Claim Missing Document
Check
Articles

Found 12 Documents
Search

THERMAL CONDUCTIVITY TEST VALUE BATAKO HOLLOW WITH RICE HUSK Rahmaniah Rahmaniah; Akmal Akmal; Muh. Said L
Teknosains Vol 9 No 1 (2015): JANUARI
Publisher : Fakultas Sains dan Teknologi Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/teknosains.v9i1.1852

Abstract

Has been conducted research on the measurement of thethermal conductivity in the sample hollow Batako and batako sampleshas been filled rice husk. this research aimed to determine the effect oftemperature changes on two different sample types. In this researchfirst conducted calorific value calculation on two different sampletypes. Then performed the calculation of the conductivity value thenthe conductivity values obtained were compared with the theoreticalvalue of conductivity. Measurement of the temperature value must bechecked every 10 minutes for 6 hours per day within 12 days. Theresults showed that the role of rice husk in the heat absorption systemis very influential. The temperature batako Sample are not filled ricehusk increased faster than rice husk filled bricks so that the value ofthe temperature change will also affect which will affect thecalculation of calorific value. Value of temperature changes on hollowbatako smaller if compared with batako stuffed rice husk. Calculationof calorific value in the hollow batako samples obtained calorificvalues for the lamp 25 W of 18.339 J and batako samples were filledrice husks for lamp 25 W at 17.226 J. While the calorific value of thelamp 40 W for the sample is 28.839 A hollow batako and batakosamples were filled husks calorific value of 33.019 A. The conductivityvalues obtained in the two different types batako samples is 0.339W/moC or in other words equal to the value batako thermalconductivity according to the theory. Test values obtained greatermechanical stress on the batako samplefilled rice husk compared withhollow batako samples.
WALL COLOR INFLUENCE OF OF LIGHT INTENSITY IN SPACE Rahmaniah Rahmaniah
Teknosains Vol 9 No 2 (2015): JULI
Publisher : Fakultas Sains dan Teknologi Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/teknosains.v9i2.1863

Abstract

This research aimed to determine the effect on the intensity of the color of the walls in the room lighting. The method used is an experimental method using luxmeter measuring instrument that serves to measure the magnitude of the intensity of the lighting in the room. The research was done by determining a space in a house facing the east is the bedroom. The rooms were used size 3 × 3 m2; There are 1 piece window in the room; room door closed position during data collection; room made homogeneous color (one color). Lamp used was Phillips 8 watt, lamp position facing down. Colors used consists of white, yellow, pink, green and blue. color changes done alternately after the wall is cleaned first of the colors that have been used previously. The condition of the room at the time of data collection was made in four conditions that condition the lights on and the windows closed; the condition of the lights on and the windows open; the condition of the lights went out and the windows open, the condition of the lights went out and closed the window. Data were collected at 06: 00-22: 00 pm and the distance to the floor lamp was set at 2 m and 3 m. The results showed the largest to the smallest light intensity in a row consists of white (for a distance of 2 m light illumination intensity of 60 Lux, for a distance of 3 m by 53 Lux), the intensity of illumination on the yellow (56 Lux for a distance of 2 m and 54 Lux for a distance of 3 m), pink (for a distance of 2 m light illumination intensity of 42 Lux, for a distance of 3 m of 38 Lux), green (for a distance of 2 m light illumination intensity of 41 Lux, for a distance 3 m of 38 Lux), and blue (for a distance of 2 m light illumination intensity of 39.6 Lux, for a distance 3 m of 39 Lux). Greatest intensity obtained at the second condition that the light is on and the windows open.
UJI KUALITAS FISIS PENGOLAHAN LIMBAH PLASTIK MENJADI BAHAN BAKAR ALTERNATIF Rahmaniah Rahmaniah; Nurhalimah Nurhalimah; Sahara Sahara
Teknosains Vol 10 No 2 (2016): JULI
Publisher : Fakultas Sains dan Teknologi Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/teknosains.v10i2.1904

