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PENGEMBANGAN WILAYAH BERBASIS POTENSI UNGGULAN DI KABUPATEN MANGGARAI TIMUR PROVINSI NTT SEBAGAI DAERAH OTONOM BARU Maria Fransiska Darlen; Setia Hadi; M Ardiansyah
TATALOKA Vol 17, No 1 (2015): Volume 17 Number 1, February 2015
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (877.542 KB) | DOI: 10.14710/tataloka.17.1.37-52

Abstract

East Manggarai Regency is a new autonomous region of the division of Manggarai Regency in East Nusa Tenggara Province. As a new district, the area must be developed based on the dominant potentials in the region so that the regional government is more flexibel to design appropriate regional development strategy and create a conducive investment climate to attract investors to the area. The purpose of research is to identify potential sectors that can be developed and provide more economic value, evaluating existing landuse based on land capability and formulate East Manggarai District development strategies. The method used is the input-output analysis combined with analysis of LQ, LI, SI and SSA to determine the dominant sectors and leading commodity, image interpretation and analysis of land capability and SWOT analysis to formulate a regional development strategy. The results showed that the leading sectors in East Manggarai district consists ofthe food crops,the manufacturing sector and the non-oil sectorand the trade sector. Based on the ability of the land, there are many areas that are not their designation as the management of extreme farm lands. Thus, it needs the appropriate strategy in the management of the territory through conducive government policies to the development of the leading sectorsEast Manggarai Regency is a new autonomous region of the division of Manggarai Regency in East Nusa Tenggara Province. As a new district, the area must be developed based on the dominant potentials in the region so that the regional government is more flexibel to design appropriate regional development strategy and create a conducive investment climate to attract investors to the area. The purpose of research is to identify potential sectors that can be developed and provide more economic value, evaluating existing landuse based on land capability and formulate East Manggarai District development strategies. The method used is the input-output analysis combined with analysis of LQ, LI, SI and SSA to determine the dominant sectors and leading commodity, image interpretation and analysis of land capability and SWOT analysis to formulate a regional development strategy. The results showed that the leading sectors in East Manggarai district consists ofthe food crops,the manufacturing sector and the non-oil sectorand the trade sector. Based on the ability of the land, there are many areas that are not their designation as the management of extreme farm lands. Thus, it needs the appropriate strategy in the management of the territory through conducive government policies to the development of the leading sectors
Berbagai Faktor Penentu Hasil Padi Sawah di Daerah Sentra Produksi, Kabupaten Kupang, Timor Barat Johanna Suek; Jedo Barek Hewen; Alfetri Noach Paulus Lango; Maria Fransiska Darlen
Jurnal Pengembangan Penyuluhan Pertanian Vol 19, No 36 (2022): Desember
Publisher : UPPM Politekik Pembangunan Pertanian Yogyakarta Magelang (Polbangtan Yoma)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36626/jppp.v19i36.885

Abstract

Ketersediaan dan Pola Konsumsi Pangan Pokok Pada Rumah Tangga Petani di Desa Benu Kecamatan Takari Kabupaten Kupang Fitriany Prisikila Lekama; I Wayan Nampa; Maria Fransiska Darlen
JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI Vol 11 No 2 (2023): Juni
Publisher : Department of Agroindustrial Technology, Faculty of Agricultural Technology, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JRMA.2023.v11.i02.p10

