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All Journal Jurnal Media Gizi Indonesia (MGI) AcTion: Aceh Nutrition Journal Amerta Nutrition Surya Abdimas Jurnal Pengabdian Kepada Masyarakat Ungu ( Abdi Ke Ungu) International Journal of Advanced Health Science and Technology Journal of Health and Nutrition Research Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Jurnal Pengabdian dan Pemberdayaan Masyarakat Indonesia Journal of Nutrition Explorations
Mujayanto
Poltekkes Kemenkes Surabaya
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences Other

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A EDUKASI GIZI PEMBERIAN MAKANAN PENDAMPING ASI (MP-ASI) DAN STATUS GIZI BADUTA DI DESA SUMBERWUDI KECAMATAN KARANGGENENG KABUPATEN LAMONGAN: PEMBERIAN MAKANAN PENDAMPING ASI (MP-ASI) DAN STATUS GIZI BADUTA Eny Sayuningsih; Mujayanto; Erlyna Jayeng Wijayanti
Jurnal Pengabdian Kepada Masyarakat Ungu( ABDI KE UNGU) Vol. 3 No. 1 (2021): Vol 3 No 1 (2021): Jurnal Pengabdian Kepada Masyarakat Ungu ( ABDI KE UNGU)
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Aisyah Pringsewu

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

MP-ASI berupa makanan padat atau air yang diberikan secara bertahap sesuai dengan usia dan kemampuan pencernaan bayi. Pada usia 6-24 bulan ASI hanya menyediakan 1/3 dari kebutuhan gizinya sedangkan kebutuhan untuk energi dan nutrisi mulai melebihi apa yang disediakan oleh ASI sehingga makanan pendamping diperlukan untuk memenuhi kebutuhan tersebut. Pemberian makanan pendamping ASI (MP-ASI) pada saat yang tepat sangat bermanfaat bagi pemenuhan kebutuhan nutrisi dan tumbuh kembang anak. Hasil analisis menunjukkan praktik pemberian makanan pendamping ASI (MP-ASI) belum mampu dilakukan dengan benar seperti jumlah, frekuensi dan bentuk yang disebabkan berbagai alasan yang beragam. Oleh karena itu diperlukan suatu solusi yang konkret sebagai upaya untuk meningkatkan pemberian MP-ASI sehingga dapat meningkatkan perubahan status gizi pada baduta. Hasil pengabdian masyarakat ini diharapkan dapat memberikan pengatahuan kepada fasilitator atau kader, ibu baduta dan keluarga tentang Pemberian Makanan Pendamping Air Susu Ibu (MP-ASI) dan peningkatan pemahaman dalam pemberian informasi tentang asupan gizi pada balita. Sehingga pembinaan ini diaharapkan dapat melengkapi pengetahuan serta ketrampilan dalam pemberian makanan pendamping ASI (MP-ASI). Metode pelaksanaan kegiatan meliputi pengukuran Berat Badan, Panjang Badan/Tinggi Badan dan status gizi ; Penyuluhan tentang makanan pendamping ASI (MP-ASI), asupan gizi yang benar pada baduta dan hal-hal yang meningkatkan status gizi; Evaluasi hasil kegiatan.
Joint Action to Prevent Stunting and Obesity in the Tanah Kali Kedinding Health Center, Kenjeran District, Surabaya Riezky Faisal Nugroho; Mujayanto Mujayanto; Nuning Marina Pengge; Nurul Hindaryani; Erlyna Jayeng Wijayanti; Erika Martining Wardani
Surya Abdimas Vol. 6 No. 4 (2022)
Publisher : Universitas Muhammadiyah Purworejo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37729/abdimas.v6i4.2202

Abstract

Stunting in children is a serious problem because it is associated with the risk of future illness and the difficulty of achieving optimal physical and cognitive development. The prevalence of stunting in Surabaya is found in several working areas of the puskesmas, one of which is at the Tanah Kali Kedinding Health Center at 25.37%. Obesity is a condition in which the accumulation of excess or abnormal fat is bad for health. The World Health Organization (WHO) in 2014 noted that 1.9 billion adults were overweight with a prevalence of 39% having children under five were overweight and obese. The case of obesity in the city of Surabaya itself ranks second highest in East Java Province, which is as many as 98,344 cases. This activity aims to increase knowledge about stunting and obesity prevention for pregnant women and mothers under five. This service method uses increasing knowledge about stunting and obesity in everyday life for pregnant women and mothers of toddlers, measuring nutritional status in Toddlers and cooking demonstrations of healthy snacks using the Risoles menu of Tongkol Ragout Fresh Bread. The results obtained, namely pregnant women and mothers under five experienced an increase in knowledge about stunting and obesity respectively 80% and 82%, both of which were classified as good.
Buang Air Sembarangan dan Stunting Inne Soesanti Soesanti; Dian Shofiya; Winarko Winarko; Mujayanto Mujayanto; Rahmania Rahmania
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.193-199

