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KAJIAN KASUS HUBUNGAN POLA ASUHAN GIZI, PENGETAHUAN GIZI IBU PEKERJA SEKS KOMERSIAL DENGAN STATUS GIZI PADA ANAK BADUTA (Studi di KompleksLokalisasiTegalrejo, KecamatanBergas, Kabupaten Semarang, Jawa Tengah Tahun 2014) Dewi Sophia; Ronny Aruben; Suyatno Suyatno
Jurnal Kesehatan Masyarakat (Undip) Vol 3, No 1 (2015): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (64.067 KB) | DOI: 10.14710/jkm.v3i1.11363

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One of problem that showed up from commercial sex workers is nutrition rearand mother’s nutrition knowledge that affect nutrition status from the child who was born. Lack of nutrition during pregnancy and the first 2 has a negative consequences. The aim in this research is to analyze the correlation beetwen nutrition rear,mother’s nutrition knowledge as a commesrcial sex workers and nutrition status of children under two yearsin Tegalrejo Prostitution Complex,BergasMunicipality,SemarangRegency,Central Java 2014. This research is qualitative research. Indepth interview with children under two years and with the mother or guardian that raised the child is used as methods in this research. Secondary data that are used such as children under two years visits in January-April 2014 and Immunisation data. The results are 4 children under  two years are good nutrition status,2 children are overweight, 1 childern is lack of nutrition and 3 children are under nourished children under two years. The children who are under nourished never given mother’s milk and sincerity rather than children under two years in group overweight and good nutrition status. But, overweight children under tow years are given too much mother’s milk until two years and spoiled especially in fast food. Good coordination between mother or guardian and health facility are needed to accomplish children under two years healthy.
FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN KEJADIAN OBESITAS PADA KARYAWATI PERUSAHAAN DI BIDANG TELEKOMUNIKASI JAKARTA TAHUN 2017 Wegarti Sikalak; Laksmi Widajanti; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 3 (2017): MEI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (104.188 KB) | DOI: 10.14710/jkm.v5i3.17210

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Obesity arises as a result of energy input that exceeds energy expenditure until most of the excess energy will be stored as fat and the body weight increases. When viewed from the gender, women are more likely to be obese due to lower female metabolism. The purpose of this study was to determine the factors related with the obesity in female employees. The type of this research was analytical descriptive with cross sectional design. The population of the research was female employees in PT Telecommunication Jakarta in 2017 as 66 people. Sampling technique was purposive sampling so get it a sample of 42 people. Anthropometric measurements were conducted in body weight and height, characteristic questionnaire filling, physical activity questionnaire using Global Physically Activity Questionnaire (GPAQ), filling stress questionnaire using Depression Anxiety and Stress Scale (DASS), filling the recall form for 2 days for nutritional adequacy. The data analysis used chi square test. After doing the research, it was found 42 respondents out of total 66 respondents. The result showed, there were 28 (66,7%) of obese female employees (IMT≥27 kg/m2). The result showed that there was a relation between marital status (p= 0.011), offspring (p = 0.01) with obesity of female employees in PT Telecommunication Jakarta in 2017. There was no relation of age, income, nutritional status, physical activity and stress with obesity of female employees in PT Telecommunication Jakarta in 2017. It was suggested for female employees do routine physical activity.
FAKTOR-FAKTOR YANG MEMPENGARUHI PERAN MOTIVATOR ASI DALAM PEMBERIAN ASI EKSKLUSIF (Studi Kualitatif pada Motivator ASI di Wilayah Kerja Puskesmas Kendal II Kabupaten Kendal Tahun 2017) Nofi Anggraeni; Dina Rahayuning Pangestuti; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 2 (2018): MARET
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (80.011 KB) | DOI: 10.14710/jkm.v6i2.20798