Abstract

The availability of food at the household level is part of the parameters for success in food security. Food consumption reflects the ability and capacity of households to buy and obtain food. The high availability of food in an area does not guarantee sufficient food availability in households. Communities in the study locations have a malnutrition rate of 9.3%, so it is necessary to know the availability and consumption patterns of households. This research was conducted by interviewing 84 respondents. Data analysis used the calorie content equation of food ingredients and food pattern analysis of expectations. The results showed that the average food supply in farmer households reached 1,351 kg/year. The availability of food for consumption is included in the sufficient category, reaching 533 days/year. However, in terms of farmers' consumption patterns, they have not varied, as can be seen from the achievement of the PPH score of only 63.7 out of a maximum score of 100 which must be achieved for an ideal and optimal food consumption pattern. For consumption that is close to the ideal PPH score is in the grain group, and the fatty fruit/seed group while the lowest PPH score is in the Animal Food group. This shows that although in terms of availability it is in sufficient condition, but it is still low in terms of food diversity. This condition is thought to have caused the supply to be sufficient to meet food needs in one year, but cases of malnutrition were still found in the study locations. Keywords : food availability, comsumption pattern, food pattern, malnutrition, takari Ketersediaan pangan di tingkat rumah tangga merupakan bagian dari parameter keberhasilan ketahanan pangan. Konsumsi pangan mencerminkan kemampuan dan kemampuan rumah tangga untuk membeli dan memperoleh pangan.Tingginya ketersediaan pangan suatu daerah belum menjamin cukupnya ketersediaan pangan dalam rumah tangga. Masyarakat di lokasi penelitian memiliki tingkat gizi buruk sebanyak 9,3%, sehinga perlu diketahui bagaimana ketersediaan dan pola konsumsi rumah tangga. Penelitian ini dilakukan dengan mewawancarai 84 responden. Analisis data menggunakan persamaan kandungan kalori bahan makanan dan analisis pola pangan harapan. Hasil penelitian menunjukan rata-rata persediaan pangan pada rumah tangga petani mencapai 1.351 kg/tahun. Ketersediaan pangan untuk konsumsi termasuk dalam kategori cukup yaitu mencapai 533 hari/tahun. Namun demikian, dilihat dari sisi pola konsumsi petani belum beragam, terlihat dari capaian skor PPH hanya 63,7 dari skor maksimal 100 yang harus dicapai untuk pola konsumsi pangan yang ideal dan optimal. Untuk konsumsi yang mendekati skor PPH ideal ada pada kelompok padi-padian, dan kelompok buah/biji berlemak sedangkan skor PPH terendah pada kelompok Pangan Hewani. Hal ini menunjukkan bahwa meskipun dari sisi ketersediaan dalam kondisi cukup, namun masih rendah dalam keberagaman pangan. Kondisi ini yang diduga menyebabkan ketersediaan sudah cukup memenuhi kebutuhan pangan dalam satu tahun, namun masih dijumpai kasus gizi buruk di lokasi penelitian. Kata kunci : ketersediaan pangan, pola konsumsi, pola pangan, gizi buruk, takari
PELATIHAN USAHATANI MICROGREEN BAGI IRT DALAM UPAYA PENCEGAHAN STUNTING DI KOTA KUPANG Maria Fransiska Darlen; Jusuf Manilapai; Fredrik L. Benu
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 4 No. 5 (2023): Volume 4 Nomor 5 Tahun 2023
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v4i5.20518

Abstract

Pengabdian masyarakat menjadi salah satu darma perguruan tinggi yang bersifat strategis dan bertujuan membina serta mendidik masyarakat untuk meningkatkan kualitas hidup mereka. Wujud pembinaan ini melalui pelatihan usahatani microgreen bagi para Ibu Rumah Tangga (IRT) dalam upaya pencegahan stunting di Kota Kupang. Hal ini bertolak dari kondisi angka stunting di NTT yang terus meningkat dari 20,9% tahun 2021 menjadi 22% tahun 2022, sedangkan kondisi stunting di Kota Kupang berada pada angka 21,5% (tahun 2022). Pelatihan tersebur bertujuan mendorong masyarakat terutama ibu-ibu agar memperoleh keterampilan dalam usahatani microgreen serta meningkatkan peran ibu rumah tangga dalam kesejahteraan keluarga melalui penyediaan sayuran sehat bagi keluarga, terutama dalam upaya menurunkan angka stunting yang cukup tinggi di Kota Kupang. Microgreen adalah bibit sayuran yang dipanen saat masih sangat muda, berkisar 7-14 hari setelah mulai berkecambah dan muncul kotiledon. Budidaya microgreen merupakan salah satu alternatif budidaya di lahan terbatas yang mudah dilakukan di kalangan masyarakat karena menghasilkan sayuran sehat, bernutrisi, tinggi antioksidan dan bebas kimiawi. Pelaksanaan kegiatan menggunakan metode training yang diawali dengan pemberian materi mengenai manfaat microgreen, langkah-langkah dalam budidaya microgreen hingga cara untuk menyajikan microgreen yang siap dikonsumsi. Setelah peserta mendapatkan materi dilanjutkan dengan praktek langsung secara individu melalui bimbingan fasilitator. Peserta pelatihan yakni para ibu rumah tangga di Kelurahan Fatufeto.
FAKTOR-FAKTOR YANG MEMPENGARUHI USAHATANI PADI SAWAH DI DESA NOELBAKI KECAMATAN KUPANG TENGAH KABUPATEN KUPANG Fitriyani, Fitriyani; Bernadina, Lika; Darlen, Maria Fransiska
Buletin Ilmiah Impas Vol 24 No 2 (2023): Volume 24 No.: 2 Edisi Juni 2023
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v24i2.11053