Abstract

Desa Mergosari, Kecamatan Singgahan, Kabupaten Tuban mempunyai prevalensi balita stunting sebesar 25,7% pada tahun 2022. Salah satu faktor penyebab stunting adalah rendahnya Perilaku Hidup Bersih dan Sehat. Tujuan penelitian adalah untuk mengetahui perilaku hidup bersih dan sehat di desa mergosari. Penelitian ini adalah penelitian kualitatif. Informan dipilih secara purposif. Informan terdiri dari perangkat desa, bidan dan kader Posyandu. Pengumpulan data dilakukan dengan wawancara melalui diskusi kelompok fokus dan observasi terkait penggunaan perilaku hidup bersih dan sehat. Analisa data dilakukan dengan cara triangulasi data. Hasil penelitian menunjukkan masih banyak warga desa yang melakukan buang air besar sembarangan seperti di tanah rerumputan meskipun mereka sudah mempunyai jamban atau closet di rumahnya. Buang air besar di rerumputan sudah dilakukan oleh warga masyarakat sejak dahulu bahkan dari generasi ke generasi. Hal ini menunjukkan perilaku tersebut sudah menjadi budaya. Buang air besar sembarangan dapat mengakibatkan banyaknya lalat dan cacing. Perilaku ini dapat menimbulkan resiko penyakit cacingan terutama jika anak-anak tidak menggunakan alas kaki ketika bermain di rumah serta tidak mencuci tangan dan kaki setelah bermain di luar rumah. Makanan tidak ditutupi oleh tutup saji akan dihinggapi oleh lalat dan dapat mengakibatkan diare. Perilaku buang air besar sembarangan telah menjadi budaya. Rekomendasi bagi pemerintah setempat supaya mengubah perilaku masyarakat untuk tidak melakukan buang air besar sembarangan sebagai upaya pencegahan stunting.
Komitmen Pimpinan Pada Penurunan Stunting Di Kabupaten Tuban Jawa Timur Dian Shofiya; Inne Soesanti; Rachmaniah; Winarko; Mujayanto; Sa’idah Zahrotul Jannah
Media Gizi Indonesia Vol. 17 No. 1SP (2022): Media Gizi Indonesia (National Nutrition Journal) Special Issue: Internation
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v17i1SP.211-214

Abstract

Stunting menyebabkan lemahnya persaingan sumber daya manusia (SDM) suatu negara, karena selain tampilan fisik juga berdampak pada kemampuan kognitif. Hasil SSGI21 menyatakan prevalensi stunting di Indonesia sebesar 24,4%. Pemerintah menargetkan prevalensi stunting tahun 2024 menjadi 14%. Untuk mencapai angka tersebut memerlukan komitmen ditingkat pusat sampai dengan desa. Tujuan penelitian adalah untuk mengetahui komitmen pemerintah dan masyarakat desa dalam percepatan penurunan stunting. Metode penelitian ini adalah penelitian kualitatif dengan pendekatan fenomenologi. Focus Group Discusion merupakan cara pengumpulan data secara kualitatif. Partisipan dalam FGD adalah kepala desa dan pamong desa, bidan desa, bidan Puskesmas, serta anggota TPPS (Tim Percepatan Penurunan Stunting) di tingkat desa. Penelitian dilakukan di 10 desa lokus stunting di Kabupaten Tuban, Jawa Timur. Hasil penelitian menunjukkan bahwa komitmen pimpinan telah ada tetapi belum operasional. Komitmen pendanaan masih bersifat umum belum focus pada balita stunting dan keluarga beresiko stunting, sangat bergantung pada dana pemerintah pusat dan bersumber pada dana desa yang sangat terbatas berupa pemberian makanan tambahan di posyandu. Sumberdaya manusia telah banyak melakukan kegiatan tetapi belum semua terlibat dalam kegiatan percepatan penurunan stunting, misalnya bisang pendidikan dalam hal ini adalah PAUD. Saran yang dapat diberikan agar pimpinan desa melakukan sosialisasi kepada seluruh tim percepatan penurunan stunting, memfokuskan sekaligus menambah besarnya anggaran untuk balita stunting dan keluarga beresiko stunting dan melibatkan semua komponen masyarakat untuk melakukan percepatan penurunan stunting. Kata kunci : stunting, komitmen pimpinan, dana desa.
Effectiveness of Official Counseling Practices To Understanding Efforts Of The First 1000 Days Of Life Prospective Brides In The Working Area Of Religious Affairs Office, Bengkulu City: Qualitative Study: Efektifitas Praktek Konseling Petugas Terhadap Upaya Pemahaman 1000 Hari Pertama Kehidupan Calon Pengantin di Wilayah Kerja Kantor Urusan Agama Kota Bengkulu: Studi Kualitatif Anang Wahyudi; Mujayanto
Media Gizi Indonesia Vol. 18 No. 1SP (2023): MEDIA GIZI INDONESIA (NATIONAL NUTRITION JOURNAL) Special Issue: The 2nd Ben
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v18i1SP.33-37

