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Quantitative characteristic of Indonesian native chickens at the age of 4 months Dika Irmaya; Depison Depison; Gushairiyanto Gushairiyanto
Livestock and Animal Research Vol 19, No 1 (2021): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (274.289 KB) | DOI: 10.20961/lar.v19i1.43150

Abstract

Objective: Native chickens (Kampung, Sentul, and Merawang) have great potential to be developed as both meat and egg producers. Quantitative data about native chickens are not widely known. The purpose of this research was to determine the quantitative characteristics of Native Chickens aged 1 month, 2 months, 3 months and 4 months.Methods: The research material is native chickens. The method used was an 82 sample in each strain and a total of 246 samples. The data collected is of a quantitative traits. Quantitative traits are traits that are influenced by multiple gene pairs, can be measured, and are heavily influenced by environmental factors. Data collected were analyzed using the average difference test (t-test). The average value vector of body measurements of chicken lines was analyzed using the T2-Hotelling statistical test. Main Component Analysis statistical test to identify the shape and size characteristics of each chicken strain. Data processing was assisted by using Minitab statistical software version 18.Results: The results of this study showed that body weight, weight gain and body size measurements of Kampung chicken were significantly different (P <0.05) higher than Sentul chicken and Merawang chickens. The identifier of the size of the Kampung chicken is the width of the chest, while the identifier of the shape is the length of the back. The identifier of Sentul chicken size is chest length, while the tibia is long. The characteristic of Merawang chicken is the length of the tibia, while the character of the shape is the wing length.Conclusions: Quantitative characteristics (body weight, weight gain and body size measurements) at the age of 4 months Kampung chickens more heavily than Sentul chicken and Merawang chicken.
Performance of Kampung Super chicken and Bangkok chicken first generation (G1) until the age of 12 weeks Fetty Febriana Rahayu; Depison Depison; Gushairiyanto Gushairiyanto
Livestock and Animal Research Vol 19, No 3 (2021): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (270.361 KB) | DOI: 10.20961/lar.v19i3.52535

Abstract

Objective: The purpose of this research was to determine the performance of the first generation (G1) Kampung Super and Bangkok chicken aged 12 weeks.Methods: The research material were G1 Kampung Super and Bangkok chicken with 174 samples for each strain. This research was using the experimental method. The data collected included body weight, body weight gain, body measurements, and selected responses. The body weight, body weight gain, and body measurements data were analyzed using t-test independent, while the average value vector of body measured using T2-Hotelling test. Principal Component Analysis ware used to identify the characteristics of body shape and size.Results: The results of this study showed that body weight, body weight gain of DOC-4 weeks, 4-8 weeks, 8-12 weeks, and body measurements of G1 Kampung Super chickens were real different higher (P<0.05) than G1 Bangkok. The identifier of the size of the G1 Kampung Super and Bangkok chicken is the chest circumference. The characteristics of the shape G1 Kampung Super chicken is the length of the wings and the G1 Bangkok chicken is the lower body lenght. The selection response of G1 Kampung Super is higher than G1 Bangkok.Conclusions: The performance of G1 Kampung Super chicken was higher than G1 Bangkok chicken but the selection response value of G1 Bangkok chicken was higher than G1 Kampung Super chicken. The highest body weight gain of G1 Kampung Super and Bangkok chickens was achieved at the age of 8-12 weks.
Korelasi Genetik Antara Bobot Sapih dengan Bobot Satu Tahun dan Laju Pertumbuhan Pasca Sapih Sapi Brahman Cross Gushairiyanto Gushairiyanto; Depison Depison
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 12 No. 4 (2009): November 2009
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (130.192 KB) | DOI: 10.22437/jiiip.v0i0.165

