Desy Eliana
Fakultas Kesehatan Masyarakat, Universitas Ahmad Dahlan, Yogyakarta

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PENGARUH BUKU SAKU GIZI TERHADAP TINGKAT PENGETAHUAN GIZI PADA ANAK KELAS 5 MUHAMMADIYAH DADAPAN DESA WONOKERTO KECAMATAN TURI KABUPATEN SLEMAN YOGYAKARTA Eliana, Desy; Solikhah, .
Jurnal Kesehatan Masyarakat (Journal of Public Health) Vol 6, No 2 (2012): Jurnal Kes Mas FKM UAD Juni 2012
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (28.302 KB)

Abstract

Background :Nutrition education is very important given since entering primary school for chil-dren have good nutrition knowledge level. The level of nutrition knowledge a person will influ-ence the attitudes and behavior in selecting foods that will ultimately affect the nutritional state of the individual concerned. Nutrition pocket book is one of the methods of health education in the form of print media that can provide information about nutrition and to increase nutrition knowledge in children, with increased knowledge of nutrition is expected to prevent diseases caused by malnutrition. This study aims to determine the effect of nutrition on the pocket book on child nutrition knowledge level of grade 5 elementary school Muhammadiyah Dadapan Vil-lage District Wonokerto Turi Sleman Yogyakarta Method: Type of research is quasi Exsperiment with pre test and post test one group design. The samples were grade 5 students Muhammadiyah Dadapan Village Elementary School Dis-trict Wonokerto Turi Sleman Yogyakarta, which numbered 30 students, using primary data. Measurement of knowledge conducted using questionnaires before and after the pocket book. Data analysis using Paired Sample T-Test Results: There is increased knowledge about nutrition in children 5th grade elementary school Muhammadiyah Dadapan Village District Wonokerto Turi Sleman Yogyakarta with an average value, it is known that the mean value before it is given a pocket book and the mean is given after each pocket book for 71.33 and 91.07. Mean shows the average difference before and after the administration of a paperback book. Significant value Sig (2-tailed) (0.000) <0025 and 95% Confidence interval -22.820 <1> -16.646 (does not include item 1). The probability or pos-sibility of true hypotheses is small so Ho is rejected, it states that there is a difference of mean between before and after given a pocket book, pocket book on nutrition so that gives the effect of nutrition knowledge of elementary school children grades 5 Muhammadiyah Dadapan Wonokerto In the village of Turi Sleman District, Yogyakarta. Conclusion: The Pocket Book of Nutrition have a significant influence on the increased knowl-edge of nutrition in children 5th grade elementary school Muhammadiyah Village Dadapan Wonokerto Turi Sleman District, Yogyakarta. Keywords: pocket book of nutrition, Nutrition Knowledge Levels, Nutrition in Children
Optimizing posyandu balita with cross-sector support in Salakan Potorono Bantul hamlet building Jannah, Putri Isriyatil; Trisasri, Ruri; Eliana, Desy; Yanuari, Nabela Putri; Awaludin, Awaludin
Journal of Community Empowerment for Health Vol 8, No 1 (2025)
Publisher : Faculty of Medicine, Public Health, and Nursing, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jcoemph.98255

Abstract

Introduction: Posyandu Balita is one of the Indonesian government's strategic efforts to improve the health and welfare of toddlers through community-based health services. Posyandu Balita has provided services such as monitoring child growth and development, immunization, administering vitamin A, and health education for mothers and families. The involvement of all components of society in the implementation of Posyandu Balita Widuri is very much needed, such as policymakers, community leaders, health workers, health cadres, academics, and the community to create synergy in posyandu services that can be felt by the entire community. This research aims to find out and identify the optimality of Posyandu Balita for cross-sector support in Salakan Potorono Hamlet.Methods: The method used is qualitative by conducting interviews with resource persons consisting of Community Health Center Health Workers, Head of Salakan Hamlet, Health Cadres, and the Community who regularly carry out Posyandu Balita.Results: The results obtained from the interview were that the service at the Posyandu Balita was excellent because it was by the posyandu service flow determined by the Ministry of Health. Apart from that, support from health workers such as providing health education training and posyandu services to health cadres, carrying out monthly monitoring and evaluation of posyandu services, and advocating to local governments to create excellent posyandu services for toddlers. Support from the Hamlet Head has also been implemented optimally, such as the use of village funds for posyandu activities and the welfare of Health cadres. Health cadres involved in posyandu activities have maximally carried out their obligations. Health cadres always increase capacity in knowledge and implementation in posyandu services. So that the community can feel the benefits of the posyandu activities that are carried out every month.Conclusion: The conclusion in this research is that Posyandu Balita Widuri is located in Salakan Potorono Hamlet, Banguntapan, Bantul has been optimal in terms of health services because of the support from across sectors that have played a role so far.