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All Journal International Journal of Public Health Science (IJPHS) Jurnal Ilmu Lingkungan AL KAUNIYAH Geoplanning : Journal of Geomatics and Planning Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Indonesian Journal of Social and Environmental Issues (IJSEI) Dinamika Lingkungan Indonesia Journal of Islamic Economics Lariba
Sri Setiawati Tumuyu
Universitas Indonesia
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Physics Social Sciences

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Knowledge, attitude and behavior on utilizing suboptimal food related public health Waode Dea Astria; Herdis Herdiansyah; Sri Setiawati Tumuyu
International Journal of Public Health Science (IJPHS) Vol 12, No 2: June 2023
Publisher : Intelektual Pustaka Media Utama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijphs.v12i2.22451

Abstract

Offering food products at lower prices approaching the expiration date, referred to as suboptimal food products, is considered to be able to encourage purchasing considerations by the public. It is based on knowledge of purchasing price-reduced food products by the public and the potential waste in the community focused. The study aimed to contribute to the evaluation of whether offering suboptimal foods at a lower price will reduce food waste in the supply chain. This study analyzes public knowledge, attitudes, and behavior toward suboptimal product price offers in retail stores. The research was conducted in three retail stores in Depok City by exploring research questions involving 274 retail store customers who were analyzed based on a questionnaire. The approach used is a quantitative approach with multiple linear analysis methods using SPSS software. The findings show that public knowledge, attitudes, and behaviors influence suboptimal product price offers in retail stores. This research is expected to be an effective solution to overcome excess food, which leads to food waste at the retail level in sustainable food management.
Praktik Pencegahan dan Pengurangan Sampah Sisa Makanan di Sektor Pengecer di Beberapa Negara (Tinjauan Literatur) Waode Dea Astria; Herdis Herdiansyah; Sri Setiawati Tumuyu
Jurnal Ilmu Lingkungan Vol 21, No 2 (2023): April 2023
Publisher : School of Postgraduate Studies, Diponegoro Univer

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jil.21.2.350-360

Abstract

Permasalahan sampah sisa makanan menjadi isu yang sangat penting bagi dunia yang mengakibatkan dampak sosial, ekonomi, dan lingkungan. Meskipun sampah sisa makanan dapat terjadi di setiap tingkat rantai pasokan makanan, pengecer yang menghubungkan distributor dan konsumen bertanggungjawab memegang peranan penting dalam masalah ini. Berbagai upaya publik yang ditujukan untuk memerangi sampah sisa makanan dan menentukan tujuan alternatif telah diterapkan di seluruh dunia. Langkah-langkah ini telah membuat pihak pengecer mencari cara untuk mencegah dan mengurangi sampah sisa makanan. Paper ini bertujuan untuk menyusun dan mengumpulkan metode pencegahan dan pengurangan sampah sisa makanan untuk mendukung pengambil keputusan dan pemangku kepentingan lainnya di sektor pengecer. Melalui tinjauan literatur yang sistematis, sebanyak 33 artikel jurnal internasional yang diterbitkan dari tahun 2013 hingga 2022 tentang pencegahan dan pengurangan sampah sisa makanan di beberapa negara dipelajari, dikelompokkan sesuai kategorinya dan dibahas. Berdasarkan hasil tinjauan literatur melaporkan bahwa praktik pencegahan dan pengurangan sampah sisa makanan dapat dikategorikan menjadi empat bagian, yaitu kebijakan (menyumbangkan makanan, mengalihkan ke ternak, pengurangan harga, dan perjanjian kembali ke pemasok), pendidikan (pelatihan karyawan dan staff, kampanye pencegahan, dan komunikasi internal), logistik atau manajemen (penempatan/pengemasan/pengisian produk, transportasi/pengangkutan, dan pengoptimalan penyimpanan dan umur simpan) dan dukungan atau support (pencatatan, memprediksi permintaan, dan kolaborasi dan kerjasama antara rantai pasok). Hasil ini dapat dijadikan acuan bagi pihak pemangku kepentingan (lembaga non pemerintah, pemeritah, pihak manajerial, peneliti, produsen, dan masyarakat) untuk pengambilan keputusan dan meningkatkan tindakan dalam mengurangi dan mencegah sampah sisa makanan khususnya di tingkat pengecer. Kontribusi dari paper ini adalah mengembangkan praktik untuk mencegah dan mengurangi sampah sisa makanan di pengecer.
Land Suitability Assessments for The Palm Plantation (Arenga pinnata L.) As Non-Timber Forest Product Using Geographic Information System Athiyyah Faadhilah Faadhilah; Mahawan Karuniasa; Sri Setiawati Tumuyu
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol 12, No 4 (2023): December 2023
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v12i4.957-967

