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Interprofessional Action for Oral Health Building a Dignified Life Through Education and Care Azzah, Afaf Aqilah; Pratiwi, Diara Urnayla; Yuanita Anwaristi, Aprilia
Journal of Community Capacity Empowerment Vol 3 No 2 (2025): August 2025
Publisher : Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jcce.v3i2.5406

Interprofessional Collaboration (IPC) is a partnership between individuals from different professional backgrounds who work together to solve health problems and provide health services. IPC occurs when various health professions collaborate with patients, families, and communities to provide comprehensive, high-quality car. The goal of interprofessional collaborative community service activities (dental and oral health screening and counseling) is to increase public awareness, attitudes, and behaviors regarding dental and oral health care. Interact and communicate directly with students regarding economic, social, and health conditions. Apply the knowledge gained in lectures to the community. The activity was carried out with the following series: a. Preparation Stage, b. Implementation Stage, and c. Evaluation Stage. This activity received a warm welcome from kindergarten children, MA MTQ students, and members of the Bulu PCM who participated enthusiastically. However, there were several challenges that need to be addressed for similar activities in the future, such as the number of community participation that did not meet the target and internal miscommunication regarding the target participants. In addition, public hesitation towards health checks indicated the need for a more educational and persuasive approach

Pelatihan Menjaga Kadar Saturasi Oksigen Pada Masa Pandemi Covid 19 Kepada Kader Kesehatan Di Desa Krikilan, Kecamatan Masaran, Kabupaten Sragen. Sari, Morita; Murikasari, Nendika Dyah Ayu; Anwaristi, Aprilia Yunita; Hafizi, Ikmal; Nugrahani, Nur Ariska
Prosiding University Research Colloquium Proceeding of The 16th University Research Colloquium 2022: Bidang Pengabdian Masyarakat
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Pengetahuan masyarakat mengenai Saturasi Oksigen di masa pandemi Covid 19 di rasa masih belum cukup memadai. Hal ini terbukti dengan kurang sadarnya masyarakat akan perlunya memantau kadar saturasi oksigen disaat terkonfirmasi Covid 19 maupun jika di sekitar lingkungannya ada yang terkonfirmasi. Wilayah Sragen adalah salah satu wilayah di Karesidenan Surakarta yang mempunyai angka infeksi Covid 19 tertinggi. Tercatat sebanyak 184 kasus aktif dan 1,416 kematian di wilayah Sragen. Metode: Oleh sebab itu dilakukan pengabdian masyarakat berupa Pelatihan Menjaga Kadar Saturasi Oksigen untuk 18 kader Kesehatan di Desa Krikilan, Kecamatan Masaran, Kabupaten Sragen dengan skema internal Desa Binaan dari Lembaga Pengabdian Masyarakat dan Pengembangan Persyarikatan (LPMPP) UMS. Pelaksanaan dari pengabdian ini berupa pelatihan langsung yang dilakukan oleh Mahasiswa Koas Fakultas Kedokteran Gigi UMS dengan dukungan Modul Pelatihan. Di awali dengan pre-test dan di akhiri dengan posttest kemudian di analisis statistic menggunakan uji paired t-test . Di akhir pelatihan Fakultas Kedokteran Gigi UMS memberikan bantuan berupa Buku Modul Pelatihan dan Alat Oxymeter untuk pengukuran kadar saturasi oksigen. Hasil: Hasil dari pelatihan menunjukkan peningkatan pengetahuan dari para kader dengan kenaikan nilai pre-test. Kesimpulan: Pelatihan kader tentang menjaga kadar saturasi oksigen berhasil meningkatkan pengetahuan dan kesadaran untuk lebih waspada terhada bahaya dan gejala infeksi virus Covid 19.

