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All Journal Animal Production : Indonesian Journal of Animal Production Farmers: Journal of Community Services Composite: Jurnal Ilmu Pertanian Animal Production
Sari Suryanah
Fakultas Peternakan Universitas Padjadjaran Jl. Raya Bandung – Sumedang Km. 21, Jawa Barat 40600
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Environmental Science Social Sciences Veterinary Other

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Feed Forage and Nutrition Value at Altitudes during the Dry Season in the West Java Rochana, Ana; Indriani, Nyimas Popi; Ayuningsih, Budi; Hernaman, Iman; Dhalika, Tidi; Rahmat, Dedi; Suryanah, Sari
ANIMAL PRODUCTION Vol 18, No 2 (2016): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (577.856 KB) | DOI: 10.20884/1.anprod.2016.18.2.531

Abstract

Field grass was a source of ruminant forage, especially for rural farmers in  the West Java in different altitude. The aim of this study was to determine the potential of grass during  the dry season which included the botanical composition analysis and chemical analysis of nutritional value. The study was conducted from September to November 2015. The method used was a survey method, sampling was multistage sampling. The parameters measured in the study included a botanical composition of the forage, biomass production of feed materials on fresh and dry matter, dry material content, an inorganic material included ash, calcium and phosphorus, protein, crude fiber, extract materials without nitrogen, and crude fat. The results showed that the areas in  the West Java were drought in September and October, thus resulting in very limited supply of forage and the productivity of the forages was very low. A botanical composition in the highland area was more complete included grass, legumes and weeds than lowland areas and medium altitude. Forage production in highland areas was higher than in lowland areas and medium altitude. Feed plants in the lowlands had a greater fiber content which was forming energy for plants, and lower crude protein when compared to highland
Ramie (Boehmeria nivea) Plant Nutrient Quality as Feed Forage at Various Cut Ages Suryanah, Sari; Rochana, Ana; Susilawati, Iin; Indiriani, Nyimas Popi
ANIMAL PRODUCTION Vol 19, No 2 (2017)
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (651.185 KB) | DOI: 10.20884/1.jap.2017.19.2.590

Abstract

This study was aimed to determine the nutrient quality of the ramie plant (Boehmeria nivea) at various cut ages. The research was conducted in the village of Kampung Marga Marga Mulya Bakti RT. 01 RW. 13 Cikandang districts, Garut. The design used was completely randomized design with four (4) treatments and five (5) replications, namely; the treatment of 15-days cutting-age, 30-days cutting-age, 45-days cutting-age, and 60-days cutting-age. The results showed that the cutting age had significant effect (p <0.05) on crude protein, crude fiber content, and the lignin content of ramie forage. The older cutting age had the decreased crude protein content, while increased the crude fiber and lignin content. The best cutting age of ramie plant as forage for optimal nutrients quality was 30 days.
The Effectiveness of Herbal Antibacterial Formulations Against Mastitis-Causing Bacteria in Dairy Cattle Suryanah, Sari; Nurjannah, Syifa
ANIMAL PRODUCTION Vol. 23 No. 3 (2021)
Publisher : Faculty of Animal Science, Jenderal Soedirman University in associate with Animal Scientist Society of Indonesia (ISPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.jap.2021.23.3.78

Abstract

This study aimed to determine the effectiveness of antibacterial formulations derived from herbal plants against mastitis-causing bacteria in dairy cattle. Herbal extracts composed of betel leaves extract, kecombrang flower extract, and turmeric extract were tested against Staphylococcus aureus, Streptococcus agalactiae, and Escherichia coli. The research was carried out in a Completely Randomized Design (CRD) using ten treatments and four replications at the Laboratory of Research and Testing, Faculty of Animal Husbandry, Padjadjaran University. The results showed that herbal antibacterial formulations could inhibit the growth of Staphylococcus aureus, Streptococcus agalactiae, and Escherichia coli bacteria. The most inhibitory power was obtained from P8 treatment (50% betel leaves + 50% kecombrang flower + 50% turmeric) categorized in "strong inhibition." The percentage of antibacterial inhibition of P8 formulation compared to chloramphenicol was 32% against Staphylococcus aureus, 33% against Streptococcus agalactiae, and 31% against Escherichia coli. Conclusively, the best herbal antibacterial formulation was a combination of 50% betel leaves extract, 50% kecombrang flower extract, and 50% turmeric extract.
Produktivitas kalkun (Meleagris gallopavo) yang diberi pakan tambahan daun singkong dan ampas tahu dalam ransum Fasha, Muhammad Adil; Suryanah, Sari; Amalia, Elly; Nurjannah, Syifa; Widjaja, Nilawati; Permana, Hilman
Composite: Jurnal Ilmu Pertanian Vol 6 No 1 (2024): Februari
Publisher : University of Insan Cendekia Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37577/composite.v6i1.625

