Article Per Year (5 Year)
p-Index From 2020 - 2025
1.431
P-Index
This Author published in this journals
All Journal Widya Warta Jurnal Penelitian Kesehatan Suara Forikes Health Notions JURNAL PENELITIAN KESEHATAN GEMA KESEHATAN LINGKUNGAN AloHA International Journal of Health Advancement (AIJHA) Nusantara Hasana Journal Gema Lingkungan Kesehatan Frontiers in Community Service and Empowerment
Hurip Jayadi
Poltekkes Kemenkes Surabaya
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Other

Published : 14 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 14 Documents
Search

 1   2 
Pengaruh Ekstrak Limbah Kulit Buah Nanas Cayenne dalam Menurunkan Jumlah Bakteri Coli pada Proses Desinfeksi Air Bersih P. Irawan, H. Djoko Windu; Karno, Karno; Jayadi, Hurip
Widya Warta No. 01 Tahun XXXVIII / Januari 2014
Publisher : Universitas Katolik Widya Mandala Surabaya Kampus Kota Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (188.893 KB)

Abstract

The aim of this research is to know closely the effects of the extract of pineapple peels cayenne in killing the bacteria Eschericia coli in the disinfection process of fresh water. The variations of dosages in the research were as follows: treatment 1 : 1000 ml of sampling water intervened by 100 ml of extract of pineapple peels cayenne; treatment 2 : 1000 ml of sampling water intervened by 250 ml of extract of pineapple peels cayenne; treatment 3 : 1000 ml of sampling water intervened by 500 ml of extract of pineapple peels cayenne. The control was sampling water without any intervene of the extract. Each treatment was observed to see the effects of the extract in killing the bacteria Eschericia coli. The result of the literary study, field test, and laboratory test showed the characteristics of extract of pineapple peels cayenne pH : 3,86, the temperature : 29,4 ºC, the humidity : 74,8%, the total sum of acid : 1,71%, organic acid : 0,585, protein : 0,42% and enzyme bromelin : 0.050 – 0.075 unit/ml. The close estimation indicated the total sum of bacteria Eschericia coli in the treatment 1 : 104,6 per 100 ml; in the treatment 2 : 47 per 100 m; in the treatment 3 : 17 per  100 ml, and in the control group : > 2400 per 100 ml. In the treatments 2 and 3 the quality of bacteriology of sampling water already fulfilled the standard of quality as stated in The Regulation of The Health Ministry of Indonesia (Permenkes RI) no. 416/Menkes/Per/IX/1990 about The Standard of Quality of fresh water and drinking water that requires the maximum contents of Eschericia coli = 50 per 100 ml on non-plumbing water. The statistical result of Kruskal Walls Test and t-test proved that there were some effects and different effects among the variations of dosages of the pineapple peels extract cayenne in killing the bacteria Eschericia coli.
Chimney Filter Model Wet Scrubber to Reduce Air Pollutant Emissions on the Incinerator Hurip Jayadi; Frida Hendrarinata; Beny Suyanto; Sunaryo Sunaryo
Health Notions Vol 5, No 2 (2021): February
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn50201

Abstract

In general, inpatient health care facilities produce infectious and non-infectious waste 0.3 mᶟ / day. Non-infectious waste that is burned in an incinerator without a chimney filter, can cause particles, CO, SO2, NOx (air pollutants) and cause environmental pollution. This study aims to make a chimney filter design with a Scrubber model on an incinerator at the Public Health Center, Maospati District, Magetan Regency to reduce the amount of air pollutants emitted. This type of research is experimental research. This research designed a particle trapping device, gas by spraying water into the scrubber. The independent variable of this research was the variation of the water flow sprayed in the scrubber (3.2 liters / minute, 4 liters / minute, 5.6 liters / minute). The dependent variables of this study were particles, SO2, NOx, CO. Data collection using a digital gas detector method in the form of a UV spectrophotometer. Data were analyzed descriptively, in the form of frequency distribution, and percentage, presentation of data in a table based on air emission quality standards from thermal waste processing. The results illustrate that the use of a chimney scrubber filter with water spraying 3.2 liters / minute, 4 liters / minute, 5.6 liters / minute can reduce air pollutants, emission of SO2, CO to below the air quality standard. In addition, this tool can also reduce NOx gas and particles, but not yet below the quality standard. The conclusion from the results of this study is particulate emission air pollutants, gas SO2, CO, NOx. the incinerator can be lowered by modifying variations by spraying water 3.2 liters / minute, 4 liters / minute, 5.6 liters / minute on the chimney scrubber filter on the incinerator. Keywords: incinerator; scrubber; water discharge variations; particle; gas
Cow Manure Biogas Stove Design with Burner and Blower Performance for Housing Needs Scale Hurip Jayadi; Sujangi Sujangi; Beny Suyanto
Health Notions Vol 3, No 5 (2019): May
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (150.973 KB) | DOI: 10.33846/hn30504