Abstract

Increased  production  of  meat  has  to  be  done  to  meet  the  needs  of  the  animal  protein  demand continues  to  increase,  this  study  aims  to  look  at  the  possibility  of  accelerating  the  implementation  of selection with respect to the production of meat that is when the cow weaned in order to improve respos selection.  This  study  collected  data  includes  birth  weight,  weaning  weight,  weight  of  one  year  and  post-weaning growth rate and identify the lineage of every cow that became the object of research. The study was conducted by analyzing the data to obtain heritability value weaning weight, weight of one year and post-weaning growth rate and the value of genetic correlation between cow weight and weight one year post-weaning growth rate.  The results showed heritability values weaning weight, weight of one year and post-weaning growth rate  include  high  category,  respectively  were  0.62 ±  0.40,  1.05  ±  0.59  and  1.25  ±  0.63.  The  value  of genetic correlation between weaning weight and weight one year post-weaning growth rate was positive and included high category, each is 0.51 and 0.55. This means that selection on weaning weight increase will  be  followed  also  by  the  increasing  weight  of  one  year  and  post-weaning  growth  rate,  selection  on weaning  weight  will  accelerate  the  implementation  of  selection  of  the  parameters  related  to  meat production, so as to increase the selection response per year.
Phenotypic Performance and The Characterization of Growth Hormone (GH|AluI) in Bangkok Chicken Breed M. Hari Setia Budi; Depison - Depison; Gushairiyanto Gushairiyanto
Jurnal Ilmu-Ilmu Peternakan Vol. 33 No. 1 (2023): April 2023
Publisher : Faculty of Animal Science, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiip.2023.033.01.012

Abstract

This study aimed to determine Bangkok chicken’s phenotypic characteristics and growth hormone genes using the PCR-RFLP method. The samples used were 50 Bangkok chickens. Research in the field is taking phenotypic traits data. Research in the laboratory is carried out by DNA isolation, amplification, and restriction. This study showed that DOC weight, body weight, and bodyweight gain of DOC-1 month, 1-2 months, 2-3 months of Bangkok chickens were significantly different (P <0.05) higher than female Bangkok chickens. The results of the molecular analysis of DNA isolation were precise, then the amplification of the GH gene fragment with a product length of 997 bp and restriction obtained a ++ genotype. Allele frequencies and genotypes obtained in the Bangkok chicken GH|AluI genes are monomorphic. Conclusion: the phenotypic characteristics of the average body weight, the body weight gain of male Bangkok chicken was higher than that of female. Allele frequencies and genotypes of Bangkok chicken are monomorphic.
KARAKTERISTIK KUANTITATIF HASIL PERSILANGAN AYAM KAMPUNG SUPER DENGAN AYAM ARAB SAMPAI UMUR 2 BULAN M., SAMIUN; ., DEPISON; ., GUSHAIRIYANTO
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p06

Abstract

This study aims to determine the relationship of egg characteristics, quantitative characteristics of the crossing results of Super and Arabian chickens. The research material was 91 Supra chickens consisting of 43 males and 48 females. The method used was experimental observation method. Data collected on egg characteristics, BW, PBB, and body size were analyzed using t-test. The relationship between variables was analyzed by regression and corre- lation. T2-Hotelling analysis was used to compare the body size vectors of male and female Supra chickens. Prin- cipal Component Analysis was used to determine the determinants of the size and shape of male and female Supra chickens. The results of this study showed that the characteristics of eggs, body weight, body weight gain and body size of male Supra chickens were significantly different (P < 0.05) higher than female Supra chickens. Conclusion: The relationship between egg size and egg weight is positive, the closest correlation between sizes and egg weight is egg width. Body weight, body weight gain and body size of male Supra chickens were higher than females. The characteristics of body size in male and female Supra chickens are chest circumference, while the characteristics of body shape are wing length.
Perbandingan Daya Tunas, Daya Tetas, dan Karakteristik Kuantitatif Ayam KUB dengan Ayam Kampung (G1) Utama, Millisani; Depison, Depison; Gushairiyanto, Gushairiyanto; Ediyanto, Helmi
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 9, No 1 (2022): JITRO, January
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (428.16 KB) | DOI: 10.33772/jitro.v9i1.19736

