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All Journal The Indonesian Journal of Public Health Jurnal Kesehatan Masyarakat Jurnal Pemberdayaan: Publikasi Hasil Pengabdian Kepada Masyarakat Darmabakti Cendekia: Journal of Community Service and Engagements PREPOTIF : Jurnal Kesehatan Masyarakat Jurnal Abdi Insani Community Development Journal: Jurnal Pengabdian Masyarakat Indonesia Berdaya Epidemiology and Society Health Review (ESHR) Jurnal Studi Islam dan Kemuhammadiyahan (JASIKA) Jurnal Kesehatan dan Pengelolaan Lingkungan
Muchsin Maulana, Muchsin
Postgraduate of Public Health, Gadjah Mada University
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Pengetahuan Sikap Dan Masa Kerja Dengan Tindakan Perawat Dalam Pembuangan Sampah Medis Benda Tajam Di RS PKU Muhammadiyah Yogyakarta Gailea, Anggriani Ahmad; Maulana, Muchsin
Jurnal Kesehatan dan Pengelolaan Lingkungan Vol. 6 No. 2 (2025)
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/jkpl.v6i2.13226

Abstract

Improper disposal of sharp medical waste is a critical environmental and occupational health issue, contributing to the spread of infectious diseases and increasing the risk of injury among healthcare workers. This study investigates the relationship between nurses’ knowledge, attitudes, and length of service with their practices in disposing of sharp medical waste at RS PKU Muhammadiyah, Indonesia. A cross-sectional analytic survey was conducted in April 2023 involving 71 contract nurses selected through random sampling. Data analysis included univariate and bivariate methods using the chi-square test. Findings revealed a statistically significant association between knowledge and proper disposal practices (p = 0.013), while no significant relationships were found for attitude (p = 0.838) or length of service (p = 0.786). These results highlight the pivotal role of knowledge in promoting safe and environmentally responsible medical waste management. Strengthening continuous education and training programs for healthcare personnel is essential to improving waste handling practices and minimizing environmental and health risks. Keywords: sharp medical waste, healthcare workers, waste disposal, knowledge
PENINGKATAN EFISIENSI MANAJEMEN KEUANGAN MELALUI PENDAMPINGAN SISTEM INFORMASI KEUANGAN MADRASAH Sulistiyani, Endang; Khusnah, Hidayatul; Magfira, DikeBayu; Maulana, Muchsin; Affandi, Muhammad Nizar; Fuady, Muhammad Farhan; Putra, M Wava Ferdiansyah
Jurnal Abdi Insani Vol 12 No 8 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i8.2788

Abstract

Yayasan Pondok Pesantren Nurul Huda is an Islamic educational institution facing challenges in financial management due to a manual bookkeeping system prone to errors and delayed reporting. To address this issue, a community engagement program was conducted to implement a digital financial information system that is efficient, accurate, and tailored to the institution's needs. The method employed a collaborative approach involving three main stages: preparation, implementation, and evaluation. Initial mapping of financial processes was followed by system development and user training, then concluded with a usability evaluation. The program resulted in a functional digital financial information system supporting income, expenditure, student savings tracking, and report generation in both print and graphical formats. The system includes structured user roles and menus aligned with the foundation's organizational workflow. Usability testing using the SUS questionnaire with 23 respondents yielded an average score of 63.48, classified as “OK, Marginal, Passive” indicating the system is usable but requires interface improvements and continued support. This initiative significantly enhanced financial data management efficiency and strengthened digital literacy among foundation staff.
PEMBERDAYAAN REMAJA DALAM INOVASI BIOPORI SEBAGAI UPAYA UNTUK MENABUNG AIR DI BANGUNTAPAN UTARA BANTUL Maulana, Muchsin; Jatmika, Septian Emma Dwi; Widi, Sitti Kurnia
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 6 No. 4 (2025): Volume 6 No 4 Tahun 2025
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v6i4.45650

Abstract

Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memberdayakan remaja di wilayah Banguntapan Utara melalui pelatihan pembuatan Lubang Resapan Biopori (LRB) sebagai upaya konservasi air tanah dan pengurangan genangan. Metode yang digunakan dalam kegiatan ini meliputi ceramah, diskusi interaktif, Focus Group Discussion (FGD), demonstrasi, penyerahan alat, serta praktik langsung di lapangan. Remaja yang terlibat merupakan perwakilan dari setiap RT dan menunjukkan antusiasme tinggi selama pelatihan. Mereka dibekali pengetahuan tentang fungsi LRB dan cara pembuatannya, serta diberikan alat berupa bor biopori dan bahan pendukung untuk pembuatan tutup LRB. Praktik langsung dilakukan di sekitar Balai RW dengan hasil yang menunjukkan partisipasi aktif dan inisiatif tinggi dari para peserta. Hasil kegiatan ini membuktikan bahwa pelatihan berbasis partisipatif dan praktik lapangan efektif dalam meningkatkan kesadaran serta keterampilan remaja dalam pengelolaan lingkungan berbasis teknologi tepat guna.
Pelatihan dan Pendampingan Digitalisasi Branding dan Strategi Bisnis pada UMKM Mitra Rumah BUMN Surabaya [Training and Mentoring for Digitalization of Branding and Business Strategy in MSMEs Partnered with Rumah BUMN Surabaya] Maulana, Muchsin; Handayani, Chika Tunas; Dinarwati, Shinta Faradilla; Magfira, Dike Bayu
Indonesia Berdaya Vol 6, No 4 (2025)
Publisher : UKInstitute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47679/ib.20251259