Abstract

Reducing the prevalence of stunting in children needs to involve cross-sectors, one of which is the KUA (Office of Religious Affairs) which has officers who give lectures related to religion. The model for health counselors, especially nutrition, is the empowerment of religious officers in the Office of Religious Affairs who will provide materials to the prospective bride and groom, after the religious officers of the prospective bride and groom receive provision of knowledge on nutritional health, which in this case is the first 1000 days of life to prevent stunting. The purpose of the KUA health counselor is to change the behavior of the prospective bride and groom towards healthy behavior. The working mechanism of this health counselor model is (1) the religious officers of the prospective bride and groom receive health knowledge, especially nutrition, provided by members of the community service, (2) these counselor officers convey their knowledge to the prospective bride and groom in the form of messages accompanied by service members public. The purpose of this study is to analyze the effectiveness of Officer Counseling practices on Understanding Efforts of 1000 HPK Candidate Brides in the Work Area of the Office of Religious Affairs in the City of Bengkulu and how the factors influence it. Qualitative descriptive research method with a focus group discussion approach. 
First 1000 Days of Life Education for Cadres at the Work Area Health Center in Sambikerep District, Surabaya Melina Sari; Dian Shofiya; Ani Intiyati; Taufiqurrahman; Nur Hatijah; Nuning Marina Pengge; Juliana Christyaningsih; Devi Eka Ratnasari; Atika Nuswantari; Mujayanto; Erlyna Jayeng Wijayanti; Khristine Saputri
Jurnal Pengabdian dan Pemberdayaan Masyarakat Indonesia Vol. 2 No. 12 (2022)
Publisher : Peneliti Teknologi Teknik Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59247/jppmi.v2i12.192

Abstract

The First 1000 Days of Life Movement (HPK) is also known as Scaling Up Nutrition (SUN) as a state effort to accelerate nutrition improvement, especially handling nutrition from 1000 days from pregnancy to two years of age. Pregnant women, nursing mothers, newborns and children under two years of age (baduta) are the target groups to improve the quality of life for the first 1000 days of humanity. For cadres as the spearhead of health workers who are directly involved with the community, there is still a low level of knowledge of cadres from an academic and technical perspective regarding the implementation of Posyandu. Providing 1000 HPK education is expected to be able to carry out posyandu activities optimally on target. The 1000 HPK cadre education activities showed an increase in scores for general knowledge of posyandu cadres, attitudes and actions of cadres and knowledge of balanced nutrition. The knowledge that the respondents had before being given education & training was good, this is probably due to the age characteristics that are in the range of 30-40 and the education of the respondents who graduated from high school allows the respondents to have good knowledge.
Hubungan Asupan Makronutrien dan Aktivitas Fisik terhadap Kelebihan Gizi pada Siswa Kelas 5 di Sekolah Dasar Negeri Banjarbendo: The Correlation between Macronutrient Intake and Physical Activity with Overnutrition among Fifth-Grade Students at Banjarbendo State Elementary Mujayanto, Mujayanto; Pratiwi, Echa Rahmalia
Amerta Nutrition Vol. 8 No. 2SP (2024): AMERTA NUTRITION SUPPLEMENTARY EDITION
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v8i2SP.2024.31-40