Abstract

This research was conducted in Noelbaki Village, Central Kupang Subdistrict, Kupang Regency in October - November 2022, with the aim of knowing the productivity, income and factors affecting productivity and income of paddy rice farming in Noelbaki Village, Central Kupang Subdistrict, Kupang Regency. The selection of the research location was carried out purposively with the consideration that Noelbaki Village is a producer of paddy rice with the largest land area in the Central Kupang sub-district. The research sample was taken with the Simple Random Sampling technique, where there were 3 farmer groups, namely, the Dendeng farmer group totaling 345 members, the Joint Business farmer group totaling 220 members and the Dahulu Rasa farmer group totaling 180 members using a 10% error rate which took 75 respondents. The results showed that the productivity of rice farming ton/ha is still far from the national average productivity of 8 tons/ha. The income of paddy rice farming in Noelbaki Village obtained an average income of Rp 22,315,343. While partially or individually, the variable Farming Experience (X1), variable Land Area (X5), and Pesticides (X8) partially affect the productivity of rice paddy farming in the village. The variables that affect the income (Y2) are, variable Labor (X3), Cost (X4) and Land Area (X5).
ANALYSIS OF FACTORS AFFECTING PRODUCTION AND THE LEVEL OF TECHNICAL EFFICIENCY OF CLOVE FARMING IN JAWAPOGO VILLAGE, MAUPONGGO DISTRICT, NAGEKEO REGENCY Loy, Martinus Adrian; Suek, Johanna; Darlen, Maria Fransiska
Buletin Ilmiah Impas Vol 25 No 1 (2024): Volume: 25 No.: 1 Edisi April 2024
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v25i1.16319

Abstract

Cloves are one of the suitable commodities in Nagakeo Regency, but data from the last five years shows that clove productivity tends to decline. The decline in productivity is thought to be due to inefficient use of production factors. This study was conducted to answer research questions related to the technical efficiency of production factors. The study was conducted in Jawapogo Village, Mauponggo District, Nagekeo Regency. The location was determined deliberately with the consideration that Jawapogo village is one of the clove producing villages in Nagakeo Regency. This research involved 41 farmers who were taken randomly from households that had cloves. Data analysis was carried out descriptively and quantitatively. Quantitative analysis used Cobb-Douglas analysis and Technical Efficiency. Technical efficiency calculations are used by Frontier software. 4.1C. The results of the simultaneous regression analysis of the production factors included in the model have a significant effect on clove production. Meanwhile, partially the variable number of productive plants has a significant effect on clove production. Meanwhile, the variables of land area, plant age and labor did not have a significant effect. Meanwhile, the average technical efficiency is 0.50, so it is concluded that the use of production factors is not efficient. Inefficiency in clove farming is influenced by non-formal education and the age of the farmer. On the other hand, formal education has no significant effect. Therefore, increasing non-formal education through clove farming extension or training is needed to reduce technical inefficiencies in clove farming management.
ANALYSIS OF FACTORS DETERMINING PRODUCTION AND INCOME OF DRYLAND MAIZE FARMERS IN THE BORDER AREA OF KOBALIMA TIMUR DISTRICT MALAKA REGENCY Un, Paulus; Adar, Damianus; Darlen, Maria Fransiska; Mahendra, Bayu
Journal of Agri Socio Economics and Business Vol. 6 No. 02 (2024)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.6.2.321-334

Abstract

A This research was conducted in Kobalima Timur sub-district, namely in Alas Utara village and Kota Biru village. The objectives of this study were: 1) To identify factors that influence the level of production and income of corn farming businesses of dry land farmers in border areas; 2) To find out the amount of production and income obtained by corn farmers in dry land border areas.The selection of research locations was carried out by simple random sampling, namely selecting 2 villages out of 5 villages that directly border with Timor Leste, namely Alas Utara village and Kota Biru village. The selection of sample farmers was carried out using the simple random sampling method of 20% of the corn farmer population in the 2 selected villages, namely 32 corn farmers in Alas Utara village and 34 corn farmers in Kota Biru village. so that 66 farmers were obtained as respondents.The results of the study showed that: 1) Factors that significantly influenced the level of corn farming production in the border area of Kobalima Timur Sub-district, Malaka Regency were land area, selling price, and labor. Meanwhile, farming experience, number of seeds and education level do not significantly affect corn production; 2) The income of corn farmers in the border area of East Kobalima sub-district is IDR 15,823,252 per hectare
Kontribusi Pendapatan Usahatani Kopi Terhadap Pendapatan Rumah Tangga Petani Di Desa Detusoko Barat Kabupaten Ende Jeharu, Onesimus Tricahyo Agramedha; Kapioru, Charles; Darlen, Maria Fransiska; Adar, Damianus
Buletin Ilmiah Impas Vol 25 No 3 (2024): Volume 25 No.: 3 Edisi November 2024
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v25i3.19626

