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All Journal Jurnal Pendidikan Ekonomi Undiksha Pendas : Jurnah Ilmiah Pendidikan Dasar J-MAS (Jurnal Manajemen dan Sains) Equilibria Pendidikan : Jurnal Ilmiah Pendidikan Ekonomi Jurnal Pendidikan Ekonomi (JURKAMI) OIKOS: Jurnal Kajian Pendidikan Ekonomi dan Ilmu Ekonomi Jurnal Ilmiah Mandala Education (JIME) JURNAL LENTERA BISNIS Jurnal Ilmiah Edunomika (JIE) ASAWIKA: Media Sosialisasi Abdimas Widya Karya JPEKBM (Jurnal Pendidikan Ekonomi, Kewirausahaan, Bisnis dan Manajemen) Indonesian Journal of Economics and Management JAPI: Jurnal Akses Pengabdian Indonesia International Journal of Applied Business and International Management Journal of Economics, Entrepreneurship, Management Business and Accounting JPLED Al-Kharaj: Jurnal Ekonomi, Keuangan & Bisnis Syariah Kanigara Welfare: Jurnal Pengabdian Masyarakat Dharma Nusantara: Jurnal Ilmiah Pemberdayaan dan Pengabdian kepada Masyarakat JP-MAS : Jurnal Pengabdian kepada Masyarakat
Manah Tarman
STKIP PGRI Bangkalan
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Nursing Physics Public Health Social Sciences Other

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ANALISIS PENGARUH KUALITAS PRODUK, LOKASI, KEMAMPUAN INOVASI TERHADAP MINAT BELI ULANG BATIK TULIS TANJUNG BUMI Juhoiriyah, Putri; Tarman, Manah
Pendas : Jurnal Ilmiah Pendidikan Dasar Vol. 9 No. 2 (2024): Volume 09 No. 2 Juni 2024
Publisher : Program Studi Pendidikan Guru Sekolah Dasar FKIP Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/jp.v9i2.15905

Abstract

This research aims to analyze the influence of product quality, location, innovation ability and interest in repurchasing Tanjung Bumi handwritten batik. This type of research is quantitative research. The population in this research is all consumers who shop in the Tanjung Bumi batik industry, the number of which is unknown, meanwhile the sample used by researchers in conducting the research was 50 respondents. The data collection techniques that researchers used were in the form of questionnaires and observations. And the analysis techniques used are validity tests, reliability tests, normality tests, multiple linear regression tests (t test, f test). Based on the results of the research that has been carried out, it is known that product quality, location, innovation ability influence the interest in repurchasing Tanjung Bumi hand-written batik. This is proven by using the F test, where the average result of the decision to repurchase written batik is F_Count of 65.464 > F_Table of 2.81, so it can be concluded that H0 is rejected and Ha is accepted, meaning that the product quality variables (X1) location (X2), and innovation ability (X3) simultaneously influence the increase in repurchase interest (Y).
Edukasi Pengemasan Produk Pangan Khas Lokal Daerah Sebagai Upaya Meningkatkan Daya Tarik Konsumen Di Kelurahan Bugih Pamekasan Ika Lis Mariatun; Aldila Septiana; Manah Tarman; Octaviana Arisinta
Dharma Nusantara: Jurnal Ilmiah Pemberdayaan dan Pengabdian kepada Masyarakat Vol. 3 No. 2 (2025): Dharma Nusantara: Jurnal Ilmiah Pemberdayaan dan Pengabdian kepada Masyarakat
Publisher : LPPM Universitas Bhinneka Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32664/dharma.v3i2.2157

