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All Journal Asian Journal of Aquatic Sciences Grouper: Jurnal Ilmiah Perikanan Jurnal Ilmiah Satyagraha Grimsa Journal of Science Engineering and Technology Jurnal Kastara Journal of Fisheries & Marine
Abdul Qadir Jailani, Abdul Qadir
Jurusan Budidaya Perairan, Fakultas Perikanan dan Ilmu Kelautan, Universitas Brawijaya, Jl. Veteran, Malang 65145.
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Engineering Environmental Science Immunology & microbiology Medicine & Pharmacology Physics Social Sciences Veterinary

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Profil Glukosa Darah Ikan Lele Dumbo (Clarias gariepinus) Yang Dipelihara Pada Topografi Yang Berbeda Armando, Eric; Jailani, Abdul Qadir; Aji, Muhammad Tri
Grouper: Fisheries Scientific Journal Vol 11, No 1 (2020): Grouper : Jurnal Ilmiah Fakultas Perikanan Universitas Islam Lamongan
Publisher : Universitas Islam Lamongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30736/grouper.v11i1.62

Abstract

Ikan merupakan hewan berdarah dingin sehingga metabolisme tubuh tergantung pada suhu lingkungannya, termasuk kekebalan tubuh ikan. Perubahan suhu lingkungan (guncangan suhu dingin) akan menyebabkan stres yang menginduksi pada tingginya tingkat glukosa darah, selanjutnya menganggu pertumbuhan bahkan mematikan. Penelitian ini bertujuan untuk mengetahui kadar glukosa dalam darah. Hasil tersebut akan menjadi data fisiologi yang dapat menjadi acuan untuk pengembangan budidaya ikan lele di dua kecamatan tersebut. Penelitian ini menggunakan metode eksperimen, dengan 2 perlakuan lokasi topografi yang berbeda. Perlakuan topografi pada lokasi A Muntilan (fluktuasi Suhu 21oC – 24oC pada ketinggian lokasi 348 mdpl), B lokasi Grabag (fluktuasi Suhu 19oC – 22oC pada ketinggian lokasi 600mdpl).  Kadar glukosa darah ikan lele yang dipelihara selama 30 hari dengan kepadatan 200 ekor/lokasi terbaik didapat pada perlakuan A dengan rata rata glukosa darah sebesar 77.95 mg/dl, sedangkan pada perlakuan B di dapat hasil rata – rata glukosa darah sebesar 92,4 mg/dl. Berdasarkan hasil penelitian ini direkomendasikan untuk kegiatan budidaya ikan lele pada lokasi A dengan kondisi suhu yang masih bisa di tolerir oleh ikan lele dumbo.
PELATIHAN DAN PENDAMPINGAN DIVERSIFIKASI PRODUK PERIKANAN SERTA STRATEGI PEMASARAN SEBAGAI UPAYA PENINGKATAN PENDAPATAN MASYARAKAT DESA GUNUNGPRING, KECAMATAN MUNTILAN, KABUPATEN MAGELANG Orbawati, Eny Boedi; Armando, Eric; Jalunggono, Gentur; Jailani, Abdul Qadir; Nofreeana, Andri; Tartila, Shobrina Silmi Qori
JURNAL KASTARA Vol. 2 No. 2 (2022): Desember 2022
Publisher : Fakultas Pertanian_Universitas Tidar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31002/kastara.v2i2.291

Abstract

Low optimization of fishery product diversification development becomes the fish farmer problem in Magelang District, although capable of increasing the selling value and creating the business opportunities for fishery products. In addition to product diversification, a marketing strategy needs to be performed, so the product absorption and demand are easier in the market. Based on this condition, community service actions were carried out to train and assist the process of fishery product diversification production and marketing strategies to increase the community income. This activity was held in Wonosari Hamlet, Gunungpring Village, Muntilan District, Magelang Regency, from September - October 2022. The service participants were residents of Wonosari Hamlet, especially housewives. This activity was implemented through field observations, socialization, counseling, training, mentoring, monitoring, and evaluation. The diversified products that were used as objects in this activity contained fish samosas, kaki naga, high pressure smoked milkfish, and otak-otak bandeng. During the service implementation, participants were asked to produce fishery products, after being explained by the lecture team, before finally describing the marketing strategies to increase the community income, especially the Wonosari hamlet community. Based on the evaluation results, this service program has increased the understanding, skills, quality, and quantity of fishery products, which can have an impact on the regional food security through training and community assistance.
THE EFFECT OF TOPOGRAPHICAL DIFFERENCES ON THE GROWTH OF KOI CARP (Cyprinus carpio koi) Halimah, Nur; Jailani, Abdul Qadir; Sari, Annisa Novita
Asian Journal of Aquatic Sciences Vol. 6 No. 2 (2023): August
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