Abstract

The use of sugar palm plants as a producer of palm sugar, which is a non-timber forest product (NTFP) is considered not optimal and has the potential to be cultivated. Assessing land suitability is necessary for assessing the potential of land resources to provide information and production values. This study aims to analyze land suitability for sugar palm plantations as measured by climate, land physical properties, and a combination of these parameters. The research was conducted in Baru Ranji Village, Merbau Mataram District, South Lampung Regency, using spatial analysis methods through the use of overlay, matching, and scoring techniques through the Geographic Information System (GIS). The results showed that climatic parameters become limiting factors and only shift the level of land suitability and when combined with the physical parameters, the land was suitable for sugar palm cultivation. The use of agroforestry system in social forestry for sugar palm cultivation can increase economic and environmental conservation value. Keywords:   Agroforestry, Conservation, Cultivated, Palm sugar, Social Forestry
Analisis Pengolahan Sampah Restoran di Kota Jambi Umniah Hanesti; Dwi Nowo Martono; Sri Setiawati Tumuyu
Dinamika Lingkungan Indonesia Vol 11, No 1 (2024)
Publisher : Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/dli.11.1.p.55-60

Abstract

Restaurants are one of the most waste-producing sectors after households, on average a restaurant produces 25000– 75000 pounds of waste per year. Waste generation in Indonesia has now reached 19,447,761.38 tons/year. Jambi City is one of the cities in Indonesia with the amount of waste generated as much as 437.50 tons/day. This study aims to analyze the generation and composition of waste generated from restaurants in Jambi City and to analyze restaurant waste processing in Jambi City. Methods for collecting and measuring waste generation and composition according to SNI 19-3964-1994, field observations, and also interviews. Based on the research results, it was found that restaurants produce various types of waste, restaurant waste is dominated by food waste, reaching 88.89%, then plastic waste 6.41%, and residual waste 3.61%. The average waste generated by restaurant X was 309.61 kg/day and had a density of 256.96 kg/m3. While the total waste generation in Jambi City is 115.17 tons/day. Therefore, it is necessary to process restaurant waste in order to reduce the amount of waste that will be disposed of in the landfill, including by composting, processing waste using Black Soldier Fly (BSF), and also by cooperate with livestock feed.
The Impact of Urban Green Space on The Urban Heat Island Phenomenon – A Study Case in East Jakarta, Indonesia Rizki, Amalia Rakhmawati; Tumuyu, Sri Setiawati; Rushayati, Siti Badriyah
Geoplanning: Journal of Geomatics and Planning Vol 11, No 1 (2024)
Publisher : Department of Urban and Regional Planning, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/geoplanning.11.1.31-42

