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All Journal Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis JMM (Jurnal Masyarakat Mandiri) Cakrawala: Jurnal Pengabdian Masyarakat Global Jurnal Ilmiah Membangun Desa dan Pertanian Jurnal Kabar Masyarakat Muria Jurnal Agroteknologi Indonesia Bergerak: Jurnal Hasil Kegiatan Pengabdian Masyarakat
Riany Aulia Shabila
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Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Veterinary Other

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Examining the Division of Housework among Potato Farmers in Serang Village Karangreja District Purbalingga Regency Riany Aulia Shabila; Siti Mazidatul Qonita
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 8 No. 6 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jimdp.v8i6.582

Abstract

Karangreja Sub-District is a potato-producing area. One of the producing areas is in Serang Village. Potato production in the sub-district has fluctuated due to several factors, namely fertilizers, pesticides, land area, and labour. Fertilizers and pesticides do not affect potato production. Potato farmers in Serang Village collaborate with the company so that the amount and type of fertilizers and pesticides used are the same. The land area also does not affect potato production because the land used is always the same. Labour is a factor that needs to be investigated further. This study examines the distribution of housework among potato farmers in Serang Village, Karangreja Sub-District, Purbalingga Regency. The research focuses on three aspects: 1) the distribution of productive housework, 2) the distribution of reproductive housework, and 3) the distribution of social housework. A qualitative descriptive approach is used, and the sample consists of 35 potato farmers selected through simple random sampling. Data is collected through questionnaires, observations, and document analysis. The Moser approach and work time outlay are used for data analysis. The findings reveal that productive housework, such as land preparation, planting, and harvesting, is predominantly carried out by husbands. Reproductive housework, including cooking, cleaning, and childcare, is mainly performed by wives. Social housework varies between husbands and wives, such as participation in recitation activities and farmer group meetings. The study contributes to understanding potato farmers' division of labour and housework.
Penyuluhan Dunia Kampus Pertanian Kepada Siswa-Siswa Jurusan APHP (Agribisnis Hasil Pengolahan Pertanian) Di SMKN 1 Pakis Aji Jepara Riany Aulia Shabila; Wahid Nur Fajri; Muhammad Amir Biky; Nurfahmi Fadlillah
Jurnal Kabar Masyarakat Vol. 2 No. 3 (2024): Agustus : JURNAL KABAR MASYARAKAT
Publisher : Institut Teknologi dan Bisnis Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54066/jkb.v2i3.2129

Abstract

Department of Agricultural Processing Products is one of the departments at SMKN 1 Pakis Aji Jepara which prioritizes practice as well as theory. Students of the Department of Agricultural Processing Products are not only intended to work directly but are also encouraged to continue their higher education on campus. The lack of information on the campus world, especially in a field that is linear with the Department of Agribusiness of Agricultural Processing Products, namely agriculture, makes it less difficult for students to know the real campus world. Moreover, the teachers of SMKN 1 Pakis Aji Jepara have not been able to explain the campus world in detail due to the limited time focused on teaching the material. Therefore, a community service activity was carried out by Agricultural Campus Lecturers from Muria Kudus University, Muhammadiyah Purwokerto University and Muhammadiyah Tegal University in the form of counseling about the world of agricultural campuses to students of SMKN 1 Pakis Aji Jepara. The counseling techniques carried out are by presenting materials, introducing the campus world with videos and discussions. The activity was carried out with a presentation about the campus world, especially the agricultural campus with material on how to choose an agricultural campus, how to register on an agricultural campus, campus life, campus organizations, what to do when studying at an agricultural campus, agricultural campus majors that can be chosen according to the interests of the major, scholarships on the agricultural campus and so on. The counseling was carried out in the Multipurpose Room of SMKN 1 Pakis Aji Jepara with the number of counseling participants of 56 students majoring in Agricultural Processing Products of SMKN 1 Pakis Aji Jepara
INOVASI PUPUK CAIR ORGANIK ECO ENZYME: RESPONS PETANI PADI DI DESA WONOSOCO, KECAMATAN UNDAAN KABUPATEN KUDUS Fajri, Wahid Nur; Shabila, Riany Aulia; Fairuzia, Fazat; Yuliani, Farida; Imanuddin, Muhamad
Muria Jurnal Agroteknologi (MJ-Agroteknologi) Vol 3, No 1 (2024): Juni
Publisher : Universitas Muria Kudus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24176/mjagrotek.v3i1.13121

