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GAMBARAN STATUS GIZI PEKERJA BANGUNAN WANITA DI KECAMATAN TEMBALANG KOTA SEMARANG TAHUN 2016 Danan Surya Fitriananto; Laksmi Widajanti; Ronny Aruben; M. Zen Rahfiluddin
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 1 (2018): JANUARI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (69.69 KB) | DOI: 10.14710/jkm.v6i1.19901

Abstract

On-site construction work for women is heavy, and the complexity of the factors is direct. Nutrition status in workers has an important role, both for the interest and in order to improve discipline and work productivity. Therefore, it is needed and in accordance with the type or work performed. This research is an observational analytic research with cross-sectional approach. Data were collected using questionnaires and body mass index instruments (IMT). The research was conducted in four housing in Tembalang sub-district, Bukit Cemara Residence, GriyaTembalang Sejahtera, Citra Grand, and Bukit Pandanaran. The number of samples in this study using Lamesshow sample formula is 67 women workers. Female construction workers who have thin category have 3 people (4.9%) who have high productivity level and 3 people (4.9%) who have low porductivity level. Women with normal nutritional status are 25 people (40.9%) who have high productivity and 7 people (11,4%) have low level. Meanwhile, on nutritional status of fat there are 8 people (13,1%) which have high productivity and 15 people (24,6%) have low level. There is correlation of nutrient status with work productivity at woman worker of building in Tembalang Sub-district Semarang City. 
FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN KEJADIAN BERAT BADAN LAHIR RENDAH DI WILAYAH KERJA PUSKESMAS BANGETAYU KOTA SEMARANG TAHUN 2016 Fatima Anggi Jayanti; Yudhy Dharmawan; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 4 (2017): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (111.734 KB) | DOI: 10.14710/jkm.v5i4.18782

Abstract

Low birth weight (LBW) is one of causes to baby mortality throught the world which reaches 20 times of world mortality. The aim of this research is analizing factors which are in line with  LBW in Public Health Centre of Bangetayu, Semarang City. This is a descriptive research with unpaired case control design. The samples of the research are 43 respondents of mothers bearing a low weight birth baby as a case data and 43 respondents of matohers a normal birth weight baby as control data. The data are analized by chi-square test. The result shows that there is a significant relation between age (CI=1,922-11,891 ; OR=4,780); wieght (CI=2,284-16,162 ; OR=6,076); and preterm gestational age (CI=1,647-10,553 ; OR=4,168) and is also becoming risk factors. Moreover, the relation between abortion report (CI=0,244-9,695 ; OR=1,538); distance of pregnancy (CI=0,839-5,227 ; OR=2,095); upper arm circumference (LILA) (CI=0,989-7,672 ; OR=2,755); family income (CI=0,454-2,714 ; OR=1,110); education (CI=0,542-3,943 ; OR=1,462); and accupation (CI=0,935-9,255 ; OR=2,942) shows no significant relation and is not becoming risk factors. This also happen to parity (CI=0,263-1,621 ; OR=0,653); medical record (CI=0,197-1,902 ; OR=0,613); systole blood pressure (CI=0,154-3,482 ; OR=0,731); and diastole blood pressure (CI=0,103-4,101 ; OR=0,650) that show no significant relation and is not becoming risk factors but protective factors with low birth weight. The researcher recommends parents to take care of their pregnancy, especially those who are in high-risk age, and weight increase. It is also suggested that parents intensively do antenatal care to detect a complication in very early. The mothers with high-risk pregnancy are also suggested to undergo a regularly medical check up for monitoring the growth of the baby.
HUBUNGAN KONSUMSI NATRIUM, MAGNESIUM, KALIUM, KAFEIN, KEBIASAAN MEROKOK DAN AKTIVITAS FISIK DENGAN HIPERTENSI PADA LANSIA (Studi di Desa Wilayah Kerja Puskesmas Duren Kabupaten Semarang Tahun 2017) Dewi Kurniasih; Dina Rahayuning Pangestuti; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 4 (2017): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (103.886 KB) | DOI: 10.14710/jkm.v5i4.18731

