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All Journal Jurnal Agro Teknologi Tropika Jurnal Online Mahasiswa (JOM) Bidang Pertanian Dinamisia: Jurnal Pengabdian Kepada Masyarakat Jurnal Agronomi Tanaman Tropika (JUATIKA) Sagu JOURNAL OF COMMUNITY SERVICES PUBLIC AFFAIRS Innovative: Journal Of Social Science Research
Anthony Hamzah
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Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Decision Sciences, Operations Research & Management Environmental Science Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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Pengembangan Tanaman Cabai Rawit untuk Peningkatan Ekonomi Keluarga di Desa Koto Parambahan Kecamatan Kampar Kabupaten Kampar Irfandri Irfandri; Zulfatri; Anthony Hamzah; Rusli Rustam; Hafiz Fauzana; Arman Effendi
JOURNAL OF COMMUNITY SERVICES PUBLIC AFFAIRS Vol. 1 No. 2 (2021): JCSPA
Publisher : Fakultas Ilmu Sosial dan Ilmu Politik Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (914.588 KB) | DOI: 10.46730/jcspa.v1i2.10

Abstract

Pengabdian Kepada Masyarakat Pengembangan Tanaman Cabai Rawit Untuk Peningkatan Ekonomi Keluarga Di Desa Koto Parambahan Kecamatan Kampa Kabupaten Kampar dilaksanakan selama tiga bulan dari Bulan Juli sampai Bulan September 2018. Kegiatan yang dilaksanakan dalam Pengabdian Kepada Masyarakat ini adalah berupa kegiatan penyuluhan pertanian, kegiatan pelatihan pembibitan tanaman cabe rawit, pelatihan pembuatan pupuk organik cair dari limbah rumah tangga. Sasaran dari kegiatan pengabdian ini masyarakat Desa Koto Parambahan terutama ibu rumah tangga, remaja putri dan petani. Hasilnya adanya peningkatan pengetahuan ibu rumah tangga dan petani dalam budidaya tanaman cabai rawit dan telah dimanfaatkan lahan pekarangan dan lahan tidur untuk budidaya tanaman cabai rawit sebanyak 500 batang guna memenuhi kebutuhan keluarga dan juga nantinya sebagai salah satu sumber pendapatan keluarga yang harganya cukup menjanjikan saat ini sehingga ekonomi keluarga dapat menjadi lebih baik.
Applying Bioporic Liquid Palm Industry Waste and Effect on Palm Oil Plant Growth and Dystrudepts Soil Physical Properties Joehandra Joehandra; Nelvia Nelvia; Anthony Hamzah
JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA) Vol 5 No 2 (2023): Jurnal Agronomi Tanaman Tropika (JUATIKA) Vol. 5 No. 2 Juli 2023
Publisher : LPPM UNIVERSITAS ISLAM KUANTAN SINGINGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36378/juatika.v5i2.898

Abstract

This study seeks to determine the impact of palm oil wastewater, the number of biopore holes, and their interaction on oil palm plant growth and Dystrudepts soil physical properties. This study was carried out between December 2019 and April 2019. This research was conducted using a 3x3 factorial experiment with a Randomized Block Design; each treatment was replicated three times, and each experimental unit contained three plants for 81 experimental plants. The first variable was the dosage of palm oil effluent, which consisted of 7.5 liter/plant/2 weeks, 10 liters/plant/2 weeks, and 12.5 liters/plant/2 weeks. The second factor had three levels: two biopore holes/plants, four biopore holes/plants, and six biopore holes/plants. Analysis of variance (ANOVA) was applied to the data. If the treatment is markedly different, a second test is conducted using the 5% level of the Honest Significant Difference (BNJ) test. (1) Palm oil mill effluent at a concentration of 7.5 liters/plant increased the total pore space. The effluent from a palm oil mill at a rate of 12.5 liters per plant decreases BD and PD while increasing final plant height, midrib length, leaf length, and chlorophyll content. (2) Adding two biopores per plant increased plant height, midrib length, and leaf width. The presence of four biopores per plant decreased BD and PD and increased leaf length and chlorophyll content. Six openings per plant biopores have an effect on increasing the total pore space, and (3) The interaction between LCPKS doses of 12.5 liters/plant and the number of biopores of 6 holes/plant decreases BD and increases total pore space, plant height, frond length, leaf length, and leaf breadth.
Capacity Building Training for Administrators to Improve the Management of Harapan Makmur Village-Owned Enterprise in Tebing Tinggi Village: Pelatihan Peningkatan Kapasitas Pengurus dalam Rangka Meningkatkan Pengelolaan BUMDES Harapan Makmur Desa Tebing Tinggi Anthony Hamzah; Angga Pramana; Eko Wahyudi; Rahmadini Payla Juarsa; Jeany Ristia; Chandra Gunawan; Nur Hasnah; Vivin Jenika Putri; Anania Rahmah; Arum Rovarti Ningsih; Nadya Novianti Dwi Putri; Addiena Syahvina Nasution; Masyitah; Fikratul Ikhsan; Fadlila Endyra
Dinamisia : Jurnal Pengabdian Kepada Masyarakat Vol. 9 No. 5 (2025): Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/

