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IDENTIFIKASI POTENSI PARIWISATA BUDAYA DI KAMPUNG ADAT PRAI IJING, KECAMATAN KOTA WAIKABUBAK, SUMBA BARAT NTT Fatrisia Yulianie; Fransiska FIla Hidayana
Jurnal Kajian dan Terapan Pariwisata Vol 1 No 1 (2020): Terbitan Bulan November
Publisher : LEMBAGA PENELITIAN DAN PENGABDIAN KEPADA MASYARAKAT AKADEMI PARIWISATA DENPASAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53356/diparojs.v1i1.14

This article is about a cultural tourism in the Prai Ijing Traditional Village, Waikabubak City District, West Sumba, East Nusa Tenggara. The aim of this article is to discuss the tourism development and identify the potential of cultural tourism in the Prai Ijing Traditional Village, Waikabubak City District, West Sumba, East Nusa Tenggara. The data were collected by observation, interviews, and documentation. The sampling techniques were purposive sampling. The data were analyzed using descriptive qualitative analysis to give an overview of the identity of the potential of cultural tourism in the Prai Ijing Traditional Village. The results of the analysis show that The Traditional Village of Prai Ijing is one of the potential tourist destinations with a megalithic grave bed and traditional house inside having a unique culture, a strategic location, and having been visited by tourists. The tourism development is managed by Bumdes Iyya Tekki and the entire village community. The development is able to provide additional income for th local community. There are efforts to improve the quality of human resources through skill training and english class. There are tourism components in supporting tourism development, namely attractions, accessibility, amenities, and the existence of a management institution (ancillary). As input for further development, it is necessary to maintain the cultural preservation and local wisdom, improve the service quality, the diversity of attractions and tourist activities in Prai Ijing Traditional Village

PARTISIPASI DAN PEMBERDAYAAN MASYARAKAT DALAM PENGELOLAAN DAYA TARIK WISATA “RICE TERRACE” CEKING, GIANYAR, BALI Fatrisia Yulianie
JURNAL MASTER PARIWISATA Volume 02, Nomor 01, Juli 2015
Publisher : Magister Tourism Study, Faculty of Tourism, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JUMPA.2015.v02.i01.p11

This article analyzes about the participation and communityempowerment in the management of unique and beautiful touristattraction of rice terrace in Ceking Village, Gianyar Regency. It also discuses tourists’ opinion to the tourist attraction of Ceking. The theories used in this research are the theory of participation and community management theory. Data were collected through observation, interviews, documentation, and questionnaires. The sampling techniques used were purposive and accidental sampling. Data were analyzed by using descriptive qualitative analysis to give an overview of community empowerment in the management of tourist attraction in the Village of Ceking of Tegallalang, the Gianyar Regency. The finding shows that people around the tourist attraction of Ceking have participated in thedevelopment of the tourist attraction. However, the community empowerment of Ceking tourist attraction has not been performedoptimally yet, because around the tourist attraction, there are twolarge communities, namely the villages of Tegallalang and Kedisan.The Kedisan community, as the owner of the rice terrace, has notbeen optimally empowered and involved in the management anddevelopment. Tourists visiting Ceking considered it an interestingtourist attraction to visit, but expressed that the infrastructureand the tourist facilities on the attraction are very poor and needimprovement.

DAMPAK PERKEMBANGAN VILLA TERHADAP KEHIDUPAN SOSIAL DAN EKONOMI MASYARAKAT KELURAHAN SEMINYAK KECAMATAN KUTA, KABUPATEN BADUNG I Nyoman Gede Pariyasa; I Wayan Sonder; Fatrisia Yulianie
Forum Manajemen STIMI Handayani Denpasar Vol 19 No 1 (2021): Jurnal STIMI Vol. 19 No. 1 - 2021
Publisher : Forum Manajemen STIMI Handayani Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar

