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GAMBARAN TINGKAT SPIRITUAL PADA LANSIA HIPERTENSI DI WILAYAH KERJA PUSKESMAS TIRTO 1 KABUPATEN PEKALONGAN Agustino, Dika; Natalya, Wiwiek
Prosiding University Research Colloquium Proceeding of The 19th University Research Colloquium 2024: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

The incidence of hypertension rises with as one gets older. The phenomenon of vasoconstriction associated with aging, which leads to increased peripheral resistance, is considered a contributing factor to the development of hypertensioninolderindividuals.Peoplewhopossessarobustsense ofspiritualityare likelytoexperienceastateoftranquility,leadingtoareductionintheirblood pressure levels. The objective of this study was to provide a description of the spiritual state among elderly people with hypertension residing in the area of Public Health Center Tirto I, PekalonganRegency. Method: The present study used a descriptive research design. The sample technique employed in this study was cluster random sampling. The sample size consists of 64 respondents. The research used the Daily Spiritual Experience Scale (DSES) questionnaire, developed by Underwood and Teresi (2002), which has undergone rigorous testing to establish its validity (Pearson product moment correlation coefficient of 0.85) and reliability (Cronbach's alpha coefficient of 0.92). Results:Theresultsofthisstudyshowthattheaverageageofthe participantsis65.78 years. The majority of responders, comprising 46 participants (71.9%), identified as female. The majority of respondents (59.4%) reported having completed elementary school as their highest level of education. All participants in the study identify as Muslim, constituting 100% of the sample. A significant proportion of responders, specifically 35 individuals (54.7%), experienced hypertension over a duration of 4-6 years. The average spiritual level of the respondents was found to be 72.39. The minimum score observed was 53, while the best score recorded was88. Conclusion: The elderly with hypertension had a median spirituality score of 73.50 and a mean of 72.39. The lowest possible score is 53, and the highest possible is 88. The spiritual level is mostly good. Suggestion: The spiritual level questionnaire instrument used in this study is general spiritual, while the majority of respondents are Muslims. It is hoped that future researchers will use a questionnaire that focuses on the specific respondent's religion.
HUBUNGAN POLA MAKAN DENGAN TEKANAN DARAH PADA ORANG HIPERTENSI DI PUSKESMAS BANJARDAWA KABUPATEB PEMALANG Madjid, Sekar Zahra; Natalya, Wiwiek
Prosiding University Research Colloquium Proceeding of The 19th University Research Colloquium 2024: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

