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ANALYSIS OF THE LEVEL OF READINESS FOR THE APPLICATION OF ONE VILLAGE ONE PRODUCT IN THE SMALL AND MEDIUM BATIK TULIS INDUSTRY IN SIDOARJO DISTRICT Tjahjani, Ida Kusnawati; Hakim, Abdul; Yanuwiadi, Bagyo; Satria, Dias
JEMIS (Journal of Engineering & Management in Industrial System) Vol 9, No 1 (2021)
Publisher : Industrial Engineering Department, Faculty of Engineering, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the level of readiness of the Batik Tulis Small and Medium Industry in Sidoarjo district in implementing One Village One Product (OVOP) by mapping the assessment criteria based on the Internal Factor Evaluation (IFE) and External Factor Evaluation (EFE) matrices, as a first step in conducting analysis using the Strengths, Weakness, Opportunities, and Threats (SWOT) method. OVOP is a way to develop the potential of an area that was pioneered by Dr. Morihiko Hiramatsu has succeeded in alleviating poverty in Japan's Oita Prefecture through the Japan External Trade Organization (JETRO) by motivating the economies of several developing countries albeit under different names. Base on the identification of the performance of 30 small and medium industries (SMI) spread across 5 batik centers, it can be seen that the level of readiness is 81%. The results of the 82 evaluation criteria means that the product quality is good and has been classified as 4 star even though the marketing area is only in the country. So that the value still needs to be increased on several indicators (A). Aspects of Production, Product and Community Development, (B). Marketing Aspects and Product History, (C). Aspects of Product Type, Quality, and Market Opportunities. Of the 25 indicators of OVOP product assessment for the batik category, when mapped in the IFE matrix, 8 are seen as strengths and 4 of weakness, while in the EFE matrix, 7 of opportunity and 6 of threats are seen.
Strategi Peningkatan Daya Saing Batik Tulis Kamsatun di Desa Jetis, Kabupaten Sidoarjo, Jawa Timur dengan Implementasi Peralatan Ergonomi dan Pengolah Limbah Portable Tjahjani, Ida Kusnawati; Satrio, Prakrisno; Yuliawati, Evi
JPP IPTEK (Jurnal Pengabdian dan Penerapan IPTEK) Vol 6, No 2 (2022)
Publisher : Institut Teknologi Adhi Tama Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31284/j.jpp-iptek.2022.v6i2.3593

Abstract

Jetis merupakan suatu desa di Kabupaten Sidoarjo yang terkenal dengan sebutan “Kampoeng Batik” setelah diresmikan Bupati Sidoarjo tanggal 3 Mei 2008 sehingga konsumennya berkembang dari berbagai daerah di Indonesia. Hal tersebut memotivasi para perajin untuk berinovasi tiada henti memunculkan motif baru agar sesuai permintaan pasar, khususnya kaum milenial. Namun, para perajin masih harus berjuang mempertahankan daya saing yang dimiliki di tengah masalah yang dialaminya. Terdapat dua masalah yang terjadi pada mitra kami, yakni terkait dengan: (1) bidang produksi, yaitu tidak ergonomisnya beberapa peralatan membatik sehingga perajin cepat lelah dan dikhawatirkan mengalami cedera, meliputi: meja pengeblat pola, kursi pembatik, kursi mencanting, dan tidak adanya alat pengolah limbah yang sesuai ketentuan sehingga perajin langsung membuang air ke sungai atau selokan yang dapat mencemari lingkungan; serta (2) bidang manajemen yang terkait dengan kemampuan manajerial, daya inovasi pembatik, dan perubahan selera masyarakat. Oleh karena itu, mitra memerlukan inovasi beberapa peralatan membatik agar lebih ergonomis dan alat pengelolaan limbah cair portable serta workshop dan pelatihan tentang kemampuan manajerial, pentingnya pengawasan dalam produksi, dan tambahan wawasan tentang tren batik yang sedang diminati pasar sebagai strategi peningkatan daya saingnya.
Analysis of Wastewater Quality of Jetis Batik, Sidoarjo Tjahjani, Ida Kusnawati; Febrianti, Aulia Nur; Pramana, Yanatra Budi; Titisari, Manik Ayu
Jurnal Serambi Engineering Vol. 10 No. 2 (2025): April 2025
Publisher : Faculty of Engineering, Universitas Serambi Mekkah

