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All Journal Jurnal Ergonomi Indonesia (The Indonesian Journal of Ergonomic) Media Kesehatan Masyarakat Indonesia Jurnal Kesehatan Lingkungan indonesia JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) The Indonesian Journal of Public Health Abditani : Jurnal Pengabdian Masyarakat Jurnal Hilirisasi IPTEKS (JHI) Buletin Ilmiah Nagari Membangun Warta Pengabdian Andalas: Jurnal Ilmiah Pengembangan Dan Penerapan Ipteks Jurnal Keselamatan Kesehatan Kerja dan Lingkungan
Azyyati Ridha Alfian
Department Of Occupational Safety And Environmental Health, Faculty Of Public Health, Andalas University, Padang 25163, Indonesia
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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EDUKASI PENGGUNAAN ALAT PELINDUNG DIRI DAN PENERAPAN PERSONAL HIGIENE PADA PEKERJA INDUSTRI RUMAH TANGGA PANGAN Fea Firdani; Putri Nilam Sari; Azyyati Ridha Alfian
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 5 No. 1 (2022)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v5i1.305

Abstract

Safe and quality food is the human right, including food products produced by the Food Household Industry. This activity aims to provide education on the use of personal protective equipment (PPE) and the application of personal hygiene to workers of the Dry Noodle the food Household Industry in Payakumbuh City, in order to reduce the risk of contamination of processed food that can cause food poisoning. The event was held in July 2021. The activities carried out are observations to find out the compliance of workers in using PPE and apply personal hygiene, then measurement of the level of knowledge of workers about PPE and personal hygiene (pre-test), Then the attachment of posters as an educational tool to improve the knowledge and compliance of workers in using PPE and the application of personal hygiene, then the provision of PPE to workers as an example of PPE that must be used by food industry workers and the last activity is the measurement of knowledge after education (post-test). The results of the activity showed an increase in workers' knowledge about the importance of the use of PPE and the application of personal hygiene at work. With the existence of educational tools and the provision of PPE can improve worker compliance to be used at work. It is expected that similar activities can be carried out on other household-scale industries in West Sumatra.
EDUKASI HIGIENE SANITASI PENJAMAH DEPOT AIR MINUM ISI ULANG DI KOTA PARIAMAN Azyyati Ridha Alfian; Fea Firdani; Putri Nilam Sari
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 5 No. 1 (2022)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v5i1.306

Abstract

Water is a vital need in daily life. The need for drinking water for the community varies greatly. Pariaman City is one of the highest cities that use drinking water sources from Refill Drinking Water Depots (DAMIU), which is 56.1%. Based on laboratory tests on the quality of drinking water from DAMIU in Kota Pariaman, it shows that every year more than 50% of drinking water from DAMIU does not meet the health requirements and requirements for drinking water. This also occurs due to the low sanitation of drinking water depots. This activity aims to increase the knowledge of DAMIU owners or operators regarding sanitation hygiene. This activity was carried out in 30 DAMIU in Pariaman City. The method of activity is in the form of lectures, education, and giving posters for each DAMIU subject. Activity participants are DAMIU owners or operators who are on duty when the activity takes place. The increase in the knowledge of the target group was assessed using the pre-test and post-test methods regarding drinking water sanitation hygiene. Based on the results of activities based on the results of the pretest and post-test that have been carried out, there is an increase in the knowledge of DAMIU owners and operators regarding hygienic sanitation for drinking water, from 43.3% to 66.7%. From this activity, there was an increase in the target group's knowledge about hygiene and sanitation in this activity. It is hoped that the increase in knowledge of DAMIU owners and operators is followed by an increase in the quality of refill drinking water according to the required health standards.
EDUKASI KESEHATAN DAN KESELAMATAN KERJA BAGI PETANI GAMBIR DI BATANG KAPAS KABUPATEN PESISIR SELATAN Fea Firdani; Sepri Reski; Azyyati Ridha Alfian
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 4 No. 3 (2021)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v4i3.341

Abstract

Gambir is a leading commodity from West Sumatra and has been processed for generations. Gambir farmers have not received attention in occupational health and safety (K3) services. In processing gambier, there are various occupational hazards to gambier farmers; if no preventive measures are taken, it can cause health problems due to work. Limited knowledge and the absence of health and safety guidance at work have caused Gambir farmers to consider the application of Work Safety and Health culture in their daily work not to be a concern. The purpose of this activity is to increase the knowledge and understanding of gambier farmers about the importance of applying the principles of Occupational Safety and Health in the workplace so that gambier farmers can avoid occupational hazards and risks. The activities were carried out in the form of Focus Group Discussions (FGD) and counseling on work safety, personal protective equipment (PPE) to prevent hazards and risks of work accidents and occupational diseases for gambier farmers in Batang Kapas, Pesisir Selatan. The activity was effective, and the goal was achieved by increasing the insight of gambier farmers about the dangers and risks in the gambier processing process. The farmer groups who attended directly practiced personal protective equipment so that farmers' understanding of work safety was increased. It is hoped that there will be sustainable occupational health and safety development for gambier farmers and inter-sectoral collaboration.
Education of Water Crisis Preparedness to Communities in Urban Slum Areas Azyyati Ridha Alfian; Fea Firdani; Aulia Erid Angelica; Rifa Salsabila
Warta Pengabdian Andalas Vol 31 No 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.31.1.60-65.2024