Abstract

The main problem in this thesis concerns legal protection for workers who are laid off and experience unilateral termination of employment which occurred at company X in general, there are several workers’ rights that must be protected, and by protecting these rights is hoped that it can create a better and fairer environment and provide welfare for all workers. Legal protection for workers is regulated in Law No. 13 of 2003 concerning employment and Law No.11 of 2020 concerning job creation. The purpose of this study is so that everyone knows that workers have rights that must be protected by legal protection without any discriminatory treatment under employment laws and regulations. The discussion of this study is: 1. The basis of the regulation of legislation from the Termination of Employment. 2. Legal protection for workers who are laid off and experience unilateral termination of employment. The research method used is empirical/juridical sociological research, utilizing observation, interviews, and literature studies. The results of this study prove that company X laid off or terminated its employees due to a decrease in income. Therefore, Company X  decided to reduce the number of employees as a last step to reduce losses. Abstrak. Kegiatan pengabdian masyarakat ini bertujuan untuk meningkatkan kapasitas branding dan strategi bisnis UMKM melalui pelatihan dan pendampingan intensif kepada beberapa UMKM mitra Rumah BUMN Surabaya. Pendampingan difokuskan pada tiga aspek utama: penyusunan Business Model Canvas (BMC), pembuatan Company Profile, dan desain moodboard Instagram. Kegiatan dilaksanakan oleh tiga mahasiswa magang selama tiga bulan dengan metode observasi, wawancara, workshop, dan evaluasi kuantitatif serta kualitatif. Hasil kegiatan menunjukkan bahwa UMKM mengalami peningkatan dalam memahami segmentasi pasar, memperkuat identitas brand digital, serta menyiapkan materi promosi yang profesional. Lebih dari 85% responden menyatakan puas terhadap tampilan Instagram baru dan profil usaha yang disusun. Artikel ini menekankan pentingnya pendekatan terstruktur dan kolaboratif dalam mendukung UMKM bertransformasi di era digital.
PENGELOLAAN LIMBAH VAKSINASI DI PUSKESMAS DEPOK 3 Maulana, Muchsin; Saptadi, Julian Dwi; Rahma, Fika Widya; Lutfiah, Tasya Danela; Sulistyawati, Sulistyawati
PREPOTIF : JURNAL KESEHATAN MASYARAKAT Vol. 8 No. 2 (2024): AGUSTUS 2024
Publisher : Universitas Pahlawan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/prepotif.v8i2.25811

Abstract

Pusat Kesehatan Masyarakat (puskesmas) adalah salah satu jenis fasilitas pelayanan kesehatan yang menghasilkan limbah medis dan non medis. Limbah B3 medis adalah limbah yang berpotensi terkontaminasi zat infeksius yang berasal dari aktivitas pelayanan di fasilitas kesehatan, seperti sisa makanan dan barang-barang hasil penanganan medis. Limbah medis padat yang berasal dari fasilitas kesehatan memengaruhi kesehatan dan lingkungan, sehingga pengelolaan limbah medis padat di fasilitas kesehatan harus diperhatikan dengan cermat. Tujuan penelitian ini yaitu mengetahui pengelolaan limbah mulai dari pemilahan, pewadahan, pengumpulan, pengangkutan, dan pemusnahan di Puskesmas Depok 3 disesuaikan dengan Keputusan Menteri Kesehatan Republik Indonesia Nomor Hk.01.07/Menkes/537/2020. Metode yang digunakan adalah kualitatif dengan pendekatan deskriptif melalui pengamatan langsung (observasi) dan wawancara mendalam. Penelitian ini melibatkan empat informan: kepala puskesmas, kepala unit sanitasi, petugas pengelola limbah, dan cleaning service. Hasil penelitian menunjukkan bahwa prosedur pengelolaan yang tidak sesuai standar, seperti penggunaan alat pelindung diri yang tidak digunakan sepenuhnya, pembuangan sampah, penyimpanan sementara, dan pembuangan akhir yang membutuhkan waktu lebih dari 48 jam. Sebagai hasil dari penelitian ini, pengelolaan sampah Covid-19 di Puskesmas Depok 3 belum memenuhi standar Kepmenkes. Disarankan agar Puskesmas Depok 3 mengikuti pelatihan dan sosialisasi tentang Pengendalian limbah Covid-19 dan pengendalian limbah medis padat B3 yang lebih ketat.
STRENGTHENING UNDERSTANDING OF ANEMIA PREVENTION IN ADOLESCENT FEMALES THROUGH HEALTH EDUCATION: PENGUATAN PEMAHAMAN PENCEGAHAN ANEMIA PADA REMAJA PUTRI MELALUI PENDIDIKAN KESEHATAN Isni, Khoiriyah; Santri, Ichtiarini Nurullita; Maulana, Muchsin
Darmabakti Cendekia: Journal of Community Service and Engagements Vol. 7 No. 2 (2025): DECEMBER 2025
Publisher : Faculty of Vocational Studies, Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/dc.V7.I2.2025.133-140

