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The Influence of Breakfast Quality on Blood Sugar Levels of Clients with DM Type 2 Christiany, Irine; Waloya, Kiaonarni Ongko; MuÃ¢Â€Â™afiro, Adin
Health Notions Vol 1 No 1 (2017): January-March 2017
Publisher : Humanistic Network for Science and Technology (Address: Cemara street 25, Ds/Kec Sukorejo, Ponorogo, East Java, Indonesia 63453)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (205.828 KB)

Breakfast quality is an overview of diet and food composition which client with DM Type2 aims to find theright type, amount, and schedule as the principles of diet for DM to keep the blood sugar levels stable. Theresearch method was cross sectional study. The population was all patients in Geriatric Unit of Gundih PublicHealth Center in Surabaya who already diagnosed with DM Type2, taken randomly (simple random sampling).Dependent variable was blood sugar levels of client with DM Type2. Independent variable was the quality ofbreakfast. The research instrument was a questionnaire and a food recall 1 x 24 hours. Data analysis was usinglogistic regression test. The results of the analysis of data showed that the blood sugar levels of the clients withDM Type 2 was influenced by the amount and schedule of breakfast.

Consumption of Folic Acid, B12 and Menstruation Pattern with Anemia Phenomenon in Young Women in Surabaya Irine Christiany; Kiaonarni Ongko Waluyo
Health Notions Vol 3, No 4 (2019): April
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn30401

Consumption of folic acid intake, B12 and the pattern of menstruation are factors causing the occurrence of anemia, vitamin B12 and folic deficiency often occurs in young women. Deficiency of one or several nutrients such as iron, vitamin B12, folic acid, and vitamin C, which is necessary for the formation of nutrients can cause nutritional anemia. The purpose of study was to know the intake of folic acid intake, Vitamin B12 and menstruation pattern with the incidence of Anemia in young women in Surabaya Junior High School. Research method was cross sectional approach. The study population of all female students who have menstruated in Surabaya Junior High School was taken by simple random sampling. The research instrument was questionnaire by 24-hour Food Recall and FFQ complement data that could not be obtained through 24-hour memory, menstrual pattern questionnaires and hemoglobin results by measuring hemoglobin (HB) by cyanmethemoglobin method. Data analysis was using logistic regression test. The result was 19.007 (p = 0.000; OR = 31.000-; 95 percent CI = 4.002- 240.150), this means there was a significant association between vitamin B12 intake and the incidence of anemia (p < 0.05), and the menstruation pattern was 10.340 (p = 0.001; OR = 4.846-; 95 percent CI = 1.897- 12.379), this means there was a significant relationship between the pattern of menstruation and the incidence of anemia (p < 0.05). Vitamin B12 intake and menstruation pattern significantly influenced the incidence of anemia (P =

The Influence of Breakfast Quality on Blood Sugar Levels of Clients with DM Type 2 Irine Christiany; Kiaonarni Ongko Waloya; Adin Mu’afiro
Health Notions Vol 1, No 1 (2017): January-March
Publisher : Humanistic Network for Science and Technology (HNST)

Breakfast quality is an overview of diet and food composition which client with DM Type2 aims to find the right type, amount, and schedule as the principles of diet for DM to keep the blood sugar levels stable. The research method was cross sectional study. The population was all patients in Geriatric Unit of Gundih Public Health Center in Surabaya who already diagnosed with DM Type2, taken randomly (simple random sampling). Dependent variable was blood sugar levels of client with DM Type2. Independent variable was the quality of breakfast. The research instrument was a questionnaire and a food recall 1 x 24 hours. Data analysis was using logistic regression test. The results of the analysis of data showed that the blood sugar levels of the clients with DM Type 2 was influenced by the amount and schedule of breakfast. Keywords: Breakfast quality, Type, Amount, Schedule, Blood sugar levels, DM Type 2

Community-Based Client Empowerment in Therapy Management of Type 2 Diabetes Mellitus Clients in the City of Surabaya Adin Mu'firo; Irine Christiany; Kiaonarni Ongko Waluyo; Joko Suwito
Health Notions Vol 5, No 9 (2021): September
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn50903

