Etriya Etriya
Department Of Agribusiness, Faculty Of Economic And Management, IPB University, IPB Darmaga Campus, Bogor 16680, Indonesia

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Hubungan Budaya Bugis Terhadap Akses Finansial Dan Pelatihan Pada Perempuan Wirausaha Di Sulawesi Selatan Dara Intan Salassa; Lukman Mohammad Baga; Etriya Etriya
Jurnal Agribisnis Indonesia Vol. 11 No. 1 (2023): Juni 2023 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2023.11.1.48-63

Abstract

Budaya lokal diduga berhubungan dengan perempuan wirausaha, termasuk dalam kegiatan akses ke keuangan dan pelatihan. Bugis merupakan etnis asal Indonesia yang memiliki nilai-nilai budaya yang berkaitan dengan kewirausahaan perempuan. Penelitian ini bertujuan (1) menjelaskan karakteristik perempuan wirausaha dan nilai-nilai budaya Bugis: reso (kerja keras), macca (cerdas dan terampil), passibijaang (kekeluargaan), dan barani (keberanian mengambil risiko) pada perempuan wirausaha; dan (2) mengukur hubungan antara nilai budaya Bugis (reso, macca, passibijaang, dan barani) dengan akses finansial dan pelatihan. Penelitian ini menggunakan data primer yang diperoleh melalui survei online dan survei dengan wawancara tatap muka. Teknik pengambilan sampel menggunakan probability sampling dengan jumlah sampel sebanyak 205 responden. Data dianalisis dengan menggunakan statistik deskriptif dan korelasi rank pearson. Hasil penelitian menunjukkan bahwa (1) budaya reso dan macca pada perempuan wirausaha cenderung tinggi, sedangkan budaya passibijaang dan barani pada perempuan wirausaha cenderung menengah; (2) Budaya macca dan barani berhubungan positif dengan akses finansial. Budaya macca memiliki tingkat hubungan yang sangat lemah dengan akses finansial, sedangkan budaya barani memiliki tingkat hubungan yang cukup kuat dengan akses finansial. Budaya passibijaang berhubungan positif dengan akses pelatihan, dengan tingkat hubungan terkategorikan lemah. Saran penelitian yaitu dilakukannya pembentukan komunitas guna mewadahi perempuan wirausaha pedesaan dalam meningkatkan pengetahuan dan keterampilan berwirausaha.
PENDAPATAN USAHATANI UBI KAYU BERDASARKAN SALURAN PEMASARAN DI KABUPATEN GUNUNGKIDUL, YOGYAKARTA Risa Nur Hidayah; Andriyono Khilat Adhi; Etriya Etriya
Jurnal Agribisnis Indonesia Vol. 12 No. 1 (2024): Juni 2024 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2024.12.1.140-150

Abstract

Produksi ubi kayu yang tinggi berkontribusi pada pendapatan masyarkat di Kabupaten Gunungkidul, Yogyakarta. Akan tetapi, usahatani ubi kayu menghadapi tantangan, seperti tingginya harga pupuk dan fluktuasi harga jual ubi kayu di tingkat petani. Petani di Kabupaten Gunungkidul memiliki dua alternatif saluran pemasaran (sebagai pembeli ubi kayu) yaitu melalui pedagang pengumpul dan melalui pengolah pangan. Masing-masing saluran pemasaran tersebut membeli ubi kayu petani dengan harga dan kriteria kualitas yang berbeda. Penelitian ini bertujuan untuk membandingkan antara pendapatan usahatani ubi kayu yang menjual ke pengolah pangan dan yang menjual ke pedagang pengumpul di Kabupaten Gunungkidul. Penelitian ini menggunakan metode analisis pendapatan usahatani dan R/C ratio untuk menganalisis pendapatan usahatani ubi kayu dan uji beda (independent sample t test) untuk mempelajari perbedaan antara pendapatan usahatani yang menjual ubi kayu ke pengolah pangan (dengan kualitas tertentu) dan menjual ke pedagang pengumpul (tanpa kualitas tertentu). Hasil penelitian menunjukkan bahwa pendapatan usahatani ubi kayu petani yang menjual ke pengolah pangan lebih tinggi dari pada petani yang menjual ke pedagang pengumpul berdasarkan biaya tunai maupun non tunai. Penelitian ini menemukan bahwa pupuk menjadi salah satu komponen biaya usahatani yang tinggi. Oleh karena itu, pemerintah disarankan untuk membantu petani mendapatkan akses ke pupuk bersubsidi yang disertai dengan pendampingan penggunaan pupuk tepat dosis, sehingga biaya usahatani bisa lebih rendah.
THE INFLUENCE OF ACCESS TO FINANCING, FINANCIAL LITERACY AND ENTREPRENEURIAL COMPETENCE ON UMK PERFORMANCE IN KENDARI CITY Muhammad Khafif Hamdun Syahadat; Suharno; Etriya Etriya
Jurnal Agribisnis Indonesia Vol. 13 No. 2 (2025): Desember 2025 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2025.13.2.383-398

