Supriyati
Center Of Health Behavior And Promotion, Faculty Of Medicine, Public Health, And Nursing, Universitas Gadjah Mada / Department Of Health Behavior, Environment, And Social Medicine, Faculty Of Medicine, Public Health, And Nursing, Universitas Gadjah M

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Modal Sosial dan Pemberdayaan Remaja dalam Pengendalian Perilaku Merokok: Naskah Konseptual Heni Trisnowati; Supriyati Supriyati
Jurnal Formil (Forum Ilmiah) Kesmas Respati Vol 9, No 1 (2024)
Publisher : Universitas Respati Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35842/formil.v9i1.530

Abstract

Latar belakang: Modal sosial terbukti berkorelasi positif dengan status kesehatan, dan berkontribusi dalam keberhasilan pemberdayaan masyarakat. Modal sosial merupakan mediator penting yang mempengaruhi pemberdayaan remaja. Reviu ini bertujuan untuk mensintesis secara komprehensif literatur yang berkaitan dengan modal sosial dan pemberdayaan remaja, khususnya dalam pengendalian perilaku merokok.Metode: Reviu dilakukan dengan cara mencari literatur berupa jurnal dan buku elektronik dari data base online jaringan UGM yaitu ebsco host, science direct, proquest, dan emerald pada periode tahun 2000-2020. Kata kunci meliputi : modal sosial, youth empowerment, tobacco control, dan smoking behavior. Ekstrak data dilakukan secara konsensus oleh tim peneliti. Hasil reviu secara kualitatif dengan pendekatan konsesus yang diperoleh disintesis secara naratif.Hasil:Perilaku merokok merupakan perilaku individu yang lebih banyak dipengaruhi faktor sosial. Modal sosial berkontribusi dalam meningkatkan mobilitas sosial pemuda. Beberapa faktor modal sosial mempunyai peran yang besar dalam perilaku merokok remaja yaitu informasi, orientasi, dan modeling. Partisipasi remaja merupakan indikator utama pemberdayaan, yang pada umumnya dilakukan secara kolektif. Output pemberdayaan remaja meliputi intensi untuk terlibat, nilai-nilai dan perilaku sehat, pengalaman positif dan kontrol masyarakat serta budaya hidup sehatKesimpulan: Modal sosial remaja yang berupa tanggungjawab sosial, mendorong remaja untuk berpartisipasi secara kolektif pada program pengendalian perilaku merokok.
Persepsi dan pengetahuan ibu terhadap pangan fungsional di Indonesia Rosyida Nur Bayti Khusna; Lily Arsanti Lestari; Supriyati Supriyati
Jurnal Gizi Klinik Indonesia Vol 19, No 3 (2023): Januari
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.73958

Abstract

Mother’s perception and knowledge of functional food in IndonesiaBackground: Non-communicable diseases (NCD) is the highest cause of death in the world. At the end of 2019, the COVID-19 virus (Coronavirus disease) emerged and became a pandemic in various countries. Consumption of functional food is believed to become an alternative therapy for NCD and increase immunity amid the pandemic. A mother's perception of purchasing functional food is essential because of its main role as a food provider in the family. Objective: This research was conducted to determine the factors related to the mother's purchase of functional food. Methods: An online cross-sectional survey was carried out among 406 mothers and distributed through the social media platform for two weeks from November to December 2021. Each subject answered questions on general data, basic knowledge, motivation, and buying patterns of functional food products, and ten questions about the perception of functional food. The questionnaires were tested for validity and reliability before being distributed. Data were processed using univariate and bivariate analysis using the Pearson correlation test with STATA software version 15.0.Results: 55.91% of mothers have an excellent knowledge of functional food. Purchasing functional food was not significantly related to socio-demographic (age, occupation, and education) with p-value>0.05 (0,9088; 0,4413; 0,7451) but significantly associated with knowledge (p-value=0.0161) and behavior which analyzed using the theory of planned behavior including attitudes, subjective norms, and perceived behavioral controls (p<0.05). Mothers purchase functional food products mainly because of health and taste reasons. At the same time, the barriers are due to high prices and lack of information regarding the health benefits contained. Conclusion: Mother's purchasing behavior is not influenced by socio-demographic conditions because they already have a good awareness of functional food. Mother's knowledge and behavior toward functional food are good because of their high educational level, and healthy food awareness increased during the pandemic. Intensive education and product innovation are still needed to support functional food development in Indonesia.
Protestant religious leaders’ role in supporting reduce-reuse-recycle community practices in Kupang City Riska Novatsiani Pa Padja; Iswanto; Supriyati
BKM Public Health and Community Medicine Vol 37 No 03 (2021)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/bkm.v37i04.1676

Abstract

Purpose: Local leaders become the potential stakeholders who can encourage and increase community participation. This study was aimed to explore the role of the Protestant religious leaders in Kupang City in supporting 3R-based waste management. Method: This was a mixed-method study. Quantitative data related to knowledge, attitudes, 3R-based waste management practices, and the role of religious leaders in supporting waste management efforts were obtained from 271 religious leaders using a structured questionnaire. In addition, quantitative data collection regarding community compliance was obtained from 229 congregations through an online survey. While the qualitative data to assess the self-efficacy of religious leaders in mobilizing community participation was done through in-depth interviews. Results: Most of the religious leaders (42,1%) had a good level of knowledge about 3R-based waste management, but their attitudes (36,5%) and waste management practices (43,2%) were moderate. Besides, most of the congregation (40,4%) had moderate compliance with religious leaders. Religious leaders collaborated with various stakeholders to improve community participation in the 3R-based waste management. In addition, religious leaders had high self-efficacy for empowering communities on the 3R-based waste management. Conclusion: Religious leaders had a potential role in empowering the community on the program 3R-based waste management. Therefore, health providers need to engage religious leaders to support the health program, especially waste management.
ANALISIS LUAS LAHAN PERTANIAN TERHADAP PRODUKSI PADI DI KALIMANTAN UTARA Rika Harini; Rina Dwi Ariani; Supriyati Supriyati; M Chrisna Satriagasa
Jurnal Kawistara Vol 9, No 1 (2019)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/kawistara.38755

Abstract

The increasing population in North Kalimantan will affect the provision of land. Agricultural land conversion cannot be avoided to meet the social and economic needs of the population. To find out land conversion and its impacts in North Kalimantan, a study of a) changes in agricultural land area, b) changes in rice production and c) the effect of changes in agricultural land area on North Kalimantan rice production. Quantitative methods of secondary data analysis were carried out to assess rice production and changes in agricultural land presented in frequency tables, graphs and maps. Analysis of the effect of agricultural land area on rice production in North Kalimantan Province was carried out using linear regression analysis. The results showed that the agricultural land area in North Kalimantan in 2012-2017 had a change of 4,955 ha or around 19.56 percent.. Rice commodities in North Kalimantan in general decreased by 25,468 tons or 0.04 percent. While for agricultural land area significantly (0.029) has an effect on rice production in North Kalimantan.