Abstract

This study aims to determine whether the plastic waste can be usedas an alternative fuel and to determine the physical quality of alternativefuels plastic waste generated before distillation and after distillation. Thisstudy is done the combustion process using a tool designed himself. After theburning process, the oil obtained is done by testing physical parameters aredensity, viscosity and caloric value. The results showed that the physicalquality of alternative fuels, namely plastic waste For this type of plasticPET, HDPE, LDPE, PVC and PP in density test results obtained before andafter distillation not meet fuel standards. The results obtained on testing theviscosity value for the type of plastic PET, LDPE, PP and PVC beforedistillation including kerosene fuel standards. Whereas For this type ofplastic HDPE and PP after distillation including kerosene fuel standards.While the test results obtained calorific values for the type of plastic PET,HDPE, PVC, LDPE and PP before and after distillation not meet fuelstandards.
KARAKTERISTIK ARUS LAUT DI PELABUHAN PANTOLOAN KOTA PALU SULAWESI TENGAH Ayusari Wahyuni; Sri Ningsih; Rahmaniah Rahmaniah
Teknosains Vol 14 No 2 (2020)
Publisher : Fakultas Sains dan Teknologi Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/teknosains.v14i2.14902

Abstract

Port construction at Pantoloan has influenced the condition of port and its environment. The hidro-oceanography process has influenced the condition of water, especialy to the current. This research was aimed to know the characteristic of current at Pantoloan, Palu, Central Sulawesi. The method used in this research was the measurement of current using a Floater. Data analysis of the floater current and position or coordinates of the floater were recorded on GPS. The results showed that the average of current velocity at high tide at the study site was 0.176 m/s with 221° to the to the Southwest and the average of the current speed at low tide was 0.178 m/s with 310° from the north to the northwest. Current speed at low tide is relatively weak compared to current speed at high tide.
ISTIFĀDAH AL-TA'LĪM AL-ILIKTRŪNĪ FĪ TA'LĪM AL LUGAH AL-'ARABIYAH LI GAIR AN-NĀṬIQĪNA BIHĀ rahmaniah rahmaniah
Jurnal Al-Maqoyis Vol 7, No 2 (2020)
Publisher : UIN ANTASARI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (504.238 KB) | DOI: 10.18592/jams.v7i2.5035

Abstract

This study aims to explain how the use of E-Learning in learning Arabic and explain how the learning outcomes of class VIII students in learning Arabic using E-Learning and to explain what are the advantages and disadvantages of E-Learning in learning Arabic for class VIII students at MTsN 3  Banjarmasin.  This research is a type of qualitative descriptive research, with the data collection process using the methods of observation, interviews and documentation.  This study interviewed one Arabic teacher and 32 students in class VIII MTsN 3 Banjarmasin. Based on the results of the study that the use of e-learning in learning Arabic is very beneficial for teachers and students and is also very helpful in learning.  Students become more active and independent in learning using e-learning.  And the learning outcomes of class VIII students in learning Arabic using E-Learning are varied, some get above average scores and some below average. And the advantage of e-learning is that you can easily find out and view information related to learning Arabic.  E-learning is also without being limited by distance, place and time.  Students also become more active in participating in learning.  Meanwhile, the lack of e-learning is that not all internet networks are smooth, so when opening or using it, problems can occur, namely errors can occur.  And there is less interaction between teachers and students because they cannot meet face to face.
Aplikasi Perlakuan Fisik untuk Mematahkan Dormansi terhadap Perkecambahan Benih dan Pertumbuhan Bibit Aren (Arenga pinnata Merr.) Rahmaniah Rahmaniah; Muhammad Ermayn Erhaka; Tuti Heiriyani
Agroekotek View Vol 1, No 2 (2018)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/agtview.v1i2.678