Interest in the cultivation of koi carp commodities has increased during the Covid-19 pandemic. Breeders come from various communities. This study aims to determine whether topographic differences have an effect or not on the growth of koi carp. The research was conducted from February to March 2022 for 45 days. The location of the research was carried out in three different places, Kaliangkrik, Tempuran, and Kebumen. The research method used was a Completely Randomized Design (CRD) with 3 treatments and 3 repetitions. The first treatment is an altitude of 1,030 meters above sea level (Kaliangkrik), the second is 323 meters above sea level (Tempuran), and the third is 26 meters above sea level (Kebumen). The data were analyzed using the Analysis of variance (ANOVA) followed by Duncan's Multiple Range Test (DMRT) further tests. The results showed that topographic differences affect the growth of koi fish both in weight and length growth of koi fish. The altitude that produces the best growth in this study is at an altitude of 26 meters above sea level or located in Kebumen. This is supported by the data showing the highest weight (average 4,1 g), the longest (average 2.5 cm), the lowest FCR (average 2,16), and the highest Survival Rate (SR) high (80%).
DRY SYSTEM LIVE FISH TRANSPORT SIMULATION TEST IN BEONG FISH (Hemibagrus nemurus) USING PLANTAIN STEM LIVER EXTRACT (Musa paradisiaca) WITH THE DIFFERENT DOSE Wulandari, Vidya Setianti; Jailani, Abdul Qadir; Sari, Annisa Novita
Asian Journal of Aquatic Sciences Vol. 5 No. 2 (2022): August
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

Asian Redtail Catfish (Hemibagrus nemurus) is one of the freshwater fish commodities that lives on several rivers in Indonesia. Unavailability of Asian Redtail Catfish throughout Indonesia causing the provider area to become a target market for distributing Asian Redtail Catfish. This study aims to find out the effect of administering the optimal anesthetic dose of banana stem liver extract for anesthesia and the survival rate of Asian Redtail Catfish in dry system transportation testing. The research method used is the complete random design method (RAL) 3 treatments and 3 repetitions, where P1 (dose 1%), P2 (dose 2%), and P3 (dose 3%). The results showed that a dose of 1% banana stem liver extract gave the best results in the dry system transportation test process with a duration of 76 minutes 35 seconds, a conscious recovery duration of 7 minutes 1 second, and a survival rate. Survival rate Asian Redtail Catfish amounted to 94.43% of the total sample. This proves that the anesthesia of banana stem liver extract affects the survival rate of Asian Redtail Catfish with an optimum dose of 1% and further research is needed on dosing and the correlation between samples and variables.
STUDY ON POTENTIAL FEASIBILITY OF AQUACULTURE LAND USING GEOGRAPHIC INFORMATION SYSTEM (GIS) IN NORTH SEMARANG SEA Adamimawar, Ceteria Nuchter Ikbar; Jailani, Abdul Qadir; Aji, Muhammad Tri
Asian Journal of Aquatic Sciences Vol. 5 No. 2 (2022): August
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

Marine culture in the North Semarang area is still not optimally utilized by the surrounding community. The selection of the location of aquaculture activities is needed to determine the feasibility of suitable land for aquaculture in the sea. However, due to the large number of fishing activities, ports, and dense settlements have an impact on water quality which affects marine aquaculture activities. The purpose of this study was to determine the condition of the waters, determine the level of land suitability using GIS, and the area of ​​land that can be used as a location for marine culture in the waters of North Semarang. The method used is by scoring and GIS. Parameters observed included protection, brightness, temperature, depth, current velocity, substrate, wave height, salinity, DO, BOD, COD, and pH. Furthermore, a scoring calculation is carried out to determine the suitability value which is then processed using GIS to produce a suitability map. The results showed that North Semarang waters were classified as S2 class (quite suitable) for marine aquaculture activities and with an area of ​​250,000 ha.
THE EFFECT OF MUSTARD GREENS POWDER AND PELLETS ON THE GROWTH OF COMMON CARP (Cyprinus carpio) Fry Ningsih, Ayu Candra; Sari, Annisa Novita; Jailani, Abdul Qadir
Asian Journal of Aquatic Sciences Vol. 6 No. 1 (2023): April
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

