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All Journal Agrifor : Jurnal Ilmu Pertanian dan Kehutanan Ideas: Jurnal Pendidikan, Sosial dan Budaya Aksara: Jurnal Ilmu Pendidikan Nonformal CELEBES Agricultural Jurnal Ilmiah Mahasiswa Fakultas Pertanian (JIMFP)
Djamaluddin, Ismail
Program Studi Agribisnis Fakultas Pertanian Universitas Tompotika Luwuk
Agriculture, Biological Sciences & Forestry Education Languange, Linguistic, Communication & Media Social Sciences Other

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ANALISIS PENDAPATAN USAHATANI KOPRA DI DESA PALAM KECAMATAN TINANGKUNG UTARA KABUPATEN BANGGAI KEPULAUAN Ismail Djamaluddin; Yandi Siada; Ruslan A Zaenuddin
Agrifor : Jurnal Ilmu Pertanian dan Kehutanan Vol 22, No 2 (2023): Oktober 2023
Publisher : Universitas 17 Agustus 1945 Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31293/agrifor.v22i2.6725

Abstract

Analisis Pendapatan Usahatani Kopra Di Desa Palam Kecamatan Tinangkung UtaraKabupaten Banggai Kepulauan. Pengolahan Kelapa menjadi Kopra adalah usaha yang potensial untuk dikembangkan di Kecamatan Tinangkung Utara, Kabupaten Banggai Kepulauan. Namun potensi kelapa banyak yang belum di manfaatkan karena berbagai kendala terutama seperti daya serap pasar belum optimal. Sehingga penelitian ini bertujuan untuk mengetahui pendapatan petani dan menganalisis kelayakan usahatani pengolahan kelapa menjadi Kopra di Desa Palam Kecamatan Tinangkung Utara. Analisis data yang di gunakan dalam penelitian ini yaitu metode analisis pendapatan dan kelayakan usahatani. Adapun hasil penelitian yang diperoleh yaitu penerimaan usahatani kopra per 3 bulan Rp 7.280.000, dan total biaya sebesar Rp 3.386.562. Maka pendapatan petani kopra per 3 bulan didaerah penelitian yaitu Rp 3.893.438. Selanjutnya analisis kelayakan pengolahan kopra menunjukan bahwa nilai R/C Rasio sebesar 2.15 (> 1), sehingga usahatani kopra dikatakan layak untuk diusahakan
PENGARUH KOMPOS DAUN GAMAL TERHADAP PERTUMBUHAN DAN HASIL BEBERAPA VARIETAS PADI SAWAH I Komang Ardiasa; Ismail Djamaluddin; Nurmasyitah Mambuhu
Jurnal Ilmiah Mahasiswa Fakultas Pertanian Vol. 3 No. 2 (2023): JURNAL ILMIAH MAHASISWA FAKULTAS PERTANIAN (JIMFP)
Publisher : Fakultas Pertanian Universitas Tompotika Luwuk

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52045/jimfp.v3i2.299

Abstract

Gamal leaf compost is the result of the process of decomposing organic matter that is decomposed by microorganisms that can produce nutrients needed by plants. The use of compost can also reduce and compensate for the continuous use of chemical fertilizers by farmers. The selection of high-yielding varieties is also the most important thing in increasing rice yields. This study aims to determine the effect of gamal leaf compost on the growth and yield of several rice varieties. The research was conducted on rice fields in Karya Makmur Village, West Toili District, Banggai from July to November 2021. This study used a randomized group design consisting of 2 treatment factors. The first factor in giving gamal leaf compost consists of 4 levels, namely P0 = 0 kg / plot as the ruler, P1 = 0.8 kg / plot, P2 = 1.6 kg / plot, P3 = 2.4 kg / plot. The second factor of using varieties consists of 3 levels, namely V1 = Ciherang, V2 = Cisantana, V3 = Sintanur. The results of fingerprint analysis showed that gamal leaf compost treatment had a real and very real effect on the growth and yield of rice fields, while the use of varieties had a real and very real effect on growth and had no effect on rice field yields. The interaction between the two treatments had a significant effect on plant height of 3-4 MST. The best dose for plant height parameters, number of productive tillers, panicle length, grain weight per plot with a dose of gamal leaf compost with a dose of 2.4 kg / plot, while in P2 treatment with a dose of 1.6 kg / plot gamal leaf compost is the best dose on the parameters of the number of tillers.
ANALISIS PENETAPAN HARGA PRODUK SAYURAN HIDROPONIK PADA ANDRI FARM DI KECAMATAN LUWUK SELATAN KABUPATEN BANGGAI Ismail Djamaluddin; Dian Puspapratiwi; Ahmad Rifaldi
Jurnal Ilmiah Mahasiswa Fakultas Pertanian Vol. 3 No. 2 (2023): JURNAL ILMIAH MAHASISWA FAKULTAS PERTANIAN (JIMFP)
Publisher : Fakultas Pertanian Universitas Tompotika Luwuk

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52045/jimfp.v3i2.517

Abstract

Product pricing is the value of a product that has been determined by the company to be paid by consumers in obtaining the desired product. The purpose of this study is to find out how to determine the selling price of products. This research has been carried out at Andri Farm Hydroponics, South Luwuk District. The study was conducted from August to September 2022 using quantitative descriptive data analysis methods, where the full costing method to calculate the cost of goods produced and the cost-plus pricing method to determine selling prices to consumers. The selling price according to Andri Farm Hydroponics for lettuce, kale, caisim, and pakcoy vegetables is IDR 6,000, while according to the calculation of the selling price of the cost plus pricing method for lettuce vegetables is IDR 2,718.83, for kale vegetables is IDR 5,723.50, for caisim vegetables is IDR 3,914.07, and for pokcoy vegetables is IDR 3,311.37. So that the results based on the full costing component of the selling price set by the company are higher than the selling price calculated based on the Cost Plus Pricing method. This means that the determination of the selling price of Andri Farm Hydroponic vegetables in South Luwuk District, Banggai Regency has been met from the minimum profit standard.
Co-Authors Ahmad Rifaldi Dian Puspapratiwi Djafar, Wiwin J Engel Merici Motik Enteding, Trianto I Komang Ardiasa I Wayan Widia I Wayan Widia Irsan Z Tatu Malabar, Widia Motik, Engel Merici Muh Rifaldi Noprianti Noprianti Nurmasyitah Mambuhu Oldriyanti Lakoro Rustiawati, Yuni Sasmita Sahala Selviatun Trianto Enteding Widia Malabar Wiwin Djafar Yandi Siada Yatim, Hertasning Yuni Rustiawati Zaenuddin, Ruslan