Article Per Year (5 Year)
p-Index From 2021 - 2026
1.325
P-Index
This Author published in this journals
All Journal International Journal of Electrical and Computer Engineering Komunikasi Fisika Indonesia Jurnal Neutrino : jurnal fisika dan aplikasinya JURNAL PENGABDIAN KEPADA MASYARAKAT Gravity : Jurnal Ilmiah Penelitian dan Pembelajaran Fisika Jurnal Fisika FLUX Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Pendidikan Fisika dan Keilmuan (JPFK) Wahana Fisika : Jurnal Fisika dan Terapannya Journal of Research on Community Engagement
Wiwis Sasmitaninghidayah
Universitas Islam Negeri Maulana Malik Ibrahim Malang, Malang
Agriculture, Biological Sciences & Forestry Arts Humanities Astronomy Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Earth & Planetary Sciences Education Electrical & Electronics Engineering Energy Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Physics Social Sciences

Published : 11 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 11 Documents
Search

 1   2 
DETECTION OF THE TEA LEAVES WILTING LEVEL WITH DLSI (DYNAMIC SPECKLE LASER IMAGING) NUMERICAL ANALYSIS Sasmitaninghidayah, Wiwis; Rahmawati, Dian; Mardhiyah, Ainatul
Jurnal Neutrino:Jurnal Fisika dan Aplikasinya Vol 17, No 2 (2025): APRIL
Publisher : Universitas Islam Negeri Maulana Malik Ibrahim Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18860/neu.v17i2.29065

Abstract

This study aimed to find a correlation between the degree of tealight and the speckle image of the tea leaf by using numerical analysis and graphical analysis. Numerical analysis was done using THSP (Time History Of Speckle Patterns), COM (Co-occurrence Matrix), IM (Inertia Moment), and AVD (Average Value of Difference) values. The numbers used in the study showed that THSP and correlation measurements showed changes in the biological activity of tea leaves at all wilting levels. Meanwhile, the IM and AVD values showed significant changes after the tea leaves withered by 57.56%. COM analysis did not show any changes from high to low levels. THSP and correlation measurement showed changes in biological activity in tea leaves. Biological activity was high at high water content, and biological activity decreased as the water content in tea leaves decreased.
Co-Authors Agus Mulyono Ainatul Mardhiyah Chamidah, Ninik Dian Rahmawati Fabriansyah Zakaria Arabani Farid Samsu Hananto Imam Tazi Lia Aprilia Mahardika Mega Utama Margareta, Silvi Nadya Moh Hanif Mubarok Mohamad Syahadi Mokhamad Tirono Mubarok, Moh Hanif Muthmainnah Muthmainnah Muthmainnah Muthmainnah Naqiibatin Nadliriyah Ninik Chamidah Riana, Dedi Wildan Panji Tresna