Abstract

The availability of clean water is a significant factor in ensuring human survival. When there is insufficient water to supply a population adequately, we say there is a water shortage. The water issue is impacting several metropolitan regions worldwide, including Indonesia. In Padang, 22 sub-districts are included in the list of slum sub-districts, including Pasar Ambacang. The current condition requires more community preparedness to face the water crisis. People must be adequately prepared for water crises or be taught how to use available water supplies efficiently. Increasing knowledge about community preparedness in facing the water crisis is essential because increasing public knowledge will increase community preparedness in facing the water crisis. The effort was carried out by distributing leaflets and giving lectures door to door. This exercise increased the percentage of the community prepared to deal with the water situation before and after receiving instruction. It can lessen the number of potential dangers and casualties during a disaster. If the community is prepared, it will be easier to carry out rescue actions when a disaster occurs.
Edukasi Penerapan Personal Higiene pada Pekerja dan Sanitasi Depot Air Minum Isi Ulang Fea Firdani; Azyyati Ridha Alfian; Vivi Sutia Desmalinda
Warta Pengabdian Andalas Vol 31 No 4 (2024)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.31.4.689-696.2024

Abstract

There has been an increase in the number of refilled drinking water depots (DAMIU) yearly because they answer most people's needs in urban areas. Implementing hygiene and sanitation management at DAMIU is critical because it affects the quality of drinking water consumed by the public. The community engagement activities were carried out in stages at 25 depots located in the working area of the Andalas Community Health Center from June to July 2023. The method used was providing education regarding hygiene and sanitation requirements. Refill by statutory regulations and provide equipment for implementing personal hygiene to supply drinking water depot workers as well as making posters that will be posted at each refill drinking water depot, which is a community service partner regarding the implementation of personal hygiene and sanitation at refill drinking water depots. Evaluation of the activities results shows increased workers' knowledge regarding the importance of implementing personal hygiene while working. It is hoped that educational media can increase workers' compliance in implementing personal hygiene and sanitation while working.
PENERAPAN HIGIENE DAN SANITASI PENGELOLAAN MAKANAN UNTUK MENJAMIN KEAMANAN PANGAN DI KANTIN PUJA SERA UNIVERSITAS ANDALAS Fea Firdani; Defriman Djafri; Azyyati Ridha Alfian; Aulia Rahman
Jurnal Hilirisasi IPTEKS Vol. 3 No. 4 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i4.470

Abstract

The implementation of management hygiene and sanitation at the DPR's Puja Sera Canteen (Under a Shady Tree) is very important because it is a canteen with high activity in Andalas University. Based on the results of the survey on 6 February 2020, it was found that condition of the DPR Puja Sera Canteen (Under a Shady Tree) still needed implementation of hygiene and sanitation management to ensure the health of visitors or students. The solution offered is education on good food production methods for home industries (CPPB-IRT). The method used to realize the implementation of food handling hygiene and sanitation includes identification and inspection of hygiene and sanitation, assessment of examination results, providing education to food handlers who are not / not / inadequate. The results of examination became a reference for correcting deficiencies in the implementation of hygiene and sanitation at the DPR's Puja Sera Canteen (Under a Shady Tree) Unand to be equipped according to requirements of a healthy canteen so that the DPR Puja Sera Canteen (Under a Shady Tree) Unand could meet requirements to become a healthy canteen. The results of the examination for issuance of home industry food production certificates (SPP-IRT) of the 14 assessment criteria show that DPR's Puja Sera Canteen is at level III, found 1-4 serious problems that should be corrected to obtain SPP-PIRT certification. Serious problems include 1) buildings and facilities, 2) water supply and water supply facilities, 3) hygiene and sanitation facilities and activities, 4) employee health and hygiene.
Co-Authors Aken Puti Nandi Nanti Anisa Rahmatul Uswat Aria Gusti Aulia Erid Angelica Aulia Erid Angelica Aulia Rahman Defriman Djafri Delti Fitri Yeni Fadilah Yuma Zahara Fea Firdani Fea Firdani Fea Firdani Fri Gadil Hendra Saputra Lutfil Hadi Anshari Muhamad Varrel Anandhito Mutia Rahma Zuwinda Nindi Octaviani Nizwardi Azkha Puti Oneyna Raisa Putri Nilam Sari Putri Nilam Sari Putri Nilam Sari, Putri Rahmah, Septia Pristi Rd Aldifa Taufiqurrahman Reviana Denisa Hartanti Rida Tartila Rifa Salsabila Rifa Salsabila Rosidah Zahrah Rosya Triana Dinata Salsabilla, Rifa Salwa Cintia Sepri Reski Shafira Ananda Shirli Rizki Trianda Nurlia Hidayat Vivi Sutia Desmalinda Yoga Tri Pambudi Zavina Fathya Azizqi