Abstract

Background: Overweight status, which falls under the category of overweight and obesity, has become a serious and growing global health problem, especially among school-aged children. Unbalanced nutrition and low physical activity are the main factors contributing to the increasing prevalence of malnutrition among children in Indonesia. Objectives: This study aims to analyze the correlation between macronutrient intake and physical activity with nutritional status (overweight and obesity) in fifth-grade students at Banjarbendo State Elementary School, Sidoarjo. Methods: This study employed an observational analytical method with a cross-sectional design. The sample consisted of 64 fifth-grade students who were randomly selected through simple random sampling. Data were collected through anthropometric measurements to determine nutritional status based on body mass index-for-age (BMI-for-age) as well as interviews to assess food intake using a 2x24 hour food recall and physical activity using a 2x24 hour physical activity recall. Data analysis was carried out using Spearman’s correlation test with a 95% confidence level (α=0.05). Results: The results indicated a significant correlation between macronutrient intake, physical activity, and nutritional status. Most students with excessive macronutrient intake and low physical activity were found to be overweight or obese Conclusions: A significant correlation between macronutrient intake, physical activity level, and nutritional status was observed. It is important to raise awareness of balanced nutrition and encourage physical activity in children to prevent overnutrition and its associated health problems in the future.
Nutritional status of children in Central Sulawesi post-earthquake and tsunami: A study based on e-PPGBM data Mujayanto Mujayanto; Fahmi Hafid
AcTion: Aceh Nutrition Journal Vol 9, No 3 (2024): September
Publisher : Department of Nutrition at the Health Polytechnic of Aceh, Ministry of Health

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/action.v9i3.1986

Abstract

The earthquake and tsunami on September 28, 2018, in Central Sulawesi had a severe impact on children's health and nutrition, particularly concerning malnutrition and micronutrient deficiencies. This study compared the nutritional status of children in disaster-affected and unaffected areas. This study employed a cross-sectional design to assess changes in the prevalence of stunting, underweight, and wasting among children aged 6-23 months in Sigi Regency using data from the e-PPGBM System. The study analyzed data from three periods: before and after the disaster, with data from 10,894 children and 10,894 children. Statistical tests were used to identify changes in stunting, underweight, and wasting. The results showed that after the disaster, the average Z-scores of Height-for-Age (HAZ) and Weight-for-Height (WHZ) was significantly lower in the disaster-affected areas than in the unaffected areas (p = 0,00), indicating a sustainable impact on the growth and nutritional status of children. The conclusion of this study shows a significant decline in children's nutritional status in disaster-affected areas compared with unaffected areas. Prompt action and sustained recovery efforts are crucial to address the long-term impacts on children's growth and nutrition
Enhancing Disaster Nutrition Training in Surabaya, Indonesia: Aligning with Indonesia Ministry of Health's Healthcare Workforce Transformation Program Rusyadi, Luthfi; Taufiqurrahman, Taufiqurrahman; Hafid, Fahmi; Soesanti, Inne; Shofiya, Dian; Hatijah, Nur; Pengge, Nuning Marina; Hindaryani, Nurul; Mujayanto, Mujayanto; Intiyati, Ani; Nugroho, Riezky Faisal; Latifolia, Ergia; Ratnasari, Devi Eka; Halimah, Husnul; Wardana, Endra Tri Kusuma; Prionggo, Anang; Putri, Intan Maulina Alifia; Sariman, Sarina
Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Vol. 3 No. 2 (2024)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jppmi.v3i2.257

