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All Journal Techno.Com: Jurnal Teknologi Informasi Jurnal JSIKA Jurnal Edukasi dan Penelitian Informatika (JEPIN) Journal of Information Systems Engineering and Business Intelligence JOIN (Jurnal Online Informatika) JURNAL TEKNIK INFORMATIKA DAN SISTEM INFORMASI Jurnal Sistem informasi dan informatika (SIMIKA) Abdimasku : Jurnal Pengabdian Masyarakat Journal of Applied Computer Science and Technology (JACOST) ABDI MASSA: Jurnal Pengabdian Nasional Society : Jurnal Pengabdian dan Pemberdayaan Masyarakat Jurnal Sistem Informasi Universitas Dinamika Jurnal Ilmiah Bisnis dan Ekonomi Asia (Jibeka) Jurnal ilmiah teknologi informasi Asia
Valentinus Roby Hananto
Universitas Dinamika
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Public Health Social Sciences Other

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DESIGN AND DEVELOPMENT CONTROLLING INGREDIENTS INFORMATION SYSTEM FOR KITCHEN DEPARTMENT AT AMARIS HOTEL EMBONG MALANG SURABAYA bimo, christophorus; setyawan, henry bambang; hananto, valentinus roby
Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA) Vol 8, No 1 (2019)
Publisher : Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA)

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Abstract

Amaris Hotel Embong Malang Surabaya is  a 3 stars hotel that carries the concept of “bed & breakfast”. There is a  problem on controlling the cooking ingredients at the Kitchen Department. The problem is, this Department don’t have a proper ingredients usage documentation. As a result the Kitchen Department’s Staff cannot ensure the quantity of ordering the cooking ingredients, and because of this, lacks and excess of ingredients is often occurs. To overcome this problem, an information system for controlling the cooking ingredients in the Kitchen Department of Amaris Hotel Embong Malang Surabaya was built. The system applied an Economical Order Quantity methods to calculate the most economic order quantity for each ingredients. Reorder point methods to determine the reorder point of each ingredients where Safety Stocks is based on calculation of the ingredients usage. The test and evaluation result shows that system can minimize the ordering and holding cost of  cooking ingredients and able to control the stock so there are no more excess and lacks of ingredients. The reports of purchases, receipts, and usage of ingredients already fulfilled the information needs of the Head of  Kitchen Department.Keywords: Economical Order Quantity, Safety Stock, Reorder Point.
Design and Development of Procurement Information System for PT Antar Surya jaya Hadi, Rahman Nur; Sunarto, Dewiyani; Hananto, Valentinus Roby
Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA) Vol 6, No 12 (2017)
Publisher : Jurnal Sistem Informasi Universitas Dinamika (JSIKA)

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Abstract

Gramedia Printing Group - Surabaya Plant, is a printing and publishing company. One of its main business process is procurement which refer to activity to acquire goods by buying it from supplier. There are some problems found in current process, which are: requester doesn’t know the state of their procurement request which can held down their productivity, logistic give more time and effort to check the procurement request’s approval from central office before purchase the goods, and there’s no managerial level report for decision making. To overcome these problem, a system is required to give requester information about their request, simplify and automate logistic activity, and ability to provide managerial report. Procurement Information System is expected to kept requester informed about their request, to ease logistic in procurement process, and to provide information to be used as source of decision making by managerial level.
Rancang Bangun Sistem Informasi Manajemen Petra Community Church Putra, Samuel Hasaja; Nurcahyawati, Vivine; Hananto, Valentinus Roby
Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA) Vol 7, No 5 (2018)
Publisher : Jurnal Sistem Informasi Universitas Dinamika (JSIKA)