The Government of the Republic of Indonesia affirms its commitment to prevent and control diabetes through community empowerment. The research objective was to identify community-based client empowerment strategies in the management of client therapy with type 2 diabetes mellitus in the city of Surabaya. This type of research is a quasi-experiment using a pre-post test control group design. The research subjects were some of the diabetic patients in the Tambakrejo Health Center, Surabaya, totaling 80 people, divided into treatment and control groups. The independent variable is a community-based client empowerment strategy. The dependent variable is therapy management of DM clients. Data analysis using t-test. The results showed that there was an effect of Community-based Client Empowerment Strategies in the treatment group (p = 0.000≤α = 0.05) and the control (p = 0.078 ≥α = 0.05). At the pre-test, the mean of self-care management in the treatment group was 22.20 ± 6.65, while the control group was only 19.30 ± 5.27. There is a difference in the treatment group which has a delta mean of self-care management of 6.35 ± 7.66 and the control group of 2.28 ± 7.96. At the time of the pre-test the mean of self care management in the treatment group was 22.20 ± 6.65, while the control group was only 19.30 ± 5.27. The post-test the mean self-care management in the treatment group was 28.15±6.18, while the control group was 21.57±6.76Keywords: community; empowerment; T2DM; management-therapy; health-promotion; nursing

Peer Education, Nutritionist Education and Combination Education on Intake Nutrition and Iron (Fe) Against Changes of Hemoglobin in a Girls Adolescent Irine Christiany; Adin Mu’afiro; Kiaonarni Ongko Waluyo
Health Notions Vol 5, No 07 (2021): July
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn50704

Hemoglobin acts as an oxygen-carrying unit from the lungs to the cells. When the formation of red blood cells is disrupted, the formation of hemoglobin levels will be low, this is called anemia. One of the causes of anemia is a lack of iron deficiency in the body. Anemia can happen to anyone, one of them is young women. Studies show that the causes of anemia in adolescents are due to irregular eating patterns, abstinence from eating protein foods, not eating vegetables, eating fast food and junk food so that the body lacks iron. Nutrition education or counseling is an educational approach to produce individual behavior in food improvement. This study compare which education among the three is more effective in improving food pattern behavior so that Hb levels will also increase. This study used pretest-posttest control group design. The research instruments were questionnaire of knowledge, FGD and easytouch GCHB. Data were analyzed using T-test. The results of this study were: 1) peer education did not have a significant effect on Hb levels, 2) education by nutritionist has a positive and significant effect on Hb (MDNutrisionist) = 0.8233, p

Kepatuhan Minum Obat dan Kualitas Hidup Pasien Hipertensi di Wilayah Puskesmas Kenjeran Surabaya Anjarsari, Ranum; Padoli, Padoli; Waluyo, Kiaonarni Ongko
JURNAL KEPERAWATAN Vol. 17 No. 2 (2023)
Publisher : JURUSAN KEPERAWATAN POLITEKNIK KESEHATAN KEMENKES SURABAYA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/nersbaya.v17i2.31

Hipertensi merupakan penyakit kronis dan menahun yang hanya bisa dikontrol dengan rutin minumobat. Minum obat berpengaruh untuk keberhasilan terapi dan terkontrolnya tekanan darah. Klien apabila tidak rutin minum obat akan berdampak pada kesehatannya yaitu komplikasi seperti penyakit jantung, gagal ginjal bahkan kematian. Hal ini dapat menyebabkan kualitas hidup pasien hipertensi menurun. Tujuan dari penelitian ini adalah untuk mengetahui kepatuhan minum obat dan kualitas hidup pada pasien hipertensi di Puskesmas Kenjeran Surabaya. Jenis penelitian yang digunakan pada penelitian ini adalah kuantitatif dengan metode penelitian desain deskriptif menggunakan pendekatan cross sectional. Populasi dalam penelitian ini adalah pasien hipertensi dengan besar sampel 83 orang yang dipilih dengan accidental sampling. Pengukuran kepatuhan minum obat menggunakan kuesioner MMAS-8 dan pengukuran kualitas hidup menggunakan WHOQOL-BREF. Data yang terkumpul dianalisis univariat untuk mendeskripsikan kepatuhan minum obat dan kualitas hidup pasien. Hasil penelitian ini menunjukkan sebagian besar patuh dalam minum obat 64,1% dan sebagian besar kualitas hidup pasien hipertensi baik 87,1%. Pada kesehatan secara umum sebagian besar baik 61,4%,pada domain fisik sebagian besar buruk 74,6%, pada domain psikologis sebagian besar buruk 54,2%, pada domain sosial sebagian besar baik 71,0%, pada domain lingkungan sebagian besar baik 65,0%. Untuk itu diharapkan pada pasien hipertensi untuk selalu patuh dalam minum obat dan rutin kontrol tekanan darah untuk menjadikan kualitas hidup yang baik.