Peluang dan Tantangan Implementasi Merdeka Belajar Kampus Merdeka pada Prodi Kedokteran Gigi Murdiyanto, Dendy; Suparno, Nilasary Rochmanita; Sari, Nendika Dyah Ayu Murika; Hafizi, Ikmal; Ningsih, Juwita Raditya; Anwaristi, Aprilia Yuanita
Prosiding University Research Colloquium Proceeding of The 16th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Merdeka Belajar Kampus Merdeka (MBKM) merupakan kebijakan yang dibuat oleh Kementerian Pendidikan dan Kebudayaan Republik Indonesia untuk menghadapi revolusi 4.0. Mahasiswa dapat mengambil SKS di luar perguruan tinggi. Prodi Kedokteran Gigi memiliki ilmu yang membutuhkan body of knowledge yang baik dan rigid. Tujuan dari penelitian ini adalah untuk mengetahui peluang dan tantangan implementasi MBKM di Kedokteran Gigi UNiversitas Muhammadiyah Surakarta (UMS). Metode yang digunakan adalah survei deskriptif. Jumlah responden adalah 17 dosen tetap FKG UMS dan 346 mahasiswa S1 FKG UMS. Hasil penelitian adalah pengetahuan dosen tentang kebijakan MBKM masih kurang dan jumlah SKS yang dapat dikonversikan adalah kurang dari 10 SKS. Mahasiswa juga belum menyiapkan diri untuk menjadi bagian dalam kegiatan MBKM. Kesimpulannya adalah MBKM jika diterapkan di FKG UMS memerlukan penyesuaian kebijakan sehingga tidak mengurangi waktu pembelajaran dan mempengaruhi capaian pembelajaran lulusan mahasiswa.

the effect of ozonated olive oil on the number of neutrophil cells in the gingiva of male Wistar rats experiencing periodontitis (in vivo) Anwaristi, Aprilia Yuanita; Cahyani, Cahyani; Faizah, Ariyani; Fauziyah, Nida Faradisa; Arifin, Dani Fajar; Hidayanti, Nur; Lestari, Cindy
Odonto : Dental Journal Vol 11, No 1 (2024): July 2024
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30659/odj.11.1.21-29

Background: Periodontal tissue, comprising gingiva, periodontal ligament, cementum, and alveolar bone, supports and surrounds teeth. Periodontitis, an inflammation affecting these tissues, manifests through gingival inflammation, pocket formation, and loss of attachment and bone.Purpose: This research aims to investigate whether ozonated olive oil influences neutrophil cell levels in the gingiva of male Wistar rats with periodontitis.Method: Employing a posttest-only control group design, this laboratory study included 24 male Wistar rats with concentrated periodontitis divided into six groups based on the day of observation. Histological analysis was conducted on days 1, 3, and 5, with three control groups and treatment groups.Result: The hypothesis test revealed a significant difference in neutrophil cell count between the ozonated olive oil treatment group and the control group (p < 0.05). The treatment group exhibited superior outcomes compared to control and other treatment groups, as confirmed by the LSD Post Hoc Test (p < 0.05).Conclusion: Administration of ozonated olive oil can influence neutrophil cell involvement in periodontitis healing among male Wistar rats, suggesting its potential therapeutic efficacy

Increasing Children's Capacity At Al-Azhar Syifa Budi Kindergarten To Maintain Healthy Teeth Yuanita Anwaristi, Aprilia
Journal of Community Capacity Empowerment Vol 2 No 1 (2024): Februari 2024
Publisher : Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jcce.v2i1.3231

Children's teeth are a determinant of the growth and development of the oral cavity because the child's milk teeth will determine the child's permanent teeth. Therefore It is important to monitor and monitor the growth of teeth in children here. The aim of promoting health on the correct way to brush your teeth to students is to increase students' knowledge about the steps for brushing teeth, how to brush teeth correctly, and demonstrate the correct way to brush your teeth with the help of a dental phantom, so students can get used to it. to clean and brush teeth. Lifetime live in everyday life. This exercise uses the lecture and demonstration method brush teeth, question and answer and discussion. Before counseling is carried out, a post test is given to students as material evaluate activities to find out students' knowledge about brushing teeth correctly before extension activities and after extension activities. After the lecture and demonstration/demonstration. A question and answer session was held after the counseling material was completed delivered to participants and delivered. From the results of the tooth brushing education, it can be concluded as follows: Al-Azhar Kindergarten student Syifa Budi can understand the stages of brushing teeth. Al-Azhar Syifa Budi Kindergarten students can practice/demonstrate the method brush your teeth properly and correctly. Al-Azhar Kindergarten student Syifa Budi understands how to maintain healthy teeth