Seminyak is one of tourist destination area in Bali . The development of tourism in the Seminyak accompanied by a fairly rapid growth of villas has reach the residential areas.The existence of this phenomenon is believed impacting the social and economic life of the community. Therefore, the purpose of this study is to determine the types of impact, the factors that led to the emergence of impact and efforts to do related to the impact of un-concentrated development of villas in Seminyak area. The results showed that un-concentrated villa’s developments in the Seminyak gives social and economic impact of local communities. The social impact such as improving the quality of public education, increasing solidarity between citizens, and rising crime. Impact on the economy field such as increasing employment opportunities, incomes, and also increasing the food prices. Side factor causing the emergence of social impact in terms of the influence of foreign tourists visiting, the quantity and quality of adequate educational facilities, increasing people's income, the immigrant community, location villas scattered, weak oversight of the villa, boost the economy, and the increasing influence of the surrounding environment land prices. Side factor causing the emergence of the economic impact such as growing amount of tourism infrastructure, manpower requirements at all levels, spending and the number of tourist arrivals, the high price of handicraft products, targeted changes to the traders and travelers interest in local food. Efforts to do in the field of social such as, increase security and preserve the stability of the local culture, while in the economic field is classified according to the type of target market stalls.

Identifikasi Kawasan Batu Termanu sebagai Salah Satu Destinasi Wisata di Kabupaten Rote Ndao Linda Marlince Taka; Fatrisia Yulianie
Jurnal Pariwisata Budaya: Jurnal Ilmiah Pariwisata Agama dan Budaya Vol 2 No 2 (2017)
Publisher : UHN IGB Sugriwa Denpasar

Tourism activities should pay attention to several principles of management, besides the fulfillment of the tourists’ needs, the other thing to be noted is the surrounding communities without damaging the natural environment and its cultural and having a positive impact on the welfare of the local community so that it will create balance between tourism and the community. Batu Termanu regionhas tourism potential such as marine tourism, culture and history as a tourist attraction, but it has not developed properly. This study aims to determine the potential of Batu Termanu Region as a tourist destination area and to define the right strategy of tourism development here. Data analysis method used was SWOT analysis. The result of this study showed that Batu Termanu Region has the potential of natural, culture, history appeal and kinship community, but it was not fully supported yet by the facilities, infrastructure, transport and friendliness that support tourist activities. The right strategies in developing this area were to build all of the facilities and good infrastructure, promotion, making travel packages, to involve the community in the development process.

OPTIMALISASI PENGEMBANGAN “Setra Ari-Ari” SEBAGAI DAYA TARIK WISATA BUDAYA DI DESA BAYUNG GEDE, KECAMATAN KINTAMANI, KABUPATEN BANGLI Fatrisia Yulianie; Kadek Feni Aryati; I Wayan Kiki Sanjaya
Jurnal Pariwisata Budaya: Jurnal Ilmiah Pariwisata Agama dan Budaya Vol 7 No 2 (2022): Volume 7 No 2
Publisher : UHN IGB Sugriwa Denpasar

This article is about the optimalization of the development of “Setra Ari-Ari” As A Cultural Tourism Attraction in Bayung Gede Villages, Kintamani District, Bangli Regency. This article is aimed to find an effort that needs to be made to optimize the development of the Setra Ari-Ari cultural tourism attraction so that it can provide benefits to local communities without reducing the existing sacred and preservation values. Data were collected through observation, interviews, and documentations. The sampling techniques used were purposive sampling. Data were analyzed by using descriptive qualitative analysis to give an overview optimalization of the development of “Setra Ari-Ari” As A Cultural Tourism Attraction in Bayung Gede Villages, Kintamani District, Bangli Regency. The finding shows that Setra Ari-Ari has a unique culture that only Bayung Gede Village has, because of the tradition of hanging the placentas of newborns which are placed in coconut shells and hung on the Bukak tree (Cerbera manghas). There are efforts to develop the Bayung Gede Tourism Village including the Setra Ari-Ari. However, this effort is still not optimal in developing Setra Ari-Ari as a tourist attraction. The efforts that need to be made so that the development of the potential of Setra Ari-Ari can be more optimal, namely increasing tourism activities to make it more attractive, optimizing the use of tourism facilities and adding other facilities, increasing promotions and cooperation with other parties, improving the quality of human resources, and maintaining cleanliness. in the surrounding environment