Abstract

Background: Anemia is a hematological disorder characterized by a reduced erythrocyte count or hemoglobin concentration, resulting in a decreased oxygen-carrying capacity of the blood. Adolescent females, especially those living in suburban areas, are at a high risk of developing anemia. The Kalibawang Subdistrict in Kulon Progo Regency has been reported to have the highest distribution rate of iron (Fe) tablets. However, many adolescent females in the area still demonstrate limited knowledge about anemia. Moreover, they have never consumed or received iron tablets from local community health centers. Objective: This activity aimed to enhance knowledge about anemia and promote adherence to iron supplementation among adolescent females. Method: The methods employed in this community service program included health education sessions and blood pressure screenings conducted among female students at SMK 1 Kalibawang. The activity was evaluated using questionnaires administered before and after the intervention. Results: The findings revealed an increase in the average knowledge scores related to anemia among the participants after the health education intervention, indicating its effectiveness in improving understanding of the topic. Notably, none of the eleven participants showed a decrease in their scores from the pre-test to the post-test. Conclusion: Overall, the adolescent females demonstrated adequate knowledge regarding anemia following the intervention. It is recommended that the school establish collaboration with the Kalibawang Community Health Center to facilitate the free provision of iron tablets and ensure regular monitoring of their consumption.
Higiene Penjamah makanan dan Kontaminasi Escherichia Coli pada Es Teh di Kawasan Jalan Tamansiswa Yogyakarta Karimah, Bella Viaril; Maulana, Muchsin
Jurnal Kesehatan dan Pengelolaan Lingkungan Vol. 7 No. 1 (2026)
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/jkpl.v7i1.15638

Abstract

Iced tea is one of the most widely consumed ready-to-drink beverages and is often perceived as safe. However, improper handling and sanitation practices may increase the risk of microbiological contamination. Escherichia coli is commonly used as an indicator of fecal contamination and inadequate food hygiene. This quantitative study employed an observational analytic design with a cross-sectional approach. The study population consisted of all permanent and semi-permanent restaurants selling iced tea in the study area, totaling 32 establishments, and total sampling was applied. Primary data were collected through direct observation using a hygiene and sanitation checklist and laboratory examination. Microbiological analysis was conducted using the Most Probable Number (MPN) method at the Environmental Health Laboratory, Faculty of Public Health, Universitas Ahmad Dahlan. Statistical analysis was performed using Fisher’s Exact Test. The results showed that most food handlers had good hygiene practices and most restaurants met sanitation standards; however, 96.9% of iced tea samples were contaminated with Escherichia coli. Statistical analysis indicated no significant association between food handler hygiene and the presence of E. coli (p = 1.000). The high level of Escherichia coli contamination in iced tea suggests that factors other than food handler hygiene, such as raw material quality and environmental sanitation, may play a more dominant role. Comprehensive control measures are therefore required to ensure the safety of ready to drink beverages.
Co-Authors Abd. Rasyid Syamsuri Affandi, Muhammad Nizar Agus Suwarni Alwi Eka Pranata, Muhammad Amru Al Amin, Muhammad Aulia, Ranissa Desian, Dina Dike Bayu Magfira, Dike Bayu Dinarwati, Shinta Faradilla Dintasari, Violita Apriliyani Endang Sulistiyani Fadhila, Nurul Fatwa Tentama Fuady, Muhammad Farhan Gailea, Anggriani Ahmad Handayani, Chika Tunas Hargiani, Fransisca Xaveria Hari Kusnanto Hestiyani, Teti Hidayatullah Utomo, Azka Ifdahlia, Ifdahlia Jundan Labib, Muhammad Karimah, Bella Viaril Khairani, Ilza Khoiriyah Isni Khusnah, Hidayatul Listari, Irma Lutfiah, Tasya Danela Magfira, DikeBayu Mustanginah, Tri Nugraheni, Putri Widi OKTAFIA, RINA Putra, M Wava Ferdiansyah Rahayu, Mustika Rahayuningsih, Jihan Nur Rahma, Fika Widya Rahma, Syfa Alifah Ratu Matahari Rini Anggraeni Rofa, Jefri Oktaviano Santri, Ichtiarini Nurullita Saptadi, Julian Dwi Sarnili, Sarnili Sarwoko, Sabtian Septian Emma Dwi Jatmika, Septian Emma Dwi Stefani, Devi Sulistyawati Sulistyawati Widi, Sitti Kurnia Wulandari, Wan Karmida Yuliana, Deta