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ABSTRAKPenelitian ini bertujuan untuk mengetahui perbandingan daya tunas, daya tetas dan karakteristik kuantitatif ayam KUB dengan ayam kampung (G1) sampai umur 3 bulan. Materi yang digunakan 315 butir telur dan 174 ekor ayam per galur dengan Metode penelitian eksperimen. Data yang dikumpulkan meliputi daya tunas, daya tetas, bobot badan, dan pertambahan bobot badan serta ukuran-ukuran tubuh. Data bobot badan, pertambahan bobot badan, dan ukuran-ukuran tubuh dianalisis menggunakan uji-t, sedangkan vektor rataan ukuran-ukuran tubuh dianalisis menggunakan uji T2-Hotelling. Penciri bentuk dan ukuran tubuh dianalisis menggunakan Analisis Komponen Utama. Hasil penelitian ini menunjukkan bahwa daya tunas ayam KUB dan ayam kampung yaitu 82,86% dan 81,59%, sedangkan daya tetas yaitu 71,26% dan 69,65%. Karakterisitik kuantitatif ayam KUB berbeda nyata p<0,05) lebih tinggi dibandingkan dengan ayam kampung. Penciri ukuran tubuh ayam KUB dan ayam kampung adalah lingkar dada, sedangkan penciri bentuk tubuh adalah panjang tubuh atas dan panjang sayap. Respon seleksi Ayam KUB dan ayam kampung yaitu 7 gr dan 9,3 gr. Kesimpulan: Ayam KUB dan ayam kampung memiliki daya tunas dan daya tetas yang relatif sama. Karakteristik kuantitatif ayam KUB lebih baik dibandingkan dengan ayam kampung. Ayam KUB dan ayam kampung memiliki respon seleksi yang positif.Keywords: Ayam KUB, ayam kampung, G1, respon seleksiComparison of Fertility, Hatchability and Quantitative Characteristics between KUB Chicken and Kampung Chicken (G1)ABSTRACTThis study aims to determine the comparison of fertility, hatchability, and quantitative characteristics of KUB chickens with kampung chickens (G1) 3 months of age. The material used is 315 eggs and 174 chickens per strain and using experimental methods. The data collected fertility, hatchability, body weight, body weight gain, and body measurements. Data on body weight, weight gain, and body measurements were analyzed using a t-test, while the mean vector of body measurements was analyzed using test T2-Hotelling. Body shape and size characteristics were analyzed using Principal Component Analysis. The results of this study showed the fertility of KUB and kampung chicken is 82.86% and 81.59%, while the hatchability is 71.26% and 69.65%. The quantitative characteristics of KUB chickens are significantly (p<0,05) higher than those of kampung chickens. The body size characteristics of KUB and kampung chickens are chest circumference, while the shape characteristics are back length and wing length. The selection response of KUB and kampung chicken is 7 g and 9.3 g. Conclusion: KUB chickens and kampung chickens have fertility and hatchability relative same. The quantitative characteristics of KUB chickens are better than of kampung chickens. KUB and kampung chickens have a positive selection response.Keywords: KUB chickens, kampung chickens, G1, selection responses
Determining the Matrilineal Origin of Indonesian Kerinci Duck Breed (Anas platyrhynchos) Based on MT-ND2 Gene Diversity Depison; Putra, Widya Pintaka Bayu; Gushairiyanto; Gunawan, Asep; Sumantri, Cece
HAYATI Journal of Biosciences Vol. 31 No. 3 (2024): May 2024
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.4308/hjb.31.3.581-588