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Breastfeeding motivators was a program which aimed to support mothers optimizing exclusive breastfeeding. It was expected that the presence of breastfeeding motivators in paired work with counselors could help enhancing exclusive breastfeeding which was relative poor. In Kendal Regency, exclusive breastfeeding target had not reached the expectation, where valued 71,07% in 2015 and 69,1% in 2016. Although there had been breastfeeding motivators, unfortunately the achievement in the working areas of Kendal II was significantly low compared to other public centers in the working areas of Kendal Regency. Nevertheless, in 2014 and 2015 the target was declined about 41,14%, meanwhile in 2016 was 41,67%. The research covered analyzing factors that affect the role of motivators raising the awareness in the working areas of Kendal II of Kendal Regency. This research combined the descriptive method with the qualitative appoarch. The subject involved sixteen participants consisted of five primary participants and elevan triangulation participants. The result showed that the factors that affecting the role of breastfeeding motivators in the working areas of Kendal II, namely predisposing factors which include knowledge, attitudes, and motivations were already ideal. Meanwhile, the enabling factors included training, media/ props, access, as well as rewards. Although, all breastfeeding motivators had followed the trining, owned media/ props, and been accessible, however, they did not get any reward as a breastfeeding motivator. On the other hand, the reinforcing factors which explains supportive values from family and friend/ fellow breastfeeding motivators, yet, they were not supported by the Health Departement.
Hubungan Asupan Zat Gizi dengan Berat Lahir Bayi (Studi pada Ibu Hamil Anemia di Puskesmas Bulu, Temanggung, Jawa Tengah Tahun 2017) Hani Novita Sari Pratiwi; M. Zen Rahfludin; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 3 (2017): MEI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (90.732 KB) | DOI: 10.14710/jkm.v5i3.17188

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Anaemic pregnancy is a condition of the mother with hemoglobin level <11 gr% . The outcome of anaemic during pregnancy is increased risk of low birth weight baby. Low birth weight is caused by lack of nutritional intake during pregnancy. The purpose of this research was to analyze the correlation of nutritional intake with baby birth weight in anaemic pregnant women in Bulu Health Center, Temanggung, Central Java. This research was a quantitative analytical approach with cross sectional design. Samples of this research were 45 pregnant women who met the inclusion criteria, but there was one pregnant woman who experienced stillbirth, so the total samples were 44. Sampling technique was using purposive sampling.  Data was collected using FFQ – Semi Quantitative and analyzed using Rank Spearman and Pearson Product Moment. Results of this research showed that Level of Energy consumption was classified as low (45,5%). Level of Protein consumption was classified as very low (47,7%). Level of Carbohydrate consumption was classified as deficit (59,1%) and fat consumption was classfied as deficit (50%). Intake of vitamin D, and calcium were classified as low (95,5%). Intake of folic acid, iron and zinc were classified as low (100%). Result of the statistical trials showed that there were no correlation between all the nutritional intake with baby birth weight in anaemic pregnant women. This research recommended pregnant women to increase nutritional intake, in order to fulfill their nutritional needs. For further research, it was needed to analyze physical activities and other factors which correlate with baby birth weight.
FAKTOR – FAKTOR YANG BERHUBUNGAN dengan USIA MENOPAUSE (Studi di Puskesmas Bangetayu Tahun 2015) Mujahidah Amrina Rosyada; Siti Fatimah Pradigdo; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 4, No 1 (2016): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (95.482 KB) | DOI: 10.14710/jkm.v4i1.11805

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The aging process occurs in human life . Especially in women , disruption to the loss of the normal process of menstruation is an issue that will be passed women because menopause is a physiological problem . Acceptance of menopause among women will be different and therefore the problem of factors related to the age of menopause should be known clearly by women. In PHC Bangetayu , from 15 to 40 % of women Whose menopause between the ages of 45-50 , and 60 % aged > 51 years. The aim of this study was to determine the factors associated with menopause . Is a quantitative research with cross sectional approach. The population in this study were women aged 40-59 years with a total of 60 people . The sampling technique in the research using purposive sampling . The data analysis used the chi square test and Spearman Rank test with significance level α = 5 %. The research showed that most of the samples with menopause age ≥ 50 years ( 58.3 % ) , the status of completed high school ( 31.7 % ) , having children > 4 ( 63.3 % ) , used contraception ( 86.7 % ) and experienced menarche at age > 16 years ( 71.7 % ) . The test results stating the relationship there is a correlation between the number of children with the age of menopause ( p = 0.046 ) and there is a correlation with age of menarche age of menopause ( p = 0.047 ) . This study concluded that factors associated with menopause age is the age of menarche and number of children. Suggestion for the Department of Health to to be more active in maternal and child health programs , especially older programs with the holding of Posyandu elderly . Expected the public to know the sense of menopause , menopausal symptoms , factors associated with menopause and know how to cope with the symptoms of menopause
HUBUNGAN STATUS GIZI, ASUPAN ZAT GIZI DAN AKTIVITAS FISIK DENGAN SIKLUS MENSTRUASI REMAJA PUTRI PONDOK PESANTREN SALAFIYAH KAUMAN KABUPATEN PEMALANG TAHUN 2016 Nurul Hidayah; M. Zen Rahfiludin; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 4, No 4 (2016): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (82.688 KB) | DOI: 10.14710/jkm.v4i4.14284

