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All Journal Jurnal Ilmu Pertanian Indonesia Jurnal Hortikultura Indonesia (JHI) Jurnal Lanskap Indonesia Jurnal AGROTEKNOLOGI AGRIKA Plumula : Berkala Ilmiah Agroteknologi REKAYASA UNEJ e-Proceeding Jurnal Matematika Sains dan Teknologi Jurnal Pertanian Agros Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) JURNAL AGROHITA Jurnal Ilmiah Hijau Cendekia Jurnal Agronomi Tanaman Tropika (JUATIKA) Jurnal Pembelajaran dan Biologi Nukleus Jurnal Agrium Agro Bali: Agricultural Journal Jurnal Agrotropika Nusantara Science and Technology Proceedings Agrocentrum Jurnal Bioteknologi & Biosains Indonesia (JBBI) Edu Spectrum: Journal of Multidimensional Education Jurnal Bioteknologi & Biosains Indonesia
Pangesti Nugrahani
Program Studi Agroteknologi, Fakultas Pertanian, UPN “Veteran” Jawa Timur
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Physics Other

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Journal : Nusantara Science and Technology Proceedings

 1 
Effect of Type and Concentration of Liquid Organic Fertilizer on Growth and Yield of Eggplant (Solanum melongena L.) Prismaya Andarema; Juli Santoso Pikir; Pangesti Nugrahani
Nusantara Science and Technology Proceedings Seminar Nasional Agroteknologi Fakultas Pertanian UPN “Veteran” Jawa Timur 2021
Publisher : Future Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/nstp.2022.2009

Abstract

Eggplant (Solanum melongena L) is a plant that is well known in the wider community. The demand for eggplant is currently increasing. In 2017-2018, eggplant production increased, although it did not meet market demand. One of the causes of eggplant yields not sufficient to market demands is not appropiate of cultivation technique. One of the efforts that can be made to increase the productivity of eggplant is the use of liquid organic fertilizer and the right concentration. The purpose of the research was to find out the effect of liquid organic fertilizer and concentration on the growth and yield of eggplant. The research was conducted on the field of Kenanten village, Puri district, Mojokerto in March 2020 – June 2020. The research is arranged using a Completely Randomized Factorial Design with two factors, firstly the type of liquid organic fertilizer (P) consisting of P0 = Control; P1 = Commercial Liquid Organic Fertilizer; P2 = Kelanalagi Liquid Organic Fertilizer; P3 = Compost tea and concentration (K) consisting of K1 = 4 ml/l water; K2 = 6 ml/l water; K3 = 8 ml/l water. The result showed that there was no interaction between the type of liquid organic fertilizer and the concentration of all observation parameters
Effect of Colchicine on Morphological Characteristics of Cayenne Pepper (Capsicum frutescence L.) Makhziah Makhziah; Kezia Putri; Pangesti Nugrahani
Nusantara Science and Technology Proceedings Seminar Nasional Agroteknologi 2023
Publisher : Future Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/nstp.2024.4005

Abstract

Increasing the yield and quality of cayenne pepper can be obtained by expanding the size of the cayenne pepper fruit, while the size of the cayenne pepper fruit can be expanded through polyploidy mutation. The research aims to increase the size of the small fruit and plants of cayenne pepper. A single factor experiment was designed in a randomized block design which was repeated five times. The soaking colchicine solution treatment for cayenne pepper seeds consists of 0 ppm; 1 ppm; 5 ppm; and 1 ppm plus dripping colchicine on the shoot buds after the second leaf appeared; 5 ppm colchicine with dripping colchicine on the shoot buds after the second leaf appeared. The data recorded included morphological characters at the seedling and plant phases and then analyzed variance and honest significant difference tests using the Excel-Program. Results showed that the application of colchicine 1 and 5 ppm plus dripping colchicine on the shoot buds after the second leaf appeared were significantly different with no dripping colchicine on shoot buds in seedling height, seedling leaves number, and seedling leaves area. At the plant phase, the highest leaves area was obtained by application of colchicine 1 and 5 ppm without dripping at shoot buds and control (0 ppm) treatments, however highest diameter of fruits achieved by colchicine 1 and 5 ppm with dripping it at shoot buds and highest fruit number observed at no colchicine (control) treatment.
Co-Authors Abdulloh, Kholid Ihsan Agus Sulistyono Ayu Setianingrum Berlina Intan Pratiwi Dewanti, Felicitas Deru Didik Utomo Pribadi Didik Utomo Pribadi Dwi Iriyani Dwilyana, Lisa Elly Syafriani Fadila Suryandika Fitriya Pebriana Hadi Suhardjono Holyness Nurdin Singadimedja Iis Purnamawati Kasana, Adinda Fany Kezia Putri Kirana Sekar Ayunda Kusumaningrum, Nora Augustien Larrisa, Damasa Ines Liastyn Dwika Putri Liastyn Dwika Putri Makhziah Maroeto Maroeto Maryam Melinda Dwi Safitri Nita Anggraeni Nora Augustien Nora Augustien K. Nora Augustien Kusumaningrum Nova Triani Nur Izza, Siti Nurmala Putri Rukmana, Sarah Octavia Zuhrotun Nafiah Oktaviana Fasya, Elfira Rizki Penta SURYAMINARSIH Pikir, Juli Santoso Pratiwi, An nisa Eka Pribadi, Nathasya Yusvie Prismaya Andarema Putri, Aura Nabita Ramdan Hidayat Rifdah Nur Safitri Rr Khoirunnisa Asyahidah Safirah Mahmuda Sri Wiyatiningsih Sutini Sutini Sutini, Sutini Sylvia Hasna Salsabila Utomo Pribadi, Didik Wardhana , Arya Wira Widiwurjani Windriyanti, Wiwin