Abstract

Hypertension still the main causes of coronary heart disease and stroke. The risk of hypertension is more bigger when getting old. The other controlled factors are dietary pattern, life style, physical activity, obesity and stress. The research purpose was to analyze the correlation of dietaries (sodium, magnesium, potassium micronutrients and caffeine) and life style (smoking and physical activity) with hypertension in elderly. This research type was descriptive observational study with cross sectional approach. The purposive proportional sampling technique was used in five villages of Puskesmas Duren duty region with total sample are 40 elderlies. Data were obtained through questionnaires, IPAQ, SM-FFQ with supported by Food Weighing of 15 respondents. Data were analyzed by univariate and bivariate analysis. The result showed that the average of respondent blood pressure was in prehypertension category. Respondents were often consume high potassium (52,5%) than sodium (47,5%) and magnesium (45%). Micronutrients intake of magnesium (35%), sodium and potassium (100%) were low rate. Respondents were often drinking tea (82,5%) than coffee (25%). Most respondents were not smoking (90%) with their physical activities was minimally active (70%). The result showed that there were no significant correlation (p>0,05) between the habit and intake of high sodium, magnesium, potassium, drinking coffee, drinking tea, smoking and physical activity. Elderly more often consume high potassium than sodium and magnesium although all micronutrition was low intake. Elderly more often drinking tea than coffee and smoking. Most respondents still do minimally active in daily life although they had entered into old age stage.
FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN BERAT-KURANG (UNDERWEIGHT) PADA BALITA DI PERKOTAAN DAN PERDESAAN INDONESIA BERDASARKAN DATA RISKESDAS TAHUN 2013 Ria Helda Pratiwi; Suyatno Suyatno; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 3, No 2 (2015): APRIL
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (143.814 KB) | DOI: 10.14710/jkm.v3i2.11878

Abstract

The underweight remains a public health problem to toddlers in Indonesia. The purpose of the study was to identify the factors related to underweight toddler in urban and rural Indonesia. The study uses Riskesdas of Indonesia in year 2013 with the design of cross-sectional study. The total sample 78.535 respondents. Analysis of the data using univariate and bivariate analysis with the chi-square statistical test (p = 0,05). The results showed that underweight toddler higher at the age of 0-23 months both in the urban (41,9%)  and rural (46,7%), underweight higher in toddler  girl both in the urban (18,9%) and rural (23,1%), underweight todder was higher on the mother’s age at risk to have a toddler underweight both in the urban (18,2%) and rural (21,8%), underweight toddler higher in mother who have low education both in the urban (17,3%) and rural (21,6%), underweight toddler higher in mother does not work both in urban (18,6%) and rural (23,3%), underweight toddler higher in family income poor both in urban (18,6%) and rural (22,3%). Underweight toddler higher who ever had acute respiratory infection disease both in urban (17,5%) and rural (22,5%), diarrhea disease both in urban (15,9%) and rural (18,6%), pulmonary tuberculosis disease both in urban (17,8%) and rural (22,1%). Underweight toddler higher in neonatal visit not complete both in urban (18%) and rural (22,5%), underweight toddler higher in toddler who do weighing irregular both in urban (21,1%) and rural (24,4%), underweight toddler higher in mother who have not Growth Chart Card (KMS) both in urban (22,5%) and rural (25,9%), underweight toddler higher in toddler who did not complete immunization both in urban (21,6%) and rural (25,8%), underweight toddler higher in mother who has not given breastfeeding both in urban (59,9%) and rural (62,3%), underweight toddler higher in mother that give food complement of breast milk to toddler age < 6 months both in urban (39,2%) and rural (43%). The factors related to underweight toddler in urban and rural Indonesia based on data Riskesdas 2013 were genders toddlers, age of mother, employment, family income, acute respiratory infection disease, diarrhea disease, pulmonary tuberculosis, neonatal visits, monitoring of weighing, have a Growth Chart Card (KMS), immunization status, granting breastfeeding, the first ages toddlers given food complement of breast milk (MP-ASI).
HUBUNGAN ASUPAN ENERGI, PROTEIN, STATUS GIZI, DAN SUHU LINGKUNGAN DENGAN PRODUKTIVITAS KERJA (Studi Pada Para Pekerja CV. Industri Plastik Babatan Ungaran, Kabupaten Semarang Tahun 2018) Safina Andita Dewi; Dina Rahayuning Pangestuti; Ronny Aruben
Jurnal Kesehatan Masyarakat (Undip) Vol 6, No 5 (2018): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (203.396 KB) | DOI: 10.14710/jkm.v6i5.22066