Abstract

The urban heat island (UHI) phenomenon has grown disastrous in many major cities across the world, including Jakarta. The more cities worldwide that suffer this scenario, the faster global warming will occur, making it a global concern that has to be given priority. The goal of this study was to determine the distribution of UHI in each region and how land use planning may mitigate it. East Jakarta was found to have the highest UHI in Jakarta. The method of this study used spatial analysis, which consists of land surface temperature (LST) and normalized vegetation difference index (NDVI) using GIS. The analysis results showed that the area with the highest LST and the widest coverage of UHI in East Jakarta is in Cakung where the temperature has increased to 4oC, while the area with the lowest LST and the narrowest coverage of the UHI area is Cipayung. Meanwhile, Cipayung has the most urban green space and urban forest, making up roughly 5.6% and 1.96% of its area, while Matraman has the least, making up 1.09% of its area without any urban forest. Therefore, there are no areas in East Jakarta that meet the requirements of 10% urban forest and 30% green space. However, the region with the lowest UHI distribution is Cipayung, which has the greenest urban area. It shows how the presence of urban forests, affects the distribution of UHI in metropolitan areas.
Analysis of Turtle Conservation Activities Effectiveness on Kelapa Dua Island, Kepulauan Seribu Graciella Stevani Gulo; Sri Setiawati Tumuyu; Mufti Petala Patria
Al-Kauniyah: Jurnal Biologi Vol 18, No 1 (2025): AL-KAUNIYAH JURNAL BIOLOGI
Publisher : Department of Biology, Faculty of Science and Technology, Syarif Hidayatullah State Islami

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/kauniyah.v1i1.37694

Abstract

AbstractThe exploitation of turtles has resulted in a decline in the turtle population. The relocation of turtle eggs from nesting habitats is a widely accepted conservation practice. This research aims to analyze the effectiveness of turtle conservation activities on Kelapa Dua Island. The study adopts a mixed-methods approach, collecting primary data through field observations and interviews and secondary data from the Kepulauan Seribu National Park Office (BTNKpS). The collected data includes information on turtle nest monitoring activities, turtle preservation techniques, and the hatching success rate. The research results show that the hawksbill turtle (Eretmochelys imbricata) is the most commonly found turtle species. The average hatching success rate over the past six years is 71.98%. This value can still be optimized to reach 80% by establishing hatcheries on the nesting islands or islands near the nesting sites. Through this strategy, monitoring can be conducted more regularly, the turtle egg relocation process can be carried out relatively quickly, and vibrations or shocks to the turtle eggs during transportation can be minimized, thus increasing the hatching success rate. Regular monitoring of the environmental conditions of the artificial nests, including temperature, pH, and humidity, is also essential to improve the hatching percentage.AbstrakEksploitasi penyu telah menyebabkan penurunan populasi penyu. Relokasi telur penyu dari habitat penetasan adalah praktik konservasi yang umum diterima. Penelitian ini bertujuan untuk menganalisis efektivitas kegiatan konservasi penyu di Pulau Kelapa Dua. Studi ini mengadopsi pendekatan metode campuran, mengumpulkan data primer melalui observasi lapangan dan wawancara serta data sekunder dari Balai Taman Nasional Kepulauan Seribu (BTNKpS). Data yang terkumpul meliputi informasi tentang kegiatan pemantauan sarang penyu, teknik pelestarian penyu, dan tingkat keberhasilan penetasan. Hasil penelitian menunjukkan bahwa penyu sisik (Eretmochelys imbricata) merupakan spesies penyu yang paling banyak ditemukan. Tingkat keberhasilan penetasan rata-rata selama enam tahun terakhir adalah 71,98%. Nilai ini masih bisa dioptimalkan hingga mencapai 80% dengan mendirikan hatchery di pulau-pulau peneluran atau pulau-pulau yang berdekatan dengan lokasi peneluran. Melalui strategi ini, pemantauan dapat dilakukan lebih rutin, proses relokasi telur penyu dapat dilakukan dengan relatif cepat, dan getaran atau benturan pada telur penyu selama proses transportasi dapat diminimalkan, sehingga meningkatkan tingkat keberhasilan penetasan. Pemantauan teratur terhadap kondisi lingkungan sarang buatan, termasuk suhu, pH, dan kelembaban, juga penting untuk meningkatkan persentase penetasan. 
Sustainable Resilience of Women Batik Makers in the Face of Environmental Degradation Fubani, Amalia; Tumuyu, Sri Setiawati; Asteria, Donna
Indonesian Journal of Social and Environmental Issues (IJSEI) Vol. 6 No. 1 (2025): April
Publisher : CV. Literasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47540/ijsei.v6i1.1770

