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All Journal International Journal of Public Health Science (IJPHS) Batoboh : Jurnal Pengabdian Pada Masyarakat Journal of Epidemiology and Public Health Media Keperawatan Indonesia Jurnal Kreativitas PKM Jurnal Ilmu dan Teknologi Kesehatan J-Dinamika: Jurnal Pengabdian Kepada Masyarakat Jurnal Abdimas Mahakam Jurnal Keperawatan (JKEP) Abdi Dosen : Jurnal Pengabdian Pada Masyarakat Jurnal Persatuan Perawat Nasional Indonesia (JPPNI) Quality : Jurnal Kesehatan Jurnal Kesehatan Gemakes: Jurnal Pengabdian Kepada Masyarakat Publikasi Kegiatan Pengabdian Masyarakat (SIGDIMAS) Poltekita: Jurnal Pengabdian Masyarakat
Ritanti, Ritanti
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Religion Arts Humanities Computer Science & IT Dentistry Economics, Econometrics & Finance Education Health Professions Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Journal : Abdi Dosen : Jurnal Pengabdian Pada Masyarakat

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INCREASING COMMUNITY EMPOWERMENT IN FACING COVID-19 THROUGH HUMANITARIAN ACTIVITIES; HEALTHY KITCHEN ., Desmawati; Agustina, Agustina; Samaria, Dora; Ritanti, Ritanti; Ayu Marcelina, Lina; Sholihatunnisa, Dini; Dewi Sulistyawati, Pricilia; Valeryta Dewi, Geofunny; Azzahra, Fatimah; Alif Fatwa Supendi, Kiana
Abdi Dosen : Jurnal Pengabdian Pada Masyarakat Vol. 6 No. 4 (2022): DESEMBER
Publisher : LPPM Univ. Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/abdidos.v6i4.1361

Abstract

Covid-19 has not been reported to be zero, and the cases are still going up and down. This indicates that people are always vigilant in dealing with Covid-19. Therefore, community empowerment in preventing and adapting to Covid-19 in Pamulang Timur Banten is needed, which is one of the buffer areas for the capital Jakarta as the epicenter of Covid-19. Community service aims to provide motivation, guidance, and assistance, and increase community participation in the COVID-19 healthy kitchen as one of the humanitarian projects to deal with COVID-19. The methods used are counseling, group discussion forums, interviews, observations, the establishment of a covid-19 kitchen, training, and assistance in managing healthy food. The results of this program are the motivation of the PKK, health cadres, and the Covid-19 task force team to carry out humanitarian projects COVID-19 and the realization of a COVID-19 healthy kitchen. The covid-19 kitchen is oriented starting by motivating residents to share by hanging basic food materials on the hanging food boards provided, then cooking them, and delivering them to residents who are exposed to COVID-19 (who are self-isolating at home).
EMPOWERING NATURAL RESOURCES AND HUMAN RESOURCES IN THE SEBUMI PROJECT TO PREVENT COVID-19 Desmawati, Desmawati; Agustina, Agustina; Samaria, Dora; Ritanti, Ritanti; Ayu Marcelina, Lina; Sucika, Dara; Aprilia, Farah; Shahidda, Nadia; Nur’aeni Wisudawati, Sulistya; Dwi Suciantie, Pramesti
Abdi Dosen : Jurnal Pengabdian Pada Masyarakat Vol. 7 No. 4 (2023): DESEMBER
Publisher : LPPM Univ. Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/abdidos.v7i4.2150

Abstract

Although Covid-19 has been reported as zero, however, people are always vigilant in dealing with Covid-19. Empower of community is needed to prevent and adapt to Covid-19. These natural and community service activities aim to increase prevention efforts of COVID-19 with clean water source projects. The methods used are socialization, or refreshing content related to COVID-19 to cadres and as well as the residents, then advocacy is carried out on RT, RW, and village heads regarding the COVID-19 prevention program, The output of this program is the availability of clean water source In Baduy as a facility for hand washing, cooking, etc., The results of the study reported that there was an increase in enthusiasm for carrying out a clean healthy lifestyle after socialization to prevent covid-19 as much as 81.8% (good) and the rest were very good, as well as the establishment of drilled wells as a source of clean water. Qualitatively, the results of this humanitarian project created an atmosphere of sharing among residents with clean water distributed to residents. This is very helpful for residents as an effort to prevent the spread of Covid-19 as a whole. In addition, involving people who influence the community such as religious leaders and influential citizens is also very helpful in supporting each other and reminding each other to always implement health prevention of COVID-19
Co-Authors Agustina Alif Fatwa Supendi, Kiana Aprilia, Farah Arief Wahyudi Jadmiko Ayu Marcelina, Lina Desmawati ., Desmawati Desmawati Desmawati Dewi Sulistyawati, Pricilia Dora Samaria Dwi Suciantie, Pramesti Evanda, Shelly Fatimah Azzahra Febriani, Nelly Indah Permatasari Nourmayansa Vidya Anggraini Nur’aeni Wisudawati, Sulistya Ramandhani, Defina Ratnawati, Diah Rifai, Akbar Ridho Sang Ayu Made Adyani Shahidda, Nadia Sholihatunnisa, Dini Siregar, Tatiana Sucika, Dara Taftahzani, Salsa Billa tri wahyuni Utari, Dyah Valeryta Dewi, Geofunny Wahyudi, Chandra Tri Wulandari, Bebi Ayu