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The imbalance of nutritional status, nutrient intake, and the heavy physical activity will affect the reproduction function which causing the menstrual cycle disorder.  It indicates the ovulation problems or another medical condition. The objective of this study is to analyze the relationship between nutritional status, nutrient intake, and the heavy physical activity with the menstrual cycle of adolescent girls in Pondok Pesantren Salafiyah Kauman Pemalang.A quantitative method with a cross sectional approach was conducted in this study. The population of this study was the 130 adolescent girls in Pondok Pesantren Salafiyah Kauman Pemalang who have already menstruated. The sampling process was administered by applying a simple random sampling technique. The researcher took 108 Adolescent girls as the sample. The univariat analysis and bivariat analysis (chi square test) were conducted in this study. The result showed that 50 % of respondents have normal nutritional status, 69,4% of respondent have little intake of protein, 81,5% of respondents have little intake of fat,74,1 % of respondents have little intake of energy, 88,9 % of respondents have little intake of calcium, 84,3% of respondents have a light physical activity and 60,2 % of respondents have the irregularity menstrual cycle. Bivariat analysis indicates that there is a correlation(relationship)  between nutritional status and nutrition intake with the menstrual cycle (p<0,05). There is no correlation between physical activity with the menstrual cycle (p>0,05).There is correlation between nutrient intake with the physical activity.
HUBUNGAN ASUPAN MAKANAN, AKTIVITAS FISIK DAN PENGGUNAAN KONTRASEPSI HORMONAL DENGAN KADAR KOLESTEROL DARAH (Studi pada Wanita Keluarga Nelayan Usia 30 – 40 Tahun di Tambak Lorok, Semarang Tahun 2017) Putri Nurul Agustyanti; Siti Fatimah Pradigdo; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 4 (2017): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (85.558 KB) | DOI: 10.14710/jkm.v5i4.18768

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Hypercholesterolaemia is a condition of high cholesterol level in blood. Prevalence of hypercholesterolaemia in Indonesia aged 25-34 is 9,3%, aged 55-64 is 15,5%. In women, prevalence of hypercholesterolaemia is 14,5%. The purpose of this research was to analyze the correlation of food intake (fat, cholesterole, fiber intake), physical activity and use of hormonal contraceptives with blood cholesterol level on women in fisherman’s family aged 30-40 years old in Tambak Lorok. This was an explanatory research with cross sectional study. Sampling technique was using purposive sampling with 40 respondents. Examination of blood cholesterole level was using CHOD_PAP method with semi automatic device. Statistical trial which was used in this research was Rank Spearman Test and Fisher’s Exact Test, p < 0,05. Mean of total fat intake was 93,85% classified as good (80%-100%). Mean of cholesterol intake was 249,65 mg/day classified as recommended (≤ 300 mg/day). Mean of fiber intake was 8,33 gr/day and classified as low (<30 gr/day). Mean of PAL physical activity was 1,61 and classified as light (1,40-1,69). From 40 respondents, 52% were using hormonal contraceptive. The results showed that there were correlation of fat intake, cholesterole intake, physical activity, use of hormonal contraceptive with blood cholesterole level (p <0,05) and there were no correlation of fiber intake with blood cholesterole level (p> 0,05). Recommended community to manage intake of food low fat and low cholesterole diet, increased fiber intake by eating more fruits and vegetables, for adult women could use non hormonal contraceptive to reduce blood cholesterole level.
PENGARUH PEMBERIAN MAKANAN TAMBAHAN PEMULIHAN (PMT-P) TERHADAP PERUBAHAN SKOR Z BERAT BADAN MENURUT UMUR BALITA GIZI KURANG (Studi di Wilayah Kerja Puskesmas Makki Distrik Makki Kabupaten Lanny Jaya - Papua Tahun 2017) Merry Wenda; Siti Fatimah Pradigdo; M . Zen Rahfiludin; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 4 (2018): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (224.091 KB) | DOI: 10.14710/jkm.v6i4.21398