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The Kerinci duck (Anas platyrhynchos), hailing from Jambi Province, represents one of the local duck breeds of Indonesia. This study aimed to ascertain the matrilineal origin of Kerinci ducks through analysis of the mitochondrial NADH Dehydrogenase subunit 2 (MT-ND2) gene. In this pursuit, forward sequences of the MT-ND2 gene (490 bp) were extracted from unsexed Kerinci ducks, totalling forty-eight (48) sequences, procured from blood samples. The findings demonstrated the identification of fifteen (15) distinct haplotypes within the MT-ND2 gene, with corresponding haplotype diversity (Hd) and nucleotide diversity (pi) values of 0.74 and 0.003, respectively. The resulting phylogenetic tree unveiled that Kerinci ducks exhibit two matrilineal origins: an Asian and an independent Kerinci lineage. Moreover, most Kerinci ducks were categorised within the H4 group (24 birds) of the Asian lineage. Nevertheless, this study also revealed the existence of an independent Kerinci lineage comprising eight (8) duck haplotypes. In conclusion, the analysis of the MT-ND2 gene underscored the genetic introgression of A. zonorhyncha and A. poecilorhyncha in Kerinci ducks.
Karakteristik Kuantitatif Sapi Bali Menggunakan Analisis Komponen Utama di Kabupaten Merangin dan Muaro Jambi, Provinsi Jambi Gushairiyanto, Gushairiyanto; Depison, Depison
Jurnal Sain Peternakan Indonesia Vol 16 No 1 (2021)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.16.1.74-79

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Tujuan penelitian ini, untuk mengetahui karakteristik kuantitatif sapi Bali menggunakan analisis komponen utama di Kabupaten Merangin dan Muaro Jambi Provinsi Jambi. Data yang dihimpun adalah karakteristik kuantitatif meliputi; bobot badan, pertambahan bobot badan, panjang badan, tinggi pundak, lingkar dada, dalam dada, lebar dada, tinggi pinggul, lingkar kanon dan lebar pinggul sapi Bali di kedua lokasi. Materi penelitian ini adalah sapi Bali Umur I1 (1-2) tahun. Metode penelitian survei, teknik pengambilan sampel secara purpossive sampling. Jumlah sampel yang dihimpun sebanyak 120 ekor masing masing kabupaten 60 ekor yang terdiri dari 30 ekor jantan dan 30 ekor betina. Uji t digunakan untuk menganalisis perbedaan karakteristik kuantitatif. Analsisi Komponen Utama digunakan untuk menentukan faktor penentu ukuran dan bentuk sapi Bali.  Hasil penelitian menunjukkan bahwa bobot badan, pertambahan bobot badan dan ukuran tubuh sapi Bali jantan dan betina antara kedua kabupaten berbeda tidak nyata (P>0,05), namun bobot badan, pertambahan bobot dan dan ukuran ukuran tubuh sapi Bali Jantan dan betina di kedua kabupaten berbeda nyata (P<0,05). Faktor penentu ukuran tubuh sapi Bali di Kabupaten Merangin dan Kabupaten Muaro Jambi adalah Lingkar Dada, sedangkan penentu bentuk tubuh adalah panjang badan. 
PEMANFAATAN MINERAL Zn-Cu ORGANIK UNTUK MEMACU PERTUMBUHAN SAPI BALI PENGGEMUKAN PADA KELOMPOK TANI DI DESA TANGKIT Musnandar, Endri; Syafwan, Syafwan; Muthalib, Muthalib; Gushairiyanto, Gushairiyanto
Jurnal Karya Abdi Masyarakat Vol. 1 No. 1 (2017): Jurnal Karya Abdi Masyarakat
Publisher : LPPM Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (194.132 KB) | DOI: 10.22437/jkam.v1i1.3728

