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Performance of Wanggu Watershed Management Based on Land Indicators Kahirun; Hamzah, Nurnaningsih; Rahman, Arwan A.; Yusria, Wa Ode; Hajar, Nurhayati; Putra, Erich Nov
Indonesian Journal of Environmental Management and Sustainability Vol. 7 No. 3 (2023): September
Publisher : Magister Program of Material Science, Graduate School of Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26554/ijems.2023.7.3.116-127

Abstract

Based on the study, it was found that the land in the Wanggu Watershed is highly dynamic due to community activities such as agriculture, plantations, forestry, and settlement development. This can affect the performance and carrying capacity of the land in the watershed. The purpose of study was to evaluate the performance of watershed management and analyze the land-carrying capacity based on indicators of land. The parameters analyzed were the percentage of critical land area, the percentage of vegetation cover, and the erosion index. To obtain the data needed for the study, both primary and secondary data were used. Primary data was obtained through the overlay of the base map to obtain a map of critical land, making land cover maps, and calculating erosion prediction and carrying capacity analysis of the Wanggu Watershed. Secondary data was obtained from related agencies in the form of critical land data, land cover data, literature, policy documents, and study reports that are relevant to watershed management performance. The results of the study showed that the percentage of critical and somewhat critical land area in the Wanggu Watershed is 16.07 percent, which means that this value still qualifies as high category critical land recovery. The percentage of vegetation cover, especially forest cover, is 27.10 percent, which is still in bad condition. The average erosion index value is 2.00, which is high. Based on these three parameters of land condition indicators in the Wanggu Watershed, the performance of watershed management has a poor land carrying capacity category with a value of 50. Overall, the study highlights the need for better management and conservation of the land in the Wanggu Watershed to improve its performance and carrying capacity.
Pattern of Partnership between Simbo Hydroponic Business and CV. Family Garden Mart Shavira, Kifra; Bafadal, Azhar; Yusria, Wa Ode
International Journal of Technology and Education Research Vol. 3 No. 03 (2025): July - September, International Journal of Technology and Education Research (
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i03.2045

Abstract

This study aims to analyze the pattern of partnership, benefits and commitments between Simbo Hydroponic Business and CV. Family Garden Mart. The method used is a case study with a qualitative and quantitative descriptive approach. Data were obtained through interviews and questionnaire dissemination using the Likert scale. The withdrawal of informants was carried out purposively on both parties who have established partnerships since 2019. Data analysis uses reduction, data presentation and conclusion drawing for the qualitative aspect, as well as the assessment of average scores for the quantitative aspect. The results of the study show that the partnership pattern applied is a contractual partnership, because the distributor does not provide capital, all costs are borne by the farmer himself, while the company acts as an offtaker that absorbs the crop consistently. From the results of the quantitative analysis, the benefits of partnerships according to Simbo Hydroponic Business are in the very good category (score 4.66), including market certainty, table prices and increased revenue. Meanwhile, according to CV. Family Garden Mart in the good category (score 4.6) partnership provides a guarantee of quality vegeTabel supply, supply continuity, and strengthening of market position. The partnership commitment was rated 4.8 very well by farmers, reflected in the discipline in delivery and product quality while CV. Family Garden Mart of 4.5 shows commitment through regular purchasing schedules, on-time payments, and open communication.
Online Marketing and Its Impact on the Profitability of Student-Owned Snack Businesses in Kendari City (A Case Study of KUKITO) Bulan, Kezia Ada’ Embong; Abdullah, Weka Gusmiarty; Yusria, Wa Ode
International Journal of Technology and Education Research Vol. 3 No. 03 (2025): July - September, International Journal of Technology and Education Research (
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i03.2213

