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All Journal JKM (Jurnal Kebidanan Malahayati) Jurnal Bidan Komunitas Journal of Midwifery and Nursing Jurnal Maternitas Kebidanan Jurnal Midwifery Update (MU) Science Midwifery Jurnal Gentle Birth Jurnal Ilmu Kebidanan dan Kesehatan Jurnal Riset Kebidanan Indonesia Jurnal Pengabdian Masyarakat Ilmu Kesehatan Green Health: Journal of Health Sciences, Nursing and Nutrition
Fina Kusuma Wardani
Fakultas Farmasi Dan Kesehatan Institut Kesehatan Helvetia Medan
Humanities Dentistry Education Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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EFEKTIFITAS PEMBERIAN SOSIS TEPUNG TEMPE CAMPURAN JAMUR TIRAM DAN SOSIS TEPUNG AMPAS TAHU CAMPURAN JANTUNG PISANG TERHADAP TINGGI BADAN BALITA STUNTING Mayang Wulan; Fina Kusuma Wardani; Nuriah Arma
Jurnal Maternitas Kebidanan Vol. 8 No. 2 (2023): Jurnal Maternitas Kebidanan
Publisher : Universitas Prima Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/jumkep.v8i2.4153

Abstract

North Sumatra is listed as a province with a high incidence of stunting at 32.4% (concise 13.2% and short 19.2%). The products of tempeh flour sausage mixed with oyster mushrooms and tofu pulp flour sausage mixed with the banana heart present a nutrient-rich food sausage product that is good for consumption by children. The study aimed to determine the effectiveness before and after giving tempeh flour sausage mixed with oyster mushrooms and tofu pulp flour sausage mixed with the banana heart on the increase in the height of stunted toddlers. Type of quantitative research with the pre-experimental method with pretest and posttest control group design. This research is located in Belawan Sicanang Village, Medan Belawan District. Samples in the study were toddlers who were stunted with sampling using the purposive sampling technique. The intervention gave tempeh flour sausage mixed with oyster mushrooms for 60 consecutive days in the first intervention group and sausage flour combined with a banana heart for 60 straight days in the second intervention group and did nothing in the control group. Based on the Paired Samples Test, the oyster mushroom mixed tempeh flour sausage group sig value is 0.000, the banana heart mixed tofu pulp sausage intervention group sig 0.000, and in the control group, the sig value is 0.078. There is an effectiveness of giving tempeh flour sausage mixed with oyster mushrooms on the height of stunted toddlers.
Pelatihan Pijat Bayi Bagi Ibu di Wilayah Kerja Puseksmas Tanjung Marulak Kota Tebing Tinggi Jitasari Tarigan Sibero; Dewi Sartika; Fina Kusuma Wardani; Afrahul Padilah
Jurnal Pengabdian Masyarakat Ilmu Kesehatan Vol 1, No 1 (2020): Edisi Januari
Publisher : LPPM Institut Kesehatan Helvetia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33085/.v1i1.4600

Abstract

Pijat bayi disebut juga sebagai stimulus touch atau terapi sentuh. Dikatakan terapi sentuh karena melalui pemijatan bayi terjadi komunikasi yang nyaman dan aman antara ibu dan bayinya. Pemberian stimulasi dini bertujuan untuk membantu dan memberikan kesempatan pada anak agar dapat mencapai potensi intelektualnya dan kemampuan sensorik pada bayi. Pemberian stimulasi/rangsangan diantaranya menggunakan terapi sentuh pijat bayi, karena pada pijat bayi terdapat unsur sentuhan berupa kasih sayang, perhatian, suara, pandangan mata, gerakan dan pijatan.  Masalah dalam  pelaksanaan pijat bayi pada saat ini adalah masih adanya anggapan orang tua yang menganggap bahwa pijat bayi bukanlah bentuk terapi sekaligus alamiah bagi bayi yang bisa memberikan banyak manfaat. Sebagian lagi menganggap bahwa pijat bayi hanya dilakukan saat bayi mengalami sakit, seperti flu. Di Indonesia pelaksanaan pijat bayi di masyarakat desa masih dipegang perannya oleh dukun bayi. Komplikasi-komplikasi pijat bayi oleh dukun bayi yang pernah dilaporkan adalah perdarahan intrakranial dan ileus obstruktif.  Langkah awal yang dilakukan ibu untuk memperkecil risiko ataupun komplikasi pijat bayi dengan memilih praktisi pijat untuk bayinya. Apabila ibu belum mengerti tentang cara memijat bayi yang benar sebaiknya ibu mencari informasi dari tenaga kesehatan yang terlatih. Kemudian ibu dapat melaksanakan pijat bayi secara mandiri di rumah.
The effect of red guava juice provision on hemoglobin levels in anemic pregnant women Kusuma Wardani, Fina; Harahap, Hasanah Pratiwi; Nasution, Yulida Effendi
Journal of Midwifery and Nursing Vol. 6 No. 2 (2024): May: Health Science
Publisher : Institute Of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/jmn.v6i2.5256

