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All Journal Jurnal Ilmu Administrasi Bisnis E-SOSPOL Jurnal Spektra JOURNAL OF BUSINESS STUDIES Jurnal Strategi dan Bisnis International Journal of Social Discussion
Djoko Poernomo
Universitas Negeri Jakarta
Humanities Economics, Econometrics & Finance Environmental Science Law, Crime, Criminology & Criminal Justice Physics Social Sciences

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Menghitung Distribusi Tekanan Udara dan Gaya Hambat (Drag) Kepala Pesawat Boeing 777-200 Poernomo, Djoko; Sidopekso, Satwiko; Susilo, Tri
Jurnal Spektra Vol 9, No 2 (2010): Spektra: Jurnal Fisika dan Aplikasinya
Publisher : Jurnal Spektra

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Abstract

Pesawat terbang akan mengalami beberapa gaya akibat adanya distribusi tekanan udara yang terjadi disekitar pesawat. Salah satu gaya yang bekerja adalah gaya hambat (drag). Distribusi tekanan udara tidak hanya dipengaruhi oleh bentuk dari benda tetapi dipengaruhi sudut serang yang terbentuk antara aliran udara dengan benda dan juga kecepatan aliran udara. Dengan menggunakan terowongan angin Suryadarma Low Speed Tunnel WT-400, dilakukan pengujian terhadap kepala pesawat Boeing 777-200 terhadap perubahan sudut serang dan kecepatan aliran. Sebagai perbandingan dilakukan pula pengujian terhadap dua benda yang berbeda. Kata kunci: Distribusi tekanan udara, gaya hambat.
Pelaksanaan Proses Produksi pada Usaha Kecil Batik Pringgokusumo Banyuwangi (Implementation of Production Process on Pringgokusumo Batik Small Business in Banyuwangi) Wangi, Rima Rahma; Poernomo, Djoko; S, Suhartono
e-Sospol Vol 6 No 1 (2019): The Appointment of Fiction Animated Character as Ambassadors of the United Nation
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/e-sos.v6i1.12224

Abstract

AbstractBatik industry is a very potential industry to be developed. In batik industry, stamp batik production gives a positive contribution. Apart from the economic side, it is undeniable that the existence of stamp batik production is getting bigger. Many new batik industries grow in Banyuwangi. Therefore, this condition has encouraged Pringgokusumo Batik Small Business to maintain the existence of its batik company to survive and develop by increasing its production, especially in the implementation of stamp batik production process. Moreover, the consumers increasingly demand the stamp batik products. This descriptive research employed a qualitative approach which aims to describe the Implementation of Production Process in Pringgokusumo Batik Small Business. Key informant in this research was determined purposively. Research data were collected through observation, interview, and documentation. Then, the data were analyzed by using domain and taxonomy analyses. To test data validity, researchers used triangulation of source, technique, and time; so that, the data obtained were valid. The findings indicated that Pringgokusumo Batik Small Business has been able to minimize the number of defective batik products that occurred due to irrelevance on each stage of the production process. The production of stamp batik every year was still stable, even though the target of production every year was still not achieved. One of them was due to the limited availability of labors in the stamp batik department.Keywords: Production process, Stamp Batik
Pengembangan Produk Raport Elektronik Automatic Leger & Manuscript Software (ALMaS) dalam Proses Penilaian Belajar Siswa di SMA Nurul Jadid Paiton Probolinggo Khasanah, Imas; Poernomo, Djoko; S, Suhartono
e-Sospol Vol 2 No 1 (2015): PERTUMBUHAN EKONOMI KOTA BATU
Publisher : University of Jember

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Abstract

Abstract Global technology increasingly grows rapidly, which demands the Indonesian people to be able to adapt to global technological development. One of technological developments that have been done in the field of education is the product eRaport ALMaS (Automatic Leger and Manuscript Software). eRaport product needs development in order to meet the desires and needs of its users. The development is done on the aspects of Visual Communication Design (DKV), typography, and product features. Analytic Hierarchy Process (AHP) was used to determine the level of interest of the three aspects in accordance with the needs and desires of the users. The research was conducted at SMA (Senior High School) Nurul Jadid Paiton Probolinggo, which utilized this product for 2 years. The analysis obtained Consistency Ratio (CR) of 0.025. CR result was lower than 0.10; thus, the result is said to be consistent, meaning that priority scale can be implemented as a policy to achieve the goals of product development. Based on the calculation, the product feature is the major priority that needs development with a 0.588 scale, the respondent perception feature on eRaport has a lot of lack for example user guidance, analisis statistic and especially on security system. The second priority is DKV with 0.285 scale, this aspects needs to be developed becouse, places of shape is not accords, so user not comfortable with appearance of eRaport. The third priority is Typography with 0.126 scale, selection of shaped and size font was serves need user, so typography aspects in the last priority level than Feature and DKV.
Pelaksanaan Pengadaan Pasokan Bahan Baku Karkas Ayam: Studi Kasus pada Rumah Makan “Ayam Bakar Wong Solo” Jember Zahro, Fatimatuz; Poernomo, Djoko; Iswono, Sugeng
e-Sospol Vol 3 No 1 (2016): Pola Asuh Anak di Lingkungan Lokalisasi
Publisher : University of Jember