Abstract

Biogas is a renewable energy that is environmentally friendly, easy to obtain and can be updated. The technology is simple and the energy produced can be used technically, socially, and economically especially to solve energy problem in rural area. The purpose of this research was to produce a biogas stove performance with appropriate technology that can be utilized by the community. This experimental research method was designing biogas stoves with performance using 2 variations of blower (3 watt and 6 watt) and two burners that is 2 mm and 4 mm. To know the performance of biogas stove, a test is done, that is : Water boilling test. The dimension was the biogas stove, the body of the stove was made of zinc (9x38x70 cm) with two furnaces, Ø 0.5 mm iron tube distribution, 2 and 4 mm burners, 3 and 6 watt blowers, gas lighters. The results of water boilling test was stove power with fire hole Ø 2 mm blower 3 watt (0.446630 KW) and efficiency (60,54982%); fire hole Ø 2 mm blower 6 watt (0.705517 KW) and efficiency (55.86828%); fire hole Ø 4 mm blower3 watts (0.913373 KW) and efficiency (54.45203%); fire hole Ø 4 mm blower 6 watts (1.231190 KW) and efficiency (51.06681%). The performance of the biogas stove showed that the smaller the hole is Ø (2 mm), the smaller the power will be, and more efficient. The greater use of the blower (6 watts) was, the greater power will be but more inefficient. These stoves can be utilized by the community especially those with biogas. For more minimal performance, cheap, durable and easy to use needs further research. Keywords: biogas stove; digester; blower and burner
FAKTOR YANG MEMPENGARUHI MASYARAKAT BELUM OOF 01 OESA KEBONSARI WILAYAH KERJA PUSKESMAS GANTRUNG KABUPATEN MADIUN Andhyk Pranata; Karno .; Hurip Jayadi
GEMA LINGKUNGAN KESEHATAN Vol 12, No 3 (2014): Gema Kesehatan Lingkungan
Publisher : Poltekkes Kemenkes Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/kesling.v12i3.110

Abstract

The Four components of Public Health that serve as supporting factors are Enviroment, Behavior,Health services, Genetics or Heriditary. Human health as well as public health can be influenced byenvironmental factors. (Hiswari, 2003). There are 75 houses categorized as having poor sanitation locatedin the area os Gantrung clinic, Kebonsari village. The aims of this research included the need to describepeople's working Knowledge, Attitudes, Actions as well as community behavior relating to ODF (OpenOefication Free).This descriptive research relied upon descriptive survey approach. Data gathering was carried outby interviews using questionnaire. The total of population in this research consisted of 75 householdsrepresented by respondents.The result of responden interviews indicated that community behavior regarding ODF can bedescribed as follow, 64% of their working knowledge can be categorized as adequate, 49.3% of theirattitude was categori:zedas adequate, 72% of their actions were categorized as adequate, and 64% ofcommunity behavior were categorized as adequate.It can be concluded that in terms of community knowledge, attitude, action, and behaviorallevels, it was categorized as adequate. Residents of Kebonsarivillage should make some changes on theirbehaviors, this is better than elucidation, and a need was identified to improve working knowledgespecially on diseases, hazzard, and effect from ODF. In this casethe action should be helped by Gantrungclinic and the local government.
PHBS DAN HYGIENE PERORANGAN PADA SISWA SEKOLAH DASAR NEGERI 2 NGILIRAN KECAMATAN PANEKAN KABUPATEN MAGETAN Weko Hadi Santoso; Hurip Jayadi; H. Djoko Windu P. Irawan
GEMA LINGKUNGAN KESEHATAN Vol 13, No 3 (2015): Gema Kesehatan Lingkungan
Publisher : Poltekkes Kemenkes Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/kesling.v13i3.102

