Article Per Year (5 Year)
p-Index From 2021 - 2026
2.583
P-Index
This Author published in this journals
All Journal Foristek Jurnal Keperawatan Anak Eklektika Jurnal Ilmu Alam dan Lingkungan Diagnosis: Jurnal Ilmiah Kesehatan Indobiosains Wal'afiat Hospital Journal Medika Trada WAL'AFIAT HOSPITAL JOURNAL Jurnal Media Analis Kesehatan Lontara Journal Of Health Science And Technology Illea Jurnal Inovasi Pendidikan Profesi Guru
Andi Fatmawati
Bimbingan Konseling
Religion Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Dentistry Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

Published : 22 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 6 Documents
Search
Journal : lontara journal of health science and technology

 1 
Studi Literatur Identifikasi Jamur Pada Kuku dan Sela Kaki Penderita Diabetes Melitus Anita, Anita; Aziz, Nurul Ni’ma; Fatmawati, Andi; Moiyo, Novalin
Lontara Journal of Health Science and Technology Vol. 1 No. 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.75

Abstract

Diabetes mellitus is a disease characterized by hyperglycemia (increased blood sugar levels) that occurs due to abnormalities in insulin secretion, insulin action or both. High blood glucose levels can cause an increase in glucose levels in the skin of diabetes mellitus patients, thereby facilitating the appearance of skin manifestations in the form of dermatitis, bacterial infections, fungal infections and others. The condition of epithelial and mucosal cells of diabetes mellitus sufferers has increased adhesion to several groups of fungi on epithelial cells, namely mold and yeast. This type of research is a literature study that summarizes as many as 10 journals that are relevant to these studies. From the literature study, it turned out that 225 samples were obtained with details of 65 samples (28.9%) tested positive for Trichophyton rubrum, Trichophyton mentagrophytes, Epidermophyton floccosum and 160 samples (71.1%) tested negative. Based on the data from the literature study, it can be concluded that people with diabetes mellitus are at risk of being infected with the fungi that cause tinea pedis and tinea ungium, because the condition of the epithelial and mucosal cells has increased so that it makes it easier to develop fungal infections.
Identifikasi Karbon Monoksida Dalam Darah Pada Penjual Buah Di Jembatan Kembar Sungguminasa Rustiah, Waode; Fatmawati, Andi; Ashrafiyah, Ashrafiyah
Lontara Journal of Health Science and Technology Vol. 2 No. 2 (2021): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v2i2.221

Abstract

The chemical compound of CO gas is a gas that has no color and contributes greatly to environmental pollution as a result of incomplete combustion of fuel produced from motor vehicles. Carbon monoxide is very dangerous (toxic, so it is often referred to as the "silent killer". The presence of CO gas will be very dangerous if inhaled by humans because the gas will replace the position of oxygen that binds to hemoglobin in the blood. The purpose of the study was to identify the presence or absence of carbon monoxide (CO) in the blood of fruit sellers at the Sungguminasa Twin Bridge. This research is an analytical observational field research using the alkaline dilution test method. The sampling technique used purposive sampling with the criteria of working more than one year, working 8 hours a day and not smoking. The number of samples used as many as 9 samples of venous blood. From the results of this study, it can be concluded that the presence of carbon monoxide gas was not identified in all blood samples of fruit sellers at the Sungguminasa Twin Bridge. This is because in the alkaline dilution test method, CO gas can only be identified with saturation levels above 20%.
Identifikasi Telur Nematoda Usus Golongan Soil Transmitted Helminth (STH) Pada Kuku Petani Arisanti, Dewi; Widyanti, Tuty; Fatmawati, Andi; Rustiah, Waode; Anita, Anita; Rosmawati, Andi
Lontara Journal of Health Science and Technology Vol. 4 No. 1 (2023): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v4i1.324

Abstract

A farmer is someone who works in agriculture and is in direct contact with the soil every day without using personal protective equipment. Some farmers also use organic fertilizer as an additional fertilizer to fertilize plants. Coupled with personal hygiene and low environmental sanitation, these things are factors that cause infection with soil-transmitted helminth worms. The purpose of this study was to identify the eggs of intestinal nematodes of the STH class on the nails of farmers. This research was conducted by laboratory observation using the flotation research method. The object of this research is the nails of farmers in Kampuno Village, Barebbo District, Bone Regency, with 30 samples. The results of the research conducted were that 2 samples (6.67%) were positive for STH worm eggs, namely hookworm, and 28 samples (93.3%) were negative; no STH worm eggs were found. So, it can be concluded that two samples of intestinal nematodes of the STH group were found on the nails of farmers.
Identifikasi Dan Hitung Jumlah Bakteri Pada Telapak Tangan Penjual Gorengan Anita, Anita; Muawanah, Muawanah; Fatmawati, Andi; Rahmawati, Rahmawati; Faisal, Faisal
Lontara Journal of Health Science and Technology Vol. 4 No. 1 (2023): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v4i1.368

