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Journal : JES-TM Social and Community Service

Implementation of the Importance of Using Manual Material Handling (MMH) Trolley for Load Transportation Based On Ergonomic In Ikm Desa Bangun Sari Kec. Kampar Kiri Hilir Kumala Sari, Resy; Setiawan, Beny; Yusmita, Yesi; Hardianti, Sri; Syifa Tanjung, Lailatul
Journal of Social and Community Service Vol. 1 No. 2 (2022): Maret 2022
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v1i2.58

Abstract

IKM workers in Bangun Sari Village, Kec. Kampar Kiri Hilir still uses human power when lifting weights, this causes Musculoskeletal Disorders (WMSDs) such as back pain, injuries to muscles, nerves, tendons, bones, joints, cartilage, and other body aches. This can cause losses to SMEs, one of which is a decrease in the level of worker productivity and a decrease in the low level of production. With the Implementation of the Importance of Using Manual Material Handling (MMH) Trolleys for Ergonomics-Based Load Transportation at IKM Desa Bangun Sari Kec. Lower Left Kampar. The service method is carried out at IKM Desa Bangun Sari Kec. Kampar Kiri Hilir, and was attended by 16 workers and Small and Medium Industry owners. The socialization was held for 1 meeting in June 2022. The result of this socialization was to increase knowledge about health in lifting weights with a safe posture. education on the importance of using the Manual Material Handling (MMH) Trolley in transportation and lifting loads for SMI workers to reduce injury to the body. Empowerment of IKM owners and related people in monitoring the use of trolleys is expected to be realized properly by providing several examples of using trolleys properly and correctly so as to create a comfortable and safe position.
Kebugaraan Guru-Guru Melalui Senam Ergonomi Di Desa Pulau Tongah Dan Desa Siberakun Kecamatan Benai Kuantan Singingi Kumala Sari, Resy; Yusmita, Yesi
Journal of Social and Community Service Vol. 2 No. 2 (2023): July 2023
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v2i2.77

Abstract

Guru Sekolah PAUD dan SD Desa Pulau Tongah dan Desa Siberakun Kec. Kampar Kiri Hilir memiliki aktivitas kerja mental berupa mengajar, menghitung, serta melakukan evaluasi nilai hasil belajar peserta didik dan fisik berupa mengetik dan menerangkan materi pembelajaran melalui transferisasi ucapan, mimik muka, dan bahasa tubuh. Hal tersebut dapat menyebabkan kerugian pada Sekolah PAUD dan SD salah satunya menurunnya tingkat produktivitas Guru dan menurunnya kinerja di sekolah. Dengan adanya Senam Ergonomi Untuk menjaga kebuguran tubuh kepada para guru dan staf sekolah PAUD DAN SD Desa Pulau Tongah dan Desa Siberakun Kec. Benai Kuantan Singingi. Metode pengabdian dilaksanakan di Sekolah PAUD dan SD Desa Pulau Tongah dan Desa Siberakun Kec. Benai Kuantan Singingi, dan di hadiri sebanyak 23 Guru berserta staff. Sosialisasi diselenggarakan selama 1 kali pertemuan pada bulan Oktober 2022. Hasil sosialisasi ini adalah dapat meningkatkan pengetahuan tentang kebugaran tubuh Ergonomi guna mengurangi cidera dan menjaga kesehatan fisik maupun mental saat mengajar di Sekolah Paud dan SD Desa Pulau Tongah dan Desa Siberakun Kec. Benai Kuantan Singingi, sehingga guru kedepannya selalu bugar saat bekerja Ketercapaian target materi yang telah direncanakan.
Implementasi Manajemen Rantai Pasok Produksi Kue Bolu Pada UMKM Bolu Ira Tanjung, Lailatul Syifa; Sari, Resy Kumala; Yusmita, Yesi; Aliza, Nur; Hasibuan, Alfi Syahrin
Journal of Social and Community Service Vol. 3 No. 2 (2024): July 2024
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v3i2.172

Abstract

Abstract UMKM Bolu Kak Ira is one of the micro, small and medium enterprises engaged in the production of sponge cakes in Kampar Regency. Even though they have quality products, these MSMEs face challenges in managing an efficient and effective supply chain, especially in dealing with fluctuations in demand and managing raw materials. This community service program aims to implement integrated supply chain management in Bolu Kak Ira UMKM, in order to increase operational efficiency and market competitiveness. Activities carried out include initial analysis of supply chain conditions, preparation of inventory management strategies, human resource training, and implementation of simple information technology for stock monitoring and control. The results of this program show increased efficiency in managing raw materials, reduced operational costs, and increased customer satisfaction. Apart from that, Bolu Kak Ira UMKM are able to respond to changes in market demand more quickly and accurately. Through this program, it is hoped that Bolu Kak Ira UMKM can continue to develop and contribute more to the local economy, as well as becoming an example for other UMKM in implementing effective supply chain management.
Pelatihan Sistem Rantai Pasok dan Logistik untuk Meningkatkan Efisiensi Distribusi Produk Berbahan Dasar Kelor di PT. Mond Nature Lestari Syifa Tanjung, Lailatul; Rusnedy, Hidayati; Kasini; Kumala Sari, Resy; Yusmita, Yesi
Journal of Social and Community Service Vol. 3 No. 3 (2024): November 2024
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v3i3.191

Abstract

This supply chain and logistics system training was held to increase the efficiency of distribution of Moringa-based products at PT. Mond Nature Lestari, a company engaged in the production and distribution of Moringa products which are known to have many health benefits. Even though this product has broad market potential, the company faces challenges in optimizing its distribution, especially related to high logistics costs and inefficiencies in supply chain management. This training program aims to provide understanding and skills to employees and company management in managing supply chains and logistics more efficiently, through material on supply chain analysis, inventory management, demand planning, as well as the application of information technology and digital-based logistics management systems. This training also includes an introduction to efficient transportation methods, optimal warehouse management, and the use of technology and logistics management software to reduce distribution costs. It is hoped that after the training, companies can reduce operational costs, speed up product distribution, and increase competitiveness by ensuring the even availability of Moringa products on the market. The success of this service will be seen from increased distribution efficiency, reduced logistics costs, and higher customer satisfaction.
Desain Ulang Area Kerja Prakarya Berbasis Antropometri di Sekolah Menengah Kejuruan (SMK) Sari, Resy Kumala; Adeswastoto, Hanantatur; Yusmita, Yesi; Hardianti, Sri; Tanjung, Lailatul Syifa
Journal of Social and Community Service Vol. 1 No. 3 (2022): July 2022
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v1i3.241

Abstract

The handicraft work area in Vocational High Schools (SMK) often fails to consider the suitability of table and chair dimensions with students' body measurements. This mismatch poses risks such as muscle fatigue, back pain, and reduced comfort and learning productivity. This community service project aims to redesign the handicraft work area based on students’ anthropometric data to create an ergonomic environment that supports healthy and productive learning. The methods include collecting students’ anthropometric data, analyzing furniture suitability, conducting ergonomic education sessions, and simulating the use of redesigned tables and chairs. The activity was conducted at SMK Muhammadiyah, Tuah Madani Subdistrict, Pekanbaru City, involving 20 students and 5 handicraft teachers. The results showed an increase in ergonomic awareness, identification of furniture mismatches, and positive acceptance of the new design, which provides greater comfort and supports handicraft learning activities.