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Work nutrition is a nutrition applied to employees to meet their needs in accordance with the type and workplace with the aim of improving efficiency and productivity as high as possible. Work productivity is the comparison between the results achieved with the role of labor unity time. The purpose of this study was to determine the relationship between energy, protein, liquid, nutrition status and enviromental temperature with work productivity. The type of this research was quantitative with cross sectional design. The population of the research was all worker on CV. Plastic Industries, Babatan Ungaran, Semarang District. Sampling technique was total sampling of 46 workers on CV. Plastic Industries, Babatan Ungaran, Semarang District in 2018. Anthropometric measurements were conducted in body weight, height and body fat, characteristic questionnaire filling, Semi Quantitative Food Frequency Questionnaires (FFQ), measured the temperature and humidity of the room. The data analysis used rank spearman test. After doing the research, the result showed that there was a relation between energy (p=0,00), protein (p=0,03), Body Mass Index (p=0,00) and body fat (p=0,00) with work productivity on CV. Plastic Industries, Babatan Ungaran, Semarang District in 2018. There was no relation of liquid (p=0,26) and enviromental temperature (p=0,27) ) with work productivity on CV. Plastic Industries, Babatan Ungaran, Semarang District in 2018. It was suggested for employees is apply a healthy lifestyle by eating a balanced diet and do routine physical activity and the need for increased fluid intake.
Hubungan Pengetahuan dan Status Gizi dengan Kadar Hemoglobin dan Kebugaran Jasmani Atlet Renang Klub TCS Semarang MOHAMMAD ZEN RAHFILUDIN; RONNY ARUBEN; KARINTA ARIANI SETIAPUTRI SETIAPUTRI
HANG TUAH MEDICAL JOURNAL Vol 15 No 2 (2018): Hang Tuah Medical Journal
Publisher : Universitas Hang Tuah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstrak Kebugaran jasmani merupakan kemampuan untuk melakukan pekerjaan sehari-hari secara efektif dan efisien. Kebutuhan zat gizi bagi atlet sangat penting karena digunakan untuk intensitas latihan dan kinerja organ yang berat, terlebih pada atlet anak-anak yang kebutuhan gizinya juga digunakan untuk tumbuh kembang Atlet juga perlu menjaga kadar hemoglobin tetap optimal untuk mempertahankan performa selama pertandingan. Penelitian ini bertujuan untuk mengetahui hubungan pengetahuan, konsumsi zat gizi dan persentase lemak tubuh dengan kadar hemoglobin dan kebugaran jasmani pada atlet renang di Kota Semarang. Jenis penelitian ini adalah explanatory research dengan rancangan penelitian cross sectional. Jumlah sampel sebanyak 18 atlet renang di PPLOP dan Klub Renang TCS Semarang yang dipilih menggunakan teknik purposive sampling. Data dianalisis dengan menggunakan uji korelasi Pearson Product Moment dan Rank Spearman. Hasil penelitian menunjukkan tidak ada hubungan pengetahuan (p = 0,293) asupan Fe (p = 0,330), vitamin C (p = 0,105), protein (p = 0,645) dan serat (p = 0,089) dengan kadar hemoglobin. Tidak ada hubungan kadar hemoglobin (p = 0,167) dan persentase lemak tubuh (p = 0,098) dengan kebugaran jasmani atlet renang. Penelitian ini merekomendasikan agar atlet dapat meningkatkan pengetahuan terkait sumber makanan bergizi sesuai kebutuhan tubuh serta menjaga kebugaran jasmani agar dapat memberikan performa maksimal saat latihan maupun pertandingan.