Abstract

Tujuan penelitian untuk mengidentifikasi persepsi petani terhadap penggunaan pupuk organik eco-enzyme dan faktor-faktor yang memengaruhi persepsi petani padi terhadap pupuk organic eco-enzyme di Desa Wonosoco Kecamatan Undaan, Kudus. Penelitian dilakukan pada bulan Maret 2024 dengan menggunakan metode survei. Pengumpulan data dilakukan melalui observasi dan wawancara mendalam menggunakan kuesioner. Data dianalisis menggunakan skala Likert dan analisis deskriptif untuk memahami karakteristik serta persepsi petani padi terhadap pupuk organik eco-enzyme.Hasil penelitian menunjukkan petani padi di desa Wonosoco umumnya berusia 52 hingga 57 tahun yang artinya peran petani millenial masih rendah.  Lama usahatani umumnya sudah cukup lama yaitu 31-36 tahun, dengan Pendidikan sekolah dasar, sebagian besar pernah mengikuti pelatihan, dan kepemilikan lahan petani di desa Wonosoco umumnya milik pribadi. Petani padi di desa Wonosoco beranggapan budidaya tanaman padi dengan pupuk organik menguntungkan, dan keuntungannya akan berbeda, dan tidak ada peningkatan hasil panen dibandingkan budidaya menggunakan pupuk kimia. Petani masih ragu apakah pupuk organik eco-eco enzyme sesuai atau tidak dengan kebiasaan masyarakat. Anjuran penggunaan pupuk organik tidak sesuai dengan kebiasaan masyarakat sekitar yang umumnya menggunakan pupuk kimiawi, serta akan mengubah kebiasaan olah lahan masyarakat. Budidaya dengan pupuk organik dianggap sulit dan tidak praktis dibanding dengan pupuk kimiawi. Meskipun, dari tingkat kemudahan untuk dicoba petani beeranggapan bahwa budidaya tanaman dengan pupuk organik cukup mudah dicoba, dan dapat diaplikasikan di berbagai jenis tanaman. Apabila dilihat dari hasil panen, nilai tambah dan kualitas pada budidaya tanaman secara organik terlihat signifikan, sayangnya dari pendapatan tidak berbeda jauh dari budidaya secara konvensional.
Partnership Marketing Counseling for Siwalan sugar in Pedak Village, Sulang District, Rembang Regency, Central Java Riany Aulia Shabila; Achmad Hilal Madjdi; Mulyanto Mulyanto; Alif Catur Murti; Muhammad Imanuddin
Cakrawala: Jurnal Pengabdian Masyarakat Global Vol. 4 No. 1 (2025): Cakrawala: Jurnal Pengabdian Masyarakat Global
Publisher : Universitas 45 Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30640/cakrawala.v4i1.3795

Abstract

Pedak Village in Sulang District, Rembang Regency, is a village that produces the most agricultural commodities in the form of siwalan. This village is even nicknamed 1000 Bogor (siwalan). The siwalan tree produces sap that can be used as raw material for siwalan sugar. The community can produce 2,200 kg of siwalan sugar every day. The abundant production of siwalan sugar is still marketed conventionally by selling it to siwalan sugar collectors. However, collectors have not been able to accommodate all of the residents' siwalan production. In addition, the price of siwalan sugar sold to collectors is relatively low, IDR 18,000.00 per kg, even though the cost of siwalan sugar at the consumer level is IDR 27,000.00 - IDR 30,000.00 per kg. This relatively large price margin allows siwalan sugar artisans in Pedak Village to get optimal profits, so the Muria Kudus University Development Service Team took the initiative to introduce a marketing method for siwalan sugar so that the price margin sold by artisans and the price purchased by consumers is not too far apart. Artisans can also sell siwalan sugar products to a broader market segment. The proper marketing method for siwalan sugar is partnership marketing. This method is introduced to the community through the counseling of ideas. The marketing partner formed is the BUMD. This institution is expected to be able to accommodate siwalan sugar as a typical souvenir from Pedak Village, especially for the "1000 Bogor Tourism, Pedak Village". BUMD can also participate in UMKM product exhibitions organised by the government and the private sector
Sosialisasi Pemanfaatan Media Digital untuk Pengembangan Pemasaran UMKM di Desa Cijati, Kecamatan Cimanggu, Kabupaten Cilacap Wahid Nur Fajri; Asti Nur Afifah; Wasis Wijayanto; Riany Aulia Shabila
Indonesia Bergerak : Jurnal Hasil Kegiatan Pengabdian Masyarakat Vol. 3 No. 1 (2025): Januari: Jurnal Hasil Kegiatan Pengabdian Masyarakat
Publisher : Asosiasi Riset Ilmu Teknik Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/inber.v3i1.724

Abstract

Movement Indonesia's economy is supported by the micro, small, and medium enterprise sectors (SMEs). More than 97% of the national workforce is made up of SMEs, which account for about 61.07% of GDP. SMEs often face problems, such as limited market access, low capital, and low technology adoption. The use of technology in MSME marketing has a great opportunity to reach a wider market. Unfortunately, not many SMEs owners have implemented digital marketing, especially SMEs in rural areas. As in Cijati, Cimanggu, Cilacap Regency, the natural potential, processed products, and handicrafts produced by MSMEs have not been able to expand their market. produced by MSMEs have not been able to expand the market. Therefore, the socialization of utilization of digital media for the development of SMEs marketing in Cijati village was carried out to increase the understanding and ability of SMEs owners. village was conducted to increase the understanding and ability of SMEs players in the utilization of technology for digital marketing. This socialization was held on Sunday, April 9, 2023, at the Cijati, Cimanggu District, Cilacap Regency, attended by 25 SMEs owners. Participants were introduced to various digital platforms that can be used to market their products, such as social media (Facebook, Instagram, and TikTok) and e-commerce platforms (Shopee, Tokopedia, and TikTok Shop).
ALIH TEKNOLOGI PEMBUATAN PUPUK ORGANIK ASAL LIMBAH RUMAH TANGGA MENGGUNAKAN KERANJANG TAKAKURA Yuliani, Farida; Anwar, Syaiful; Shabila, Riany Aulia; Farhana, Maulina
JMM (Jurnal Masyarakat Mandiri) Vol 9, No 3 (2025): Juni
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v9i3.31713