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Pengabdian kepada masyarakat ini bertujuan untuk meningkatkan kinerja pertumbuhan sapi Bali yang dipelihara oleh peternak di desa Tangkit Kecamatan Sungai Gelam. Di desa ini terdapat kelompok tani yang memelihara sapi Bali untuk tujuan penggemukan akan tetapi kinerja pertumbuhannya masih sangat rendah yaitu berkisar 0,23 kg/ekor/hari. Kondisi ini disebabkan pemberian pakan yang hanya seadanya yaitu berupa hijauan saja tanpa diberikan pakan tambahan. Sementara itu, hasil penelitian Afzalani, dkk. (2012) mengemukakan bahwa pemberian pakan tambahan berupa suplementasi ampas tahu dan mineral Cu-organik dapat meningkatkan kinerja pertumbuhan sapi Bali yang diberikan pakan berbasis rumput rawa. Dikemukakan juga bahwa salah satu penyebab rendahnya produksi sapi di Indonesia bukan hanya kekurangan energi dan mineral tetapi yang lebih penting lagi adalah kekurangan mineral. Ampas tahu dan mineral Cu-organik akan menutupi kekurangan nutrisi pakan pada sapi yang diberi pakan berbasis rumput rawa. Ampas tahu adalah berupa sisa hasil pembuatan tahu, ketersediaannya cukup banyak disekitar desa Tangkit karena terdapat beberapa perusahaan tahu di sekitar desa, begitu pula Cu mudah diperoleh di toko kimia di sekitar perbatasan desa. Kondisi ini tentu kurang ideal dimana sapi kekurangan nutrisi tambahan sementara bahan baku pakan tambahan banyak tersedia. Oleh karena itu, teknologi suplementasi ampas tahu dan mineral Cu-organik untuk pakan sapi merupakan solusi yang tepat untuk mengatasi masalah ini. Sasaran kegiatan adalah petani yang mengusahakan penggemukan sapi Bali yaitu petani anggota kelompok tani “Sumber Makmur”. Metode yang digunakan pada kegiatan ini adalah gabungan atau perpaduan antara metode penyuluhan dan praktek pembuatan mineral Cu-organik. Diharapkan dari kegiatan ini akan dihasilkan mineral Cu-organik berbasis ampas tahu dan dicapai kinerja pertumbuhan sapi Bali yang lebih optimum di KelompokTani Rukun Makmur, Desa Tangkit.
Pelatihan Budidaya Ikan di dalam Ember Secara Aquaponik (BUDIKDAMBER) di Desa Muntialo Kecamatan Betara Kabupaten Tanjung Jabung Barat Lisna, Lisna; Arfiana, BSM; Ramadan, Fauzan; Gushairiyanto, Gushairiyanto; Sumadja, Wiwaha A
Journal of Rural and Urban Community Empowerment Vol. 6 No. 2 (2025): April
Publisher : Fakultas Perikanan dan Kelautan Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/jruce.6.2.156-161

Abstract

Kelompok Wanita Tani Desa Muntialo merupakan salah satu desa yang terletak di Kecamatan Betara Kabupaten Tanjung Jabung Barat. Kelompok Wanita Tani merupakan kelompok yang terdiri dari Ibu rumah tangga hanya mengandalkan penghasilan dari suami. Upaya yang dilakukan untuk mencukupi gizi yang dibutuhkan saat terjadinya kenaikan pangan satunya adalah melakukan budidaya ikan yang cukup simpel hanya menggunakan ember sebagai media dan tidak membutuhkan lahan yang luas yaitu Budikdamber ikan lele secara aquaponik. Tujuan dari pengabdian masyarakat ini adalah untuk memberikan pengetahuan kepada masyarakat yang ada di Desa Muntialo tentang bagaimana cara melakukan pembudidaya ikan dengan ember secara aquaponik dengan memanfaatkan perkarangan rumah sekitar. Kegiatan ini dilaksanakan pada 5 Oktober 2024 di Desa Muntialo Kecamatan Betara. Metode yang digunakan dalam kegiatan ini adalah Sosialisasi dan Demplot (Demonstrasi Plot) ke Kelompok Wani Tani. Hasil kegiatan kelompok wanita tani sangat antusias dalam mengikuti kegiatan karena mampu membuat budidaya yang sederhana tanpa mengunakan lahan yang luas. Adapun kesimpulan dari kegiatan ini adalah Kelompok Wanita Tani mendapatkan hal yang baru agar daapt di terapkan di rumah sendiri untuk membudidayakan ikan dan menanam sayur-sayuran untuk memenuhi kebutuhan sehari-hari serta saran yang diberikan kepada TIM agar dapat melakukan kegiatan pembuatan pakan ikan