Common carp is a fish consumption that is relatively easy to cultivate since it tends to be adaptive (easy to adapt to its environment and resistant to various types of diseases). One of the protein requirements for the growth of fish seeds can be obtained from mustard greens. Furthermore, the abundant availability of mustard greens in Kajoran Village can be an alternative feed if developed as carp feed. The purpose of this study is to determine the effect of mustard greens powder on the growth of common carp (Cyprinus carpio); besides, to determine the best concentration of mustard greens powder on the growth of common carp. This study was conducted in January-February 2022. The research method used an experimental method with treatment P1 (control), P2 (mustard green powder 25%), P3 (50%), P4 (75%), and P5 (100%). The results of giving the concentration of mustard green powder for the growth of common carp show a significant difference and it can increase the growth of carp. Furthermore, the best treatment is achieved in the P3 treatment (50% mustard green powder) with an average weight gain of 1.120 g. From the results of this study, it is expected that the people of Kajoran Village can use mustard greens well for carp cultivation with a concentration of 50% pellets and 50% mustard green powder. In addition, further research is needed on the manufacture of pellets from mustard green powder to make it easier for farmers to feed.
PENGARUH INFLUENCER MARKETING DAN WORD OF MOUTH TERHADAP KEPUTUSAN PEMBELIAN PADA MAYSHOPPING STORE CABANG TENTE JAILANI, ABDUL QADIR; Purnama, Ita; -, Julaiha -
Jurnal Ilmiah Satyagraha Vol 8, No 1 (2025)
Publisher : Universitas Mahendradatta Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47532/jis.v8i1.1139

Abstract

 Abstrak –Penelitian ini bertujuan untuk mengetahui Influenser Marketing Dan Word Of Mouth Terhadap Keputusan Pembelian Pada Mayshopping Store Cabang Tente. Jenis penelitian ini adalah Asosiatif untuk mengetahui hubungan sebab akibat antara dua variable atau lebih, populasi yang dipake dalam penelitian ini di tente  dengan jumlahnya tidak diketahui (unknow population) dimana sampel yang digunakan yaitu sebesar 96 dengan teknik purposive sampling. Teknik pengumpulan data yaitu melalui observasi, kuesioner, studi pustaka dengan menggunakan teknik analisa data uji validitas, realiabilitas, uji asumsi klasik, uji regresi linear berganda, determinasi dan korelasi uji t dan uji f. Hasil penellitian yang dilakukan oleh peneliti yaitu 1.) pengaruh influncer marketing (X1) berpengaruh secara signifikan dengan nilai t-hitung sebesar 2.380 t-tabel sebesar 1.984 dengan nilai signifikansi 0,019 0,05 2.) pengaruh word of mouth (X2) berpengaruh secara signifikan dengan nilai t-hitung sebesar 3.915 t-tabel sebesar 1.984 dengan nilai signifikansi 0,000 0,05 3.) influencer marketing dan word of mouth berpengaruh secara simultan terhadap keputusan pembelian pada mayshopping cabang tente dengan f-hitung sebesar 20.100 f-tabel sebesar 3,94 dengan signifikansi sebesar 0,000 0,05 maka disimpulkan bahwa hipotesis ketiga yang menyatakan bahwa “  Influencer Marketing Dan Word Of Mouth berpengaruh secara simultanKata kunci: Influencer Marketing, Word Of Mouth 
Innovative Multi-Color LED HPL Lamps for Improved Efficiency in Floating Lift Net Fishing Jailani, Abdul Qadir; Suharyanto, Suharyanto; Ruchimat, Toni
Grimsa Journal of Science Engineering and Technology Vol. 3 No. 1 (2025): April 2025
Publisher : Graha Primera Saintifika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61975/gjset.v3i1.64