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Underweight is one of the major nutritional problems in Indonesian under five year. Prevalence of underweight increases at the age of 6 to 11 months and it peaks at the age of 12 to 35 months. Hence, one of the efforts made to overcome it is recovery supplementary feeding. The aim of this study was to analyze the effect of recovery supplementary feeding on a change in weight/age z score of underweight under five year at the age of 6 to 59 months at Makki Community Health Center, Makki Sub-District, Lanny Jaya District. This study was. Quasi-Experiment Research with Pretest and Posttest One Group Design approach. Subjects were 30 underweight under five year at the age of 6 to 59 months. The result showed that difference of weight/age Z score means before and after recovery supplementary feeding was 2,2593 with SD 0,046. Weight/age z score of under five year before intervention was 30 underweight subjects (100%) and became 27 normal subjects (90%) after interventions. There was a difference of change in weight/age z score before and after recovery supplementary feeding which was the highest increase of 3,5% and the lowest increase of0,3% of weight before supplementary feeding. Wilcoxon Signed Rank Test showed there was a significant effect of recovery supplementary feeding on a change in weight/age z score of underweight under five year at the age of 6 to 59 months at Makki Community Health Center, Makki Sub-District, Lanny Jaya District(p < 0,05).
HUBUNGAN STATUS PEKERJAAN IBU DAN KECUKUPAN ENERGI DENGAN STATUS GIZI BALITA DI WILAYAH PERKEBUNAN TEH PAGILARAN BATANG TAHUN 2018 Hikmah Nurlita; Siti Fatimah Pradigdo; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 5 (2018): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (210.773 KB) | DOI: 10.14710/jkm.v6i5.22062

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Pagilaran plantation  is an area that becomes a resource of livelihood for the society in Keteleng village area. The amount of the employees are 1.127 people whose are separated as home office officer, tea factory worker, tea picker, and agrotourism management. The employees mostly are woman. This condition will affect the rolexof mothersxin takingxcarexof theirxchildren, it also affects the energy sufficiency and nutritional status of the under five year. The goal of this research was to know the correlation of mother’s employment and energy sufficiency to the nutritional status of the under five year around Pagilaran Plantation area in 2018. Thisxresearch used an analytic observational method with a cross-sectionalxapproach. The amount of research population was 478 hundred mothers who had under five year, then it was adjusted with the research criteria with the result 60 samples. Sampling method used simple random sampling. Research instrument used questionnaire, form recall 2 x 24 hours and weight scales. Thexresult data of the research were analyzed with chi-square and correlation test rank spearman. The result of the research showedxthat responden were mostly were not working. Most of the under five year intake were less than AKE, however most of the children had an ideal nutritional status (z-score -2 until 2). Data of the research were analyzed with statistic showedxthat there is no correlationxbetweenxthe mother’s employment statusxand energy sufficiency (p=0,454). Therexis no correlation betweenxenergy sufficiency and the nutritional status of the under five year (p=0,163). Mothers who had under five child should notice the supply of food for their under five year, so it would be matched to AKG.
HUBUNGAN KARAKTERISTIK NARAPIDANA, PREFERENSI PENAMPILAN, RASA, DAN MENU MAKANAN DENGAN SISA MAKANAN (Studi di Lembaga Pemasyarakatan Klas IIA Wanita Semarang Tahun 2016) Sarah Khalda Azzahra; Suyatno Suyatno; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 2 (2017): MARET
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (154.507 KB) | DOI: 10.14710/jkm.v5i2.16376

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Food service for prisoners is one of the efforts to improve the health and nutritional status. The success of nutritional services if the food is not more than 25%. If plate waste are still left in a period of time, it will cause a deficiency of nutrients. The purpose of this research is to determine the correlation between prisoners characteristics, preferences of food appearance, food taste, and food menu with plate waste. This research is a quantitative research with cross sectional approach. Respondents of this research were 72 female prisoners. The sampling technique used purposive sampling. The variables of age, education, food appearance, food taste, and food menu with plate waste were analyzed using Spearman Rank test and ethnic variable with plate waste was analyzed using Chi Square. The results showed that respondents aged less than 35 years was 54.2%, respondents from ethnic Javanese was 51.4%, and respondents had a higher education level was 65.3%. Respondents represented that the preference of food appearance was interesting (55.6%) with an average of 2,82, the preference of food taste was delicious (72.2%) with an average of 2,90, the preference of food menu was varied (56.9%) with an average of 2,69, and the plate waste with the high category (>25%) was 54.2% with an average of 27%. The highest plate waste based on the type of food was staple food (40%) and snacks (31%). The highest plate waste based on mealtime was dinner time (30%). Analysis result showed that there were no correlation of age (p=0.631), ethnicity (p=0.150), education (p=0.120), food appearance (p=0.075), food taste (p=0.051), and food menu (p=0.206) with plate waste. Improve the quality of food especially in food portions, food temperature, and food seasoning and need innovation on the food menu so that the prisoners don’t feel bored.