Abstract

During pregnancy, women must maintain nutritional intake to avoid anemia. Anemia occurs due to lack of iron, folic acid, and vitamin B12. To increase hemoglobin levels in the body, non-pharmacological therapy can be done by consuming red guava juice. This study aimed to determine the difference in hemoglobin levels before and after giving red guava to pregnant women with anemia. This study uses a pre-experimental method with a one group pretest posttest design. The population in this study was all pregnant women in second trimester with the incidence of anemia at Dina Maternity Home Medan. The sample in this study was 10 pregnant women with mild anemia taken by purposive sampling technique. Analysis of univariate and bivariate data was done by using paired sample T-test. The results showed that the hemoglobin level before administration of red guava juice had a mean value of 10.01 g/dl, while the hemoglobin level after administration of red guava juice had a mean value of 11.68 g/dl, with a mean difference of -1.670 and p-value 0.000. The conclusion of this study showed that there was a difference in the effect of giving red guava juice on hemoglobin levels in anemic pregnant women.
The Effect Of Ginger Aromatherapy On Reducing Emesis Gravidarum In Pregnant Women In The First Trimester At The PMB Morina Neri Deli Serdang In 2025 Sri Juliani; Mayang Wulan; Fina Kusuma Wardani; Dea Khairani Syahfitri
Jurnal Maternitas Kebidanan Vol. 11 No. 1 (2026): Jurnal Maternitas Kebidanan
Publisher : Universitas Prima Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/jumkep.v11i1.8428

Abstract

Emesis gravidarum is excessive nausea and vomiting that commonly occurs in pregnant women in the first trimester. This condition can disrupt daily activities, reduce nutritional intake, and impact the health of both the mother and the fetus. The use of non-pharmacological therapies such as ginger aromatherapy is considered safer and more effective because ginger contains active compounds like gingerol which have the ability to prevent or reduce nausea and vomiting in pregnancy.This study aims to determine the effect of ginger aromatherapy on reducing emesis gravidarum in pregnant women in the first trimester at PMB Morina Neri Deli Serdang in 2025. This type of research is quantitative with a pre-experimental design using a one-group pretest-posttest approach. The sample consisted of 20 respondents selected using purposive sampling technique. Data were collected through observation sheets using the PUQE Score (Pregnancy-Unique Quantification of Emesis) before and after the treatment of ginger aromatherapy for 5 consecutive days. The results of the study  showed that after conducting the Wilcoxon test with a P value of 0.000 < 0.05, it indicates that there is an effect of ginger aromatherapy tretment on reducing emesis gravidarum in pregnant women in the first trimester at PMB Morina Neri Deli Serdang in 2025. The conclusion of this study is that there is an effect of ginger aromatherapy on reducing emesis gravidarum in pregnant women in the first trimester at PMB Morina Neri Deli Serdang in 2025. It is expected that at PMB Morina Neri Deli Serdang, ginger aromatherapy can be utilized as a safe supportive therapy in midwifery services, particularly in handling complaints of nausea and vomiting in early pregnancy.
Integrated Maternal Health Model for Early Preeclampsia Prevention: A Community Health Center-Based Study in Medan, Indonesia Aida Fitria; Devi Nallappan; Fina Kusuma Wardani; Dian Zuiatna; M.Crystandy
Green Health International Journal of Health Sciences Nursing and Nutrition Vol. 3 No. 2 (2026): April: Green Health: Journal of Health Sciences, Nursing and Nutrition
Publisher : International Forum of Researchers and Lecturers

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70062/greenhealth.v3i2.311

Abstract

Preeclampsia remains a major contributor to maternal morbidity and mortality, particularly in developing countries such as Indonesia. Early detection and integrated management at the primary healthcare level are essential to prevent disease progression and improve maternal outcomes. Modifiable risk factors such as maternal obesity, inadequate calcium intake, and poor clinical management contribute significantly to disease progression (WHO, 2021; Zhang et al., 2020). This study aimed to evaluate the effectiveness of an Integrated Maternal Health Model (IMHM) combining risk assessment, nutritional intervention, and clinical management for early prevention and control of preeclampsia in primary healthcare settings. A quasi-experimental cohort study was conducted among 104 pregnant women, consisting of 52 preeclamptic and 52 normotensive participants in community health centers in Medan, Indonesia. Data were collected across four antenatal visits, including blood pressure measurements, proteinuria (dipstick), calcium intake, supplementation adherence, and antihypertensive therapy. Statistical analyses included bivariate and longitudinal tests. The results showed that maternal obesity, history of preeclampsia, and hypertension were significant risk factors. Adequate calcium intake demonstrated a protective effect against preeclampsia (p < 0.05), consistent with recent evidence indicating that calcium supplementation can reduce the risk of preeclampsia by up to 49%. However, calcium supplementation did not significantly influence blood pressure among normotensive pregnant women. Antihypertensive therapy, particularly intensive nifedipine regimens, showed significant differences in blood pressure patterns across visits (p < 0.05). In addition, proteinuria levels significantly decreased over time (p < 0.001), indicating improvement in renal function. In conclusion, the IMHM is effective in improving maternal outcomes through a multi-component approach integrating clinical, nutritional, and monitoring strategies. This model provides a practical and scalable framework for early prevention and management of preeclampsia in primary healthcare settings.
Co-Authors Afrahul Padilah Afrahul Padilah Siregar Aida Fitria Dea Khairani Syahfitri Devi Nallappan Dewi Sartika Dian Zuiatna Donna Meiyanti Hasibuan Hasanah Pratiwi Harahap Hiransia Sinaga Indah Dewi Sari Jitasari Tarigan Sibero Juliani, Sri M.Crystandy Nasution, Pratiwi Nasution, Yulida Effendi Nuriah Arma, Nuriah Nurrahmaton, Nurrahmaton Putri Hamellya Rauda Rauda Razia Begum Suroyo Siti Aisyah Sri Rintani Sikumbang Sri Rintani Sikumbang Winda Agustina Wulan, Mayang Yuka Oktafirnanda Yulida Efendi Nasution