Abstract

This research is motivated by the evolution and transformation in technology, which has also influenced the economic sector. Online marketing is one form of community adaptation in the era of digital transformation, creating both opportunities and new challenges for business actors in maximizing profits. KUKITO, or Kukis Kabuto, is an innovative product developed by students of Halu Oleo University during their participation in the Student Entrepreneurship Development Program (P2MW) in 2024. Online marketing was applied as one of the strategies to optimize profits, and eventually, KUKITO achieved third runner-up in the food and beverage category (early stage) at the 13th KMI EXPO in 2024. The effectiveness of online marketing in increasing profits remains a subject requiring further analysis, especially in the context of student snack businesses such as KUKITO. The purpose of this study is to describe the application of marketing strategies and analyze the impact of online marketing on KUKITO's profitability. The research location was determined purposively, with the subject being the owner of KUKITO. To describe the marketing application, the researcher used qualitative descriptive analysis tools with variables including marketing strategy and marketing mix. Meanwhile, to analyze the impact of online marketing on KUKITO’s profit, a paired t-test was used to compare two related samples—profits gained from online and offline marketing over 28 weeks (June–December 2024). The research findings show that the implementation of online and offline marketing at KUKITO differed by 60% in terms of the marketing concept variables and 75% in terms of the marketing mix. Overall, there is a significant difference between KUKITO’s online and offline marketing strategies. This is evident in the sales results: offline marketing resulted in 2,208 products sold, averaging 78 products per week, which is higher than online marketing with 1,446 products sold, averaging 51 products per week. However, based on the results of the t-test, the significance value (two-tailed) was 0.249 (> 0.05), so it can be concluded that there is no significant difference between the profits of online marketing and offline marketing in the KUKITO business during the research period
KEADAAN EKONOMI RUMAHTANGGA PETANI JAMBU METE DI KABUPATEN BUTON SULAWESI TENGGARA Yusria, Wa Ode
Jurnal AGRISEP JURNAL AGRISEP VOL 09 NO 02 2010 (SEPTEMBER)
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (231.729 KB) | DOI: 10.31186/jagrisep.9.2.109-119

Abstract

The research is aimed to investigate an economic welfare of cashew farmer household in Buton regency economically.  This study has been done in Buton regency.  Research area is selected purposively with 60 farmers selected as respondents with consideration whose can speaks Indonesian and willing for interviewed.  Data are analyzed using regression model approach.The result of this study showed that cashew farmer householsd in Buton regency economically were wealth and non poor farmers as indicated by good service ratio (GSR) of 0.99865.
Dampak Bantuan Pemerintah terhadap Kemandirian Petani Jagung (Zea Mayz L.) di Desa Anduna Kecamatan Laeya Kabupaten Konawe SelatanDampak Bantuan Pemerintah terhadap Kemandirian Petani Jagung (Zea Mayz L.) di Desa Anduna Kecamatan Laeya Kabupaten Konawe Selatan Pahmi, Adit Fatrisia; Abdullah, Weka Gusmiarty; Yusria, Wa Ode; Ulyasniati, Ulyasniati
Baselang Vol 4, No 1: APRIL 2024
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v4i1.137

Abstract

Penelitian ini bertujuan untuk mengetahui dampak bantuan pemerintah terhadap kemandirian petani jagung (Zea mayz L.) dan mengetahui adanya perbedaan pendapatan petani jagung setelah diberi bantuan dari pemerintah di Desa Anduna Kecamatan Laeya Kabupaten Konawe Selatan. Metode penentuan sampel dalam penelitian ini dilakukan dengan metode sensus dan diperoleh sampel penelitian sebanyak 20 orang. Hasil penelitian menunjukkan bahwa dampak bantuan pemerintah terhadap kemandirian material petani antara lain peningkatan akses terhadap modal membantu petani dalam produksi yang lebih baik dan pengelolaan risiko. Pemilikan aset produktif dan pengelolaan tabungan meningkatkan kemandirian petani dan memungkinkan investasi untuk peningkatan produktivitas. Kemandirian material memungkinkan investasi dalam peralatan modern dan teknologi pertanian dalam meningkatkan produksi jagung. Kemandirian petani dari sisi material menunjukkan bahwa sebagian besar responden dengan jenis bantuan yang diberikan oleh pemerintah untuk kebutuhan produksi pertanian. Berdasarkan hasil uji t, terdapat perbedaan pendapatan petani jagung sebelum dan sesudah adanya bantuan pemerintah, dimana pendapatan petani jagung sesudah adanya bantuan pemerintah lebih tinggi dibandingkan sebelum menerima bantuan pemerintah. Rata-rata pendapatan petani jagung sesudah adanya bantuan yaitu sebesar Rp3.264.346/ha/musim, dan sebelum adanya bantuan pemerintah sebesar Rp1.904.934/ha/musim.
Analisis Ketersedian Stok Bahan Baku Roti Pada Usaha Roti Sari Mart Di Kelurahan Anggoeya Kecamatan Poasia Kota Kendari Juniarti, Gebi; Surni, Surni; Yusria, Wa Ode
Innovative: Journal Of Social Science Research Vol. 4 No. 2 (2024): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v4i2.9773