Kepatuhan Minum Obat Pada Pasien Hipertensi di Masyarakat Desa Jonggrang Kecamatan Barat Kabupaten Magetan Anggraini, Wulan Nur; Proboningsih, Jujuk; Waluyo, Kiaonarni Ongko; Ambarwati, Rini
JURNAL KEPERAWATAN Vol. 17 No. 3 (2023)
Publisher : JURUSAN KEPERAWATAN POLITEKNIK KESEHATAN KEMENKES SURABAYA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/nersbaya.v17i3.92

ABSTRAK Hipertensi merupakan salah satu penyakit yang paling banyak di masyarakat. Kejadian hipertensi masih mengalami peningkatan akibat salah satu faktornya adalah ketidakpatuhan pasien dalam minum obat. Ketidakpatuhan ini mengakibatkan tekanan darah yang tidak terkontrol sehingga beresiko mengalami komplikasi seperti kerusakan otak dan penyakit jantung. Tujuan dari penelitian ini mengidentifikasi kepatuhan minum obat pada pasien hipertensi di masyarakat. Penelitian ini menggunakan rancangan penelitian deskriptif. Populasi penelitian ini adalah pasien hipertensi yang berkunjung ke Polindes Desa Jonggrang, dengan besar sampel 81 orang yang dipilih dengan accidental sampling. Hasil penelitian ini menunjukkan bahwa sebagian besar (64%) pasien hipertensi memiliki kepatuhan minum obat sedang dan sebagian kecil 10% pasien memiliki kepatuhan minum obat rendah. Diharapkan pasien hipertensi memiliki komitmen yang tinggi tentang pentingnya mengkonsumsi obat secara rutin Kata Kunci : Hipertensi, Kepatuhan Minum Obat, Masyarakat ABSTRACT Hypertension is one of the most common diseases in the community. The incidence of hypertension is still increasing due to one of the factors is patient non-compliance in taking medication. This non-compliance results in uncontrolled blood pressure, putting patients at risk of complications such as brain damage and heart disease. The purpose of this study was to identify medication adherence in hypertensive patients in the community. This study used a descriptive research design. The population of this study were hypertensive patients who visited Jonggrang Village Polindes, with a sample size of 81 people selected by accidental sampling. The results of this study indicate that most (64%) hypertensive patients have moderate medication compliance and a small proportion of 10% of patients have low medication compliance. It is expected that hypertensive patients have a high commitment to the importance of taking medication regularly. Keywords: Hypertension, Adherence to Taking Medication, Community

PEMBERDAYAAN KADER KESEHATAN MASYARAKAT MELAKUKAN EDUKASI MANAJEMEN POLA MAKAN / DIET ( 3J ) DENGAN PERUBAHAN KADAR GULA DARAH PADA KLIEN DIABETES MELITUS Christiany, Irine; Waluyo, Kiaonarni Ongko; Mu’afiro, Adin
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 6 No. 3 (2025): Volume 6 No 3 Tahun 2025
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v6i3.45378