" Abstract Introduction The prevalence of hypertension in Central Java is the largest non- communicable disease, while according to the Pemalang District Health Office, the highest hypertension occurs in Taman District, especially the Banjardawa Health Center (93.05%). High blood pressure is closely related to people's diet. Uncontrolled eating patterns such as high sodium, high fat and lack of potassium trigger high blood pressure. The study aimed to determine the correlations between diet and high blood pressure at the Banjardawa Health Center. Method: The design of this study is correlation analytics, a cross-sectional approach, with accidental sampling techniques with a sample of 78 respondents, instruments using dietary questionnaires and sphygmomanometer tools to determine the correlation between diet and blood pressure using the Pearson product-moment test. Results: Respondents' diet mean (21.49). On systolic blood pressure, the respondents mean (159.40). At diastolic blood pressure, the respondents mean (92.83). The results of the hypothesis test using the Pearson product-moment test results of eating patterns with systolic blood pressure value 0.01 (<0.05) with a correlation value of r (0.290), the results of eating patterns with diastolic blood pressure value 0.01 (<0.05) with a correlation value of r ( 0.348). Accepted with a low correlation strength parameter, namely, there is a relationship between diet and blood pressure in hypertensive people at the Banjardawa Health Center, Pemalang Regency. Conclusion: A Correlation exists between diet and blood pressure in hypertensive people at the Banjardawa Health Center, Pemalang Regency. Suggestion: The Banjardawa Health Center health service is expected to further increase knowledge about a good diet for hypertension through health promotion. Keywords: Diet, Blood pressure, Hypertension Abstrak Latar Belakang: Prevelensi hipertensi di Jawa Tengah menepati penyakit tidak menular terbesar, sedangkan menurut Dinas Kesehatan Kabupaten Pemalang penyakit hipertensi tertinggi terjadi pada Kecamatan Taman khususnya Puskesmas Banjardawa sebanyak (93,05%). Tekanan darah tinggi erat kaitannya dengan pola makan masyarakat. Pola makan tidak terkontrol seperti mengkonsumsi natrium tinggi, lemak tinggi serta kurangnya kalium memicu terjadinya tekanan darah tinggi. Tujuan penelitian ini untuk mengetahui hubungan pola makan dengan penyakit tekanan darah tinggi di Puskesmas Banjardawa. Metode: Desaian penelitian ini adalah analitik korelasi, pendekatan cross sectional, dengan teknik accidental sampling dengan jumlah sampel 78 responden, instrumen menggunakan kuesioner pola makan dan alat sphygmanometer, untuk mengetahui hubungan pola makan dengan tekanan darah menggunakan uji pearson product moment . Hasil: Pola makan responden mean (21,49). Pada tekanan darah sistolik responden mean (159,40). Pada tekanan darah diastolik responden mean (92,83). Hasil uji hipotesis menggunakan uji pearson product moment hasil pola makan dengan tekanan darah sistolik pvalue 0,01 (<0,05) dengan nilai korelasi r (0,290), hasil pola makan dengan tekanan darah diastolik pvalue 0,01 (<0,05) dengan nilai korelasi r (0,348). Ha diterima dengan parameter kekuatan korelasi rendah yaitu terdapat hubungan pola makan dengan tekanan darah pada orang hipertensi di Puskesmas Banjardawa Kabupaten Pemalang. Simpulan: Terdapat hubungan pola makan dengan tekanan darah pada orang hipertensi di Puskesmas Banjardawa Kabupaten Pemalang. Saran : diharapkan kepada pelayanan kesehatan Puskesmas Banjardawa untuk lebih meningkatkan pengetahuan tentang pola makan yang baik untuk hipertensi melalui pemberian promosi kesehatan. "
Hubungan Pola Makan Dengan Tekanan Darah Pada Klien Hipertensi natalya, wiwiek; madjid, sekar zahra
PENA NURSING Vol 2 No 2 (2024): PENA NURSING
Publisher : LPPM UNIKAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31941/pn.v2i2.4212

Abstract

The prevalence of hypertension in Central Java is the largest non- communicable disease, while according to the Pemalang District Health Office, the highest hypertension occurs in Taman District, especially the Banjardawa Health Center (93.05%). High blood pressure is closely related to people's diet. Uncontrolled eating patterns such as high sodium, high fat and lack of potassium trigger high blood pressure. The study aimed to determine the correlations between diet and high blood pressure at the Banjardawa Health Center. The design of this study is correlation analytics, a cross-sectional approach, with accidental sampling techniques with a sample of 78 respondents, instruments using dietary questionnaires and sphygmomanometer tools to determine the correlation between diet and blood pressure using the Pearson product-moment test. Respondents' diet mean (21.49). On systolic blood pressure, the respondents mean (159.40). At diastolic blood pressure, the respondents mean (92.83). The results of the hypothesis test using the Pearson product-moment test results of eating patterns with systolic blood pressure value 0.01 (<0.05) with a correlation value of r (0.290), the results of eating patterns with diastolic blood pressure value 0.01 (<0.05) with a correlation value of r ( 0.348). Accepted with a low correlation strength parameter, namely, there is a relationship between diet and blood pressure in hypertensive people at the Banjardawa Health Center, Pemalang Regency. Conclusion:A Correlation exists between diet and blood pressure in hypertensive people at the Banjardawa Health Center, Pemalang Regency.
Hubungan Indeks Massa Tubuh Dengan Tekanan Darah Pada Orang Dewasa di Desa Rowokembu Kabupaten Pekalongan Putri, Risma Amanda; Wiwiek Natalya
PENA NURSING Vol 3 No 03 (2025): PENA NURSING
Publisher : LPPM UNIKAL