Abstract

Abstrak: Sampah organik menyumbang 60% dari total sampah di pembuangan akhir. Sampah organik memiliki potensi besar untuk diolah menjadi produk yang bermanfaat, misalnya kompos. Pengelolaan sampah organik yang tepat dapat menjadi solusi efektif untuk mengurangi volume sampah sekaligus mendukung upaya pelestarian lingkungan. Solusi yang diterapkan adalah mengolah sampah organik menggunakan keranjang Takakura yang dapat dilakukan dan diterapkan di rumah warga. Pengabdian bertujuan untuk memberi pengetahuan mengenai pembuatan dan pemanfaatan pupuk organik berbasis limbah rumah tangga menggunakan keranjang Takakura kepada 30 peserta yang merupakan anggota dari Bank Sampah Muria Berseri. Metode pelaksaan kegiatan ini dibagi menjadi lima tahap yaitu: (1) Pre-test wawasan peserta (2) sosialisasi dan demonstrasi penggunaan keranjang Takakura, (3) pendampingan praktik pembuatan pupuk, (4) post-test wawasan peserta dan (5) monitoring hasil fermentasi pupuk selama 21 hari. Kegiatan pengabdian kepada Masyarakat dengan pemanfaatan keranjang Takakura berhasil meningkatkan pemahaman dan keterampilan anggota bank sampah dalam mengolah sampah organik dari rumah tangga menjadi pupuk organik hingga 30%.Abstract: Organic waste accounts for 60% of the total waste in landfills. Organic waste actually has great potential to be processed into useful products, such as compost. Therefore, proper organic waste management can be an effective solution to reduce waste volume while supporting environmental conservation efforts. One of the solutions offered is to process organic waste is by using Takakura baskets that can be done and applied in people's homes. This community service activity aims to provide knowledge about the manufacture and utilization of household waste-based organic fertilizer using Takakura baskets to participants who are members of the Muria Berseri Waste Bank. The method of implementing this activity is divided into five stages, namely: (1) Pre-test of participants' insights (2) socialization and demonstration of the use of Takakura baskets, (3) assistance in fertilizer making practices, (4) post-test of participants' insights and (5) monitoring the results of fertilizer fermentation for 21 days. Community service activities with the use of Takakura baskets have succeeded in increasing the understanding and skills of waste bank members in processing household organic waste into organic fertilizer by 30%.
Alokasi Kerja Rumah Tangga Petani Kentang di Kecamatan Karangreja Kabupaten Purbalingga Shabila, Riany Aulia; Sutanto, Agus; Putri, Dindy Darmawati
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 1 (2024): Januari 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i1.12012

Abstract

Karangreja District is a potato producing area Potato production in this area is fluctuating caused by labor factors that experience gender gaps. Women workers have minimal access to agricultural resources. This study aims to 1) examine the allocation of work in farmer households potato farming in Karangreja Sub-District, Purbalingga Regency, 2) analyzing the outpouring of farmer household work on potato farming in Karangreja Sub-District, Purbalingga Regency. This research uses a descriptive method which was conducted in Kutabawa Village and Serang Village, Karangreja Sub-District. The sampling was taken by using purposive sampling with a sample of 70 farmers. The research data collection techniques using interviews, questionnaires, document study, and observation. The data analysis technique using Mosher analysis and work outpouring analysis. The results showed that 1) Allocation of household work for potato farmers in Karangreja Sub-District is divided into three, namely productive (farming), reproductive (household) and social. The dominant productive work allocation was carried out by husbands such as activities land preparation, planting, weeding, stake installation, spraying, harvesting and postharvest. The dominant reproductive work allocation was carried out by the wife such as activities cooking, shopping, cleaning the house, washing clothes, taking care of the children. Social allocation dominantly carried out by the wife in recitation activities and helping with celebrations, meanwhile dominant husband in farmer group meeting activities and community service. 2) The total work outpouring of husband amounted to 2,225.93 HOK per planting season per 20,92 Ha, and total work outpouring of wife amounted to .201,29 HOK per 20,92 Ha.
Co-Authors Achmad Hilal Madjdi Afifah, Asti Nur Alif Catur Murti Dindy Darmawati Putri Fairuzia, Fazat Farhana, Maulina Farida Yuliani Imanuddin, Muhamad Muhammad Amir Biky Muhammad Imanuddin Mulyanto Mulyanto Nurfahmi Fadlillah Siti Mazidatul Qonita Syaiful Anwar Wahid Nur Fajri Wasis Wijayanto