Abstract

BUMDes Harapan Makmur was established with the aim of developing the village's economic potential through business units based on local resources, including the management of agricultural tools, trade in agricultural products, and equipment and transportation rental services. The businesses run by BUMDes have not yet been operating optimally. This is due to a lack of competent human resources, a lack of external support, and limited access to training and outreach at BUMDes Harapan Makmur. This community service program aims to identify strategic steps to increase the capacity of BUMDes management for suntainability. The methods used in the preparation stage included surveys and Focus Group Discussions (FGDs), while the implementation and evaluation stages followed. The training results indicated that BUMDes Harapan Makmur has several potential business units that can be developed, namely the Rice Milling Unit (RMU), a 5-hectare oil palm plantation, agriculture and livestock businesses, oil palm plantations (5 ha) and rice fields (70 ha), provision of agricultural production facilities (saprodi), agricultural services (RMU, rice field plowing), and travel services. Implications in increasing the capacity of administrators through capacity building training for administrators, optimization of agricultural tools and agricultural inputs, socialization and community empowerment
Pengaruh Pupuk Kascing Terhadap Pertumbuhan dan Produksi Tanaman Pakcoy (Brassica rapa L.) Ardiansyah, Robi; Nurbaiti, Nurbaiti; Hamzah, Anthony; Wahyudi, Eko
Innovative: Journal Of Social Science Research Vol. 5 No. 3 (2025): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v5i3.19243

Abstract

Sawi pakcoy adalah salah satu sayuran yang banyak disukai masyarakat Indonesia karena rasanya enak, bergizi dan kaya akan vitamin A dan vitamin C. Praktik budidaya sawi pakcoy secara konvensional yang menggunakan agrokimia seperti pupuk kimia dan pestisida sintetis dapat meninggalkan residu pada tanah dan pada hasil panen yang berpotensi mencemari lingkungan dan membahayakan kesehatan konsumen. Pemanfaatan pupuk kascing dalam praktik budidaya sawi pakcoy dapat menjadi solusi pengurangan penggunaan pupuk kimia yang berlebihan dan sejalan dengan program pemerintah dalam rangka menjaga kelestarian lingkungan. Penelitian ini bertujuan untuk mengetahui pengaruh berbagai dosis pupuk kascing terhadap pertumbuhan dan hasil sawi pakcoy (Brassica rapa L.). Penelitian yang dilaksanakan di UPT Kebun Percobaan Faklutas Pertanian Universitas Riau, menggunakan rancangan acak lengkap (RAL) dengan enam perlakuan dosis pupuk kascing (K), yaitu: K0: (kontrol) tanpa pupuk kascing K1: 4 ton.ha-1 pupuk kascing g, K2: 8 ton.ha-1 pupuk kascing, K3: 12 ton.ha-1 pupuk kascing, K4: 16 ton.ha-1 pupuk kascing, K5: pupuk kascing 20 ton.ha-1 pupuk kascing. Setiap perlakuan dibuat ulangan sebanyak empat ulangan. Semua data yang diperoleh pada penelitian ini dianalisis dengan menggunakan analisa varian (ANOVA) uji F dan menggunakan uji lanjut dengan uji Beda Nyata Terkecil (BNT) pada taraf 5%. Hasil penelitian menunjukkan bahwa pemberian pupuk kascing berpengaruh nyata terhadap tinggi tanaman, jumlah daun, panjang daun, berat segar tanaman, berat segar layak konsumsi, dan rasio tajuk dan akar sawi pakcoy. Aplikasi pupuk kascing dengan dosis sebanyak 20 ton.ha-1 memberikan pertumbuhan dan hasil yang lebih baik dibanding dosis lainnya.
Socialization of KOSJA Processing (Kompos Janjang Kosong) in Oil Palm Farmer Groups in Buatan Baru Village, Siak Regency, Riau Province: Sosialisasi Pengolahan KOSJA (Kompos Janjang Kosong) pada Kelompok Tani Kelapa Sawit di Desa Buatan Baru Kabupaten Siak Provinsi Riau Sutikno, Agus; Zamaya, Yelly; Putri, Vivin Jenika; Pramana, Angga; Rahmah, Anania; AR, Nur Hasnah; Hamzah, Anthony
Dinamisia : Jurnal Pengabdian Kepada Masyarakat Vol. 8 No. 5 (2024): Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/dinamisia.v8i5.22594