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Abstract

Petra Community Church is a church located on Jalan M.T. Haryono, Semarang. Since January of 2018, it has more than one thousands congregation. Based on their organizational structure, they have head of management and many departments, such as, Ibadah Raya Department, Komsel Department, Pujian Penyembahan Department, and Multimedia  Department. The board is facing a problem about getting data from departements. The data is still scattered in each department and the form is still a flat file (hard-copy). This problem affects the evaluation process of the existing management and also related to the making of annual year work program. Based on this problem, a management information system is needed to be used to process existing data into information, which is useful for decision making by the management of PCC. Management Information System built using the method of the System Development Life Cycle Waterfall model. The waterfall model used is the waterfall model according to Sommerville (2007). This system can handle management requirements related to the availability of master data, and activity data has been carried out up to financial data. Also through this system, the board can monitors activities undertaken by each department.
MAKE SERVICE CATALOGUE MANAGEMENT USING ITIL IN PPTI INSTITUT BISNIS DAN INFORMATIKA STIKOM SURABAYA Feriyan, Feriyan; Sutomo, Erwin; Hananto, Valentinus Roby
Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA) Vol 6, No 1 (2017)
Publisher : Jurnal Sistem Informasi Universitas Dinamika (JSIKA)

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Abstract

Development and Application of Information Technology (PPTI) is one part in the Institute of Business and Informatics Stikom Surabaya (Stikom). PPTI has the responsibility to develop and implement Information and Communication Technology (ICT) in Stikom Surabaya. PPTI has a wide range of services provided to users. However, PPTI still have not had a service catalogue. Service catalogue is needed to control and evaluate the services provided to users. Based on these problems, it is necessary to make a service design draft to meet the needs of the service catalogue. The service design is based on Service Design standard in the framework of the Information Technology Infrastructure Library (ITIL v3). This research resulted in the business impact analysis document, service policy, the service description and service catalogue. The resulting document will be useful as a reference to control and evaluate the services provided to users.
Perancangan Enterprise Architecture Dengan Menggunakan TOGAF Pada PT Sejahtera Usaha Bersama Negara, Pandu Prawira; Sutomo, Erwin; Hananto, Valentinus Roby
Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA) Vol 6, No 9 (2017)
Publisher : Jurnal Sistem Informasi Universitas Dinamika (JSIKA)

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Abstract

PT Sejahtera Usaha Bersama is one of the largest timber manufacturer in Indonesia which produces wood such as plywood and blockboard. PT Sejahtera Usaha Bersama have has information systems to support the business needs of the company on the production, but at the moment the application of information technology systems only consider immediate needs and allows the application of information systems overlap each other and their sub-systems are different from each other. These conditions make the information system can not be used as expected. Problems arising in the company, especially in the production of one constrained by the lack of monitoring of the production machine, so that when the damage occurred can inhibit the production process in the company. In the production itself there are other problems such as the data is not centralized, resulting in data redundancy and data security is reduced. In the production also does not have adequate application to support activities such as: monitoring production machines and check the quality of the product, resulting in a process for machine maintenance can not be monitored well, and the process of product quality checks are still susceptible to human error. The lack upgraded of the hardware such as computers also affects the enterprise, resulting in disruption of data management processes. Based on these issues, then an analysis using Enterprise Architecture is conducted. With Enterprise Architecture, the issues raised in the company can be analyzed in each phase of TOGAF ADM and then generates proposed improvements of each phase. The results of analysis TOGAF ADM is an IS / IT blueprint that contains five documentss, namely architecture business architecture, information systems architecture (application architecture and data architecture) and technology architecture. IS / IT Blueprint will later be used as reference when the company wants to develop the current IS / IT.
Rancang Bangun Aplikasi Persediaan Bahan Baku Pada CV Lintas Nusa SUrabaya Indarwati, Iin; Tjandrarini, A B; Hananto, Valentinus Roby
Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA) Vol 5, No 11 (2016)
Publisher : Jurnal Sistem Informasi Universitas Dinamika (JSIKA)

