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Quality Measurement of Online Single Submission (Oss) Information System with Mc Call Method (Case Study of Plut Kumkm) Lina Astika Dewi; Wafiah Muniarti; Sofiansyah Fadli; Hairul Fahmi
Jurnal Indonesia Sosial Sains Vol. 5 No. 05 (2024): Jurnal Indonesia Sosial Sains
Publisher : CV. Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/jiss.v5i05.1120

Abstract

The NTB Province Micro, Small and Medium Enterprise Cooperative Integrated Business Service Center (PLUT-KUMKM) under the West Nusa Tenggara Province Small and Medium Enterprise Cooperative Service, provides comprehensive assistance to KUMKM to increase production and competitiveness. With seven service areas, PLUT- KUMKM provides effective solutions for business actors. However, in issuing a Business Identification Number (NIB) via the OSS application. The thing is, like in the Business Licensing menu, there is a business development feature. Carrying out business development cannot be completed in one activity in one feature, users must return to the new application menu to continue the business development process and make updates. And user errors often occur such as entering information or not following the correct procedures when filling out forms. The licensing system seeks to be integrated electronically, aiming to cut bureaucracy and improve public services. This research measures the quality of the OSS system for issuing nibs based on the perceptions of 100 gardatransfumi assistants, using the McCall method . A comprehensive evaluation is carried out to identify weaknesses and necessary improvements. Measuring the quality of OSS systems using McCall's theory is important for understanding product quality attributes from the perspective of users and the software itself. The research results will provide in-depth insight into the condition of the website and recommendations for improvement. With the OSS system, the government is trying to make it easier to manage business legality. The NIB issued through OSS becomes the identity of business actors for import and export activities. Through quality measurements, systems, weaknesses and improvements to the NIB issuance process can be identified thereby ensuring better service for business actors.
A Culinary Recommendation System in Lombok Using Latent Dirichlet Allocation and Content-Based Filtering Jihadul Akbar; Sofiansyah Fadli
Journal of Innovation Information Technology and Application (JINITA) Vol 7 No 2 (2025): JINITA, December 2025
Publisher : Politeknik Negeri Cilacap

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35970/jinita.v7i2.2932

Abstract

This research develops a culinary recommendation system in Lombok by integrating the Latent Dirichlet Allocation (LDA) and Content-Based Filtering (CBF) methods. This integration aims to overcome the limitations of pure CBF, which relies solely on basic restaurant attributes and is less capable of capturing the semantic context of tourist reviews. Data was obtained through web scraping of Google Maps using the Apify.com platform, covering 825 restaurants and 20,114 reviews. The research stages included data collection, text preprocessing, topic modeling using LDA, feature engineering, similarity calculation using cosine similarity, and system evaluation. Evaluation was performed using Precision@K, Recall@K, F1-Score, and Mean Average Precision (MAP). The results show that the hybrid CBF+LDA model provides a significant improvement compared to pure CBF, with Precision@3 of 0.9333, Recall@3 of 0.1312, F1-Score of 0.2300, and MAP of 0.9628. These findings indicate that the integration of LDA topics enriches the semantic representation of reviews, thereby improving the relevance of recommendations. This research contributes to the development of artificial intelligence-based tourism recommendation systems and provides practical implications for promoting local cuisine, enhancing tourist experiences, and utilizing digital reviews as a basis for decision-making in the regional tourism sector. 
Pelatihan dan Pendampingan Pemasaran Berbasis Digital untuk Mendukung Ekonomi Hijau pada Kelompok UMKM Pengrajin Rotan Melyana Febrian; Sofiansyah Fadli; Saikin Saikin
Jurnal IPTEK Bagi Masyarakat Vol 4 No 3 (2025)
Publisher : Ali Institute of Research and Publication

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55537/j-ibm.v4i3.1104

Abstract

UMKM pengrajin rotan memiliki potensi mendukung ekonomi berkelanjutan (green economy). Keterbatasan dalam akses teknologi digital serta minimnya pemahaman tentang pemasaran daring menjadi hambatan utama dalam meningkatkan daya saing produk UMKM. Kegiatan ini bertujuan untuk memberikan pelatihan dan pendampingan pemasaran berbasis digital kepada kelompok UMKM pengrajin rotan, guna meningkatkan keterampilan dalam memanfaatkan platform digital. Metode pelatihan meliputi pemaparan materi mengenai digital marketing serta praktik langsung dalam pembuatan akun dan optimalisasi fitur pemasaran di media sosial, khususnya Facebook. Evaluasi kegiatan dilakukan melalui pretest dan posttest. Hasil pelatihan menunjukkan bahwa nilai rata-rata peserta meningkat, yaitu dari 33,75% pada pretest menjadi 75% pada posttest. Pelatihan ini juga membantu peserta dalam membangun strategi branding produk yang lebih efektif dan sesuai dengan konsep green economy. Dengan adanya program ini, diharapkan UMKM pengrajin rotan dapat lebih mandiri dalam memasarkan produk secara digital, menjangkau pasar yang lebih luas, serta berkontribusi menciptakan usaha yang lebih ramah lingkungan dan berkelanjutan.