DAMPAK PERKEMBANGAN VILLA TERHADAP KEHIDUPAN SOSIAL DAN EKONOMI MASYARAKAT KELURAHAN SEMINYAK KECAMATAN KUTA, KABUPATEN BADUNG I Nyoman Gede Pariyasa; I Wayan Sonder; Fatrisia Yulianie
Forum Manajemen Vol 19 No 1 (2021): Jurnal STIMI Vol. 19 No. 1 - 2021
Publisher : STIMI Handayani Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61938/fm.v19i1.422

Seminyak is one of tourist destination area in Bali . The development of tourism in the Seminyak accompanied by a fairly rapid growth of villas has reach the residential areas.The existence of this phenomenon is believed impacting the social and economic life of the community. Therefore, the purpose of this study is to determine the types of impact, the factors that led to the emergence of impact and efforts to do related to the impact of un-concentrated development of villas in Seminyak area. The results showed that un-concentrated villaâ€™s developments in the Seminyak gives social and economic impact of local communities. The social impact such as improving the quality of public education, increasing solidarity between citizens, and rising crime. Impact on the economy field such as increasing employment opportunities, incomes, and also increasing the food prices. Side factor causing the emergence of social impact in terms of the influence of foreign tourists visiting, the quantity and quality of adequate educational facilities, increasing people's income, the immigrant community, location villas scattered, weak oversight of the villa, boost the economy, and the increasing influence of the surrounding environment land prices. Side factor causing the emergence of the economic impact such as growing amount of tourism infrastructure, manpower requirements at all levels, spending and the number of tourist arrivals, the high price of handicraft products, targeted changes to the traders and travelers interest in local food. Efforts to do in the field of social such as, increase security and preserve the stability of the local culture, while in the economic field is classified according to the type of target market stalls.

COMMUNITY PARTICIPATION IN THE MANAGEMENT OF CULTURAL TOURISM ATTRACTION OF TODO VILLAGE, MANGGARAI DISTRICT Fatrisia Yulianie; I Wayan Sonder; I Wayan Sumariadhi
Jurnal Kajian dan Terapan Pariwisata Vol 4 No 2 (2024): Edisi Mei
Publisher : LEMBAGA PENELITIAN DAN PENGABDIAN KEPADA MASYARAKAT AKADEMI PARIWISATA DENPASAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53356/diparojs.v4i2.90

This article discusses community participation in the management of Kampung Todo Cultural Tourism Object of Manggarai Regency which aims to explore the potential of Kampung Todo Tourism Object and community participation in its management. The data analysis method used in this research is a qualitative descriptive method that aims to describe the relationship between the phenomena studied systematically, factually, and accurately. Data collection was carried out using interview techniques, observation, and documentation in the form of primary data and secondary data. The results of the analysis show that Todo Village has tourism potential, both cultural potential and natural potential. Community participation has become more optimal in management with the formation of a management body, namely the Tourism Awareness Group, with the aim of ensuring that all local communities feel the benefits of tourism activities. Community participation through tourism awareness groups has started from planning (decision making), organizing (forming Pokdarwis), implementation (as managers, guides, providers of needs and services for tourists) and participating in supervision.

PARTISIPASI MASYARAKAT DALAM MENJAGA DAYA TARIK WISATA BANGSRING UNDERWATER DI KABUPATEN BANYUWANGI Yulianie, Fatrisia
Paryaṭaka Jurnal Pariwisata Budaya dan Keagamaan Vol 3 No 2 (2025): Februari 2025
Publisher : Institut Agama Hindu Negeri Gde Puda Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53977/pyt.v3i2.2437

