Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : Jurnal Penelitian Sistem Informasi

Sistem Pendukung Keputusan dalam Penentuan Jurusan Berdasarkan Minat Siswa SMK Harapan Stabat Menggunakan Metode SAW Randa Ersada; Eka Ade Putri; Febly Fauziah; Arista Widya Ningsih; Safrizal Safrizal
JURNAL PENELITIAN SISTEM INFORMASI (JPSI) Vol. 3 No. 1 (2025): JURNAL PENELITIAN SISTEM INFORMASI
Publisher : Institut Teknologi dan Bisnis (ITB) Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54066/jpsi.v3i1.2983

Abstract

For prospective students, SMK Harapan Stabat offers five main subjects with a specialization system that does not require exams. The number of students majoring in office administration has increased, and majoring procedures have shifted from conventional assessments to skills-based assessments. The current method, however, is challenging, especially for the Assistant Curriculum Director because it relies on exam results reports. To solve this problem, this research creates a web-based application that uses the simple additional reduction (SAW) method. This application is intended to help school principals determine student majors more efficiently. The implementation results show that this application was well received by the students of SMK Harapan Stabat and can help them make decisions about their major. Currently, determining majors at SMK Harapan Stabat is not ideal because prospective students tend to choose majors according to their own wishes. In addition, schools only look at test scores without considering students' interests and talents as well as other factors that influence acceptance in certain majors. Collecting data on students' aptitudes, interests, and test scores is critical to improving this process. Therefore, to carry out more accurate calculations, the Simple Additive Weighting (SAW) method is needed. Schools can use this decision support system to make better decisions about the majors their students will take. Therefore, the choice of major is expected to be more appropriate to students' abilities and interests to support their future success.
Sistem Pendukung Keputusan Pemilihan Susu Formula pada Balita Menggunakan Metode Simple Additive Weighting (SAW) Dwi Fitri Rahayu; Elisa Br Sembiring; Harninda Br Keliat; Safrizal Safrizal
JURNAL PENELITIAN SISTEM INFORMASI (JPSI) Vol. 3 No. 1 (2025): JURNAL PENELITIAN SISTEM INFORMASI
Publisher : Institut Teknologi dan Bisnis (ITB) Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54066/jpsi.v3i1.2991

Abstract

Formula milk is packed with essential nutrients. It contains beneficial components such as carbohydrates, proteins, fats, vitamins, sodium, DHA, and more. High-quality formula milk should not lead to gastrointestinal issues such as diarrhea, vomiting, or problems with digestion, nor should it cause coughing, breathing difficulties, or skin reactions due to an incorrect formula choice. This research aims to explore how mothers select suitable formula milk for their babies. The study utilizes the SIMPLE ADDITIVE WEIGHTING (SAW) method to determine alternative options based on pre-assigned weights and criteria. Following this, the ranking method is applied to identify the best alternative. According to the findings, five alternatives were evaluated: MORINAGA CHIL KID, LACTOGEN, SGM, BEBELOVE, and NUTRIBABY ROYAL 1. Additionally, five criteria were considered: Milk Price, Safety (Bpom Certification, Halal, etc.), Nutritional Content (Protein, Calcium, Iron, Vitamins, etc.), Taste (Natural Sweetness, Vanilla, Honey), and Market Availability.