Abstract

Turkey is one of the poultry commodities with the potential to be a source of animal protein for the community. Optimal turkey productivity must be supported by the provision of rations that in quality and quantity can meet the needs of the livestock, including by providing additional feed that is relatively cheap but has high nutritional value. This research aimed to determine the effect of providing additional feed with cassava leaves and tofu dregs in the ration on turkey productivity and to obtain the percentage of additional feeding with cassava leaves and tofu dregs in the ration that produces the best productivity. The method used experimental and Completely Randomized Design, 3 treatments, namely P1: giving 90% basal ration + 5% cassava leaves + 5% tofu dregs, P2: giving 80% basal ration + 10% cassava leaves + 10% tofu dregs, and P3: giving 70% basal ration + 15% cassava leaves + 15% tofu dregs, replicated 8 times, each replication consisting of 4 turkeys. The variables observed were ration consumption, body weight gain, and ration conversion. Data were analysed using ANOVA (0,05) and Duncan's Multiple Range Test. Based on the research results, providing cassava leaves and tofu dregs in the ration had a significant effect on turkey productivity. Providing additional feed with cassava leaves and tofu dregs as much as 5% in the ration produces the best ration consumption, body weight gain, and ration conversion, approximately 5,087.06 g/birds, 2,883.59 g/birds, and 1.80.
Uji organoleptik, jamur, dan pH silase rumput pakchong yang diberi suplemen organik cair herbal Rahmawati, Ise; Widjaja, Nilawati; Nurjannah, Syifa; Suryanah, Sari; Permana, Hilman
Composite: Jurnal Ilmu Pertanian Vol 6 No 2 (2024): Agustus
Publisher : University of Insan Cendekia Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37577/composite.v6i2.696

Abstract

Pakchong grass is a high-yielding forage that has good quality and can be used as silage. The research aims to determine the physical quality, fungi, and pH of pakchong grass silage with the addition of herbal SOC. The variables observed were color, aroma, texture, taste, fungi, and pH. This research was carried out in Pulosari Village, Pangalengan District, Bandung Regency, West Java. This research used experimental methods and a Completely Randomized Design (CRD), consist of 4 treatments and 5 replications, namely: P1 = Pakchong grass + 1% herbal SOC, P2 = Pakchong grass + 3% herbal SOC, P3 = Pakchong grass + 5% herbal SOC, and P4 = Pakchong grass + 7% herbal SOC. The results showed that it had a significant effect on color, aroma, texture, taste, and fungi but had no significant effect on the pH of the silage. The higher the level of herbal SOC given, the more the quality decreases. The addition of 1% herbal SOC produced pakchong grass silage with the best physical, fungi, and pH qualities.
The Effect of Closed House Density Near the Outlet on the Production of Carcass, Non-Carcass, and Abdominal Fat of Finisher Broilers Widjaya, Nilawati; Wasito, Wasito; Suryanah, Sari; Akhdiat, Tedi; Permana, Hilman; Haroen, Ucop; Widyawati, Susi Dwi
ANIMAL PRODUCTION Vol. 25 No. 2 (2023)
Publisher : Faculty of Animal Science, Jenderal Soedirman University in associate with the Animal Scientist Society of Indonesia (ISPI) and the Indonesian Association of Nutrition and Feed Science (AINI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.jap.2023.25.2.224