Penatalaksanaan diet pada penderita diabetes melitus tipe II bertujuan untuk mengatur jumlah kalori dan karbohidrat yang dikonsumsi setiap hari dengan prinsip diet tepat jumlah, jadwal dan jenis. Diet tepat jumlah, jadwal dan jenis merupakan prinsip pada diet DM2 yang harus memperhatikan jumlah kalori yang diberikan harus habis, jangan dikurangi atau ditambah sesuai dengan kebutuhan, Menurut hasil Riset Kesehatan Dasar (Riskesdas) tahun 2018 tampak kecenderungan peningkatan prevalensi PTM seperti diabetes, hipertensi, stroke, dan penyakit sendi/rematik/encok. Fenomena ini diprediksi akan terus berlanjut. Prevalensi obesitas (Indeks Massa Tubuh atau IMT ≥25 – 27 dan IMT ≥27) pada penduduk usia ≥ 15 tahun sebesar 35,4%, sedangkan penduduk obese dengan IMT ≥27 saja sebesar 21,8%. Metode: ceramah dan praktek menghitung RBW dan mengisi form food recal 24 jam dan tanya jawab secara luring. Materi Materi DM, faktor resiko diabetes militus dan komplikasi, Diet Jenis, Jadual,Jumlah penghitungan kalori dgn Form Recall 24 jam dan penghitungan RBW atau BBI . Praktek menghitung dengan Indeks Massa Tubuh (IMT) , dan menghitung kebutuhan kalori dalam sehari dan melakukan food recall 24 jam dan melakukan skrening pemeriksaan kadar gula dalam darah . Hasil dan pembahasan Indek Masa Tubuh sebagian besar (64%) mempunyai IMT lebih atau overwight , yang mempunyai IMT normal (33%) dan yang IMT kurang (3%) Dari perhitungan kebutuhan kalori yang baik (80%) , kebutuhan kalori yang lebih atau over (17%) tetapi setelah di lakukan recall 24 jam pada kader kesehatan kebutuhan kalori di dapatkan yang lebih 22 (73%) orang dan yang kebutuhan kalori dalam sehari sudah sesuai kebutuhan sebanyak 8 (27%) orang . Nilai hasil evaluasi dari pengetahuan antara 80 sampai 95. Tidak ada peserta yang mempunyai nilai ketrampilan kurang sehingga rerata peserta mempunyai pengetahuan dan ketrampilan yang baik. Apabila di banding antara hasil Kebutuhan kalori (AMB) dengan hasil food recall 24 jam dari masing2 pada kader Kesehatan Masyarakat ternyata banyak yang berlebihan dgn kebutuhan kalori dalam sehari asupan makanan dalam periode 24 jam tersebut terlalu tinggi, bisa saja menyebabkan hasil GDA menunjukkan angka yang lebih tinggi dari yang seharusnya. Kesimpulan pemeriksaan kadar gula darah dengan cara memeriksa Gula darah sewaktu banyak peserta yang hasil nya lebih tinggi , asupan sehari-hari dengan Food recall 24 jam hanya memberikan gambaran tentang pola makan dalam satu hari tertentu, yang bisa bervariasi dari hari ke hari. Jadi, hasilnya mungkin tidak sepenuhnya representatif untuk pola makan harian seseorang

Symptoms Of Premenstrual Syndrome That Affect The Performance Of Female Martial Arts Athletes In Nganjuk Regency Prinata, Prena; Waluyo, Kiaonarni Ongko; Christiany, Irine; Wuryaningsih, Sri Hardi
Global Ten Public Health and Nursing Journal Vol. 3 No. 3 (2025): September
Publisher : Prodi keperawatan sidoarjo, politeknik kesehatan kemenkes surabaya indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/gtphnj.v3i3.188

Premenstrual syndrome or PMS is a collection of physical and psychological symptoms that occur during the luteal phase of the menstrual cycle that has an impact on the productivity of female athletes so that there is an assumption that women often become weak during the menstrual period. This study aims to analyze the symptoms of premenstrual syndrome with performance among female martial arts athletes in Nganjuk Regency. This research uses an analytical method. The sample of this study used the purposive sampling technique of 80 athletes. The variables in this study were the symptoms of premenstrual syndrome and athlete performance. The location and time of this research is the Nganjuk Regency Martial Arts Pavilion on March 1-31, 2025. Data collection was carried out by questionnaire. The results obtained from premenstrual symptoms of female martial arts athletes in Nganjuk Regency were mostly experiencing severe premenstrual symptoms. The performance of female martial artists in Nganjuk Regency mostly has sufficient performance. The influence of premenstrual symptoms on the performance of female martial arts athletes in Nganjuk Regency showed a significant influence. It is hoped that female martial arts athletes pay more attention to a balanced nutritional pattern during PMS, including increasing the intake of iron, magnesium, and vitamin B6 to help reduce physical and emotional symptoms, it is recommended to maintain hydration, monitor the menstrual cycle regularly, and adjust the intensity of exercise according to the body condition during PMS.

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