Abstract

This study examines the impact of environmental degradation caused by urbanization and groundwater exploitation in North Pekalongan, which has triggered flooding, tidal inundation, and permanent waterlogging in 30% of the area. These conditions increase the vulnerability of female batik artisans in social, economic, and environmental aspects, threatening the sustainability of batik production. Using qualitative methods and an exploratory mixed approach, data were collected through in-depth interviews, surveys, and analyses such as overlay, indices, and SWOT. The findings show that: 1) Environmental degradation in Pekalongan City involves wetland conversion, land subsidence from soil deterioration and groundwater overuse, mangrove loss, and limited green spaces, all leading to flooding; 2) Female batik artisans face increased vulnerability and reduced resilience; 3) Stakeholders address these issues through government flood control measures, NGO sanitation projects, climate adaptation groups, and academic data support; 4) Sustainable resilience strategies prioritize offensive approaches, such as home elevation, empowering artisans, and leveraging external opportunities. The recommended sustainable resilience strategy is offensive, optimally leveraging internal strengths and external opportunities.
Household Food Waste Management in Rural Communities: A Knowledge, Attitude, and Practice Study Sholihah, Salma Mar'atus; Tumuyu, Sri Setiawati; Herdiansyah, Herdis
Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Vol 15 No 4 (2025): Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (JPSL)
Publisher : Pusat Penelitian Lingkungan Hidup, IPB (PPLH-IPB) dan Program Studi Pengelolaan Sumberdaya Alam dan Lingkungan, IPB (PS. PSL, SPs. IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jpsl.15.4.632

Abstract

Households are the largest contributors to food waste in Indonesia. Rural communities often lack effective waste management infrastructure, making it essential to promote low-cost, sustainable alternatives like maggot cultivation to reduce organic waste and support local agriculture. A questionnaire survey of 114 householders was performed on Kertajaga residents to assess their knowledge, attitude, and practice (KAP) towards food waste management, including refuse, reduce, reuse, recycle, and participation in the organic waste bank. The study analyzes the association between knowledge, attitude, and practice. The study also covered the relationship between sociodemographic variables and KAP towards household food waste management. The respondents were divided into two categories: waste bank customers and non-customers, whose differences in KAP levels were also assessed in this research. There is a significant difference between customer and non-customer knowledge, but it is not found in attitude and practice. The main finding of this study is that knowledge of food waste management in rural households is generally good and significantly influenced by socialization activities, while attitudes and practices remain moderate with varied associations to sociodemographic factors. A study regarding the content and forms of waste management socialization that are suitable and acceptable for low-income rural communities needs to be carried out to increase the effectiveness of household food waste management in rural areas.
Penentuan Konsep Keberlanjutan Pengelolaan Ekosistem Mangrove di Desa Kaliwlingi Kabupaten Brebes Menggunakan Rapfish dan AHP Savitri, Meidiarsih Eka; Tumuyu, Sri Setiawati; Patria, Mufti Petala
Jurnal Ilmu Lingkungan Vol 23, No 4 (2025): July 2025
Publisher : School of Postgraduate Studies, Diponegoro Univer

