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Ardhiyan Saputra
Agribisnis, Universitas Jambi
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Analisis faktor-faktor yang mempengaruhi produksi usahatani kentang varietas Cipanas di Kecamatan Gunung Tujuh Kabupaten Kerinci Olivia Sri Wahyuni; Edison Edison; Ardhiyan Saputra
Jurnal Sains Pertanian Vol 7 No 3: Oktober 2023
Publisher : Fakultas Pertanian Universitas Almuslim Bireuen Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jsp.v7i3.2057

Abstract

Kecamatan Gunung Tujuh merupakan sentra penanaman kentang tebesar di Kabupaten Kerinci, namun dari segi produksinya cenderung berfluktuasi. Hal ini disebabkan oleh penggunaan input yang diduga belum efektif dan efisien. Penelitian ini bertujuan untuk (1) Mendeskripsikan gambaran umum usahatani kentang varietas cipanas (2) Menganalisis pengaruh penggunaan faktor produksi luas lahan, bibit, pupuk phonska, pupuk SP 36, pupuk NPK, fungisida, herbisida, insektisida dan tenaga kerja terhadap produksi usahatani kentang varietas cipanas (3) Menganalisis tingkat efisiensi teknis penggunaan faktor produksi pada usahatani kentang varietas cipanas. Jumlah responden sebanyak 42 petani. Metode analisis yang digunakan dalam penelitian ini adalah analisis deskriptif dan Stochastic Frontier Analisis dengan metode MLE (Maximum Likelihood Estimation). Hasil penelitian menunjukkan bahwa (1) Kegiatan usahatani di daerah penelitian meliputi: kegiatan pemilihan bibit, persiapan lahan dan pemupukan, penanaman, pemupukan, penyemprotan dan panen (2) Penggunaan faktor produksi luas lahan, bibit, pupuk phonska, pupuk SP 36, pupuk NPK, insektisida, herbisida dan tenaga kerja berpengaruh nyata terhadap produksi usahatani kentang varietas cipanas, sedangkan fungisida tidak berpengaruh nyata terhadap produksi usahatani kentang varietas cipanas. 3) Usahatani kentang varietas cipanas sudah efisien secara teknis.
Analysis of Student Satisfaction with the Content and Teaching Methods of Agroindustrial and Environmental Entrepreneurship Muhamad Hamdi; Saputra Ardhiyan; Setyaji Hajar
Agribusiness Journal Vol 8, No 1 (2025): Agribusiness Journal
Publisher : UNIVERSITAS SEMBILANBELAS NOVEMBER KOLAKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31327/aj.v8i1.2346

Abstract

This study aims to analyse student satisfaction with the content and teaching methods of the Agroindustrial and Environmental-Based Entrepreneurship course, which is crucial in shaping students' entrepreneurial mindset and skills in the context of sustainable development. The increasing demand for environmentally conscious entrepreneurs in the agroindustry sector highlights the significance of this course. The research uses a descriptive quantitative approach with a survey design involving 46 respondents. The results show that, in general, students are satisfied with the content, with an average score of 3.68, falling into the high category (3.41 - 4.20). Specific areas of satisfaction include content relevance to needs (3.85), content supporting entrepreneurial interest (3.78), content ease of understanding (3.62), and content applicability and contextuality (3.48). Satisfaction with teaching methods also indicates a high level (mean = 3.69), with interactive teaching (3.87), interesting case studies (3.73), discussions aiding understanding (3.65), and practical applications (3.50). External factors also show relatively high satisfaction (mean = 3.64), including classroom facilities (3.82), teaching aids quality (3.71), learning environment comfort (3.60), and availability of learning resources (3.41). The findings reveal that students from the Counselling and Guidance Study Program at the University of Jambi have high satisfaction with the course content and teaching methods. Despite high satisfaction, there are areas for improvement, such as enhancing the applicability of content and increasing the intensity of practical experience. External factors, such as classroom comfort and learning resources, should also be improved. To enhance learning quality, integrating more practical experiences and complex case studies, alongside digital technology and more applicable teaching materials, will enrich the learning experience. Further research in other programs and with a deeper approach will provide more comprehensive insights.
Analysis Of Technical Efficiency Of Soybean Farming Demak Riwardy Sitanggang; Edison Edison; Ardhiyan Saputra
Agribusiness Journal Vol 7, No 2 (2024): Agribusiness Journal
Publisher : UNIVERSITAS SEMBILANBELAS NOVEMBER KOLAKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31327/aj.v7i2.2196

