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All Journal Biotika: Jurnal Ilmiah Biologi Jurnal Penelitian Tanaman Industri Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Matematika Sains dan Teknologi Journal of Research and Technology Jurnal Mikologi Indonesia Journal of Science Innovare FITOFARMAKA: Jurnal Ilmiah Farmasi EKOLOGIA : Jurnal Ilmiah Ilmu Dasar dan Lingkungan Hidup Jurnal Penelitian Tanaman Industri (Littri) Jurnal Pengabdian Masyarakat Inovatif Jurnal Pengabdian Masyarakat Inovatif
Tri Saptari Haryani
Pakuan University
Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Education Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Physics Social Sciences Other

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Training In Manufacturing Multipurpose Eco-Enzyme Liquids for Farmers Group Djarot, Prasetyorini; Triastinurmiatiningsih; Haryani, Tri Saptari; Prihatini, Wahyu; Moerfiah; Ismanto; Rahayu, Sata Yoshida Srie; Sudrajat, Cecep
Jurnal Pengabdian Masyarakat Inovatif Vol. 2 No. 1 (2024): JPMI (Jurnal Pengabdian Masyarakat Inovatif)
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jpmi.v2i1.113

Abstract

Eco-enzyme is an active ingredient from organic waste that can be used for various daily purposes such as fertilizer, herbicide, cleaning fluid, and even medicine, this is because it contains Lactobacillus, Asotobacter xylinum, yeast fungi, and lactic acid bacteria, enzymes (such as protease, amylase, lipase), minerals, and secondary metabolites (such as polyphenols, alkaloids, antioxidants). By utilizing ecoenzymes optimally, it will support the use of household organic waste with an environmentally friendly concept. And this is also an effort to reduce disruption to the environment due to landfills, which can be done by utilizing household organic waste to make eco-enzymes. The aim of this service is to provide training in making eco-enzymes as a multi-purpose liquid which will have an impact on waste utilization. Organic which is oriented towards maintaining a clean environment. The first method used was socialization and continued with presentation of material about what eco-enzymes, why we need to develop them, how to make eco-enzymes and how to use them. The material was delivered through a presentation using a projector and the production was carried out by demonstrating how to make eco-enzymes. This activity was carried out by delivering presentation material about eco-enzymes. The training was carried out at the homes of Tanah Baru Village residents with the permission of the Village Head. The training participants were farmers of the Tanah Baru Subdistrict Farmers Group, totalling 20 people and several village officials.  The training was held on June 13 2022 which included counselling and demonstrations on making eco-enzyme solutions from fruit peels and vegetable waste. The training participants seemed very enthusiastic by asking questions and having lots of discussions about eco-enzymes and their uses, participants also actively participated in manufacturing activities.
PENGENDALIAN PENYAKIT KARAT PURU PADA BIBIT SENGON (Falcataria moluccana) DENGAN PRIMING BENIH DAN FUNGISIDA NABATI DAUN MINDI (Melia azedarach) Azzahro, Fiona; Haryani, Tri Saptari; Bramasto, Yulianti
Journal of Research and Technology Vol. 6 No. 1 (2020): JRT Volume 6 No 1 Jun 2020
Publisher : 2477 - 6165

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55732/jrt.v6i1.133

Abstract

Production of sengon continuously improved to meet the needs of the timber industry, but increased production sengon still face the problem of that disease gall rust fungus Uromycladiumtepperianum Sacc. that is causing inhibited growth of sengon, so it needs to be eco-friendly controlled by spraying fungicide from mindi leaves which contains active ingredient azadirachtin and margocyn as antimicroorganisms. The research was conducted by using Factorial Completely Randomized Design with 2 factors and 3 replications. Priming factors (A) consisted of A0 (control), A1 (immersion), and A2 (humidification). Fungicide factors (B) consisted of B0 (control), B1 (100 grams of Mindi leaves / 2L water), B2 (150 grams of mindi leaves/2L water), B3 (200 grams of mindi leaves/2L of water), and B4 (250 grams of mindi leaves/2L water). Fungicide was given every 7 days after inoculation with 7 times of applications. The results of the research proved that the treatment A2B3 (priming with humidification and fungicides 200 grams of mindi leaves/2L of water) was an effective treatment in reducing the intensity of gall rust disease on sengon with 8,36% of intensity.
Co-Authors Ade Kusmiati Ardiani, Weni Arti Wahyu Utami Azzahro, Fiona Bina Lohita Sari DARMAWAN PANGERAN Dede Giwang Maelani Dina Agustina Djarot, Prasetyorini Eman eman Endrawati, Silvia Fauziah, Salsabela Sipa Fiona Azzahro Firman Rezaldi Fitria Dewi Sulistiyono Fitria Eka Resti Wijayanti Ghina Athyah Wahid Hariningsih, Yetti Indah Nur Sayyidah Intan Lestari Ismanto Ismanto Ismanto Jihan Nabilla Khaerani, Nuraliefah Kurniawati, Ulan MESAK TOMBE Moerfiah Neo Endra Lelana, Neo Endra Nurfajriah, Mutiara Siti Oom Komala Rahmad, Sukardi Sugeng Reni Purbanova Rezaldi, Firman Rifkarosita Putri Ginaris SATA YOSHIDA SRIE RAHAYU Sinta Wisma Sari Siti Suryani Tahier Sri Wiedarti Sudrajat, Cecep Sudrajat, Cecep Sukardi Sugeng Rahmad Syafrudin, Yudi Tampubolon, Jureka Tombe, Olivia Mersylia Triastinurmiatiningsih Triastinurmiatiningsih, Triastinurmiatiningsih Usman Setiawan Uswatun Hasanah Wahyu Prihatini Yudianto, Tri Yulianti Bramasto Yulianti Bramasto Zulkhoir Zulkhoir