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Pengaruh Pemberian Ransum dengan Kualitas Berbeda Terhadap Profil Darah, Produksi Susu dan Pertambahan Bobot Badan Sapi Perah Hanifa, Aqni
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 6, No 1 (2008): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v6i1.4940

Abstract

An experiment was conducted to study blood profile, milk yield and liveweight gain of dairy cows as affected by dietary different quality of diets. The experiment used 15 lactating PFH were assigned into three treatments of diets and  five replication, three treatments of diets were : 1) T1 (CP 12% dan TDN 65%); 2) T2 (CP 14% dan TDN 70%) dan 3) T3 (CP 16% dan TDN 75%).The results of this experiment showed that the average of dry matter (DM) intake on Tl, T2 and T3 treatments were 8,59; 10,03 and 10,94 kg/d, respectively (P<0,01). The average of crude protein intake (CP) on T1, T2 and T3 treatments were 1,06; 1,44 and 1,71 kg/d (P<0,01), also the average of TDN intake on T1, T2 and T3 treatments were 5,52; 6,86 and 8,02 kg/d (P<0,01). The average of Hemoglobin (Hb) concentration on T1, T2 and T3 treatments were 10,21: 11,18 and 10,44 g/dl (P>0,05), also the average of eritrosit value on TI, T2 and T3 treatments were 3,37; 3,73 and 3,48 million/mm3;, respectively (P>0,05). The average of milk yield on T1, T2 and T3 treatments were 8,12; 11,29 and 13,42 l/d (P<0,05). The average of liveweight gain on TI, T2 and T3 treatments were 81,66; 117,71 and 320,00 g/d (P>0,05). The conclusions of this research was the highest level of CP and "1'DN in diets (CP 16% and TDN 75%) showed that feed intake (DM, CP and TDN) and milk yield gave the best than other treatments. Different dietary quality of diets altered significant on feed intake (DM, CP and TDN) and milk yield, but the treatments did not affect on liveweight gain, Fib and eritrosit concentration. Key words :     diets quality, feed intake, blood profile, milk yield, liveweight gain, dairy cows
Suplementasi L-Karnitin dan Asam Lemak PUFA Terproteksi dalam Ransum Limbah Pasar Organik Terfermentasi Pengaruhnya Terhadap Komposisi Kimiawi Air Susu Kambing Sudibya, Sudibya; Hanifa, Aqni; Handayanta, Eka; Intansari, Ayu; Hadi, Rendi Fathoni
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 14, No 2 (2016): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v14i2.4300

Abstract

The experiment was conducted to investigate the effect of transfer protection PUFA and L-carnitin on the ration on chemist composition of dairy milk In total, 15 female dairy goats of 2-4 year this old Peranakan Etawah (PE) with body weight of 25-55 kg were used in this experiment. The assay diets included a basal diet (control) based on yellow corn, rice bran, soy bean meal and coconut meal, mineral, tuna fish oil and lemuru fish oil. The method of the research was experimental in vivo using Completely Randomized Blok Design (RAK). There were 5 treatment in each treatment and 3 replication. Treatment consisted of P0 = control ration, P1 = P0 +50% market waste subtition grass on the ration, P2 = P1+500 ppm L-karnitin on the ration, P3 = P1+protection tuna fish oil 5% in the ration and P4 = P1+ protection lemuru fish oil 5% in the ration. The variables measuared content composition dairy milk goat. The results of variance analysis showed that the effect of suplementation protection PUFA in the rations on market waste contain 500 ppm L-carnitine were significantly (P<0.01) of acid goats milk composition. The conclusion of this research shows that the suplementation protection PUFA in the ration contain 500 ppm L-carnitine, can decrease milk cholesterol from 0,482% to 0,420%, LDL from 45,30 to 33,13 mg/dl. There for to increase HDL from 54,70 to 66,87 mg/dl, omega-3 fatty acid from 1,10% to 4,04%, omega-6 fatty acid from 1,46% to 18,80 percent. Keywords: composition dairy milk goats, L-carnitine, protection PUFA fatty acid
Penggunaan Pakan Komplit Berbasis Limbah Industri Pertanian Terhadap Produktivitas Ternak Sapi Potong di Kabupaten Boyolali Hanifa, Aqni; Sari, Ayu Intan
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 13, No 1 (2015): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v13i1.4416

