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All Journal Jurnal Ilmiah Teknik Elektro Komputer dan Informatika (JITEKI) Martabe : Jurnal Pengabdian Kepada Masyarakat International Journal of Supply Chain Management JURNAL FARMASIMED (JFM) International Journal of Engineering, Science and Information Technology INCODING: Journal of Informatics and Computer Science Engineering Sinergi Polmed : Jurnal Ilmiah Teknik Mesin Prioritas : Jurnal Pengabdian Kepada Masyarakat Jurnal Ilmiah Teknik Informatika & Elektro (JITEK)
Rahmad Syah, Rahmad
Sekolah Tinggi Teknik Harapan
Agriculture, Biological Sciences & Forestry Arts Humanities Astronomy Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Physics Social Sciences Transportation

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Optimization of Applied Detection Rate in the Simple Evolving Connectionist System Method for Classification of Images Containing Protein Syah, Rahmad; Al-Khowarizmi, Al-Khowarizmi
Jurnal Ilmiah Teknik Elektro Komputer dan Informatika Vol. 7 No. 1 (2021): April
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26555/jiteki.v7i1.20508

Abstract

Digital image processing in general to makes images that appear converted to a function of light intensity represented in a two-dimensional plane. The function is a value that will be processed for classification so that the computer is able to recognize the image. Besides classification requires training and testing to produce a small error value and optimal algorithm. The problem of optimization is closely related to the principles and findings of science. Getting the smallest error value by calculating using MAPE for that MAPE calculation is done by using the Detection Rate formula to generalize knowledge in order to find the optimal model. Thus, the application of ANN is very suitable for optimizing classification using the Simple Evolving Connectionist System Method and as the result, the classification of images containing protein with test data is that the eggs work with optimal proof of achieving MAPE without modification of 0.1947% and MAPE which has been modified with the formula detection rate of 0.05554633%.
Sosialisasi Pembuatan Pakan Fermentasi untuk Ternak Sapi di Dusun I Bukit Gantung Desa Sumber Mulyo Rahman, Sayuti; Khahfi Zuhanda, Muhammad; Ramdan, Dadan; Hartono, Hartono; Syah, Rahmad; Sembiring, Arnes; Astuti Kuswardani, Retna; Suswati, Suswati; Ady Pratama, Ramadhan; Martini, Dewi
Prioritas: Jurnal Pengabdian Kepada Masyarakat Vol. 7 No. 02 (2025): EDISI SEPTEMBER 2025
Publisher : Universitas Harapan Medan

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Abstract

Ketersediaan pakan berkualitas menjadi tantangan utama bagi peternak sapi di Dusun I Bukit Gantung, Desa Sumber Mulyo, terutama pada musim kemarau ketika hijauan terbatas dan harga pakan komersial meningkat. Ketergantungan pada rumput dan jerami tanpa pengolahan menyebabkan rendahnya nilai nutrisi serta pertumbuhan ternak yang tidak optimal. Kegiatan Pengabdian kepada Masyarakat (PkM) ini bertujuan memberikan edukasi dan pelatihan kepada peternak mengenai pembuatan pakan fermentasi sebagai solusi aplikatif, murah, dan berkelanjutan. Metode pelaksanaan mencakup sosialisasi konsep fermentasi, demonstrasi teknis, dan hands-on training mulai dari pemilihan bahan, pencacahan, pencampuran dengan EM4, pengaturan kadar air, hingga pengemasan anaerob dan proses inkubasi. Evaluasi dilakukan melalui pre-test dan post-test untuk mengukur peningkatan pengetahuan dan keterampilan peserta. Hasil kegiatan menunjukkan peningkatan signifikan antara 40% hingga 54% pada aspek pemahaman konsep dasar, teknik pengolahan, serta kemampuan menganalisis kesalahan fermentasi. Pelatihan ini terbukti efektif dalam membangun kapasitas peternak untuk memproduksi pakan fermentasi secara mandiri, memanfaatkan limbah pertanian, dan mengurangi ketergantungan pada pakan komersial. Penerapan teknologi fermentasi diharapkan mampu meningkatkan produktivitas ternak serta mendukung praktik peternakan yang lebih efisien dan berkelanjutan.
Co-Authors Ady Pratama, Ramadhan Al Khowarizmi Andre Hasudungan Lubis Br Berutu, Elimiana Casenda, Deanisa Luthfy Dadan Ramdan Elveny, Maricha Erianto Ongko Hartono Hartono Hartono Hartono Khahfi Zuhanda, Muhammad Krisdayanti, Sabina Marischa Elveny, Marischa Martini, Dewi Muhammad Husein Muhammad Ichsan Muhammad Idris Muhammad Khahfi Zuhanda Muhammad Rivai Muhammad, Zatria Nababan, Erna B Nasution, M.K.M. Rahman, Sayuti Retna Astuti Kuswardani Sajadin Sembiring Sembiring, Arnes Sitinjak, Sapriadi Sri Ariani Safitri suswati suswati Sutrisno, Nos Tino Hermanto