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Abstract

Jetis Batik Industry in Sidoarjo is recognized as a prominent batik center in East Java.  Batik is known as an industry that uses both natural and synthetic dyes.  This can serve as a source of environmental pollution.  This study is to evaluate the quality of wastewater generated by Jetis Batik in Sidoarjo.  The determined quality is then evaluated according to Permenkes 02 of 2023 and PerGub Jatim Number 72 of 2013.  In this research, batik wastewater samples from 20 batik cottage industries in the Jetis region of Sidoarjo were used.  It is acknowledged that it does not meet the clean water quality standards set by the Minister of Health Regulation Number 02 of 2023 in terms of TDS parameters, turbidity, color, Fe, Mn, nitrate, nitrite, pH, and chromium.  Subsequent research in accordance with East Java Governor Law No. 72 of 2013 showed that TDS, pH, Fe, Mn, Cr, COD and BOD exceeded the quality criteria established by law.  In addition, according to the East Java Governor Regulation No. 72 of 2023, batik liquid waste is classified into categories I, II, III, IV, and seawater, which is considered unsuitable for discharge into the marine environment.  Immediate disposal of batik liquid waste into water sources without prior treatment poses a significant risk of environmental contamination.
Analysis of Various Performance Factors Determining Rice Prices in East Java Province Hatta, Mochammad; Tjahjani, Ida Kusnawati
IJEBD (International Journal of Entrepreneurship and Business Development) Vol 8 No 5 (2025): September 2025
Publisher : LPPM of NAROTAMA UNIVERSITY

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29138/ijebd.v8i5.3305

Abstract

Purpose: This research aims to analyze various performance factors determining rice prices in East Java Province Design/methodology/approach: Quantitative data analysis in the form of production performance analysis, marketing analysis with a focus on performance analysis of each supply chain, development analysis and price formation analysis. Meanwhile, qualitative data analysis related to rice milling performance and yield as well as supporting descriptions of the various analyzes that have been carried out. Findings: The research results show that the price of rice is determined by various performances factors, namely production performance, marketing with a focus on performance of each supply chain, development and price formation, rice milling performance and yield as well as supporting descriptions Research limitations/implications: This study is limited to areas that have the same geographical conditions. Practical implications: This research is limited to areas that have similar geographical conditions. Originality/value: This research is original. Paper type: Case Study
ANALYSIS OF THE LEVEL OF READINESS FOR THE APPLICATION OF ONE VILLAGE ONE PRODUCT IN THE SMALL AND MEDIUM BATIK TULIS INDUSTRY IN SIDOARJO DISTRICT Tjahjani, Ida Kusnawati; Hakim, Abdul; Yanuwiadi, Bagyo; Satria, Dias
JEMIS (Journal of Engineering & Management in Industrial System) Vol. 9 No. 1 (2021)
Publisher : Industrial Engineering Department, Faculty of Engineering, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the level of readiness of the Batik Tulis Small and Medium Industry in Sidoarjo district in implementing One Village One Product (OVOP) by mapping the assessment criteria based on the Internal Factor Evaluation (IFE) and External Factor Evaluation (EFE) matrices, as a first step in conducting analysis using the Strengths, Weakness, Opportunities, and Threats (SWOT) method. OVOP is a way to develop the potential of an area that was pioneered by Dr. Morihiko Hiramatsu has succeeded in alleviating poverty in Japan's Oita Prefecture through the Japan External Trade Organization (JETRO) by motivating the economies of several developing countries albeit under different names. Base on the identification of the performance of 30 small and medium industries (SMI) spread across 5 batik centers, it can be seen that the level of readiness is 81%. The results of the 82 evaluation criteria means that the product quality is good and has been classified as 4 star even though the marketing area is only in the country. So that the value still needs to be increased on several indicators (A). Aspects of Production, Product and Community Development, (B). Marketing Aspects and Product History, (C). Aspects of Product Type, Quality, and Market Opportunities. Of the 25 indicators of OVOP product assessment for the batik category, when mapped in the IFE matrix, 8 are seen as strengths and 4 of weakness, while in the EFE matrix, 7 of opportunity and 6 of threats are seen.
INOVASI MESIN PENGUPAS KULIT ARI KEDELAI PERCEPAT PROSES DAN MENINGKATKAN PRODUKTIVTITAS TEMPE Tjahjani, Ida Kusnawati; Hatta, Mochammad
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 4 No. 6 (2023): Volume 4 Nomor 6 Tahun 2023
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v4i6.22972