Abstract

This activity aims to increase the productivity of cattle in farms of the people through improvement of feed. This event was held in the village whole observatories, District Selo, Boyolali. Proximate analysis carried out in the laboratory feed and Nutrition, Husbandry Program, Faculty of Agriculture UNS. The material used is a member Gapoktan Sari Bumi Handayani and KTT Lembu Suro, cattle weighing 269.50 ± 31,44 kg and feed. Green feed such as rice straw and concentrate (P0, P1 and P2). The method used is 1) a discussion and interviews using a structured questionnaire, 2) technology training and extension activities preparation of cattle feed and feeding management of livestock with FGD (Focus Group Discussion), 3) Method of pilot maintenance beef cattle feedlots system for 1 month. The parameters measured were feed intake, Added Daily Body Weight (PBBH), Feed Conversion Ratio (FCR) as well as the cost of revenue and 4) monitoring activities. The collected data is then analyzed and presented descriptively. The results obtained activity 1) the involvement of members of the two groupstotaling 22 people (18 men and 4 women) and the majority (55%) aged 41-50 years in counseling and training activities, 2) the level of knowledge and skills of farmers before and after activity increased (the results of the pre test and post-test of 4,91 to 8,04), 3) obtained two kinds of concentrate applied to pilot the maintenance of beef cattle, 4) monitoring the pilot obtained feed consumption for P0, P1 and P2 are respectively 206,08; 282,92 and 245,52 kg. PBBH to P0, P1 and P2 are respectively 0,80; 1,23 and 0,98 kg. FCR for P0, P1 and P2 are respectively 9,16; 8,20 and 8,93. Cost of revenue for the P0, P1 and P2 respectively is Rp 485.300,00; Rp 654.880,00; Rp 403.871,00 per head per month. The conclusion drawn is concentrate feed 1 (P1) is the best feed for optimizing the productivity of cattle. Keywords: complete feed, beef cattle productivity, farm people, Boyolali
Komposisi Unsur Hara Kompos yang Dibuat dengan Bantuan Agen Dekomposer Limbah Bioetanol pada Level yang Berbeda Bachtiar, Reza Achmad; Rifki, Muhammad; Nurhayat, Yayang Resty; Wulandari, Sarah; Kutsiadi, Rizki Atikah; Hanifa, Aqni; Cahyadi, Muhammad
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 16, No 2 (2018): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (883.912 KB) | DOI: 10.20961/sainspet.v16i2.23176

Abstract

The objective of research was to evaluate the effect of different level of decomposers from bioethanol waste as a bioactivator to compost nutrient content. The materials used in this study were feces collected from six 3 to 5 years old of male Fresian Holstein (PFH), and decomposer agents from processed-bioethanol waste. The experimental design used was completely randomized design with four treatments and six replications, i.e. P1: 0.4% of decomposer, P2: 0.5% of decomposer, P3: 0.6% of decomposer, P4: 0.7 of decomposer %. Analysis of nutrient contents of compost was conducted at the the Laboratory of Chemistry and Soil Fertility, Department of Soil Science, Faculty of Agriculture, Gajah Mada University, Yogyakarta. Data analysis was performed using Minitab 17 software. The results of the analysis of variance showed that different levels of decomposer affected organic C, phosphor (P), Kalium (K), and Magnesium (Mg). Organic C, P, K, and Mg contents were found highest in P2, on the other hand N and Ca contents, C/N ratio, pH, and temperature of compost were not different among treatments. It could be concluded that compost made with 0.5% decomposer agents from processed-bioethanol waste was the best.
PENGARUH SUPLEMENTASI MINYAK IKAN DAN L-KARNITIN DALAM PAKAN JAGUNG KUNING TERFERMENTASI TERHADAP KECERNAAN PAKAN DAN PERFORMA PUYUH (Coturnix coturnix japonica) Sinelsa Wulandari Sani; Setiana Rohmi Heswantari; Sudibya (Sudibya); Sutrisno Hadi Purnomo; Aqni Hanifa
Buletin Peternakan Vol 39, No 1 (2015): BULETIN PETERNAKAN VOL. 39 (1) FEBRUARI 2015
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v39i1.6156

