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Journal : JTAM (Jurnal Teori dan Aplikasi Matematika)

Implementation of Data Mining and Spatial Mapping in Determining National Food Security Clusterization Sifriyani, Sifriyani; Budiantara, I Nyoman; Mardianto, M. Fariz Fadillah; Febriyani, Eka Riche; Chairunnisa, Nurul Rizky; Putri, Asyifa Charmadya
JTAM (Jurnal Teori dan Aplikasi Matematika) Vol 8, No 3 (2024): July
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jtam.v8i3.19912

Abstract

This study proposes a cluster analysis of provinces based on national food security data. The research objective is to determine provincial clusters based on food indicators which include rice harvest area, distribution of rice stocks, percentage of trade margin and transportation of rice distribution, percentage of average per capita expenditure, and total per capita consumption of rice. The source of observation data for the Rice Harvested Area by Province variable is the Ministry of Agriculture, Central Bureau of Statistics and Agriculture Services throughout Indonesia. This study uses data mining techniques in data processing with the K-Medoids algorithm. The K-Medoids method is a clustering method that functions to break down data sets into several groups. The advantage of this method is that it can overcome the weakness of the K-Means method which is sensitive to outliers. Another advantage of this algorithm is that the results of the clustering process do not depend on the order in which the dataset is entered. The k-medoids clustering method can be applied to food security data by province. From grouping the data obtained three clusters, with silhouette coefficient values for cluster 1, cluster 2, and cluster 3 respectively 0.33; 0.32; and 0.44. With the largest silhouette coefficient value obtained in cluster 3 and the cluster has entered into a strong cluster structure. The research results can provide information to the government about food security grouping data in Indonesia which has an impact on the distribution and availability of food in Indonesia.
Co-Authors Achmad Zubaydi Agnes Tuti Rumiati Anita Trias Anggraeni Ayu Febriana Dwi Rositawati Ayu Ukhti Mufidah Ayuk Putri Sugiantari Azizah Azizah Bagiyo Suwasono Bagiyo Suwasono Bagiyo Suwasono, Bagiyo Bambang Widjanarko Otok Benny Kusuma Budi Lestari Budi Lestari Camelia Nanda Sholicha Chairunnisa, Nurul Rizky Crespo, Mohamad Dani, Andrea Dani, Andrea Tri Rian Delila Ramadanti Bidari Dewi Wahyu Setyowati Dhira Audhia Pratiwi Eko Wahyu Wibowo Elfrida Kurnia Litawati Erma Oktania Permatasari Errina Dwi Igustin Fadhlul Rahim Febriyani, Eka Riche Firda Fahrun Nisa' Fitriana, Dewi Fortano, Nauvalla Farhan Putra Fredi Suryadi Fredi Suryadi Hadianti, Wafirah Putri Hesikumalasari Hesikumalasari I Dewa Ayu Made Istri Wulandari I Gusti Putu Surya Darma Inggar Putri Merdekawati Irma Wahyu Rosanti Irma Yahya Ismaini Zain Kartika Fitriasari Khaerun Nisa' Krisna Wulandari Latifatul Mubarokah Lilik Hidayati, Lilik Ludia Ni’matuzzahroh M. Fariz Fadillah Mardianto Made Ayu Dwi Octavanny Madu Ratna Merly Fatriana Bintariningrum Meyda Arynta muhammad mashuri Nalim Nalim Ni Putu Dera Yanthi Nisa', Khaerun Novalia Dwita Pramitasari Novia Asri Kurniawati Nur Chamidah Nuraini, Ulfa Siti Nuraziza Arfan Nuroini, Husna Mir'atin Nurul Fajriyyah Nurul Fitriyani Nurul Izzah Nym Cista Striratna Dewi Octavianta Romauli Sitanggang Patrica Pungky Gabrela Permatasari, Erma Oktania Puspita Khanela Putra, Fachrian Bimantoro Putri, Asyifa Charmadya Ramadhani, Riska Kunti Ratri Galuh Pramesti Reza Mubarak Riana Kurnia Dewi Rifani Nur Sindy Setiawan Rizkiana Prima Rahmadina Robiatul Maziyah Ruli Sartika Sari Sherly Mega Tri Marina Shofa F Nisai Sifriyani, Sifriyani Siti Nasfirah Sjarief Widjaja Sony Sunaryo Sony Sunaryo Suryo Guritno Suryo Guritno Tavio, Tavio Vita Ratnasari Wiyli Yustanti Zaed Yuliadi Zaed Yuliadi, Zaed