Abstract

UKM Industri Tempe Sumber Makmur yang dimiliki Ibu Umar ini berlokasi di Dusun Kauman RT. 03, RW. 01 Gang Sakura 2 No. 57 Desa Sepande Kabupaten Sidoarjo, merupakan salah satu usaha tempe yang masih produktif hingga kini di antara berbagai masalah yang dihadapi. Berdasarkan identifikasi, masalah pada UKM ini meliputi 2 bidang yaitu 1) Bidang Produksi yang terkait dengan ketidakstabilan harga dan stok bahan baku, menurunnya produktivitas, ketatnya persaingan, kurangnya dukungan infrastruktur dan pemerintah, serta minimnya peran koperasi dan 2) Bidang Manajemen terkait dengan kesulitan pemasaran, tidak adanya regenerasi, kurangnya kemampuan manajerial, kreativitas dan inovasi, minimnya modal, dan cepatnya perubahan selera masyarakat. Beberapa solusi dalam memecahkan masalah tersebut adalah: 1). Pada bidang produksi, solusinya dengan menggunakan bahan baku pengganti dengan tetap mempertimbangkan kualitas, meningkatkan produktivitas, dan daya saing dengan mengimplementasikan inovasi mesin pengupas kulit ari kedelai yang efisien. 2). Pada bidang manajemen melalui workshop dan pelatihan tentang penggunaan inovasi mesin yang efisien, perencanaan dan pengendalian produksi, manajemen administrasi, dan optimalisasi pengawasan hasil produksi. Setelah kegiatan, diharapkan semua pihak mendapat manfaat berupa peningkatan hasil produksi dan produktivitas dengan diterapkannya inovasi mesin pengupas kulit ari kedelai, agar tercapai kemandirian mitra dan kesejahteraan masyarakat sekitar.
Strategi Pengembangan Produk Unggulan Daerah pada Usaha Tempe dengan Metode SWOT dan QSPM Hatta, Mochammad; Tjahjani, Ida Kusnawati
Jurnal Teknik Industri Terintegrasi (JUTIN) Vol. 7 No. 1 (2024): January
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jutin.v7i1.23769

Abstract

Tempeh is a typical Indonesian food that is rich in benefits, affordable, and accepted internationally. The objectives of this research are: 1). Identify various internal and external factors that influence the development of the tempe business and propose development strategies to maintain its sustainability. Using the Fishbone Diagram to identify and analyze the causes of a factor, followed by applying 2 analytical methods, namely: 1). SWOT analysis, and 2). QSPM analysis. The research results show that based on the IE Analysis and SWOT Analysis, the position of the Sumber Makmur tempeh business is in quadrant I, which means that the business can seize existing opportunities by making maximum use of its strengths. The strategy that must be implemented now is to support aggressive growth policies (Growth Oriented Strategy). In the QSPM Analysis, the highest TAS results are found in alternative quality improvement strategies at low and affordable prices in order to meet high needs and gain public recognition
Perancangan Aksi Mitigasi Risiko Berbasis Proses Bisnis Pada Supply Chain Industri Batik Tulis: Studi Kasus Yuliawati, Evi; Tjahjani, Ida Kusnawati
Dinamika Kerajinan dan Batik: Majalah Ilmiah Vol. 39 No. 1 (2022): DINAMIKA KERAJINAN DAN BATIK : MAJALAH ILMIAH
Publisher : Balai Besar Standardisasi dan Pelayanan Jasa Industri Kerajinan dan Batik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22322/dkb.v39i1.7183

