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All Journal Seminar Nasional Keperawatan Journal of Telenursing (JOTING) Science Midwifery JUKESHUM: Jurnal Pengabdian Masyarakat Jurnal Cakrawala Ilmiah Jurnal Medika Nusantara Journal of Innovative and Creativity J-CEKI
Sri Lasmawanti
Dosen D3 Keperawatan, Fakultas Farmasi Dan Kesehatan, Institut Kesehatan Helvetia, Medan, Indonesia
Humanities Dentistry Economics, Econometrics & Finance Education Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Nursing Public Health Social Sciences Veterinary Other

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Determinan Kepatuhan Diet Pada Pasien Hipertensi Yang Menjalani Perawatan Di Rumah Sakit Mitra Medika Medan Sri lasmawanti; Afina Muharani Syaftriani; Maria Haryanti Butar butar
Journal of Innovative and Creativity Vol. 6 No. 1 (2026)
Publisher : Fakultas Ilmu Pendidikan Universitas Pahlawan Tuanku Tambusai

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Abstract

Hypertension is a major global public health problem that requires comprehensive management, including long-term lifestyle modification and dietary regulation. Adherence to a recommended diet plays an essential role in controlling blood pressure and preventing cardiovascular complications; however, compliance is often influenced by psychosocial factors such as family support and therapeutic communication. This study aimed to identify the relationship between family support, therapeutic communication, and dietary adherence among patients with hypertension hospitalized at Mitra Medika Hospital Medan. An analytical survey with a cross-sectional design was conducted involving 46 hypertensive patients selected using accidental sampling. Data were collected through questionnaires assessing family support, therapeutic communication, and dietary adherence. Statistical analysis was performed using the chi-square test with a 95% confidence level. The results showed that 76.1% of respondents received supportive family support and 58.7% were compliant with the hypertension diet. A significant relationship was found between family support and dietary adherence (p = 0.005), indicating that patients with supportive families were more likely to comply with dietary recommendations. In addition, therapeutic communication was significantly associated with dietary adherence (p = 0.047), suggesting that effective communication between healthcare providers and patients enhances compliance. These findings highlight the crucial role of both family involvement and therapeutic communication in promoting dietary adherence among hospitalized patients with hypertension. Strengthening family participation and improving communication strategies by health professionals may improve treatment outcomes and support sustainable lifestyle changes. Integrating family-centred education and patient-focused communication into hypertension management programs is therefore strongly recommended to enhance adherence and reduce the risk of complications.
Co-Authors Afina Muharani Syaftriani Agnesia Sitohang Ani Deswita Chaniago Ani Rahmadhani Kaban Dedi Dedi Ellen Vita Sari Endang Maryanti Fahma Shufyani Indah Anggraini Maria Haryanti Butar butar Maria Haryanti Butar butar Maria Haryanti Butar-Butar Maria Haryanti Butarbutar Maria Haryanti Butarbutar Maya Ardila Siregar Maya Ardilla Siregar Muhammad Crystandy Rupina K. Situmorang Veronica Anggreni Damanik Yuliatil Adawiyah Harahap Yuniati Yuniati Zulfandi Zulfandi