Abstract

The palm is the part of the body that is most often used daily to carry out various activities, which makes hands very easily contaminated by bacteria. This causes the palm of the hand can act as a medium for transmission of various types of diseases. This study aims to identify and count the number of bacteria on the palms of fried food sellers. This research technique was carried out by laboratory observation with the object of research being the palms of 10 fried food sellers in Rappocini District, Makassar City. Based on the results of research that has been carried out from 10 samples, it has been identified microscopically the form of gram-negative bacilli is red and clustered and macroscopic identification shows the shape of bacterial colonies is round, jagged with small to large sizes, while the results of calculating the number of bacteria for all samples obtained the number of bacteria in large numbers (TBUD). It can be concluded that the palms of fried food sellers in Rappocini District, Makassar City are positive for gram-negative bacilli with an amount that cannot be counted (TBUD).
Analisis Komposisi Kimia dan Evaluasi Aktivitas Antioksidan pada Ekstrak Sabut Buah Pinang (Areca catechu L.) Rustiah, Wa Ode; Fatmawati, Andi; Arisanti, Dewi; Alfian, Alfian
Lontara Journal of Health Science and Technology Vol. 4 No. 2 (2023): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v4i2.388

Abstract

Pinang (Areca catechu L.) is one of the plants in the Palmae family. The practice of consuming betel nut has been a long-standing tradition among some Indonesian communities. The parts of the betel nut most commonly consumed are the seeds and the young fruit husk. The husk is often mixed with betel leaf and lime, and its benefits have traditionally been used for medicinal purposes. To assess the quality and nutritional value of this food ingredient, it is necessary to conduct an analysis of macronutrient content and antioxidant potential. The use of antioxidant compounds is becoming more widespread as public understanding of their role in inhibiting degenerative diseases and premature aging grows. It is known that betel nut husk contains numerous antioxidant compounds that operate by capturing free radicals. The objective of this research is to determine the macronutrient content through proximate analysis and the antioxidant activity (IC50) of betel nut husk. Proximate analysis includes total water content (determined using thermogravimetry), total ash content (via dry ashing), total protein content (measured using the Kjeldahl method), total fat content (via Soxhlet extraction), carbohydrate content, and crude fiber content. The results obtained indicate a total water content of 9.10%, total ash content of 4.36%, total protein content of 5.92%, total fat content of 0.83%, carbohydrate content of 79.8%, and crude fiber content of 49.57%. Meanwhile, the antioxidant activity value (IC50) of the methanol fraction is 45.27 µg/mL. These test results show that the methanol extract from betel nut husk contains compounds with potential as antioxidants
Uji Aktivitas Ekstrak Perasan Daun Kedondong (Spondias dulcis) Sebagai Anti-Candida albicans pada Penderita Diabetes Melitus Anita, Anita; Fatmawati, Andi; Widyanti, Tuty; Rahmawati, Rahmawati; Ahmad, Putri
Lontara Journal of Health Science and Technology Vol. 4 No. 2 (2023): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v4i2.418

Abstract

Diabetes is a disease characterized by high blood glucose levels which can stimulate the growth of the Candida albicans. Indonesia is the second highest country in the world with biodiversity which allows the creation of new compounds that can be used as medicine. One type of plant that has medicinal properties is kedondong leaves (Spondias dulcis) which can be used as herbal medicine, and can also act as an anti-fungal, because it has anti-fungal substances such as flavonoids, alkaloids, saponins and tannins. This compound can prevent fungal growth. The aim of this research was to determine the inhibitory ability of kedondong (Spondias dulcis) leaf extract in inhibiting the growth of Candida albicans using the Kirby Bauer method. The type of research used in this research is laboratory experiments. The results of the inhibition test in this study were the concentration inhibition zone results of 25%, 50%, 75%, 100%, the results were 0 mm, indicating that these 4 concentrations could not inhibit the growth of Candida albicans. Meanwhile, the positive control showed that there was a clear zone with an average of 28.8 mm, which indicated that antibiotics inhibited the growth of Candida albicans, while the negative control showed that no clear zone was formed. Therefore, the results of this study can be concluded that squeezed kedondong (Spondias dulcis) leaf extract cannot inhibit the growth of Candida albicans isolated from diabetes mellitus sufferers
Co-Authors Ahmad, Putri Alfian Alfian Ali Djamhuri Anita Anita Anita Arisanti, Dewi Ashrafiyah, Ashrafiyah Aziz, Nurul Ni’ma Baso Mukhlis Ely, Muhammad Nasir Faisal Faisal Hasnah, Hj. Jasman, Hendra Jasman, Henra Jumiyatun, Jumiyatun Jumri Hi. Tahang Basire Kasim, Jamila Khairunnisa Mansur Maliga, Muhajirin Masarrang, Maryanto Moiyo, Novalin Muawanah Muawanah Muhammad Taufiq Musa, Bilkis Netty Vonny Yanty Nurhani Amin Nurmaulidya Padad, Tenri Pramudya, Dita Prastiwi Djamaluddin, Indra Qadri Rasyid, Nur Rahmawati, Rahmawati Ravanelli Bara, Fransesco Rifqi Firmansyah Rosmawati, Andi Rustiah, Wa Ode suardi suardi Sudarman Sudarman Sudarman Sudarman Sudirman, Hirrnawati Suhartatik Sukamto, Ika Sumiyarsi Tan Suryani Sollu Taqiyah, Yusrah wana, Muawanah Widyanti, Tuti Widyanti, Tuty Yusuf, St. Halwatia Zilfianti, Zilfianti