Abstract

Penelitian ini bertujuan untuk mengetahui: Ketersediaan stok bahan baku roti yang optimal pada Usaha Roti Sari Mart di Kelurahan Anggoeya Kecamatan Poasia Kota Kendari, dengan menggunakan metode Economic Order Quantity (EOQ), Total Inventory Cost (TIC), Safety Stock, dan Reorder Point.Teknik pengumpulan data yang digunakan adalah observasi, wawancara dan kepustakaan. Analisis yang digunakan adalah dengan analisis Economic Order Quantity (EOQ).Berdasarkan analisis yang dilakukan dengan menggunakan metode EOQ dapat diketahui hasil rincian biaya total biaya persediaan bahan baku: Tepung Terigu sebesar Rp2.221.262,70 dan menghemat biaya persediaan sebesar Rp2.193.034,61, Persediaan pengaman yaitu sebanyak 1.468,27 kg dan pemesanan kembali ketika bahan baku di ruang penyimpanan sisa 1.628,93 kg. Kemudiaan untuk bahan baku gula Rp874.430,27 dan menghemat biaya Rp61.662,73, persediaan pengaman sebanyak 99,67 kg dan pemesanan kembali 108,6 kg. Bahan baku telur Rp873.512,58 dan penghematan biaya Rp65.712,06, persediaan pengaman sebanyak 19,47 kg dan pemesanan kembali 21,32 kg. Mentega Rp772.042,83 dan menghemat biaya Rp173.720,78, persediaan pengaman 63,72 kg dan pemesanan kembali 89,97 kg. Bahan baku Ragi/pengembang Rp873.523,56 menghemat biaya Rp62.417,01, persediaan pengaman 208,23gram dan pemesanan kembali 235,31 gram. Bahan baku susu Rp873.521,91 menghemat biaya Rp62.472,99, persediaan pengaman pengaman 173,59liter dan pemesanan kembali 187,56 liter. Dari hasil penelitian ini, dapat disimpulkan bahwa penggunaan metode EOQ dapat menekan biaya persediaan dan tingkat kebutuhan bahan baku yang ekonomis dan optimal dibandingkan dengan metode yang digunakan oleh Perusahaan, sehingga Perusahaan jika menerapkan metode EOQ, dapat memperoleh laba yang maksimal.
Analisis Pemanfaatan Digital Marketing Sebagai Media Pemasaran Sayuran Hidroponik Di Kota Kendari Sarfan, La Ode; Saediman, H.; Yusria, Wa Ode
Innovative: Journal Of Social Science Research Vol. 4 No. 3 (2024): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v4i3.10682

Abstract

Penelitian ini bertujuan untuk mengetahui : (1) tingkat pemanfaatan digital marketing sebagai media pemasran sayuran hidroponik di Kota Kendari. (2) besar pendapatan pelaku usaha sayuran hidroponik di Kota Kendari. (3) hubungan antara tingkat pemanfaatan digital marketing dengan karakteristik pelaku usaha dan usaha hidroponik di Kota Kendari. Teknik pengumpulan data yang digunakan dalam penelitian ini adalah teknik observasi, teknik wawancara secara langsung dengan responden, teknik kepustakaan. Analisis data yang digunakan dalam penelitian ini adalah analisis deskriptif, analisis pendapatan, dan analisis Chi Square. Adapun hasil penelitian menunjukan Tingkat pemanfaatan digital marketing sebagai media pemasaran sayuran hidroponik di Kota Kendari sudah cukup tinggi, mayoritas persentase omzet yang diperoleh pelaku usaha sayuran hidroponik dari digital marketing adalah 51%-100% sebanyak 15 pelaku usaha dengan persentase 60%, sedangkan pelaku usaha yang memiliki omzet dari digital marketing 0-50% adalah sebanyak 10 pelaku usaha dengan persentase 40%. Pendapatan pelaku usaha sayuran hidroponik di Kota Kendari berada pada posisi menguntungkan dapat dilihat pada rata-rata pendapatan pelaku usaha yang lebih tinggi dibandingkan dengan Upah Minimum Kota (UMK) yaitu Rp.2.993.730, sedangkan rata-rata pendapatan pelaku usaha sayuran hidroponik sebesar Rp.4.315.036. Hubungan antara tingkat pemanfaatan digital marketing dengan karakteristik pelaku usaha dan usaha sayuran hidroponik di Kota Kendari adalah ada yang berhubungan dan tidak berhubungan secara signifikan. Dari beberapa karakteristik pelaku usaha dan usaha yang telah diuji dengan menggunakan analisis Chi Square yang memiliki hubungan adalah tingkat pemanfaatan digital marketing dengan pendapatan sedangkan karakteristik lainnya tidak memiliki hubungan secara signifikan.