Abstract

Salah satu masalah kesehatan di Indonesia adalah tingginya prevalensi penyakit cacinganpada semua kelompok umur. Anak usia sekolah dasar adalah merupakan golongan yang palingsering terkena infeksi cacingan. Tujuan penelitian ini adalah untuk mengetahui PHBS dan hygiene perorangan siswa diSekolah Dasar Negeri 2 Ngiliran di Kecamatan Panekan, Magetan. Jenis penelitian ini adalahdeskriptif  melalui pendekatan deskriptif survey. Sampel penelitian adalah 64 orang siswa.Pengumpulan data dilakukan dengan wawancara untuk mengetahui karakteristik siswa dan perilakusiswa, observasi terhadap lingkungan sekolah dan sanitasi lingkungan sekolah. Hasil penelitian menunjukkan pengetahuan, sikap, kebiasaan siswa menggunakan alaskaki, kebersihan kuku dan makanan jajanan (hygiene perorangan) kurang. Setelah dilakukan analisis dan pembahasan disimpulkan bahwa pengetahuan siswatentang PHBS kurang, kurangnya hygiene perorangan siswa, kurangnya kebiasaan menggunakanalas kaki, hygiene makanan jajanan yang kurang baik dan kebersihan kuku siswa yang menyebabkan penyakit cacingan. Perlunya penelitian lebih mendalam dan luas dengan variabel-variabel lain yang belum tergali seperti screening menggunakan rectal swab untuk mengetahuiangka infeksi cacingan.
PENERAPAN PRINSIP-PRINSIP HYGIENE SANITASI MAKANAN DI INSTALASI GIZI RUMAH SAKIT ISLAM SITI AISYAH MADIUN TAHUN 2015 Choirul Annisak; Moch. Yulianto; Hurip Jayadi
GEMA LINGKUNGAN KESEHATAN Vol 14, No 1 (2016): Gema Kesehatan Lingkungan
Publisher : Poltekkes Kemenkes Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/kesling.v14i1.127

Abstract

Pengelolaan makanan di Rumah Sakit Islam Siti Aisyah Madiun perlu dilakukan pengawasankhusus diantara kegiatan di rumah sakit, karena pengelolaan makanan merupakan pelayanan darirumah sakit dalam upaya penyembuhan dan pemulihan pada pasien. Untuk itu perlu dilakukanobservasi tentang penerapan prinsip hygiene sanitasi makanan dan pengetahuan penjamahmakanannya. Penelitian ini merupakan penelitian deskriptif yang bertujuan untuk menggambarkanpengetahuan penjamah makanan dalam menerapkan prinsip-prinsip hygiene sanitasi makanan danminuman di instalasi gizi Rumah Sakit Islam Siti Aisyah Madiun. Variabel bebas dalam penelitian iniadalah pengetahuan penjamah makanan sedangkan variabel terikatnya adalah prinsi-prinsiphygiene sanitasi makanan. Analisa data menggunakan editing dan rekapitulasi sedangkanpenyajian dalam betuk tabel dan grafik. Hasil pengetahuan penjamah makanan di instalasi gizi Rumah Sakit Islam Siti Aisyah Madiuntentang 6 prinsip hygiene sanitasi makanan pada umumnya baik. Kegiatan penerapan prinsiphygiene sanitasi makanan di instalasi gizi Rumah Sakit Islam Siti Aisyah Madiun pada umumnyabaik. Pada umumnya penjamah makanan di instalasi gizi Rumah Sakit Islam Siti Aisyah Madiunmemiliki pengetahuan yang baik, dimana pengetahuan mereka mendukung kinerja dalammenerapkan prinsip hygiene sanitasi makanan. Kesimpulan dari penelitian ini adalah penjamah makanan di Instalasi Gizi RSI Siti AisyahMadiun memiliki pengetahuan dan penerapan yang baik. Untuk lebih meningkatan maka penulismenyarankan untuk melakukan pelatihan mauun penyuluhan kepada penjamah makanan tentanghygiene sanitasi makanan dan memperbaiki beberapa fasilitas yang belum memenuhi syaratkesehatan.
Cyclone Dust Collector Model Filter Design on Incinerator PHC to Reduce the Number of Particles and Air Pollutant Gas Emissions Hurip Jayadi; Tuhu Pinardi; Beny Suyanto
Aloha International Journal of Health Advancement (AIJHA) Vol 4, No 10 (2021): October
Publisher : Alliance oh Health Activists (AloHA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/aijha41002

