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All Journal JURNAL PENDIDIKAN TAMBUSAI Studi Budaya Nusantara Jurnal Sosiologi Andalas Aceh Anthropological Journal Juwara : Jurnal Wawasan dan Aksara Balale' : Jurnal Antropologi Triwikrama: Jurnal Ilmu Sosial Dharma Acariya Nusantara: Jurnal Pendidikan, Bahasa dan Budaya IAS Journal of Localities Jurnal Mahasiswa Antropologi dan Sosiologi Indonesia(JuMASI) Adidaya : Jurnal Aplikasi Pendidikan dan Sosial Budaya J-CEKI Ulil Albab
Aliffiati Aliffiati, Aliffiati
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Religion Arts Humanities Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Physics Social Sciences Other

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Journal : IAS Journal of Localities

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Fast fashion: Consumptive behavior in fashion industry Generation Z in Yogyakarta Widari, Tika; Aliffiati, Aliffiati; Indra, Muhammad
IAS Journal of Localities Vol. 1 No. 2 (2023)
Publisher : Yayasan Irwan Abdullah Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62033/iasjol.v1i2.18

Abstract

The fashion emergence is a trend that is closely related to generation Z. The easy access to social media is one of the most effective diffusion modes of fashion trends. In addition, there are marketing techniques used by business actors to spread products by involving figures that are loved by generation Z, such as politicians, celebrities, artists, and other public figures. These figures involvement is able to attract the followers to follow the trend. The reason is that following trends can show one’s identity and increase self-confidence, it cannot be avoided by looking at the ways of fashion fans in Generation Z. Fashion trends that continue to roll quickly make them have consumptive behavior. This behavior must be taken seriously considering the waste impact generated from production can be a big problem for the environment
Anti-Mainstream Culinary: The Influence of Post-Modernism on Gastronomy in Indonesian Restaurants Widari, Tika; Aliffiati, Aliffiati; Rahman, Luthfi Riyadh; Indra, Muhammad
IAS Journal of Localities Vol. 2 No. 1 (2024)
Publisher : Yayasan Irwan Abdullah Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62033/iasjol.v2i1.36

Abstract

The culinary movement is currently undergoing interesting developments: initially, food was a basic requirement for energy and the food consumed was usually processed from nature. Consequently, processed food often characterized the identity of specific tribes, cultures, and regions. In the modern era, food has a long history (for example, the French Revolution), with ethics and rules. This shows that modern food culture is structured and even classifies social classes. Originally, food in the modern era had a concept adapted from the serving of food in palaces, with order and layout. However, this modern presentation of food was rejected by cooks who served food in different ways. For example, enjoying meals at a high altitude and serving food with unusual artistry. With this resistance to the European-style presentation of many luxury restaurants in Indonesia, this post-modernist restaurant can attract customers. This research uses a descriptive qualitative approach. Data collection technique is conducted through visual observation via social media. The findings reveal that the flow of post-modernism and post-structuralism has influenced the way food is served in several Indonesian restaurants. The full results and discussion are presented herein.
Co-Authors Andre Rori Makaryn Ginting Astyaputri, Tiara Bagus Oka Wedasantara, Ida Daniel Rafael Demetrius Christian Bonaventura Dewi, Ni Putu Vita Karina Diaz Restu Darmawan, Diaz Restu Elfrida Mecik Febriana, Tian Renita Ana Gede Budarsa, Gede I Ketut Kaler I Nyoman Suarsana Ida Alit Laksmiwati Ida Ayu Alit Laksmiwati Ida Bagus Oka Wedasantara Ida Bagus Oka Wedasantara Kumbara, A. A. Ngr. Anom Laksmiwati, Ida Ayu Alit Luthfi Riyadh Rahman Made Aji Surya Pratama Made Wiasti, Ni Maniku, Andre Aditya Mbapa, Anastasia Aprilia Mopo MUHAMMAD INDRA Najmal Qudsi, Hafshah NI MADE WIASTI Ni Made Wiasti Pangestu, Dhi'fa Hafizha Patrisia Jesika Amanda Polin, Rakka Firdaus Octavian Pradnya Dewi, Putu Susanto, Willy Widari, Tika