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Abstract

Introduction: The prevalence of hypertension among people aged ≥18 years in Indonesia is 30.8%, with the majority being adults. This study aimed to determine the correlation between body mass index and blood pressure in adults. Methods: This was a quantitative study with a correlational design using a cross-sectional approach. The sample consisted of 87 adults in Rowokembu Village, Pekalongan Regency, selected by cluster random sampling. The measurement tools consisted of a stadiometer, a weighing scale, and a digital sphygmomanometer. Data analysis was performed using the Spearman rank test. Results: The findings showed that the mean body mass index was 22.890, the mean systolic blood pressure was 119.24, and the mean diastolic blood pressure was 81.33. The Spearman rank test showed a p-value of 0.000 < α (0.05) for the correlation between body mass index and systolic blood pressure, while the correlation between body mass index and diastolic blood pressure produced a p-value of 0.003 < α (0.05). These results indicate a significant correlation between body mass index and blood pressure in adults in the village. Conclusion: There is a correlation between body mass index and blood pressure in adults in Rowokembu Village, Pekalongan Regency. Health workers are advised to provide counselling on the importance of maintaining an ideal body weight to prevent high blood pressure. Keywords: Adults, blood pressure, body mass index
The Overview of Knowledge and Attitudes of Young Women Regarding Breast Self-Examination (SADARI) in Kalimojosari Village Azizah, Rifa; Natalya, Wiwiek
PENA NURSING Vol 3 No 03 (2025): PENA NURSING
Publisher : LPPM UNIKAL

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Abstract

ABSTRACT Rifa Azizah1 , Wiwiek Natalya2 An Overview of Knowledge and Attitudes ofAdolescent Girls Regarding Breast Self- Examination (BSE) in Kalimojosari Village Introduction: Breast self-examination (BSE) is an important step in the early detection of breast-related diseases, particularly breast cancer. Data from the Global Cancer Observatory (GLOBOCAN) in 2020 indicated that breast cancer ranked first among cancer cases in Indonesian women, with approximately 65,858 new cases (30.8%). Unfortunately, a lot of women are still diagnosed late due to a lack of awareness of early detection. Knowledge and attitudes of adolescents towards BSE play a significant role informing healthy habits from an early age. Methods: This study used a descriptive quantitative design with 90 adolescent girls as respondents. Data were collected using a questionnaire that measured knowledge and attitude levels. Data analysis was conducted with univariate analysis to determine the frequency distribution of respondents’ knowledge and attitudes. Results: Most respondents, 70 individuals (77.8%),had good knowledge of BSE. In addition, almost allrespondents, 89 individuals (98.9%), demonstrated apositive attitude towards BSE. Conclusion: Most adolescent girls had good knowledge and a positive attitude towards BSE. Even respondents with lower knowledge levels mostly exhibited a positive attitude. Keywords: adolescent girls, attitude, BSE, knowledge References: 33 (2015-2024).
HUBUNGAN MOTIVASI DENGAN SIKAP MAHASISWA PROGRAM STUDI KEPERAWATAN DALAM MELAKUKAN PRAKTIKUM MANDIRI DI LABORATORIUM Indriani; Wiwiek Natalya
E-Jurnal Kajen Vol 9 No 01 (2025): Kajen:Jurnal Penelitian dan Pengembangan Pembangunan Vol. 09 No. 01 2025
Publisher : Bapperida Kabupaten Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54687/jurnalkajenv9103

Abstract

Background: Independent laboratory practice is part of the curriculum that must be implemented, which is carried out in the nursing laboratory whether accompanied by a lecturer or not. Observations made by researchers in nursing laboratories obtained information that not all students carry out independent practice activities in the laboratory. This study aims to determine the relationship between the motivation and attitude of nursing study program students in conducting independent practicum in the laboratory. Methods: This research is a descriptive correlative study with a cross-sectional approach. The sample in this study were students of S1 Nursing and D3 Nursing study programs in the fourth semester of the University of Muhammadiyah Pekajangan Pekalongan. The sampling method used a proportional stratified random sampling technique with a total of 144 respondents. Motivation and attitude questionnaires using Google form. Results: Motivation of nursing study program students towards laboratory independent practicum with a good category of 51% and a category of “Less Good” of 49%. The attitude of nursing study program students in doing an independent practicum in the laboratory with the “Good” category of 52% and the attitude category “Less Good” of 48%. There is a very significant relationship between motivation and the attitude of nursing study program students in carrying out independent practicum in the laboratory, as evidenced by the results of the Chi-Square test with the results of the Asymp. Sig (P- Value) <0.05, namely 0.000. Hypothesis testing using Chi-Square with the results of the Asymp. Sig (P-Value) <0.05 Conclusion: there is a significant relationship between motivation and student attitudes in doing laboratory independent practicum. Suggestion: increase the motivation and positive attitude of nursing students both internally by providing an understanding of the importance of independent practicum in the laboratory and externally, with rewards, facility support, and good service.