Abstract

The research was aimed to determine the effect of fish oil and L-carnitine supplementation in fermented yellow corn diets on the performance of quail (Coturnix coturnix japonica). The experiment was used 160 quails aged 70 days that were divided into five treatments and four replications. Each replication consisted of eight female quails. The mean initial body weight was 156.60±9.61 g with Coefficient of Variance (CV) of 6.14%. The in-vivo digestibility study was carried out on the last week using total collection method. Two quails were chosen randomly from each cage and placed into individual raised cages. Overall this experiment used 40 quails for nutrient digestibility study. The research was carried out using a completely randomized design. The experimental diets were P0 = basal diet (ricebran, concentrates, yellow corn), P1 = ricebran, concentrate and fermented yellow corn, P2 = P1 feed+10 ppm of L-carnitine, P3 = P2 feed + 4% of tuna fish oil, and P4 = P2 feed + 4% of lemuru fish oil. The observed variables were dry matter digestibility, organic matter digestibility, extract ether digestibility, feedconsumption, HDP, egg weight and feed conversion ratio. The results of variance analysis showed that substitution of yellow corn with fermented yellow corn increased dry matter digestibility, organic matter digestibility, extract ether digestibility, feed intake and egg weight, whereas the addition of L-carnitine inthe diet of fermented yellow corn increased the value of the HDP and improved feed conversion. Substitution of yellow corn with fermented yellow corn in the feed increased dry matter digestibility, organic matter digestibility, extract ether digestibility, egg weight, whereas the addition of L-carnitine 10 ppm in the feed of fermented yellow corn improved the HDP. Suplementation of tuna fish oil 4% in the diets increased egg weight. Suplementation of tuna fish oil and lemuru fish oil in the yellow corn supplemented diets improved feed conversion of quail at production phase.(Key words: Fermented yellow corn, Fish oil, L-carnitine, Growth performance, Japanese quail)
PELATIHAN PERTANIAN TERPADU PADA KELOMPOK PETERNAK "ANDHINI JAYA MAKMUR" KELURAHAN PAMPANG, PALIYAN, GUNUNGKIDUL Eka Handayanta; Adi Ratriyanto; Sudiyono Sudiyono; Susi Dwi Widyawati; Aqni Hanifa; Rendi Fathoni Hadi; Wara P. S. Suprayogi; Sudibya Sudibya
Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate Social Responsibility (PKM-CSR) Vol 5 (2022): PERAN PERGURUAN TINGGI DAN DUNIA USAHA DALAM AKSELERASI PEMULIHAN DAMPAK PANDEMI
Publisher : Asosiasi Sinergi Pengabdi dan Pemberdaya Indonesia (ASPPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37695/pkmcsr.v5i0.1520

Abstract

Kondisi lahan pertanian di Kelurahan Pampang, Kapanewon Paliyan, Kabupaten Gunungkidul, Provinsi Daerah Istimewa Yogyakarta (DIY) lebih dari 95% berupa lahan kering, sehingga sangat tergantung pada ketersediaan air hujan. Tanaman padi gogo dan palawija hanya dapat ditanam sekali setahun. Budidaya sapi potong menjadi pilihan untuk meningkatkan pendapatan petani, karena nilai sapi sebagai modal/aset usaha juga lebih besar dibanding ternak lain seperti kambing maupun domba. Namun, petani peternak belum menerapkan secara penuh sistem pertanian terpadu dengan memadukan antara tanaman pangan dengan peternakan, dimana limbah tanaman pangan yang dapat dipakai sebagai pakan ternak dan kotoran ternak bisa untuk pupuk tanaman pangan. Kegiatan pengabdian ini bertujuan memberikan bimbingan teknis untuk meningkatkan IPTEKS dalam manajemen pemeliharaan sapi potong dan sistem pertanian terpadu. Kegiatan pertama berupa pemberian materi pertanian terpadu dan manajemen pemeliharaan sapi potong. Kegiatan kedua adalah pelatihan pengolahan pakan ternak berupa jerami amoniasi dan jerami fermentasi. Kegiatan ketiga adalah pelatihan pembuatan pupuk organik dari kotoran ternak untuk diaplikasikan di lahan pertanian. Kegiatan pengabdian ini dapat meningkatkan pengetahuan dan keterampilan petani peternak sehingga dapat menerapkan sistem pertanian terpadu pemeliharaan sapi potong dengan baik.