Abstract

Community Health Center organizes inpatient health services, producing infectious, non-infectious waste 0.3 mᶟ / day. Non-infectious waste is burned in an incinerator without a chimney filter, so that the particles, CO, SO2, NOx (emission air pollutants) that are disposed of pollute the ambient air. This research aims to make a cyclone dust collector model of a chimney filter on a public health center incinerator to reduce the amount of air pollutants emitted. Type of experimental research. Implemented at the Maospati Community Health Center, Magetan Environmental Health. This research makes a means of trapping particles and gases with a cyclone dust collector. The independent variable is the depth of the chimney pipe that is inserted into the filter as deep as 0.2m, 0.4m, 0.6m from the starting point of the emission air entering the filter. The dependent variable, the number of particles, gas SO2, NOx, CO. The results of the test tools are presented in the table, analyzed descriptively based on the quality standards of business emissions and / or thermal processing activities. Result:The result, the cyclone dust collector model chimney filter that uses a chimney pipe that is inserted into the filter as deep as 0.2m, 0.4m, 0.6m is able to reduce the amount of particulate emission air pollutants, gas SO2, NOx, CO, but has not been able to reduce it to below the emission air quality standard. The conclusion is that a cyclone dust collector model of a chimney filter on a public health center incinerator can reduce particulate matter, SO2 gas, NOx, and CO emissions. Keywords: incinerator; cyclone dust collector; chimney pipe; particles; pollutant gases
Biogas Stove Design and Test for Household Scale Hurip Jayadi; Sujangi Sujangi; Beny Suyanto
Aloha International Journal of Health Advancement (AIJHA) Vol 4, No 2 (2021): February
Publisher : Alliance oh Health Activists (AloHA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/aijha40203

Abstract

This research is an increase in the performance of biogas stoves from cow dung, for household needs. This type of research is experimental, with the independent variables being a blower with a power of 2.5 watts, two variations of burner holes 4.1 mm and 4.5 mm, and 10 times replication. The dependent variables are stove power, stove efficiency, length of time required for testing and heat and efficiency level. The specifications of the biogas stove are made of zinc (height: 9 cm, width: 38 cm and length: 70 cm), with two stoves, the gas distribution line is made of brass pipe with a diameter of 5 mm, the fire pit size (burner) is 4.1 mm and 4.5 mm, blower: 2.5 watts, factory valve opening max 5 mm, refill gas lighter system shaped like a gun that is separated from the stove, biogas fuel is cow dung. The results of the Water boilling test are that the power of the stove with a diameter of 4.1 mm and a blower of 2.5 watts is 0.904352 KW and the efficiency is 55.748%; while for a fire pit with a diameter of 4.5 mm and a blower of 2.5 watts it is 1.185 KW and the efficiency is 51.838%. Furthermore, it is concluded that smaller burner holes are more efficient. Larger burners will be more wasteful, but can save time. Keywords: biogas stove; digesters; blowers; burner
KEBIASAAN MASYARAKAT BUANG AIR BESAR DI DESA BOGEM KECAMATAN SUKOMORO MAGETAN Puput Indriani; Karno .; Hurip Jayadi
JURNAL PENELITIAN KESEHATAN Vol 12, No 3 (2014): Jurnal Penelitian Kesehatan
Publisher : Poltekkes Kemenkes Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (340.628 KB)

