Article Per Year (5 Year)
p-Index From 2021 - 2026
1.203
P-Index
This Author published in this journals
All Journal Buletin Peternakan JAS (Jurnal Agri Sains) Buletin Peternakan Tropis (Bulletin of Tropical Animal Science) Baselang: Jurnal Ilmu Pertanian, Peternakan, Perikanan dan Lingkungan Jurnal Ilmiah Ilmu-Ilmu Peternakan Jurnal Agripet Animal Production
Ucop Haroen
Fakultas Peternakan Universitas Jambi
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Environmental Science Veterinary Other

Published : 11 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : Jurnal Agripet

 1 
Penggunaan Tepung Limbah Jus Jeruk (citrus sinensis) dalam Ransum terhadap Kualitas Karkas Ayam Broiler Ucop Haroen
Jurnal Agripet Vol 17, No 1 (2017): Volume 17, No. 1, April 2017
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v17i1.6999

Abstract

ABSTRAK. Tujuan penelitian ini adalah mengetahui pengaruh tingkat penggunaan tepung limbah jus jeruk (Citrus sinensis) dalam ransum terhadap kualitas karkas (bobot potong, bobot karkas, persentase karkas, kolesterol karkas, bobot lemak abdomen) dan konsumsi ransum ayam broiler. Materi yang digunakan adalah ayam broiler umur satu hari unsex, strain Arbor Acres CP 707 sebanyak 200 ekor. Rancangan yang digunakan adalah Rancangan Acak Lengkap terdiri 5 perlakuan dan 4 ulangan masing-masing ulangan terdiri dari 10 ekor ayam. Perlakuan terdiri dari P0 = Ransum mengandung 0% tepung limbah jus jeruk (kontrol positif); P1 = Ransum mengandung 0% tepung limbah jus dengan penambahan basitrasin 0,02% (kontrol negatif); P2 = jeruk mengandung 5% tepung limbah jus jeruk; P3 = Ransum mengandung 10% tepung limbah jus jeruk; P4 = Ransum 15% tepung limbah jus jeruk. Variabel yang diamati adalah kualitas karkas (bobot potong, bobot karkas, persentase karkas, kolesterol karkas, lemak abdomen) dan konsumsi ransum. Hasil penelitian menunjukkan bahwa penggunaan tepung limbah jus jeruk dalam ransum nyata (P0,05) menurunkan konsumsi ransum, bobot potong, bobot karkas, kolesterol karkas dan bobot lemak abdomen, tetapi penggunaan tepung limbah jus jeruk dalam ransum tidak mempengaruhi persentase karkas. Kesimpulan yang dapat diambil dari penelitian ini adalah penggunaan tepung limbah jus jeruk (Citrus sinensis) dapat digunakan sampai taraf 5% dalam ransum ayam broiler.(The use of orange (citrus sinensis) juice by products in the ration on carcass quality of broiler chickens) ABSTRACT. This study was conducted to evaluate the effect of orange (Citrus sinensis) juice by products in rations on (carcass quality) ; weight of slaughter, carcass weight, carcasspercentages, abdominal fat weight and feed intake of broiler chicks. A total of two hundred unsexed 1 d-old chicks (Arbor Acres CP-707) used. The design used was Completely Randomized Design consisting of 5 treatments and 4 replications of each replication consisting of 10 chickens. Feed treatment consisted of P0 = 0% orange juice waste flour (positive control); P1 = 0% waste juice flour with 0.02% basitratin addition (negative control); P2 = 5% orange juice flour waste; P3 = 10% orange juice flour waste; P4 = 15% orange juice flour waste. The variables observed were carcass quality (cut weight, carcass weight, carcass percentage, carcass cholesterol, abdominal fat) and ration consumption..The results showed that the use of orange juice flour in the ration significantly influenced (P 0.05) in reducing the consumption of ration, cut weight, carcass weight, carcass cholesterol and abdominal fat weight, but the use of orange juice waste flour in the ration did not affect the percentage of carcass . As a conclusion is the use of orange juice waste flour (Citrus sinensis) can be used to a level of 5% in broiler chicken rations.
Pemanfaatan Tepung Daun Cabe-cabe (Lepidagathis javanica) dalam Ransum Terhadap Performan Ayam Broiler Ucop Haroen
Jurnal Agripet Vol 8, No 2 (2008): Volume 8, No. 2, Oktober 2008
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v8i2.612

Abstract

The effect of cabe cabe leaf (Lepidagathis javanica) in feed on broiler performanceABSTRACT. This study was conducted to determine the effect of using cabecabe leaf (Lepidagathis javanica) into the ration on broiler performance. Design of this experiment was assigned to Completely Randomized Design (CRD) in 4 treatments and 5 replications. Each replication contained 5 chickens. The treatments were R0 = basal ration (as control), R1 = 97.5% of basal ration + 2.5% of cabe cabe leaf, R2 = 95.0% of basal ration + 5.0% of cabe cabe leaf and R3 = 92.5% of basal ration + 7.5% of cabe cabe leaf. Basal ration composed by corn, rice bran, soybean meal, coconut meal, fish meal, coconut oil, mineral mix and premix. Parameter measured was feed consumption, daily weight gain and feed conversion ratio. To determine the effect of treatment on the parameter was analyzed by analysis of variance (ANOVA) and the significant effect of treatment on the parameter was analyzed by Duncans Multiple Range Test (DMRT). Result of this study showed that using cabe cabe leaf into the ration significantly (P0.05) decreased feed consumption. Daily weight gain and feed conversion ratio. Duncans Multiple Range Test showed that feed consumption and daily weight gain were significant (P0.05) different between control and all level of cabe cabe leaf, however, feed conversion ratio was significant (P0.05) different only between control and 7.5% of cabe cabe leaf in the ration. It is concluded that using 2.5% of cabe cabe leaf into the ration reduced feed consumption and daily weight gain but not influenced feed conversion ratio up to 5% of using cabe cabe leaf into the ration.
Co-Authors A Budiansyah Ahmad Sulaiman, Ahmad Anie Insulistyowati Bagus Pramusintho Fajri, Muhammad Hafidz Firmansyah Firmansyah Harnita Harnita Jusalia Jusalia Nilawati Widjaya Noperdiman Noperdiman Pajar Nurdin Permana, Hilman Ramlah Ramlah Resmi Resmi Sari Suryanah Susi Dwi Widyawati Syafwan Syafwan Syafwan Syafwan Tedi Akhdiat Wasito Wasito Wiwaha Anas Sumadja