Abstract

This research focuses on the design and fabrication of a high-power LED (HPL) light that integrates red, green, and blue LEDs for underwater lighting, commonly known as "lacuda," used on floating fishing rafts. The lamp features an aluminum heatsink with integrated fins for efficient heat dissipation and is coated with a resin-catalyst mixture for durability. The study involved measuring, drafting, assembling, and wiring the LEDs, followed by field testing in Krueng Raya Bay, Aceh Province. The primary objective was to evaluate the performance of HPL LED lights compared to traditional tubular fluorescent lamps (TL) used on floating rafts. Results showed that the HPL LED lights met design specifications and were technically suitable for fishing operations. Notably, they proved more efficient than TLs by providing superior light penetration when submerged, addressing the limitations of surface-mounted lighting. These findings suggest that HPL LED lights are a viable alternative for underwater lighting in fishing operations.
THE EFFECT OF MUSTARD GREENS POWDER AND PELLETS ON THE GROWTH OF COMMON CARP (Cyprinus carpio) Fry Ningsih, Ayu Candra; Sari, Annisa Novita; Jailani, Abdul Qadir
Asian Journal of Aquatic Sciences Vol. 6 No. 1 (2023): April
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

Common carp is a fish consumption that is relatively easy to cultivate since it tends to be adaptive (easy to adapt to its environment and resistant to various types of diseases). One of the protein requirements for the growth of fish seeds can be obtained from mustard greens. Furthermore, the abundant availability of mustard greens in Kajoran Village can be an alternative feed if developed as carp feed. The purpose of this study is to determine the effect of mustard greens powder on the growth of common carp (Cyprinus carpio); besides, to determine the best concentration of mustard greens powder on the growth of common carp. This study was conducted in January-February 2022. The research method used an experimental method with treatment P1 (control), P2 (mustard green powder 25%), P3 (50%), P4 (75%), and P5 (100%). The results of giving the concentration of mustard green powder for the growth of common carp show a significant difference and it can increase the growth of carp. Furthermore, the best treatment is achieved in the P3 treatment (50% mustard green powder) with an average weight gain of 1.120 g. From the results of this study, it is expected that the people of Kajoran Village can use mustard greens well for carp cultivation with a concentration of 50% pellets and 50% mustard green powder. In addition, further research is needed on the manufacture of pellets from mustard green powder to make it easier for farmers to feed.
DRY SYSTEM LIVE FISH TRANSPORT SIMULATION TEST IN BEONG FISH (Hemibagrus nemurus) USING PLANTAIN STEM LIVER EXTRACT (Musa paradisiaca) WITH THE DIFFERENT DOSE Wulandari, Vidya Setianti; Jailani, Abdul Qadir; Sari, Annisa Novita
Asian Journal of Aquatic Sciences Vol. 5 No. 2 (2022): August
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

Asian Redtail Catfish (Hemibagrus nemurus) is one of the freshwater fish commodities that lives on several rivers in Indonesia. Unavailability of Asian Redtail Catfish throughout Indonesia causing the provider area to become a target market for distributing Asian Redtail Catfish. This study aims to find out the effect of administering the optimal anesthetic dose of banana stem liver extract for anesthesia and the survival rate of Asian Redtail Catfish in dry system transportation testing. The research method used is the complete random design method (RAL) 3 treatments and 3 repetitions, where P1 (dose 1%), P2 (dose 2%), and P3 (dose 3%). The results showed that a dose of 1% banana stem liver extract gave the best results in the dry system transportation test process with a duration of 76 minutes 35 seconds, a conscious recovery duration of 7 minutes 1 second, and a survival rate. Survival rate Asian Redtail Catfish amounted to 94.43% of the total sample. This proves that the anesthesia of banana stem liver extract affects the survival rate of Asian Redtail Catfish with an optimum dose of 1% and further research is needed on dosing and the correlation between samples and variables.
Co-Authors -, Julaiha - Adamimawar, Ceteria Nuchter Ikbar aji, muhammad tri Andri Nofreeana Armando, Eric Bambang Semedi Endang Yuli Herawati Eny Boedi Orbawati Ita Purnama, Ita Jalunggono, Gentur Maman Hermawan Ningsih, Ayu Candra Nur Halimah Rivana, Syahrul Ruchimat, Toni Sabdaningsih , Aninditia Saputra , Suradi Wijaya Sari, Annisa Novita Shobrina Silmi Qori Tartila Suharyanto SURYANTI Triyono, Heri Wulandari, Vidya Setianti