"Meriah: Mari Sikat Gigi Untuk Senyum Yang Cerah" As An Effort To Improve Children's Tooth Brushing Skills Aprilia Yuanita Anwaristi; Alfiana Nur Faizah; Salsabilla Putri Zahradini
Journal of Community Capacity Empowerment Vol 3 No 1 (2025): February 2025
Publisher : Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jcce.v3i1.4534

This dental and oral screening activity is part of our efforts to increase students' awareness and knowledge about the importance of maintaining dental and oral health from an early age. In addition, this activity aims to identify dental and oral health problems that students may face, as well as provide appropriate education so that they can maintain better dental and oral hygiene. This report contains a series of activities, screening results, and recommendations for follow-up actions that can be taken to improve dental and oral health among students of Al-Azhar Syifa Budi Surakarta Elementary School. Based on the def-t index category, it shows that the prevalence of caries is quite high. There are several factors that influence the screening results, including: 1. Oral care habits in children.. 2. The level of understanding of parents and children about the importance of dental and oral health has a direct impact on children's oral hygiene habits. 3. Children's fear or anxiety about dental examinations can affect cooperation during screening. 4. The accuracy of the tools and the expertise of medical personnel in conducting screening affect the accuracy of the results. We hope that with this activity, students can be more concerned and responsible for their dental and oral health. We also express our gratitude to all parties who have supported the implementation of this activity, both from the school, health workers, and all participants who have actively participated in this activity.

the effect of ozonated olive oil on the number of neutrophil cells in the gingiva of male Wistar rats experiencing periodontitis (in vivo) Anwaristi, Aprilia Yuanita; Cahyani, Cahyani; Faizah, Ariyani; Fauziyah, Nida Faradisa; Arifin, Dani Fajar; Hidayanti, Nur; Lestari, Cindy
Odonto : Dental Journal Vol 11, No 1 (2024): July 2024
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30659/odj.11.1.21-29

Background: Periodontal tissue, comprising gingiva, periodontal ligament, cementum, and alveolar bone, supports and surrounds teeth. Periodontitis, an inflammation affecting these tissues, manifests through gingival inflammation, pocket formation, and loss of attachment and bone.Purpose: This research aims to investigate whether ozonated olive oil influences neutrophil cell levels in the gingiva of male Wistar rats with periodontitis.Method: Employing a posttest-only control group design, this laboratory study included 24 male Wistar rats with concentrated periodontitis divided into six groups based on the day of observation. Histological analysis was conducted on days 1, 3, and 5, with three control groups and treatment groups.Result: The hypothesis test revealed a significant difference in neutrophil cell count between the ozonated olive oil treatment group and the control group (p < 0.05). The treatment group exhibited superior outcomes compared to control and other treatment groups, as confirmed by the LSD Post Hoc Test (p < 0.05).Conclusion: Administration of ozonated olive oil can influence neutrophil cell involvement in periodontitis healing among male Wistar rats, suggesting its potential therapeutic efficacy

Efektivitas Ekstrak Kulit Salak Pondoh Berbagai Konsentrasi dalam Menghambat Bakteri Penyebab Periodontitis (Kajian In Vitro) Anwaristi, Aprilia Yuanita
JURNAL BIDANG ILMU KESEHATAN Vol 15, No 4 (2025): Jurnal Bidang Ilmu Kesehatan
Publisher : Universitas Respati Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/jbik.v15i4.5287