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Abstract

CV Lintas Nusa Surabaya is an offset printing that produces brochures, labels, hang tags, etc. The company carries out production according by customer orders (make to order). So far, the company often experience shortages of raw materials when production, so it resulting in time delays when it meets the customer orders. This is due to lack of control on inventory in the warehouse and not careful to prepare the raw material requirement before the production process.Based on these problems, the company need an application to forecast the raw material inventory  using Single Exponential Smoothing method. In that system, there are several process, is selecting previous periods of customer demand, selecting the finished goods, calculating the raw material requirement by demands, and forecasting the raw material requirement for three periods ahead.That application produce the forecasting results report and raw material requirements report. Based on the applications made and some of trials that have been done, the company be able to know the information needed, especially about the meet raw material requirements such as what raw materials should be prepared before the production process. Keywords : Forecasting, Raw Material Inventory, Single Exponential Smoothing
DESIGN AND DEVELOPMENT CONTROLLING INGREDIENTS INFORMATION SYSTEM FOR KITCHEN DEPARTMENT AT AMARIS HOTEL EMBONG MALANG SURABAYA bimo, christophorus; setyawan, henry bambang; hananto, valentinus roby
Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA) Vol 8, No 1 (2019)
Publisher : Jurnal Sistem Informasi Universitas Dinamika (JSIKA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (46.048 KB)

Abstract

Amaris Hotel Embong Malang Surabaya is  a 3 stars hotel that carries the concept of “bed & breakfast”. There is a  problem on controlling the cooking ingredients at the Kitchen Department. The problem is, this Department don’t have a proper ingredients usage documentation. As a result the Kitchen Department’s Staff cannot ensure the quantity of ordering the cooking ingredients, and because of this, lacks and excess of ingredients is often occurs. To overcome this problem, an information system for controlling the cooking ingredients in the Kitchen Department of Amaris Hotel Embong Malang Surabaya was built. The system applied an Economical Order Quantity methods to calculate the most economic order quantity for each ingredients. Reorder point methods to determine the reorder point of each ingredients where Safety Stocks is based on calculation of the ingredients usage. The test and evaluation result shows that system can minimize the ordering and holding cost of  cooking ingredients and able to control the stock so there are no more excess and lacks of ingredients. The reports of purchases, receipts, and usage of ingredients already fulfilled the information needs of the Head of  Kitchen Department.Keywords: Economical Order Quantity, Safety Stock, Reorder Point.
Design of Information Systems and Electrical Supplies Sales at UD Novanel Setia Prianthoko, Mochammad Hary; Tjandrarini, A. B.; Hananto, Valentinus Roby
Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA) Vol 6, No 1 (2017)
Publisher : Jurnal Sistem Informasi Universitas Dinamika (JSIKA)

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Abstract

Abstract: UD Novanel Setia is one of the trading business (UD) which is engaged in the electric equipment sale. UD Novanel Setia provide good service to meet the consumer needs with cheap and good quality electrical products that appropriate to the consumer.  UD Novanel Setia have problems in the sales process. The company do not have the fact and accurate data to record an inventory process about the amount of supply goods into and out at the moment. In addition, UD Novanel Setia don’t have their sales income calculation every day, so it can’t give sale reports and information, because the data still can’t meet the needs of report creation. Based on these problems, the sales system will built on UD Novanel Setia. The system can save the sales transaction data and customer returns and also can produce information and reports related to the sale. So the owner is able to monitor the progress of the products sales in detail. The results of the study provide information to the owner about the sales development. The Information includes information entry per customer, per period income statement, statement-selling item, returned item report, inventory report and minimum inventory report. The system can calculate revenue each day and month in sales calculation process. Keywords: Information System, Sales, Sales Information System.
Design Of Web-based Information System for Monitoring Class Lectures Case Study : STIKOM Surabaya Hananto, Valentinus Roby; Sukmaaji, Anjik; Widodo, Arifin Puji
Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA) Vol 1, No 1 (2012)
Publisher : Jurnal Sistem Informasi Universitas Dinamika (JSIKA)