Abstract

The aim of this community service is to train the readiness of the community and academic community of Poltekkes Kemenkes Surabaya in facing disasters in Indonesia. The implementation method took place on May 6, 2024, at the Nutrition Department of Poltekkes Kemenkes Surabaya, involving 100 participants, including lecturers, students, and local residents. The training utilized interactive methods such as discussions, role play, and disaster simulations to enhance participants' understanding and engagement. The outcomes showed a significant improvement in disaster nutrition management skills in the Surabaya region. Participants not only gained theoretical knowledge of disaster nutrition but also practical skills applicable in real-life situations. Recommendations from this initiative include enhancing the provision of more in-depth training materials, using advanced technology for simulations, and improving logistical support for smoother implementation of future activities. This community service significantly contributes to enhancing the readiness of Poltekkes Kemenkes Surabaya and strengthening community resilience to disasters in Indonesia. For future community service activities, it is recommended to conduct more comprehensive implementations and involve a wider range of participants.
Nutrition Education and Dietary Consultation for Heart Disease Management in the Elderly in Gubeng District, Surabaya Hafid, Fahmi; Rusyadi, Luthfi; Nur Kholifah, Siti; Sumasto, Hery; Taufiqurrahman, Taufiqurrahman; Soesanti, Inne; Intiyati, Ani; Shofiya, Dian; Hatijah, Nur; Marina Pengge, Nuning; Mujayanto, Mujayanto; Faisal Nugroho, Riezky; Hindaryani, Nurul; Saputri, Khristine; Eka Ratnasari, Devi; Halimah, Husnul; Sariman, Sarina
Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Vol. 4 No. 1 (2025)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jppmi.v4i1.330

Abstract

Heart disease is the leading cause of death in the elderly, mainly due to unhealthy diets and metabolic risk factors such as hypertension and diabetes. This nutrition education and dietary consultation program aims to increase the understanding and change of behavior of the elderly in implementing a healthy diet to prevent heart disease. The activity was held for one month in Gubeng District, Surabaya, involving 125 seniors, lecturers, and students. Intervention methods include interactive education, simulations, and personalized nutrition consultations. The evaluation results showed a significant increase in knowledge scores, changes in positive attitudes, and adoption of a healthier diet based on statistical analysis of the Paired t-Test and Wilcoxon Test (p < 0.05). Knowledge Improvement: The average knowledge score increased from 65.2 ± 10.1 to 82.7 ± 8.5, reflecting an increase of 26.9% (p < 0.05). Improved Attitudes: 85% of participants switched to a more positive outlook on adopting a heart-healthy diet, with the Likert scale rating increasing from 3.2 ± 0.8 to 4.5 ± 0.6 (p < 0.05).  This program effectively improves dietary knowledge, attitudes, and behaviors among the elderly in Gubeng Regency. The sustainability of the program is advised through technology-based education and family involvement to improve the quality of life of the elderly sustainably.  
Co-Authors Ainun Ainur Wachidah Choirun Niza Alviony Berliana Aksari Amanda Hamidah Anang Wahyudi Andika Ananda Eka Putra Ang Yeow Nyin Anggiani Tetra Putri Harahap Ani Intiyati Annas Buanasita Anvy Aditya Raksesi Arifah, Jazilah Nur Devi Eka Ratnasari Dhea Martadilla Dian Shofiya Dian Shofiya Dian Shofiya Dinda Maulidiyah Durrotun Nihayah Eka Ratnasari, Devi Ergia Latifolia Erlyna Jayeng Fahmi Hafid Fahmi Hafid Halimah, Husnul Hilda Vilatul Rohmin Hindaryani, Nurul Ifta Nur Fadhilah Inne Soesanti Jayeng Wijayanti, Erlyna Juliana Christyaningsih Juliana Cristyaningsih Khristine Saputri Lee Shoo Thien Luthfi Rusyadi Melina Sari Nabila Dwi Sabita Nugroho, Riezky Faisal Nuning Marina Pengge Nuning Marina Pengge Nur Hatijah Nur Hatijah Nur Hatijah Nur Kholifah, Siti Nurul Hindaryani Nuswantari, Atika Pengge, Nuning Marina Prasetyawan, A. E. Pratiwi, Echa Rahmalia Prionggo, Anang Putri, Intan Maulina Alifia Rachmaniah Rahayuningtyas, Rina Rahmania Rahmania Ratno Ratno Riezky Faisal Nugroho Rizal Wicaksono Agung Saputri, Khristine Sariman, Sarina Sarina Sariman Sayuningsih, Eny Sa’idah Zahrotul Jannah Sharifah Intan Zainun Sharif Ishak Sharifah Intan Zainun Sharif Ishak Shelineroos Wananda Putri Sheline Sherly Rahmawati Shofiya, Dian Siti Zaharah Rosli Sri Rahayu, Yayuk Sumasto, Hery Taufiqurrahman Taufiqurrahman Taufiqurrahman Taufiqurrahman Wardana, Endra Tri Kusuma Wardani, Erika Martining Winarko, Winarko Yanfa' Qurrota 'Ayun Sari