Abstract

As the area of oil palm plantations increases, the waste from oil palm empty fruit bunches also increases. By reducing the use of excessive chemicals, sustainable oil palm plantations can be achieved. One way to achieve this is by utilizing empty oil palm bunch waste into KOSJA (Kompos Janjang Kosong). This service aims to provide knowledge, understanding, and how to process empty oil palm bunches into KOSJA. This activity was carried out in Riau Province, Siak Regency, Kampung Buatan Baru, Kerinci Kanan District. The output achieved through this service is the increased understanding and knowledge of the community about the importance and benefits obtained from the utilization of empty palm bunch waste into KOSJA (Kompos Janjang Kosong).
Pengembangan Ekonomi Kreatif Olahan Minuman Jeruk di Desa Kuok Hamzah, Anthony
JOURNAL OF COMMUNITY SERVICES PUBLIC AFFAIRS Vol. 4 No. 2 (2024): JCSPA
Publisher : Fakultas Ilmu Sosial dan Ilmu Politik Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46730/jcspa.v4i2.88

Abstract

Desa Kuok memiliki potensi agrikultur yang melimpah, terutama dalam produksi buah jeruk. Namun, minimnya inovasi dalam pengolahan produk jeruk menyebabkan rendahnya nilai tambah dan pendapatan masyarakat. Program pengabdian masyarakat ini bertujuan untuk mengembangkan ekonomi kreatif berbasis produk minuman jeruk nata de coco. Metode yang digunakan meliputi pelatihan pembuatan minuman bersama masyarakat setempat. Hasil kegiatan menunjukkan peningkatan keterampilan warga dalam memproduksi minuman inovatif dan peningkatan kesadaran akan pentingnya pengoptimalan sebuah potensi yang ada. Kesimpulan menunjukkan bahwa pengembangan ekonomi kreatif berbasis produk lokal dapat menjadi solusi peningkatan ekonomi desa secara berkelanjutan
Co-Authors ', Dahono ', Eliartati ', Murniati ', Rosmimi ', Zulkipli Addiena Syahvina Nasution Agus Sutikno Anania Rahmah Angga Pramana Angga Pramana, Angga AR, Nur Hasnah Ardiansyah, Robi Arman Effendi Arum Rovarti Ningsih Aslim Rasyad Besri Nasrul Chandra Gunawan Dahono ' Eko Wahyudi Eliartati ' Fadlila Endyra Fetmi Silvina Fikratul Ikhsan Fikri, Ariful Hafiz Fauzana Idwar, Idwar Irfandri Irfandri Jeany Ristia Joehandra Joehandra Kurni Awan M. Amrul Khoiri Masyitah Murniati ' Nadya Novianti Dwi Putri Nelvia Nelvia Nur Hasnah Nurbaiti Nurbaiti Puput Dwi Indriyana Putri, Vivin Jenika Rahmadini Payla Juarsa Rahmah, Anania Rai Edgar Gusti Rosmimi ' Rusli Rustam Silalahi, Saur Madan Sukemi Indra Saputra Syahril Nedi Syamsuardi Syamsuardi Vivin Jenika Putri Yelly Zamaya Yudira, Muhammad Zulfatri Zulkipli '