Community Based Tourism merupakan pariwisata yang mendukung manfaat sosial, budaya, ekonomi, dan lingkungan. Di Bangsring Underwater Banyuwangi, konsep ini berawal dari upaya konservasi oleh para nelayan yang peduli terhadap lingkungannya. Artikel ini bertujuan untuk mengkaji partisipasi masyarakat dalam menjaga lingkungan di Daya Tarik Wisata Bangsing Underwater. Metode deskriptif kualitatif digunakan untuk menggambarkan hubungan antara peristiwa atau indikasi yang diteliti dengan terstruktur, faktual dan seksama. Pengumpulan data dilakukan dengan cara observasi, wawancara dan mengumpulkan literatur-literatur yang berkaitan dengan topik yang akan dianalisis. Hasil penelitian menunjukkan bahwa Daya Tarik Wisata Bangsring Underwater memiliki potensi pariwisata yang menjanjikan untuk dikembangkan dan juga telah didukung dengan berbagai fasilitas yang memadai guna memberikan kenyamanan kepada wisatawan selama berkunjung. Daya tarik wisata ini dikembangkan dengan konsep pariwisata berbasis masyarakat (Community Based Tourism) dengan berfokus pada upaya konservasi lingkungan. Bentuk partisipasi yang telah dilakukan masyarakat adalah Spontaneous Community Participation. Artikel ini berkontribusi dalam pengembangan ilmu pengetahuan dan memahami masalah sosial budaya masyarakat dalam perkembangan pariwisata khususnya pengembangan daya tarik wisata serta sebagai bahan kajian pariwisata berbasis masyarakat (Community Based Tourism). Hasil temuan diharapkan dapat menjadi sumbangan pemikiran kepada masyarakat sebagai pemilik potensi, investor, dan pengambil keputusan dan kebijakan.

Potensi Pengembangan Pantai Nyanyi sebagai Daya Tarik Wisata di Kecamatan Kediri, Kabupaten Tabanan, Bali. Ni Putu Sri Utami Putri; Ni Ketut Sutrisnawati; I.B. Gde Upadana; Fatrisia Yulianie
Jurnal Kajian dan Terapan Pariwisata Vol 2 No 2 (2022): May Issue
Publisher : LEMBAGA PENELITIAN DAN PENGABDIAN KEPADA MASYARAKAT AKADEMI PARIWISATA DENPASAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53356/diparojs.v2i2.57

Pantai Nyanyi is a beach located in Tabanan Regency, Bali. This beach has a variety of tourism potential, both physical and non-physical potential. The existence of these various potentials can be developed as a tourist attraction. The purpose of this study is to describe the potential and analyze the weaknesses, opportunities and threats found on Pantai Nyanyi Tabanan so that the right strategy for developing a tourist attraction can be determined. This research uses descriptive qualitative analysis techniques. Primary data was obtained through direct observation to the research location and interviews with relevant sources, while secondary data was obtained by conducting a literature study using several journals that were relevant to the topic. The data is then analyzed using the SWOT Matrix method. The results of the study revealed that Pantai Nyanyi has tourism potential, both physical and non-physical potential. Its physical potential is in the form of beautiful and beautiful beach views and is still natural. Around the beach, there are hills and rock cliffs as well as a coastal forest. Pantai Nyanyi has waves that are big enough so it is suitable for surfing. Pantai Nyanyi is also a beautiful beach to relax while watching the sunset, this beach has a beautiful panorama to take pictures. Meanwhile, non-physical potential can be found in community activities as fishermen. Lack of promotion can be overcome by taking advantage of technological advances. promotion by the internet and social media. Another effort is to educate local people to be aware of tourism and the importance of maintaining the cleanliness and sustainability of the Pantai Nyanyi ecosystem.

PERAN FOOD VLOGGER DALAM MEMPERKENALKAN TREN WISATA GASTRONOMI: - Yulianie, Fatrisia
JURNAL BISNIS HOSPITALITI Vol 14 No 1 (2025): Jurnal Bisnis Hospitaliti
Publisher : Pusat Penelitian & Pengabdian kepada Masyarakat, Politeknik Pariwisata Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52352/jbh.v14i1.1796

Food vloggers are individuals who create and share culinary video content through social media to introduce gastronomy tourism trends in an interesting and informative way. This article aims to discuss the role of food vloggers in introducing gastronomy tourism trends as a sustainable tourism trend. The descriptive qualitative method is used to describe the relationship between the events or indications studied in a structured, factual and thorough manner. Data collection is done by collecting literature related to the topic to be analysed, including textbooks, scientific writing articles, YouTube and other legal sources. An interpretative descriptive method was also used to analyse the data.The results show that food vloggers play a role in introducing gastronomy tourism trends, including introducing traditional food as a form of cultural heritage preservation efforts, teaching healthy lifestyles, increasing interest in buying food, and helping to increase sales of small businesses in the culinary field. Food vloggers influence travellers' preferences in choosing a tourist destination. Through their content about gastronomy, they have indirectly supported the creation of sustainable tourism.

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