Abstract

The purpose of this study was to investigate the closed-house cage density near the outlet that affected the production of carcass, non-carcass, and abdominal fat of finisher phase broilers and to ascertain the number of closed-house cage density that could produce the ideal amount of carcass, non-carcass, and low abdominal fat. The experiment employed a completely randomized design with four treatments: T0 (10 birds per square meter), T1 (12 birds per square meter), T2 (14 birds per square meter), and T3 (16 birds per square meter). It was replicated five times using different numbers of broilers in each replication depending on the cage density. The observed variables were live weight, carcass weight, percentage of carcass, percentage of non-carcass, and percentage of abdominal fat. Data were subjected to analysis of variance and further tested with Duncan's multiple-range test. The study was carried out for 35 days at Farm H. Noto Miharjo in Adiwarno Village, Buayan District, Kebumen Regency, Central Java. The research results showed that the live weight, carcass weight, and carcass percentage were significantly impacted by closed-house cage density at the area near the outlet, although non-carcass percentage and abdominal fat were not significantly impacted. A closed house cage density of 12 birds per square meter at the area near the outlet can provide an optimal production of carcass, non-carcass, and abdominal fat.
Peningkatan Performa Sapi Perah melalui Teknologi Rekayasa Reproduksi di Desa Cijambu, Kecamatan Tanjungsari, Sumedang Salimah, Aldena Bina; Christi, Raden Febrianto; Tasripin, Didin Supriat; Suryanah, Sari; Suharwanto, Dwi
Farmers : Journal of Community Services Vol 6, No 2 (2025): Farmers: Journal of Community Services
Publisher : Unpad Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/fjcs.v6i2.64651

Abstract

This community service program was designed to enhance the knowledge and practical skills of dairy farmers in Cijambu Village, Tanjungsari Subdistrict, Sumedang Regency, regarding the application of reproductive biotechnology. Farmers commonly experienced repeated failures in artificial insemination (AI) due to inaccurate estrus detection and insufficient understanding of reproductive management. The program was conducted through a pre-test, counseling session, discussion, and post-test. Evaluation results showed improved farmer comprehension, as seen in post-test scores: reproductive technology (from 45% to 85%), estrus and reproductive cycles (from 60% to 90%), and reproductive management (from 35% to 80%). This activity effectively enhanced the farmers' capabilities in managing dairy cattle reproduction more optimally.Keywords: dairy cattle, artificial insemination, reproductive technology, counseling
Eskalasi Pengetahuan Perkandangan Sapi Perah di Kelompok Ternak Mitra Amanah Pagerageung Tasikmalaya Christi, Raden Febrianto; Suryanah, Sari; Salimah, Aldena Bina; Suharwanto, Dwi; Sudrajat, Ajat
Farmers : Journal of Community Services Vol 6, No 2 (2025): Farmers: Journal of Community Services
Publisher : Unpad Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/fjcs.v6i2.65618

Abstract

Tujuan penyuluhan untuk memberikan pengetahuan kepada peternak sapi perah tentang perkandangannya. Kegiatan pengabdian ini telah melalui serangkaian kegiatan di lokasi dan diikuti oleh peternak sapi perah yang masuk pada anggota kelompok mitra amanah Kecamatan Pageurageung Kabupaten Tasikmalaya. Kegiatan ini dibagi menjadi 5 tahapan yaitu 1) Evaluasi awal kegiatan tentang materi yang diberikan 2) Penjelasan materi kecukupan kebutuhan pakan berdasarkan hasil analisis bahan pakan 3) Diskusi atau tanya jawab. 5) evaluasi akhir kegiatan terhadap materi yang sudah disampaikan. Hasil kegiatan menunjukan bahwa terjadi peningkatan pengetahuan perkandangan pada peserta setelah diberikan kegiatan pematerian. Jenis tipe kandang yang digunakan di kelompok adalah kandang koloni dewasa dan kandang pedet. Fungsi peran kandang untuk melindungi ternak dari luar serta memberikan kenyamanan terhadap ternak. Ukuran kandang koloni dengan menunjang pada kebutuhan individu ternak. Suhu dan kelembapan yang harus ideal agar menghasilkan performa yang optimal. Perbedaan peternakan skala rakyat dan modern yang dilihat dari kepemilikan lahan yang berpengaruh terhadap jumlah ternak yang dipelihara serta bahan penyusun kandang.  Oleh karena itu, perlu pendampingan terhadap penerapan kajian materi yang telah diberikan dalam manajemen pemeliharaan sapi perah di kelompok tersebut.
Pelatihan Kecukupan Kebutuhan Nutrisi Sapi Perah Periode Laktasi dan Kering Kandang Di Kelompok Mitra Amanah Pagerageung Tasikmalaya Christi, Raden Febrianto; Suharwanto, Dwi; Suryanah, Sari; Salimah, Aldena Bina; Sudrajat, Ajat
Farmers : Journal of Community Services Vol 6, No 2 (2025): Farmers: Journal of Community Services
Publisher : Unpad Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/fjcs.v6i2.65041