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Abstract

Abstract This research aimed to determine and describe the implementation of supply procurement of chicken carcass as the raw materials at “Ayam Bakar Wong Solo” Restaurant Jember that causes delays and unfulfillment of the quantity of chicken carcass ordered. The research used qualitative paradigm with case study design. Data were collected by in-depth interview, passive observation, and documentation. Data analysis used analyses of domain, taxonomy, and fishbone diagram. The result showed that "Ayam Bakar Wong Solo" Restaurant Jember worked with two suppliers of chicken carcass. The suppliers selection was based on price and quality of chicken carcass offered. However, the main consideration in prioritizing the supplier was the supplier’s ability to meet the demand of chicken carcass quantity. The factors that caused delay and unfulfillment of chicken carcass ordered were the environment and human.
Pemeliharaan Sumberdaya Manusia pada Perusahaan Jasa Angkutan Taksi: Studi Kasus pada Jember Taksi Zulkarnain, Deki; Poernomo, Djoko; Wahjuni, Sri
e-Sospol Vol 3 No 1 (2016): Pola Asuh Anak di Lingkungan Lokalisasi
Publisher : University of Jember

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Abstract

Abstract Maintenance is an important process in human resource management in order to ensure the performance of a company. This research applied qualitative research with case study strategy in purpose of determining the maintenance of human resources at Jember Taxi as one of taxi transportation service companies in Jember. Data were collected by using in-depth interviews supported by a variety of archives and documentation and triangulation techniques. Data were analyzed by using Interactive Data Model Analysis. The results showed that the maintenance of human resources in Jember Taxis was not managed effectively in terms of aspects of planning, program implementation method, quality control and evaluation. It was indicated by data on turnover of human resources, so that the growth of company income declined throughout 2015. The importance of maintenance in boosting the company's performance requires Jember Taxi to improve the implementation of maintenance that has been running so far.
Pengaruh Brand Image dan Kualitas Produk terhadap Keputusan Pembelian Ayam Geprek Mak Rumpit Lumajang Jamil, Taurisma Fajar; Poernomo, Djoko; Suhartono, Suhartono
Electronical Journal of Social and Political Sciences (E-SOSPOL) Vol 11 No 2 (2024): Social Security in Disruptive Era
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/e-sospol.v11i2.47037

Abstract

Ketatnya persaingan usaha kuliner menjadi perhatian bagi para pelaku usaha dibidang tersebut. Olahan ayam menjadi salah satu kuliner paling populer yang menjangkau banyak konsumen, sehingga menjadi peluang masa depan yang baik bagi perusahaan Ayam Geprek Mak Rumpit Lumajang. Brand image dan kualitas produk menjadi hal yang diutamakan oleh perusahaan Ayam Geprek Mak Rumpit. Tujuan penelitian ini untuk mengetahui pengaruh brand image dan kualitas produk terhadap keputusan pembelian di Ayam Geprek Mak Rumpit. Metode penelitian menggunakan metode kuantitatif dengan penyebaran kuesioner. Populasi penelitian adalah konsumen Ayam Geprek Mak Rumpit yang tersebar di 3 cabang dengan sampel sebanyak 112 responden. Teknik analisis yang digunakan ialah teknik analisis regresi berganda. Hasil penelitian menyatakan brand image berpengaruh positif dan signifikan terhadap keputusan pembelian, kualitas produk berpengaruh positif dan signifikan terhadap keputusan pembelian, serta brand image dan kualitas produk berpengaruh positif dan signifikan terhadap keputusan pembelian.
Pengaruh Organizational Citizenship Behavior terhadap Kinerja Karyawan Fauziah, Nina; Poernomo, Djoko; Mastika, I Ketut; Fadilla, Sarah
Jurnal Strategi dan Bisnis Vol 12 No 1 (2024): Membangun Bisnis Berkelanjutan
Publisher : Bussiness Administration Department, Faculty of Social and Political Science, University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsb.v12i1.40161

Abstract

Penelitian ini bertujuan untuk menganalisis pengaruh organizational citizenship behavior terhadap kinerja karyawan (Studi pada PT Karya Marga Intinusa Probolinggo). Jenis penelitian yang digunakan adalah penelitian kuantitatif. Populasi penelitian ini adalah karyawan tetap PT Karya Marga Intinusa Probolinggo sejumlah 43 orang. Penelitian ini menggunakan metode sensus sehingga seluruh populasi dijadikan sebagai sampel. Teknik pengumpulan data pada penelitian ini menggunakan kuesioner yang kemudian dilakukan analisis deskriptif, uji instrumen data, uji asumsi klasik, uji analisis linier sederhana, dan uji hipotesis dengan menggunakan bantuan software SPSS versi 26. Hasil analisis data menunjukkan bahwa organizational citizenship behavior berpengaruh positif dan signifikan terhadap kinerja karyawan. Kesimpulan penelitian ini adalah semakin kuat organizational citizenship behavior maka semakin besar kinerja karyawan yang dihasilkan. Kata kunci: Organizational Citizenship Behavior; Kinerja Karyawan.
IMPLEMENTASI BUDAYA ORGANISASI: PROBLEMA DAN SOLUSINYA rahmawati, zulfaricha richa; Mahardika, Debby Andrean Ady; Poernomo, Djoko
JOURNAL OF BUSINESS STUDIES Vol 4, No 1 (2019): Journal of Business Studies
Publisher : Universitas 17 Agustus 1945 Jakarta