Abstract

Kegiatan pengabdian masyarakat ini dilatarbelakangi oleh kondisi ibu-ibu di Kelurahan Bugih, Pamekasan, yang sebagian besar berprofesi sebagai ASN, pedagang, dan ibu rumah tangga, serta mulai berwirausaha sejak Agustus 2023 dengan memproduksi makanan ringan khas lokal seperti kerupuk tette, kacang koro, rengginang, dan keripik talas. Permasalahan utama yang dihadapi adalah kemasan produk yang masih sederhana, belum memiliki label, dan strategi pemasaran yang terbatas, sehingga nilai jual produk relatif rendah. Tujuan kegiatan ini adalah memberikan edukasi dan pendampingan tentang pentingnya pengemasan yang menarik, informatif, dan sesuai standar keamanan pangan guna meningkatkan daya tarik konsumen serta nilai ekonomi produk. Metode yang digunakan adalah pendekatan kualitatif-deskriptif melalui empat tahapan yaitu identifikasi awal, pelatihan edukatif, pendampingan implementasi, dan evaluasi hasil. Hasil kegiatan menunjukkan bahwa edukasi pengemasan mampu meningkatkan keterampilan pelaku usaha dalam merancang kemasan modern dengan label identitas lokal, serta berdampak pada peningkatan harga jual dan omzet hingga 20–30%. Selain itu, pelaku usaha semakin aktif memanfaatkan media sosial seperti WhatsApp untuk memperluas jangkauan pasar. Implikasi praktis dari kegiatan ini adalah meningkatnya kemandirian ekonomi ibu-ibu rumah tangga dan penguatan potensi usaha pangan lokal berbasis rumah tangga di Kelurahan Bugih, Pamekasan.
MENINGKATKAN KINERJA DOSEN MELALUI PENILAIAN INTEGRITAS DAN MOTIVASI DOSEN Tarman, Manah; Mariatun, Ika Lis; Septiana, Aldila; Arisinta, Octaviana
JURNAL LENTERA BISNIS Vol. 15 No. 1 (2026): JURNAL LENTERA BISNIS, JANUARI 2026
Publisher : POLITEKNIK LP3I JAKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34127/jrlab.v15i1.1971

Abstract

This study aims to analyze the influence of Lecturer Integrity and Motivation on Lecturer Performance in the classroom, from students perspective. The sample consists of 89 students of the economics education study program STKIP PGRI Bangkalan. Integrity and motivation are considered fundamental prerequisites that empirically influence the quality of effective teaching. This study uses a descriptive quantitative method. The data collection method uses a questionnaire. Data analysis will be carried out using Multiple Linear Regression, after going through a series of classical assumption tests. The results of the study revealed that there is a significant influence of lecturer integrity partially on lecturer performance; there is a significant influence of lecturer motivation partially on lecturer performance; there is a significant influence of lecturer integrity and motivation simultaneously on lecturer performance. It is expected to provide empirical evidence regarding the contribution of lecturer moral-ethics and encouragement to the effectiveness of the learning process, as well as being a basis for institutions in improving the lecturer evaluation and development system.
ANALISIS FAKTOR MEMENGARUHI PENINGKATAN PENDAPATAN PETERNAK AYAM DESA TOLBUK BANGKALAN Jannah, Hilyatul; Tarman, Manah
JURNAL LENTERA BISNIS Vol. 15 No. 2 (2026): JURNAL LENTERA BISNIS, Mei 2026
Publisher : POLITEKNIK LP3I JAKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34127/jrlab.v15i2.2212

Abstract

This study aims to analyze the factors influencing the increase in income of chicken farmers in Tolbuk Village, Klampis District, Bangkalan Regency. The variables examined include business capital, production costs, livestock technology, access to information, and social factors. This research is based on the existence of income disparities among farmers due to differences in resources, management, and local conditions. A qualitative approach with a case study method was employed. Data were collected through interviews, observation, and documentation involving five informants consisting of farm owners and workers. Data analysis was carried out through data reduction, data display, and conclusion drawing to provide a comprehensive understanding of the research problem. The findings show that business capital significantly affects the scale and continuity of farming activities. Production costs, especially feed costs, are the main factor influencing income levels. Livestock technology contributes to improving efficiency, although its application is still limited. Access to information helps farmers make better decisions regarding market prices and selling time. Social factors, including family support and cooperation among farmers, also play an important role in supporting business success. In conclusion, the increase in farmers’ income is determined by the synergy of capital, cost efficiency, technology, information access, and social support.
PENGARUH LITERASI KEUANGAN, TEKNOLOGI DIGITAL TERHADAP KINERJA UMKM KECAMATAN SEPULU Anwaruddin, Anwaruddin; Tarman, Manah
JURNAL LENTERA BISNIS Vol. 15 No. 2 (2026): JURNAL LENTERA BISNIS, Mei 2026
Publisher : POLITEKNIK LP3I JAKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34127/jrlab.v15i2.2281