Abstract

Kendari City although the growth of MSEs shows a positive trend, challenges such as access to financing, financial literacy and entrepreneurial competence still need to be overcome to encourage positive MSE performance. The existing literature still does not conclusively state how the role and how to utilize information about financial access, financial literacy, and entrepreneurial competence. Therefore, there is a high urgency to conduct research on this subject, agat obtained benefits for the development of MSEs. This study aims to analyze the effect of access to financing, financial literacy and entrepreneurial competence on the performance of MSEs in Kendari City. Data collection using survey techniques located in Kendari City. The number of samples in this study as many as 165 respondents who have a SIUP. Data were analyzed using PLS-SEM method. The results showed that access to financing, financial literacy and entrepreneurial competence have a positive effect on the performance of MSEs. Access to financing is proven to improve the performance of micro and small enterprises (SMEs). Similarly, financial literacy improves performance. Furthermore, entrepreneurial competence also improves the performance of MSEs. Policy implications and recommendations that can be followed up by simplifying credit application requirements and procedures, conducting regular financial management training and training in skills and product innovation supported by collaboration between local governments and financial institutions to encourage sustainable growth of MSEs in Kendari city.
The Effect of Production Inputs on Productivity and Production Risk of Cloves in East Java Province Izumi Risma Ayuka; Anna Fariyanti; Etriya Etriya
Jurnal Manajemen dan Agribisnis Vol. 22 No. 1 (2025): JMA, Vol. 22 No. 1, March 2025
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jma.22.1.39

Abstract

Background: The demand for cloves, both domestically and internationally, continues to rise. However, clove productivity in East Java Province has shown fluctuations and a declining trend during the 2015 - 2022 period. This decline is influenced by various factors, including suboptimal farming input allocation, pest attacks, unpredictable weather conditions, and the cyclical nature of clove production.Purpose: This paper examines the influence of production inputs on clove productivity and production risks in East Java Province. Design/methodology/approach: This paper utilized secondary data from the 2014 Household Agricultural Survey, incorporating a sample of 937 clove farming households in East Java Province. The Just and Pope Model was utilized to evaluate the influence of production inputs on clove productivity and production risks.Findings/Results: The analysis demonstrates that clove production risks in East Java are high, as indicated by a coefficient of variation (CV) greater than 0.5. Production inputs that increase clove productivity include family labor, external labor, organic fertilizers, pesticides, and plant population. However, the application of TSP fertilizers decreases clove productivity. Furthermore, the application of ZA fertilizers increases production risks, while family labor decreases production risks.Conclusion: The findings emphasize the critical importance of managing production inputs to improve clove productivity and reduce associated risks. Key recommendations include implementing training programs to enhance farmers’ knowledge, providing subsidies to encourage efficient input use, and adopting effective pest control strategies. These interventions are essential for promoting the sustainability and resilience of clove farming in East Java. This study offers actionable insights for policymakers and stakeholders, supporting efforts to stabilize productivity and mitigate production risks.Originality/value: This paper adds to the understanding of production inputs influencing clove farming, particularly the input-related risks and productivity in East Java Province, providing insights for better farm management practices. Keywords: cloves, productivity, production risk, production input, East Java
Eco-Friendly Opportunities and Strategies of The Black Soldier Fly Maggot Business in Pariaman, West Sumatera M Ikhwan; Rachmat Pambudy; Etriya Etriya
Jurnal Manajemen dan Agribisnis Vol. 22 No. 1 (2025): JMA, Vol. 22 No. 1, March 2025
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jma.22.1.92

Abstract

Background: Food Loss and Food Waste (FLW) may have a significant impact on the global economy, environment, and food security. However, this problem also presents a business opportunity through the production and processing of Black Soldier Fly (BSF) maggots that utilize organic waste. Purpose: This paper aims to create a business model with Bank Sampah Sahabat Alam (BSSA) serving as the primary unit of analysis, formulate strategies, and prioritize strategies of the BSF maggot business in Pariaman, West Sumatera, to seize opportunities and use local resources. Design/methodology/approach: The data were analyzed using Business Model Canvas (BMC), Internal-External (IE), and SWOT matrices to formulate strategies, and Quantitative Strategic Planning Matrix (QSPM) to prioritize strategies. Findings/Result: The results demonstrate that the BSF maggot business is in a growth position, with intensive and integrative strategies recommended. The QSPM suggests prioritizing the political support of the Mayor of Pariaman for the development of this business, support from local governments plays a crucial role in determining business success by influencing policy formulation and resource allocation, which is critical to ensuring effective business planning and driving sustainable growth. Modified the BMC of the BSF maggot business in Pariaman with improvements in all BMC segments to support more effective strategy execution.Conclusion: Strategy formulation through the SWOT Matrix resulted in 10 alternative strategies classified into intensive and integrative strategies from the IE matrix results. Strategy priorities for the BSF maggot business in Pariaman have been determined through QSPM analysis. The implementation of these strategies brings an update to the BMC, which provides a comprehensive guide for business development and optimization in a sustainable and eco-friendly manner. Originality/value (State of the art): This paper makes a new contribution in the application of strategies generated from a combination of internal and external environmental analysis, including VRIO, Porter's Five Forces, PESTEL, as well as Internal-External (IE) and SWOT matrices, into Business Model Canvas (BMC) elements for the BSF maggot business. This holistic approach provides a more comprehensive strategic guide to deal with the sustainable business dynamics in this sector. Keywords: BSF maggot business, business strategies, business model canvas, food waste, opportunities