Salacca zalacca or popular with name salak contains various bioactive compounds, including flavonoids, tannins, saponins, and alkaloids, which exhibit antibacterial properties. This study investigates the inhibitory effect of Pondoh salak peel extract on the growth of Porphyromonas gingivalis, a major pathogen implicated in periodontitis. The research aims to determine the optimal concentration of the extract for maximum bacterial inhibition. Using a post-test only control group experimental design, the antibacterial activity was assessed through the paper disc diffusion method. Treatment groups were administered Pondoh salak peel extract at concentrations of 25%, 30%, 35%, and 40%, while chlorhexidine gluconate 0.2% served as a positive control and distilled water as a negative control. Each paper disc was saturated with 30 µL of extract or control solution. Data analysis was performed using One-Way ANOVA to compare inhibition zones among the groups. Results from the One-Way ANOVA indicated a revealing statistically significant differences in inhibition zones across the various extract concentrations. Additionally, the Post Hoc Least Significant Difference (LSD) test also confirming significant variation in antibacterial effects between the extract concentrations. The 35% extract concentration produced the largest inhibition zone, indicating the most potent antibacterial effect against Porphyromonas gingivalis. This study concludes that Pondoh salak peel extract significantly inhibits the growth of Porphyromonas gingivalis, with the 35% concentration being the most effective. These findings suggest that Salacca zalacca extract holds potential as a natural antibacterial agent for managing periodontitis.

Extracoronal Splinting with Fiber-Reinforced Composites in Periodontitis Patient with Hypertension Nadira Aqilla Adzra; Aprilia Yuanita Anwaristi; Sandi Mahputra
Indonesian Journal of Dentistry Vol 6, No 1 (2026): February 2026
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/ijd.v6i1.18201

Background: One of the most common periodontal diseases is periodontitis. Periodontitis is a disease of periodontal tissue damage caused by the accumulation of microorganisms in the subgingival plaque that can cause periodontal pockets, loss of attachment, bleeding in the gingiva, and tooth mobility. Splinting can stabilize mobility teeth in periodontitis.Objective: this case report aims to discuss the treatment of extracoronal splinting, with fiber- reinforced composites in patients with chronic periodontitis accompanied by tooth mobility.Case: A 60-year-old man complained of dirty and rough teeth 1 year ago. Complaints are painless and never treated. The patient has a history of hypertension and daily smoking habits. After scaling and root planning treatment, grade 1 tooth mobility occurs in teeth 31, 41, and 42. One week later, an examination was carried out but showed no improvement, so splint treatment with fiber- reinforced composites was carried out on teeth 33 to 43. One week after the splinting treatment, an examination was carried out and the result was no tooth mobility in teeth 31, 41, and 42.Discussion: Splinting with fiber-reinforced composites has been shown to improve tooth stability is non- corrosive, easy to apply, requires low to medium cost, and has high aesthetics. Composite fiber materials have advantageous physical properties as they increase the flexural strength of composite resins.Conclusion: splint treatment with fiber-reinforced composites successfully stabilized tooth mobility in teeth 31, 41, and 42

Differences in Chewing Convenience Chocolate and Stevia Dark Chocolate on Plaque Index of Children Aged 10-12 Years Septriyani Kaswindiarti; Anisha Rizki Febrianti; Aprilia Yuanita Anwaristi; Mahmud Kholifa
Indonesian Journal of Dentistry Vol 6, No 1 (2026): February 2026
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/ijd.v6i1.18219

Background: This study is based on children aged 10-12 years who chew chocolate-based snacks with high sweetener content, which can trigger dental caries. Chocolate is a type of food that contains carbohydrates, has a soft consistency, and easily sticks to the teeth. This makes residual chocolate difficult to clean, leading to dental plaque, a primary factor in caries. Stevia is an alternative sweetener with antibacterial properties.Objective: This study's objective is to determine the difference in plaque index among children aged 10-12 years after chewing convenience chocolate versus dark chocolate with stevia.Method: This study used a quasi-experimental quantitative research design with a non-equivalent control group design. The sample was selected using purposive sampling. Data collection involved measuring plaque indices after the research subjects were given two treatments: chewing convenience chocolate and chewing dark chocolate with stevia.Outcome: The results showed that the group that chewed convenience chocolate had a higher mean plaque index (25.81) compared to the group that chewed dark chocolate with stevia, which had a lower plaque index (12.94).Conclusion: This study revealed a significant difference in the mean plaque index between groups chewing convenience chocolate and dark chocolate with stevia. The mean plaque index after chewing dark chocolate with stevia was lower than after chewing convenience chocolate.

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