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All Journal Jurnal Kimia (Journal of Chemistry) JURNAL GIZI INDONESIA Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology) Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya Pro Food GIZI INDONESIA Jurnal Penelitian Pendidikan IPA (JPPIPA) AcTion: Aceh Nutrition Journal Bhakti Persada Jurnal Aplikasi IPTEKS Poltekita: Jurnal Pengabdian Masyarakat Prosiding Konferensi Nasional PKM-CSR Jurnal Psikologi Mandala Proceeding of the International Conference on Family Business and Entrepreneurship (ICFBF) Seminar Ilmiah Nasional Teknologi, Sains, dan Sosial Humaniora (SINTESA) Seminar Nasional Aplikasi Iptek (SINAPTEK) Jurnal Kesehatan Terpadu JURNAL KESEHATAN, SAINS, DAN TEKNOLOGI (JAKASAKTI) JAKADARA: JURNAL EKONOMIKA, BISNIS, DAN HUMANIORA Paradharma: Jurnal Aplikasi IPTEK International Journal of Natural and Health Sciences
Ni Ketut Wiradnyani
Prodi Ilmu Gizi, Universitas Dhyana Pura, Badung, Indonesia
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Medicine & Pharmacology Nursing Physics Public Health Social Sciences

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Pre-Serum Extract of Various Lime Mixed Rhizomes and Honey as A Functional Drink for Stamina for The Elderly Ketut Wiradnyani; I made Yoga Parwata
Jurnal Penelitian Pendidikan IPA Vol 10 No 12 (2024): December
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v10i12.9623

Abstract

Sinom is a functional drink made from turmeric and young tamarind leaves. In its development, it has gone through in vitro and in vivo tests. In its development, Sinom underwent a change in formula after mixing lime and honey. Then it underwent a change in formulation as a serum in which the turmeric ingredient was replaced with various rhizomes, such as white turmeric rhizome, temu black, meet jokes and meetups black. This research aims to determine the macro compound content and the level of preference for the sinom pre-serum functional drink, a mixture of lime and honey from various rhizomes. This research uses an experimental method with a completely randomized design, determining proximate tests using treatment; S1R1 (Tumeric Rhizome mixed with lime and honey), S2R2 (White Turmeric Rhizome mixed with lime and honey), S3R3 (Rhizome of Temu Ireng mixed with lime and honey), S4R4 (Rhizome of Temu Lawak mixed with lime and honey), SxRx (Rhizome turmeric, white turmeric, temu black, meet buffoonery) a mixture of lime and honey. Proximate testing and organoleptic preference levels were carried out.The proximate test results are; S1R1; water content (70.111%), ash content (0.713%), protein content (0.758%), pH (3.995), S2R2 (white turmeric): water content (72.355%), ash content (0.831%), protein content (0.879 %), pH(3.836); S3R3: water content (75.788%), ash content (0.605%), protein content (0.766%), pH (3.728); S4R4: water content (75.975%), ash content (0.755%), Protein content 0.884%), pH (3.826); SxRx : water content (76.617%), ash content (0.777%), protein content (0.885%), pH (3.975). Organoleptic Test Results: SxRx's most preferred taste (4.03%), SxRx's aroma (3.96%), S4R4's color (4.00%) and S2R2's texture (3.36%). The conclusion obtained from this research was that the highest average water content was in the sinom treatment using turmeric rhizomes, white turmeric, curcuma ireng and curcuma (76.617%); Ash content in sinom using white turmeric (0.831%), the highest protein content in mixed sinom using various rhizomes (0.885%), the highest pH was found in sinom using turmeric rhizomes (3.995).
Co-Authors Andi Maulana Kamri Bambang Admadi Harsojuwono Christian Tonyjanto Christin Octavia Banobe Dessy Restia Yuningsih Dhylla Hanggaeni Dyah Puspaningrum Dyah Puspaningrum Dylla Hanggaeni Dyah P Dylla Hanggaeni Dyah Puspaningrum Gede Nyoman Wiratanaya Hasan, Aliah Bagus Purwakania I Gde Dhika Widarnandana I Gede Ariyasa . I Gede Mustika I Gede Mustika I Gede Mustika I Gusti Ayu Wita Kusumawati I Ketut Suartana . I M. M. Arimathea I Made Dwi Wira Ardana I Made Endra Purniawan I made Yoga Parwata I Nengah Rata Artana I Wayan Susrama Ida Ayu Ida Srikulini Ida Ayu Nyoman Triwini, Ida Ayu Nyoman Ida Bagus Agung Yogeswara Ida Bagus Ketut Mantra Jayanti, I Gusti Ayu Ninik Kusumaningsih, Indriati Mantra, Ida Bagus Ketut Maria Fransiska Ginting Ni Kadek Meliani Ni Ketut Mitha Widiyanti Ni Made Rai Erawati Ni Made Wartini Ni Putu Eny Sulistyadewi Ni Putu Mira Kartika Sari Ni Putu Nonik Paramita Dewi Ni Wayan Nursini P. Herry Sandayani Patemah Patemah, Patemah Purwaningtyas Kusumaningsih Purwaningtyas Purwaningtyas Putri, Syadila Nugraheny Muliya Sintia Kumala Dewi Siti Zamiatun Zarah Tio Rosalina