Abstract

Palm trees are now getting scarce, as many are old and cut down. The absence of technology that can shorten the dormancy of sugar palm is an obstacle that is still faced in the provision of palm seeds. The cause of dormant seed dormancy is the thick skin of the seeds and the unbalanced stimulants and inhibitors present in spurring germination activity. Eliminating the dormancy period is one way for the provision of seeds briefly. This study used RAK method with one factor experiment. From the experiment there were 5 treatments with 5 replications. The treatment is a1: Without treatment (control), a2: Approximate to the bud eye, a3: Given a hole near the bud eye, a4: Beaten with a hammer on the seeds of palm sugar and a5: Soaked in water with an initial temperature of 75o C for 15 minutes. The results showed that the physical treatment to break the dormancy aren gives effect, on percentage parameter germination, sprout sprout 50% growth rate and length radikula. The hole treated treatment was the best treatment in declaring dormancy of palm seeds with the highest percentage of germination percentage of 66% and the fastest 50% sprout time growth rate of 0.64 (4.4 days)
STUDI DESKRIPTIF: TINGKAT PENGETAHUAN APOTEKER TERHADAP ANTIPSIKOTIKA noor cahaya; Anna Khumaira Sari; Mahdjati Fitria; Rahmi Rahmi; Rahmaniah Rahmaniah
JCPS (Journal of Current Pharmaceutical Sciences) Vol 5 No 1 (2021): September 2021
Publisher : LPPM - Universitas Muhammadiyah Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Pengetahuan terkait obat merupakan salah satu yang wajib dimiliki oleh seorang apoteker dalam memberikan pelayanan kefarmasian secara optimal. Pengetahuan terkait antipsikotika menjadi penting karena dalam penggunaannya banyak ditemukan permasalahan. Penelitian bertujuan untuk menilai pengetahuan apoteker di Kalimantan Selatan terkait antipsikotika. Penelitian menggunakan metode observasional deskriptif dengan rancangan cross sectional. Teknik sampling yang digunakan berupa teknik convenience sampling. Sampel penelitian adalah Apoteker di Kalimantan Selatan yang bersedia menjadi responden penelitian melalui persetujuan yang dilakukan pada lembar informed consent yang dikirim dalam bentuk google form dan mengembalikan lembar kuesioner yang telah diisi dengan lengkap. Jumlah responden sejumlah 110 orang. Pengambilan dan pengumpulan data menggunakan kuesioner dalam bentuk google form yang dibagikan melalui what’s app grup Apoteker Kalimantan Selatan. Hasil penelitian menunjukkan 34% (n=37) apoteker berada pada tingkat pengetahuan baik dan 66% (n=73) pada tingkat pengetahuan kurang baik.
Riwayat asupan energi dan protein yang kurang bukan faktor risiko stunting pada anak usia 6-23 bulan Rahmaniah Rahmaniah; Emy Huriyati; Winda Irwanti
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) VOLUME 2, NOMOR 3, SEPTEMBER 2014
Publisher : Alma Ata University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (118.593 KB) | DOI: 10.21927/ijnd.2014.2(3).150-158

Abstract

ABSTRACTBackground: Stunting was a chronic nutrition problem that still be a concern in the developing nations include Indonesia. The direct cause of stunting was infectious disease and inadequate food intake such as energy and protein deficiency. In Indonesia in 2010, the prevalence of stunting was 35.7%, inYogyakarta as much as 22.5%, in Bantul District in 2012 was 18.08% and in Sedayu Subdistrict was 30.51%.Objectives: To know the history of energy and protein intake as the risk factors of stunting in children of 6-23 months.Methods: This was an observational study with case-control design. The population were children aged 6-23 months who lived in Sedayu Subdistrict, Bantul. The measurement energy and protein intake used a semi-quantitative food frequency questionnaire and determination of stunting used the WHO standard anthro 2005. Samples were selected by total sampling approachment. Data was analyzed by chi-square and logistic regression test.Results: The result of bivariate analysis showed that birth weight and maternal height had significant association with stunting (p<0.05). While energy and protein intake did not associated with stunting. However, there was a tendency that children with less energy and protein intake had higher risk of stunting. Multivariate analysis showed that maternal height was the dominant variable effect on the prevalence of stunting (OR=2.06).Conclusions: Low energy and protein intakes were not risk factors of stunting in children 6-23 months. Maternal height was dominant variable that influenced the stunting incidence.KEYWORDS: energy intake, protein intake, stunting, childABSTRAKLatar belakang: Stunting merupakan masalah gizi kronis yang masih menjadi perhatian di negara berkembang termasuk Indonesia. Penyebab langsung stunting adalah penyakit infeksi dan asupan makanan yang tidak memadai seperti kurang energi dan protein. Di Indonesia pada tahun 2010 prevalensi stunting sebanyak 35,7%, di Daerah Istimewa Yogyakarta sebanyak 22,5%, di Kabupaten Bantul tahun 2012 sebesar 18,08% dan Kecamatan Sedayu 30,51%.Tujuan: Untuk mengetahui riwayat asupan energi dan protein sebagai faktor risiko stunting pada anak usia 6-23 bulan.Metode: Jenis penelitian observasional dengan rancangan case-control. Populasinya seluruh anak usia 6-23 bulan yang ada di wilayah Kecamatan Sedayu Kabupaten Bantul. Pengukuran asupan energi dan protein dengan menggunakan semi-quantitative food frequency questionnaire dan penentuan stunting dengan menggunakan baku standar WHO anthro 2005. Cara pengambilan sampel adalah dengan total sampling. Analisis data menggunakan uji chi-square dan regresi logistik. Hasil: Berat bayi lahir dan tinggi badan ibu menunjukkan hubungan signifikan dengan kejadian stunting (p<0,05), sedangkan riwayat asupan energi dan protein tidak berhubungan dengan stunting (p>0,05). Secara multivariat, tinggi badan ibu merupakan variabel yang dominan berpengaruh terhadap stunting(OR=2,06).Kesimpulan: Asupan energi dan protein yang kurang bukan merupakan faktor risiko kejadian stunting pada anak usia 6-23 bulan. Tinggi badan ibu merupakan variabel yang dominan berpengaruh terhadap kejadian stunting.KATA KUNCI: asupan energi, asupan protein, stunting, anak
Peranan Kredit Kelompok Petani Kecil Dalam Pembinaan Usaha Sampingan di Kabupaten Deli Serdang dan Langkat Rahmaniah Rahmaniah; Yusniar Lubis; Azwana Azwana
JURNAL AGRICA Vol 4, No 1 (2011): JURNAL AGRICA
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrica.v4i1.1276