Abstract

Pengrajin Kampoeng Batik Jetis menangkal dampak pandemi Covid-19 dengan mengelola potensi kejadian risiko dengan menggunakan metode Supply Chain Risk Management. Metode ini mengembangkan kerangka kerja tiga fase yaitu: fase identifikasi risiko, penilaian risiko dan mitigasi risiko.  Potensi kejadian risiko diidentifikasi pada keseluruhan proses bisnis sesuai model SCOR 12.0.  Kemudian dengan penelusuran melalui risk effect dan risk cause melalui metode Failure Mode Effect and Criticality Analisys dapat diketahui risk cause yang berada pada kategori: accept, tolerable atau unaccept.  Perancangan aksi mitigasi sebagai tujuan akhir penelitian dirancang dengan menggunakan metode House of Risk 2.  Hasil pengelolaan risiko pada kampoeng batik Jetis mengidentifikasi terdapat 23 potensi kejadian risiko yang terjadi pada keseluruhan proses plan, source, make, deliver, return dan enable.  Kemudian dengan metode Failure Mode Effect and Analisys dan Criticality Analisys diperoleh tujuh risk cause pada kategori unacceptable.  Perancangan aksi mitigasi dengan metode HOR 2 untuk mengantisipasi risk cause tersebut menghasilkan 12 aksi mitigasi, dengan pemberian reward dan motivasi kepada pekerja sebagai aksi mitigasi prioritas pertama. 
MODEL SUPPLY CHAIN RESILIENCE USAHA KERAJINAN KARAWO MENGGUNAKAN METODE MACROERGONOMIC ANALYSIS AND DESIGN BERDASARKAN PERSPEKTIF RISK MANAGEMENT (STUDI KASUS UMKM XY, KABUPATEN GORONTALO) Tjahjani, Ida Kusnawati; Hatta, Mochammad -; Mohammad, Silvana -
Dinamika Kerajinan dan Batik: Majalah Ilmiah Vol. 42 No. 1 (2025): DINAMIKA KERAJINAN DAN BATIK : MAJALAH ILMIAH
Publisher : Balai Besar Standardisasi dan Pelayanan Jasa Industri Kerajinan dan Batik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22322/dkb.v42i1.8486

Abstract

Karawo as a typical Gorontalo embroidery craft has been widely known by the public. Sales of karawo handicrafts which continue to increase every year at the same time show the results of this karawo craft apart from being a traditional and tourism activity, it also supports economic development in the Gorontalo area. This is also shown by UMKM XY which continue to compete with other MSMEs in producing the best products. The Macroergonomic Analysis and Design (MEAD) method is an approach that aims to design a system based on risk assessment that disrupts the smooth supply chain process in UMKM XY. The risk management approach is completed based on the SCOR method to map risks, House of Risk phase 1 to assess risk priorities, House of Risk phase 2 to determine risk mitigation priorities. Risks with the highest priority are labor carelessness (A6) with the mitigation priority of making controlled rules (M1) and delays in the production process (A2) with the mitigation priority of making production scheduling (M4). The design of the Supply Chain Resilience system is then formed, so that the process can be controlled and the whole system is properly integrated.
PENGARUH PROMOSI MEDIA SOSIAL DAN WORD OF MOUTH TERHADAP KEPUTUSAN PEMBELIAN MELALUI CITRA MEREK KAIN BATIK DARI KAMPOENG BATIK JETIS SIDOARJO Pinaraswati, Sandra Oktaviana; Baruno, Agustiawan Djoko; Tjahjani, Ida Kusnawati
Dinamika Kerajinan dan Batik: Majalah Ilmiah Vol. 42 No. 1 (2025): DINAMIKA KERAJINAN DAN BATIK : MAJALAH ILMIAH
Publisher : Balai Besar Standardisasi dan Pelayanan Jasa Industri Kerajinan dan Batik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22322/dkb.v42i1.8535

Abstract

Perubahan era yang semakin modern telah berdampak negatif pada perkembangan batik di Kampoeng Batik Jetis Sidoarjo. Untuk menjaga keberlanjutan produk batik dan meningkatkan minat pembelian masyarakat, beberapa faktor perlu dipertimbangkan. Tujuan penelitian ialah menganalisis pengaruh promosi media sosial dan word of mouth (wom) terhadap citra merek dan keputusan pembelian di Kampoeng Batik Jetis Sidoarjo serta mengevaluasi peran mediasi citra merek dalam hubungan promosi media sosial, Word of Mouth, pada keputusan pembelian. Metode penelitian berupa kuantitatif dengan jenis kausal yang dilaksanakan di Kampoeng Batik Jetis Sidoarjo, dengan penentuan sampel melalui metode total sampling pada 100 konsumen pengrajin batik. Data dikumpulkan melalui penyebaran kuesioner dan analisis data dengan uji PLS. Penelitian membuktikan promosi media sosial dan wom berdampak signifikan positif pada citra merek serta keputusan pembelian. Selain itu, citra merek berdampak signifikan positif pada keputusan pembelian dan mampu berperan sebagai mediator yang signifikan dalam hubungan antara promosi media sosial dan wom pada keputusan pembelian. Temuan ini memberikan wawasan penting bagi upaya melestarikan batik di tengah tantangan perkembangan zaman.