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All Journal Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri Jurnal Ekonomi, Manajemen, Akuntansi
Nur Syakherul Habibi
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Humanities Computer Science & IT Economics, Econometrics & Finance Education Engineering Social Sciences

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Pelatihan Pengelolaan Minyak Jelantah Sebagai Upaya dalam Menumbuhkan Masyarakat Berwirausaha Nurul Alfian; Rohmaniyah Rohmaniyah; Rika Syahadatina; Nur Syakherul Habibi
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri Vol. 4 No. 1 (2025): Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Publisher : Universitas Maritim AMNI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58192/sejahtera.v4i1.2890

Abstract

Used cooking oil is used cooking oil which is often considered waste and thrown away without proper processing. Uncontrolled disposal of used cooking oil can cause various environmental problems, such as soil and water pollution. For the environment, used cooking oil can have a serious impact because it pollutes the stability of soil and water when the waste is not managed carefully. Used cooking oil is included in non-hazardous and toxic waste but must receive proper handling so as not to cause environmental damage. On the other hand, used cooking oil has the potential to be processed into products of economic value, such as soap, candles, or biodiesel. The implementation of this service is carried out by providing outreach to the community regarding the processing of used cooking oil into economic goods that can be reused by the community. Processing used cooking oil into candles and soap could be a solution to improve the community's economy, knowledge, and skills, as well as interest in producing soap and candles from processed used cooking oil which is easy to process and become a benchmark for the success of the training in motivating the Ceguk village community to entrepreneurship.
Pengaruh Agility Leadership dan Digital Culture terhadap Kinerja UMKM melalui Inovasi Model Bisnis Nur Syakherul Habibi; Muhammad Yasir Zain; Alfi Hasaniyah; S Syaiful; Sofiyulloh, Sofiyulloh
EKOMA : Jurnal Ekonomi, Manajemen, Akuntansi Vol. 5 No. 4: Mei 2026
Publisher : CV. Ulil Albab Corp

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56799/ekoma.v5i4.16128

Abstract

This study aims to analyze the influence of agility leadership and digital culture on the performance of batik SMEs in Pamekasan Regency with business model innovation as a mediating variable. Batik SMEs play an important role in the local economy but still face several challenges, including limited market access, low utilization of digital technology, and traditional managerial practices. This research employed a quantitative approach using an explanatory research design. Data were collected through questionnaires distributed to 108 batik SME owners and analyzed using Structural Equation Modeling (SEM). The results indicate that agility leadership and digital culture have a positive and significant effect on business model innovation. Furthermore, agility leadership and business model innovation significantly influence SME performance. Meanwhile, digital culture does not show a direct significant effect on SME performance. However, business model innovation mediates the relationship between agility leadership, digital culture, and SME performance. These findings suggest that improving SME performance requires not only digital technology adoption but also adaptive leadership capabilities and the development of innovative business models aligned with market dynamics.
Co-Authors Achmarul Fajar Alfi Hasaniyah Muhammad Yasir Zain Nurul Alfian Rachman Hakim Rika Syahadatina Rohmaniyah Rohmaniyah Runik Puji Rahayu S Syaiful Siti Salama Amar Sofiyulloh, Sofiyulloh Subhan Subhan Ustman Ustman Zef Risal