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Abstract

As one of the institutions in education, STIKOM Surabaya also had evaluation of learning outcomes that is Ujian Tengah Semester (UTS) and Ujian Akhir Semester (UAS). One of the purpose is to evaluate student learning outcomes of a course for one semester. For students, the results of UTS and the UAS is also one determinant of whether they graduated or not from the course they follow. For teachers, student test results can also be a reference for monitoring the level of student material understanding. From the results of evaluation classes, professors or teachers can monitor the success of the delivery of material in class. In addition, lecturers can also compare the results of his/her class with another parallel class. However, at present, there is no application or system that aims to compare the results of examinations per subject material between parallel classes. This application or system was built to analyze the results of class evaluations to determine the level of success topics material. The application also produces comparisons of evaluation results between parallel classes with the Kruskal-Wallis test. From the implementation and evaluation that has been done, the application can display the score comparison per topic material. By using the Kruskal-Wallis test, this application can display comparison information about mastery of the material between parallel classes. From the results of Kruskal-Wallis test we know whether there are significant differences in the mastery of the material between parallel classes, so the successful delivery of material between parallel classes as possible can be controlled. Keywords: information system, monitoring, evaluation, kruskal-wallis.
Application of Apriori Algorithms on Online Shop Product Recommendation Systems (Case Study: Al-Veera Jember Muslim Clothing Store) Muhyiy, Hafiidh; Sagirani, Tri; Hananto, Valentinus Roby
Jurnal Sistem Informasi dan Komputerisasi Akuntansi (JSIKA) Vol 8, No 1 (2019)
Publisher : Jurnal Sistem Informasi Universitas Dinamika (JSIKA)

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Abstract

Online shop is a trend in the current era because customers can easily and easily buy the desired product, including the Al-Veera store in Jember. Because of their short operating hours and the small area of their marketing. Besides that they need applications that can provide product recommendations. Product recommendation applications using the Apriori Algorithm can be a solution to this problem. The Priori algorithm is a logic calculation which combines a particular product with other products through transaction history data. Based on the results of testing the Apriori Algorithm on Product Recommendation Applications, which were carried out in 5 stages in a priori the results showed that the Priori Algorithm runs according to the scenario generated from manual calculations. Thus it can be said that the application made is able to help Al-Veera stores in promoting their products
Co-Authors A. B. Tjandrarini Agus Dwi Churniawan Agustin, Heppy Putri Akbar Bintang Izzulhaq Ananda Azizul Akbar Anjik Sukmaaji Apriliani Nur Afifah Arifin Puji Widodo Ayouvi Poerna Wardhanie Azzah Oktavian Kuncahyo bimo, christophorus bimo, christophorus christophorus bimo Citra Prasetya Dr. Jusak Eka Febryan Prayitno Erwin Sutomo Farel Faleri Feriyan Feriyan Feriyan, Feriyan Feriyan, Feriyan FIRRARI KUSUMA WARDANI Hadi, Rahman Nur Hadi, Rahman Nur Henry Bambang Setyawan Huda, Nanang Misbachul I Gusti Ngurah Alit Widana Putra I Gusti Ngurah Alit Widana Putra Iin Indarwati Julianto Lemantara Jusak, DR. Kadek Dwi Mahesayasa Kasomtijo, Kristoforus Kevin Kasomtijo, Kristoforus Kevin Kristoforus Kevin Kasomtijo Kurniawan, Sandyka Dwi M. J. Dewiyani Sunarto Mahesayasa, Kadek Dwi Mahesayasa, Kadek Dwi Martinus Sony Erstiawan Morasa, Joseph Natanael Muhyiy, Hafiidh Muhyiy, Hafiidh Nafilah Nursabila Negara, Pandu Prawira Negara, Pandu Prawira Ningsih, Norma Pandu Prawira Negara Pantjawati Sudarmaningtyas Prasetya, Citra Pratama, Harits Yulianta Pratama, Harits Yulianta Prayana, Abimanyu Prayitno, Eka Febryan Prianthoko, Mochammad Hary Prianthoko, Mochammad Hary Putra, Hartono Yuppy Putra, I Gusti Ngurah Alit Widana Putra, I Gusti Ngurah Alit Widana Putra, I Gusti Ngurah Alit Widana Putra, Samuel Hasaja Putra, Samuel Hasaja Rahman Nur Hadi Rahmawati, Endra Romadhony, Ludfiandy Samuel Hasaja Putra Setiawan, Ari Andika Sugiarto, Indra Sugiarto, Indra Syahhansyah, M. Ziyan Fachrun Tegar Heru Susilo Tegar Heru Susilo Tony Soebijono Tri Sagirani Trong, Cornelis Dehotman Trong, Cornelis Dehotman Tutut Wurijanto Vivine Nurcahyawati WARDANI, FIRRARI KUSUMA Wulandari, Sri Hariani Eko Yoppy Mirza Maulana Yoppy Mirza Maulana