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All Journal Jurnal Ilmiah Widya Jurnal Ilmu dan Teknologi Kesehatan MANAGERIA: Jurnal Manajemen Pendidikan Islam Jurnal Keperawatan (JKEP) Journal Of Health & Cardiovascular Nursing AACENDIKIA: Journal of Nursing Innovative: Journal Of Social Science Research Jurnal Info Kesehatan
Santa Manurung
Politeknik Kesehatan Kementerian Kesehatan Jakarta III
Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Dentistry Education Electrical & Electronics Engineering Health Professions Immunology & microbiology Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Other

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Journal : Jurnal Keperawatan (JKEP)

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The Link Between Dietary Habits and Body Mass Index in Relation to the Occurrence of Hypertension in The Jatiwarna Village Community Health Center Manurung, Santa; Najiyah, Imtihani Afiyah; Krisanty, Paula; Pangestuti, Tri Endah; Wartonah, Wartonah; Yardes, Nelly; Sudrajat, Ace
Jurnal Keperawatan Vol 9 No 2 (2024): November
Publisher : Poltekkes Kemenkes Jakarta III

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32668/jkep.v9i2.1798

Abstract

High blood pressure is a prevalent condition in the community and is a significant risk factor for heart disease. Hypertension is often called “the silent killer” because it is a highly perilous condition that can strike individuals without any detectable signs. There are various elements that can impact high blood pressure, such as dietary habits and obesity, which can be assessed by determining body mass index. To establish the correlation between dietary habits and BMI in relation to the prevalence of hypertension at the Jatiwarna Village Community Health Center. This investigation is a quantitative analysis with a cross-sectional methodology. The example utilized in this study consisted of 79 participants selected through the purposive sampling method. An examination of the connection between factors was conducted using chi square. The findings of the chi square analysis examination on the connection between diet and the occurrence of hypertension obtained p-value = 0,038 (<0,05) and an OR value = 3,117 and the correlation between body mass index and the occurrence of hypertension resulted in a p-value = 0.781 (greater than 0.05). There is a noteworthy connection between diet and the prevalence of hypertension and there is no substantial connection between body mass index and the prevalence of hypertension in adulthood.
Co-Authors Ayu Rahmadani, Ainina Ekarini, Ni Luh Putu Elsa Silviani, Nadhia Endah Pangastuti, Tri Krisanty, Paula Lusiani, Dewi Mamah Sumartini Najiyah, Imtihani Afiyah Pangestuti, Tri Endah Pramita Iriana Raden Siti Maryam, Raden Siti Rais Hidayat Rhini Fatmasari Sudrajat, Ace Sumbara Suratun Suratun Suratun Suratun, - Wartonah Wartonah, Wartonah Wulan D.C, Tsabita Yardes, Nelly Yuhendra, Putri Amalia YUYUN ELIZABETH PATRAS, YUYUN ELIZABETH