Abstract

One of the most widely cultivated agricultural sub-sectors cultivated by farmers in Indonesia is the food crop sub-sector. Based on the topography of tidal swamp land, there are four types of land, namely Type A, B, C, and D. Type C land has the potential to be improved in its land use. One of the most widely cultivated food crop commodities in  Indonesia is soybean.  One way to cultivate soybeans is by optimizing the land, especially tidal land. Based on the topography of tidal swamp land, there are four types of land, namely Type A, B, C, and D. Type B land has the potential to be improved in its land use. Therefore, it is necessary to analyze the technical efficiency of farming in tidal marshland, especially in Type Bland. This research was conducted with the objectives of: Sub-district, East Tanjung Jabung Regency, 2) Analyzing the level of technical efficiency of soybean farming in Rantau Rasau sub-district, East Tanjung Jabung Regency, 3) Analyzing the influence of age, education, experience, number of family members and extension workers on the technical inefficiency of soybean farming in Rantau Rasau sub- district, East Tanjung Jabung Regency. The analytical tool used is the analysis of the Stochastic Frontier production function with Cobb-Douglass and calculates the level of efficiency and inefficiency.  This research was conducted in the Rantau Rasau sub-district,  East  Tanjung  Jabung  Regency.  The sampling technique was the census method with a sample of 42 farmers. The data used were secondary and primary.  The results showed that: 1) The condition of the land in the study area is tidal land with an average production of 1,039 Kg. 2) The use of production inputs in the study area was technically efficient reaching 0.751. 3) Simultaneously and partially age, education, experience, number of family members and counselling have no significant effect on production.
Competitiveness Analysis of Smallholder Oil Palm Farming in Rimbo Ilir District, Tebo Regency Lilis Sartika Pardede; Saidin Nainggolan; Ardhiyan Saputra
JURNAL AGRIMENT Vol. 10 No. 2 (2025): Desember 2025
Publisher : Politeknik Pertanian Negeri Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51967/jurnalagriment.v10i2.3542

Abstract

This study examines the competitiveness of smallholder oil palm plantations in Rimbo Ilir District, Tebo Regency, and evaluates how government policies affect their performance. Using the Policy Analysis Matrix (PAM), this study analyzes comparative and competitive advantages, the impact of policies on inputs and outputs, and the sensitivity of these policies. Conducted in Sari Mulya, Sumber Agung, and Karang Dadi Villages during April–May 2025, this study found that smallholder oil palm plantations in the region have strong competitiveness, reflected in PCR (0.28) and DRCR (0.5458) values ​​below 1. Policy indicators indicate that government interventions do not fully protect tradable inputs (NPCI > 1) and act as a disincentive to output (NPCO < 1), while overall input–output policies remain ineffective (EPC < 1). Sensitivity tests indicate that despite an increase in input prices (12%–25%) or a 10% decrease in output prices, oil palm plantations maintain their competitive and comparative advantages. In conclusion, smallholder oil palm plantations in Rimbo Ilir Regency remain highly competitive and worthy of further development.
PENGUATAN KELEMBAGAAN EKONOMI DALAM PENGEMBANGAN PRODUK HERBAL UNTUK MEWUJUDKAN KEBERDAYAAN SUKU ANAK DALAM Fuad Muchlis; Elwamendri Elwamendri; Yanuar Fitri; Ernawati Ernawati; Ardhiyan Saputra
JAS (Jurnal Agri Sains) Vol 9, No 2: Desember 2025
Publisher : Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/jas.v9i2.1979

Abstract

Suku Anak Dalam (SAD) di sekitar Taman Nasional Bukit Duabelas (TNBD) menghadapi penurunan sumber daya hutan yang mendorong transformasi ekonomi melalui pemanfaatan produk herbal berbasis pengetahuan lokal. Kegiatan pengabdian ini bertujuan memperkuat kelembagaan ekonomi dalam pengembangan produk herbal guna meningkatkan keberdayaan SAD. Metode yang digunakan adalah Participatory Action Research (PAR) melalui tahapan sosialisasi, pelatihan, penerapan teknologi, pendampingan, serta evaluasi keberlanjutan. Hasil menunjukkan bahwa penguatan kelembagaan berbasis potensi lokal efektif mendorong pemanfaatan tanaman herbal menjadi aktivitas ekonomi produktif, serta meningkatkan keterampilan, pendapatan, dan organisasi usaha. Namun, keberlanjutan program masih memerlukan dukungan pada aspek pemasaran, legalitas produk, dan manajemen usaha agar kelompok dapat berkembang mandiri dan berdaya saing.
Co-Authors Demak Riwardy Sitanggang Edison . Edison Edison Elwamendri Ernawati Ernawati Fuad Muchlis Lilis Sartika Pardede Muhamad Hamdi Olivia Sri Wahyuni Saidin Nainggolan Setyaji, Hajar Yanuar Fitri