Abstract

This study aims to examine how financial literacy and digital technology impact the business performance of MSMEs in Sepulu District, Bangkalan Regency. This study is based on the fact that MSMEs still lack understanding financial literacy and use of digital technology, which impacts suboptimal business performance. This study was conducted using a quantitative explanatory research approach. This study involved all MSMEs in the culinary sector in Sepulu District, Bangkalan Regency, consisting of 372 business units, and 93 respondents selected through purposive random sampling technique. Data collection was carried out using a Likert-scale questionnaire, after which the data were processed through multiple linear regression analysis with the assistance of the SPSS program. The results showed that financial literacy partially had no effect on MSME performance, while digital technology had a positive and significant effect on MSME business performance. Simultaneously, financial literacy and digital technology significantly influenced MSME business performance.
PERMBERDAYAAN EKONOMI DALAM RANGKA PENINGKATAN PENDAPATAN MASYARAKAT DESA KLAMPIS BARAT KABUPATEN BANGKALAN Octaviana Arisinta; Ika Lis Mariatun; Manah Tarman; Aldila Septiana
JP-MAS : Jurnal Pengabdian Kepada Masyarakat Vol 8 No 1 (2026): JP-MAS: Volume 8 Nomor 1 Edisi Mei 2026
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) Universitas PGRI Jombang)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32682/vxjwx568

Abstract

This community service activity aims to empower micro, small, and medium enterprises (MSMEs) in West Klampis Village by improving the production quality and marketing of anchovy chili sauce products to increase community income, particularly in West Klampis Village, Bangkalan Regency. Implementation methods include outreach, training, processing, more hygienic and attractive packaging, and social media-based digital marketing strategies. Results indicate increased community understanding of safe food production standards, increased product packaging variations that better suit market needs, and increased promotional reach through digital platforms. This empowerment is expected to increase the competitiveness of local MSMEs, increase income, and contribute to sustainable village economic development
The Influence of Motivation, Entrepreneurship, and Utilization of Information Technology of Management on the Performance of KPRI Cooperatives in Bangkalan Regency Manah Tarman; Ika Lis Mariatun
Journal of Economics, Entrepreneurship, Management Business and Accounting Vol 4 No 5 (2026): Volume 4, Issue 5, September 2026
Publisher : CV. Sakura Digital Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61255/jeemba.v4i5.1697

Abstract

Purpose – This study examines whether work motivation, entrepreneurial orientation, and information technology (IT) utilization are associated with the performance of Republic of Indonesia Employee Cooperatives (Koperasi Pegawai Republik Indonesia, KPRI) in Bangkalan Regency. Design/methodology/approach – A quantitative, cross-sectional explanatory survey was conducted in May 2025. Questionnaire responses were obtained from 106 KPRI administrators representing 36 cooperatives and analyzed using descriptive statistics, item-total correlations, Cronbach's alpha, diagnostic tests, and multiple linear regression. Finding/Results – The regression model was statistically significant, F(3, 102) = 18.551, p < .001, and explained 35.3% of the variance in cooperative performance (adjusted R² = .334). Work motivation had a positive unique association with performance (B = .341, beta = .286, p = .009). Entrepreneurial orientation (B = .151, beta = .218, p = .055) and IT utilization (B = .151, beta = .187, p = .072) were positive but did not reach the conventional .05 threshold after adjustment for the other predictors. Originality/Value – By testing motivational, entrepreneurial, and digital factors in a single model within Indonesian employee cooperatives, the study shows that collectively relevant capabilities do not necessarily make equally strong unique statistical contributions. The findings refine performance priorities for locally embedded cooperatives and caution against interpreting digital adoption or entrepreneurial orientation as automatic performance gains.
Co-Authors Achmad Mohyi Agus Setia Budi Aldila Septiana Aldila Septiana Aldila Septiana, Aldila Aminatus Zahroh Andjani, Thalia Anwaruddin, Anwaruddin Aulia Dawam Aulia Dawam AULIA DAWAM Bastoni Dina Fitria Faisal Basri Hallim Hasan Besri Hilyatul Jannah Ika Lis Mariatun Ilham Zainia Rizkiyah Irvan Andi Purnomo Jailani Jailani Juhoiriyah, Putri kaLis Mariatun Moh Wafa Mulya Arif Nadia Ulfa Nazaruddin Malik Nur Rizky Tera Odiana Octaviana Arisinta Octaviana Arisinta Octaviana Arisinta Oktaviyana, Nurul Ruski Ruski Saida Aprilia Salsa Bila Siti Helmyati Subandy Widjaya Widjaya, Subandy Zahroh, Hainunatus