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Abstract

Budaya organisasi merupakan salah satu sumber daya tidak berwujud yang sangat penting sebab berkaitan erat dengan penciptaan kinerja organisasi. Oleh sebab itu, budaya organisasi yang kuat sangat strategis bagi organisasi. Tujuan penelitian adalah mendeskripsikan implementasi budaya organisasi dalam kaitannya dengan kinerja organisasi Badan Eksekutif Mahasiswa Fakultas Ilmu Sosial dan Politik Universitas Jember. Penelitian dilakukan selama dua bulan. Jenis penelitian adalah penelitian kualitatif dengan menggunakan strategi pendekatan fenomenologi. Teknik pengumpulan data menggunakan observasi, wawancara, dan dokumentasi. Pengolahan dan analisis data dilakukan melalui beberapa tahapan, yakni pengamatan, triangulasi sumber data, kecukupan referensi, reduksi data, penyajian data, penarikan kesimpulan. Hasil penelitian menunjukkan dari tujuh karakteristik budaya organisasi, karakteristik inovasi dan keberanian dalam mengambil risiko merupakan nilai-nilai yang sangat diutamakan untuk direalisasikan ketika nilai-nilai keagresifan belum terkristalisasi.
IMPLEMENTASI BAURAN PEMASARAN PADA CAFE THE ANGLO SAXON TAVERN JEMBER Biondi, Ahmad; Poernomo, Djoko; Karyadi, Hari
Jurnal Ilmu Administrasi Bisnis Vol 13, No 2 (2024)
Publisher : Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jiab.2024.41712

Abstract

Marketing strategy is a planning process that takes place continuously within a company to achieve company goals. Each company implements a marketing trategy that is different from other companies, one of which is the 7P marketing mix strategy which includes product, price, place, promotion, people, process, and physical evidence. The marketing strategy implemented by Cafe The Anglo Saxon Tavern is the 7P marketing mix strategy.Keywords: Marketing Strategy; Marketing Mix Strategi pemasaran adalah proses perencanaan yang berlangsung terus-menerus dalam sebuah perusahaan untuk mencapai tujuan perusahaan. Setiap perusahaan mengimplementasikan strategi pemasaran yang berbeda dari perusahaan lain, salah satunya adalah bauran pemasaran 7P yang mencakup produk, harga, tempat, promosi, orang, proses,dan bukti fisik. Strategi pemasaran yang dilaksanakan oleh Cafe The Anglo Saxon Tavern adalah strategi pemasaran 7P.Kata kunci: Strategi Pemasaran; Bauran Pemasaran
Implementation of The Complete Systematic Land Registration Program (PTSL) Based on Community Participation (Study in Uaranggantung Village, Lumajang Regency) Maulana, Ilham; Poernomo, Djoko; Wahyudi, Edy
International Journal of Social Discussion Vol. 1 No. 2 (2024): Journals International Journal of Social Discussion
Publisher : Raudhah Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59613/fzk5sq93

Abstract

The complete systematic land registration program (PTSL) is a strategic step of the government in encouraging complete land administration. Lumajang Regency since 2018 has been one of the districts selected as the implementer of the PTSL program. The researcher emphasizes the research locus of Uranggantung Village. The village was selected as the target of the PTSL program in 2024. The realization of targets that are not achieved from a public program/policy (PTSL) is a problem that must be overcome. The purpose of this study is to describe the implementation of the complete sitematic land registration program (PTSL) in Uranggantung Village, Lumajang Regency. This study uses a descriptive qualitative research approach. The results of the study show that the implementation of the PTSL program in the form of community participation in Uranggantung Village contains several stages, namely the decision-making stage, the implementation stage, the benefit taking stage, and the evaluation stage. In addition, this study describes the implementation of the PTSL program through environmental conditions, inter-organizational relationships, resources, and characteristic implementing agencies.
Co-Authors AA Sudharmawan, AA Biondi, Ahmad Deki Zulkarnain Edy Wahyudi Fadilla, Sarah Fatimatuz Zahro Ilham Maulana Jamil, Taurisma Fajar Karyadi, Hari Khasanah, Imas Mahardika, Debby Andrean Ady Mastika, I Ketut Nina Fauziah rahmawati, zulfaricha richa S, Suhartono SATRIYAS ILYAS Satwiko Sidopekso Sugeng Iswono Suhartono Tri Susilo Wangi, Rima Rahma