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jil.23.4.958-968

Abstract

Pengelolaan mangrove berkelanjutan memiliki pendekatan multidimensional yakni ekologi, ekonomi, sosial dan kelembagaan. Keberlanjutan pengelolaan dapat tercapai jika keempat dimensi tersebut seimbang. Namun, tidak semua daerah dapat mengimplementasikan dimensi keberlanjutan secara seimbang, salah satunya di Desa Kaliwlingi. Tujuan penelitian secara umum untuk menentukan dimensi paling berpengaruh dalam pengelolaan mangrove secara berkelanjutan, sedangkan tujuan khusus  untuk menganalisis status keberlanjutan pengelolaan ekosistem mangrove di Desa Kaliwlingi ditinjau dari dimensi ekologi, dimensi sosial, dimensi ekonomi dan dimensi kelembangaan dan merekomendasikan konsep keberlanjutan pengelolaan ekosistem mangrove. Metode yang digunakan dalam penelitian ini adalah multidimensional scaling menggunakan Rapfish (Rapid Appraisal for Fisheries) untuk menentukan status keberlanjutan pengelolaan dilanjutkan dengan metode AHP (Analitical Hierarchy Process) untuk menentukan prioritas alternatif kebijakan. Hasil penelitian status keberlanjutan pengelolaan ekosistem mangrove cukup berkelanjutan dengan nilai total 63,69. Sedangkan nilai masing-masing dimensi cukup berkelanjutan dengan rincian dimensi sosial (73,65), kelembangaan (63,43), ekologi (66,78) dan ekonomi (54,34). Konsep keberlanjutan dengan prioritas melakukan pengawasan dan patroli pengamanan secara berkala, melaksanakan rehabilitasi mangrove dengan penganekaragaman bibit sesuai kondisi geofisik lingkungan, melaksanakan sosialisasi, penyadartahuan dan kapasitas masyarakat sekitar terkait mangrove, dan meningkatkan pendapatan masyarakat sekitar dengan melakukan diversifikasi produk pemanfaatan mangrove.
Economy Circular Adoption toward Sustainable Business (Study case: Agro-industry Company in Indonesia) Marthalia, Lusye; Tumuyu, Sri Setiawati; Asteria, Donna
Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Vol 14 No 1 (2024): Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (JPSL)
Publisher : Pusat Penelitian Lingkungan Hidup, IPB (PPLH-IPB) dan Program Studi Pengelolaan Sumberdaya Alam dan Lingkungan, IPB (PS. PSL, SPs. IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jpsl.14.1.58-65

Abstract

Agroindustry is one of industrial sector that considered important to adopt the Circular Economy (CE) principles, considering its close relation with agriculture and food system, and its significant contribution to the transition of low-carbon economy. In principle, the CE adoption on agroindustry, mostly focus on resource efficiency, waste management, energy efficiency and their collaborative cooperation with stakeholders. Business sector in general, are facing many challenges and obstacles to overcome the complexity for integrating business processes, supply chains and collaboration between stakeholders align with corporate’s business strategy for implementing CE. The purpose of this study is to analyse the CE adoption at micro level at agroindustrybusiness refer to their own business character. This article using the two indicator reference, firstly EMF Circulytics 2.0 (TheEllen MacArthur Foundation) that explores corporate circularity and secondly the 10R CE principles that are often being used as general CE framework. The expected outcome from this article is to open wider insights regarding CE adoption in agroindustry corporate strategy as the transformative business model innovation towards sustainable development.
Co-Authors Anisa, Risma Athiyyah Faadhilah Faadhilah Donna Asteria Fubani, Amalia Graciella Stevani Gulo Gulo, Graciella Stevani Hayati Sari Hasibuan Herdis Herdiansyah Huwaina, Analissa Izzati, Amrina Nur Mahawan Karuniasa Marthalia, Lusye Martono, Dwi Nowo Mufti Petala Patria Mufti Petala Patria Muhammad Hasnan Habib, Muhammad Hasnan Mustafa, Annisa Fitri Rizki, Amalia Rakhmawati Rusni, Nur Khafifah Savitri, Meidiarsih Eka Sholihah, Salma Mar'atus Siti Badriyah Rushayati Sodri, Ahyahudin Umniah Hanesti Waode Dea Astria Waode Dea Astria Wardhana, Yuki Mahardhito Adhitya