Abstract

Sapi perah adalah ternak yang dapat menghasilkan produksi susu dan bagian dari sumber gizi Masyarakat untuk memenuhi kebutuhan hidup. Produksi susu yang dihasilkan dari seekor sapi perah sangat tergantung kepada aspek lingkungan salah satunya manajemen pakan. Periode yang diperhatikan adalah laktasi dan kering kandang. Tujuan kegiatan pelatihan untuk meningkatkan kemampuan peternak dalam mengetahui serta mengevaluasi kebutuhan nutrisi sapi perah periode laktasi dan kering kandang. Kegiatan ini diikuti oleh peternak sapi perah yang masuk pada anggota kelompok mitra amanah Kecamatan Pageurageung Kabupaten Tasikmalaya. Kegiatan ini dibagi menjadi 5 tahapan yaitu 1) Pengisian pre-test yang wajib dikerjakan oleh setiap individu tentang materi yang akan diberikan tentang pengetahuan dan evaluasi kebutuhan kecukupan ransum sapi perah periode laktasi dan kering kandang. 2) Penjelasan materi kecukupan kebutuhan pakan berdasarkan hasil analisis bahan pakan 3) Diskusi atau tanya jawab. 5) Pengisian post-test terhadap peserta individu untuk mengetahui sejauhmana pemahaman materi yang diberikan. Hasil kegiatan menunjukan bahwa pre test mengenai kecukupan nutrien pakan sapi menghasilkan persentase nilai  sedikit sehingga setelah kegiatan pematerian selesai nilai post test meningkat. Kegiatan pelatihan evaluasi kecukupan nutrien pakan sapi perah periode laktasi dan kering kandang mampu memberikan respon positif serta meningkatkan pengetahuan di tingkat peternak.
Kualitas fisik dan pH silase batang semu pisang ambon (Musa paradisiaca var. sapientum (L) Kunt.) yang diberi berbagai jenis starter Rizaldi, Randi; Nurjannah, Syifa; Widjaja, Nilawati; Permana, Hilman; Suryanah, Sari
Composite: Jurnal Ilmu Pertanian Vol 7 No 2 (2025): Agustus
Publisher : University of Insan Cendekia Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37577/composite.v7i2.889

Abstract

Ambon banana is a type of tree that has a soft stem. One of the by-products of banana trees is the stem. Banana pseudo-stems can be used as animal feed because they contain quite good nutrients and do not contain anti-nutrients. The purpose of the research was to determine the physical quality and pH of Ambon banana pseudo-stem silage given various types of starter. this research used an experimental method and completely randomized design, which used four treatments and five replications. The treatments were P1: 100% banana pseudo-stem + 10% cassava flour, P2: 100% banana pseudo-stem + 10% rice bran, P3: 100% banana pseudo-stem + 10% pollard, P4: 100% banana pseudo-stem + 10% molasses. The observation data wasthen tested by analysis of variance and Duncan further test. The variables observed consisted of physical quality carried out by 15 untrained panelists, and also pH. according to the research results, it can be concluded that different types of starters affected physical quality and pH. P3 treatment with the addition of 10% pollard gave the best results.
Co-Authors Ajat Sudrajat Amalia, Elly Ana Rochana, Ana Budi Ayuningsih Christi, Raden Febrianto Dedi Rahmat Didin Supriat Tasripin Fasha, Muhammad Adil Iin Susilawati Iman Hernaman Indiriani, Nyimas Popi Nilawati Widjaja, Nilawati Nilawati Widjaya Nyimas Popi Indriani Permana, Hilman Rahmawati, Ise Rizaldi, Randi Salimah, Aldena Bina Suharwanto, Dwi Susi Dwi Widyawati Syifa Nurjannah, Syifa Tedi Akhdiat Tidi Dhalika Ucop Haroen Wasito Wasito