Abstract

Penelitian ini adalah penelitian deskriptif melalui pendekatan survey. Pengumpulan datadilakukan dengan wawancara dengan panduan kuesioner. Sebagai populasi adalah masyarakat diDesa Bogem Kecamatan Sukomoro Kabupaten Magetan, dengan target populasi 92, semuanyadijadikan subyek penelitian. Data dikumpulkan dengan cara wawancara menggunakan kuesioner,yang hasilnya dianalisis secara deskriptif. Hasil penelitian menunjukkan bahwa hampir setengahnyamasyarakat di Desa Bogem Kecamatan Sukomoro Magetan yang buang air besar di sembarangtempat. Dan bahwa perilaku masyarakat dalam Buang Air Besar sebagian besar kurang memenuhisyarat kesehatan. Disarankan agar masyarakat desa Bogem Kecamatan Sukomoro KabupatenMagetan mengubah perilaku mereka menjadi lebih baik terkait dengan Buang Air BesarSembarangan, serta kepada petugas kesehatan perlu memberikan penyuluhan tentang bahayaatau akibat yang akan terjadi kalau masyarakat buang air besar di sembarang tempat, supaya DesaBogem masuk dalam kategori Desa Open Defecation Free (ODF) atau seluruh masyarakat BuangAir Besar di Jamban. Kata kunci: Pengetahuan, Sikap, Tindakan, BAB, Sembarangan
KETERSEDIAAN RUANG TERBUKA HIJAU DALAM MENSUPLAI KEBUTUHAN OKSIGEN DI WILAYAH KABUPATEN MAGETAN TAHUN 2023 Oktavia Putri Anggraini; Mujiyono; Handoyo; Hurip Jayadi; Amrita Yuli Astuti5
Nusantara Hasana Journal Vol. 3 No. 12 (2024): Nusantara Hasana Journal, May 2024
Publisher : Yayasan Nusantara Hasana Berdikari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59003/nhj.v3i12.1127

Abstract

As is the implementation of ATR/BPN Ministerial Regulation No. 14 of 2022 concerning the Provision and Utilization of Green Open Space which requires green open space to be 30% of the urban area. In 2023, Green Open Space in Magetan Regency will only be 12.5%, namely 2,025.6 Ha from 30%, namely 3,241.6 Ha mandated by the Ministerial Regulation. The type of research is descriptive. The results of the research show that, the results of the analysis of Green Open Space calculations based on Oxygen Needs in Magetan Regency in 2023, obtained a result of 5,846.48 Ha or 36.52%. If the existing available space is 2,025.6 Ha or 12.5%, then it is necessary to add Green Open Space based on oxygen requirements of 3,820.88 Ha or 24.02%. To overcome this shortage, it is necessary to add Green Open Space in the form of conservation and revitalization of existing natural open spaces to improve the quality of existing Green Open Spaces by local governments and the private sector as a commitment to environmental management in the form of allocation of regional land assets for Public and Private Green Open Spaces as well as empowering the community to participate. in increasing the quality and quantity of the importance of Green Open Space.
Co-Authors Amrita Yuli Astuti5 Andhyk Pranata Choirul Annisak Denok Indraswati H. Djoko Windu P. Irawan Handoyo Hendrarinata, Frida Hery Kusmantoro I Ketut Suada Indraswati, Denok Karno . Karno Karno Koesmantoro, Hery Moch. Yulianto Mujiyono Oktavia Putri Anggraini Prihastini, Lilis Puput Indriani Sri Poerwati1, Ari Probandari2, Joko Sutrisno3, Ari Handono Ramelan4 Sujangi Sujangi Sujangi Sunaryo Sunaryo Sunaryo Sunaryo Suyanto, Beny Tuhu Pinardi, Tuhu Virna Diaz Pratama Weko Hadi Santoso