Abstract

The purpose of the study was to determine of benefits, the motivation and the loan success factors to farmers at Deli Serdang and Langkat Regencies. The obligation and duty of government as a provider of facilities and services for the community. The services carried out by the department of technical implementation through their respective programs. This coaching program has output that with the formation of a strong institutional groups can be used by farmers to carry out the joint venture. As a result of the joint efforts of farmers have the additional job as a principal side business of work as small farmers. Thus the direct coaching program has helped local governments in providing jobs for small family farmers in the countryside . The studies had the conclusion that the small farmers who are the target P4K program is farmers who are still under the poverty line income that is equivalent to 320 kg of rice per capita per year. Agricultural extension workers have a responsibility to facilitate lending and repayment , so that no group is unrealized arrears due credit. Local governments are expected to provide special assistance fund for poverty alleviation programs and increasing aid channeled through the BRI was appointed to serve small farmers with specific rules and regulations and absolutely no partisanship on the farmers. Keywords : agricultural extension, credit and poverty. 
PENGUJIAN SIFAT FISIS PAPAN AKUSTIK BERBAHAN DASAR SERAT BUAH LONTAR Rifdiatun Mufidah; Hernawati Hernawati; Nurul Fuadi; Rahmaniah Rahmaniah
Teknosains Vol 16 No 3 (2022): September-Desember
Publisher : Fakultas Sains dan Teknologi Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/teknosains.v16i3.31603

Abstract

Buah lontar adalah salah satu hasil alam yang memiliki kandungan serat kurang lebih 30% - 40%. Pohon lontar banyak dijumpai di Indonesia salah satunya yaitu di Sulawesi Selatan. Pohon lontar memiliki banyak manfaat, salah satunya yaitu pada serat buah lontar yang dapat dibuat menjadi papan akustik yang berfungsi sebagai penyerap bunyi yang tidak dapat diterima oleh telinga (kebisingan). Penelitian ini bertujuan untuk mengetahui sifat fisis papan akustik dengan menggunakan serat buah lontar dan untuk mengetahui nilai koefisien absorbsi papan akustik berbahan dasar serat buah lontar dengan menggunakan ketebalan dan frekuensi yang bervariasi. Penelitian ini dilakukan di Laboratorium Pengolahan dan Pemanfaatan Hasil Hutan Fakultas Kehutanan Universitas Hasanuddin untuk pembuatan sampel dan pengujian sampel dilakukan di Laboratorium Optik Jurusan Fisika Fakultas Sains dan Teknologi Universitas Islam Negeri Alauddin Makassar, pada bulan Januari - Juni 2022. Penelitian ini dilakukan dengan pembuatan sampel, pengujian sampel yaitu kerapatan, kadar air dan koefisien absorbsi. Hasil penelitian menunjukkan bahwa nilai kerapatan dan kadar air pada cacahan halus maupun cacahan kasar telah memenuhi Standar Nasional Indonesia (SNI), sedangkan untuk nilai koefisien absorbsi pada cacahan halus dengan ketebalan 0,7 cm pada frekuensi 4000 Hz yang telah memenuhi ISO 11654