Abstract

This research aims to determine the amount of coffee farming income and the magnitude of the contribution of coffee farming to farmer household income. Data collection was carried out in West Detusoko Village, Detusoko District, Ende Regency, because it is one of the coffee producing areas. The population in this study was taken based on the number of family heads in West Detusoko Village, namely 219 people. The sample was determined using a simple random sampling method and calculated using the Slovin formula with a sample size of 69 respondents. The analytical method used in this research is a qualitative-quantitative descriptive method, income analysis and contribution analysis. The research results showed that the amount of income obtained by 69 respondents from coffee farming was IDR. 4.933.862/year/farmer. Income from rice farming is Rp. 2,135,848/planting season/farmer, so that in 1 year the farmer's income is Rp. 4,271,696/year/farmer, because they carry out two planting seasons in 1 year. Meanwhile, income outside the agricultural sector of 33 respondents who have businesses outside the agricultural sector was IDR. 973.061/year/farmer. So, the total income of farmer households is Rp. 10.178.619/year/farmer. Coffee farming contributes 48.47% to the household income of farmers.. This shows that coffee farming does not contribute significantly to farmer household income.
ANALYSIS OF LEADING STAPLE FOOD CROP COMMODITIES IN NGADA REGENCY Kila, Kornelia; Nurwiana, Ida; Darlen, Maria Fransiska; Adar, Damianus
Buletin Ilmiah Impas Vol 26 No 1 (2025): Volume: 26 No.: 1 Edisi April 2025
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v26i1.23717

Abstract

Ngada Regency is an area that has land conditions and climate potential that vary in characteristics. The diversity of physical characteristics of land will determine the types of commodities that can be cultivated and will influence the level of productivity. Therefore, determining superior commodities is very necessary for decisions on future commodity development. The objectives of this research are: 1). Knowing superior commodities for staple food crops using the Dynamic Location Quetient (DLQ) analysis approach based on harvest and production area data 2). Identify staple food crop commodities that have the potential to be developed and have competitive advantages using the Shift Share Analysis (SSA) approach. This research uses a quantitative approach using secondary data from the Central Statistics Agency (BPS) of Ngada Regency for the 2018-2022 period. The research results show that the leading commodities in Ngada Regency are Sweet Potatoes, Cassava, Rice, Corn and Peanuts, where these commodities have a progressive growth rate and are competitive. The sweet potato commodity is a commodity that has a progressive growth rate and has good competitiveness in almost all sub-districts.
PRICE COMPETITIVENESS ANALYSIS OF SEAWEED IN LEDERAGA VILLAGE, HAWU MEHARA SUBDISTRICT, SABU RAIJUA REGENCY Hau, Desriyanti Sarilestari Djami; Bano, Maria; Darlen, Maria Fransiska; Nainiti, Selfius P.N.
Buletin Ilmiah Impas Vol 26 No 2 (2025): Volume: 26 No.: 2 June Edition 2025
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v26i2.24739

Abstract

This research aims to analyze the price competitiveness of seaweed farming in Lederaga Village, Hawu Mehara District, Sabu Raijua Regency. The research method uses a quantitative approach with a simple random sampling technique of 30 farmers (20% of the population). Data analysis includes qualitative descriptive analysis, cost and income analysis, and SWOT analysis. The research results show that the seaweed cultivation effort using the bottom release method has an average annual income of IDR 18,602,325.63 per farmer, per year, with a production process spanning 3 seasons, indicating that this effort is classified as profitable.The strengths of the business lie in its strategic location, simple cultivation techniques, and the availability of skilled local labor. The main weaknesses include limitations in post-harvest technology and market price fluctuations. Opportunities that can be utilized include the high demand in domestic and international markets as well as the potential for creating new jobs. However, this effort also faces serious threats such as climate change, limited access to modern technology, and farmers' dependence on middlemen. The recommended strategy is to leverage strengths to seize market opportunities and increase production capacity through training and the establishment of supportive institutions.