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All Journal Jurnal Ners Jurnal Aisyah : Jurnal Ilmu Kesehatan Women Midwives and Midwifery
Evi Susanti
Master Of Nursing Program, University Of Prima Nusantara Bukittinggi
Humanities Education Health Professions Medicine & Pharmacology Nursing Public Health Veterinary

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Aloe Vera Gel Compression as Breast Engorgement Pain Relief Lady Wizia; Evi Susanti
Women, Midwives and Midwifery Vol. 1 No. 3 (2021): Women, Midwives and Midwifery journal
Publisher : Asosiasi Pendidikan Kebidanan Indonesia (AIPKIND)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (324.303 KB) | DOI: 10.36749/wmm.1.3.13-19.2021

Abstract

Background: Breast engorgement is a condition where the breast becomes firm, diffuse, painful overfilling due to infrequent or ineffective removal of milk from the breasts. Engorgement usually begins around days 3 to 7 during the postpartum period when the breast milk starts to come out. Breast engorgement tends to experience by Primiparous patients. Purpose: This study aimed to determine the effects of Aloe vera gel compression on reducing breast engorgement pain on breastfeeding mother Methods: This was an experimental study with one group pretest-posttest. The analysis was performed in a Private midwifery Practice in Sarolangun. The sample of this study was twelve postpartum women who experienced breast engorgement. The intervention of this study was using aloe vera gel, as external usage with 10 mg for every square centimeter. The pain scale was measured twice, before and after the intervention. Pain scale measurement was using NRS ( Numeric Rating Scale) Results: paired T-test results p-value of 0.002 < 0.05 indicates that aloe vera compression brings positive impact on reducing breast engorgement pain scale in postpartum women Conclusion: Aloe vera compression can relieve pain associated with breast engorgement. Therefore, this intervention may be suggested to postnatal mothers for managing breast engorgement. 
Family Support and The Role of Health Professionals on Parent’s Perspectives of Covid-19 Vaccination in Child Ayu Nurdiyan; Evi Susanti
Women, Midwives and Midwifery Vol. 3 No. 1 (2023): Women, Midwives and Midwifery journal
Publisher : Asosiasi Pendidikan Kebidanan Indonesia (AIPKIND)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1004.337 KB) | DOI: 10.36749/wmm.3.1.24-34.2023

Abstract

Background: The administration of Covid-19 immunization is one of the measures taken to prevent Covid-19 infectious diseases among vulnerable groups, such as children aged 6 to 11 years. However, the majority of parents continue to have a poor opinion of the safety of the Covid-19 vaccine and its side effects, since just 5.7% of parents of 564,833 children in West Sumatra allow their children to get vaccinated. Purpose: This study aimed to investigate the determinants of parents’ perception towards vaccinating their children against COVID-19. Methods: This study employed a quantitative methodology and a Cross Sectional design. This research was conducted at an elementary school in Bukittinggi. The study population consisted of 466 children. In this study, 100 respondents were consecutively selected as samples. The tool employed was a valid and reliable questionnaire, and the data were analyzed using a chi-square test with a significance level of 0.05. Results: the results of the statistical test of bivariate analysis stated that there was a relationship between family support and perspective, p Value 0.05 (< 0.05), and there was no relationship between the role of health workers and perspective p Value 0.318 (> 0.05). Conclusion: it is important to increase the positive perspective of parents regarding vaccination, this can be done through health promotion by using various media so that not only parents get but also increase the perception of family support.
Effect of Eel Lumpia As Additional Food In Pregnant Women With Anemia Evi Susanti; Rulfia Desi Maria; Lismar Febrianti; Lady Wizia; Tuti Oktriani
Jurnal Aisyah : Jurnal Ilmu Kesehatan Vol 8, No 1: March 2023
Publisher : Universitas Aisyah Pringsewu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (615.072 KB) | DOI: 10.30604/jika.v8i1.1798

Abstract

Background: The prevalence of anemia in pregnant women is high, 4 out of 10 pregnant women experience anemia during pregnancy, 70% of which is mild anemia and occurs during pregnancy. Iron deficiency in the body, brought on by a lack of iron-containing foods, is the primary cause of anemia in pregnant women. Purpose: This research intends to assess the impact of eel spring rolls on the hemoglobin levels of anemic pregnant women. Methods: This quasi-experimental study used a one-group pre-test and post-test design. This research was conducted in the Community Health Center in Sungai Penuh. The sample in this study were all pregnant women with anemia who were taken using a sampling technique, namely total sampling. The intervention by giving eel spring rolls was carried out for 21 days, weighing 350 grams of eel spring rolls/day. Hemoglobin levels were measured twice, before and after the intervention. Data analysis was performed using a paired t-test to see the difference in the average pretest and posttest scores. Results: there is an effect of giving Eel Lumpia as additional food on changes in hemoglobin levels in Pregnant Women with Mild Anemia in Health Center work area in 2022. Conclusion: It is hoped that health workers can provide education about consuming eel as an additional food that pregnant women can use to prevent anemia in pregnant women.Abstrak: Latar belakang: Prevalensi anemia kejadian anemia pada ibu hamil tergolong tinggi, 4 dari 10 ibu hamil mengalami anemia selama kehamilan, 70% nya merupakan anemia ringan dan terjadi pada timester III kehamilan. Penyebab langsung terjadinya anemia di wanita hamil merupakan kekurangan zat besi di dalam tubuh yang ditimbulkan oleh kurangnya sumber makanan yang mengandung zat besi. Tujuan: Penelitian ini berujuan untuk mengetahui pengaruh konsumsi lumpia belut terhadap kadar hemoglobin ibu hamil dengan anemia. Metode: Penelitian quasi eksperimen ini menggunakan rancangan one group pre-test post-test design. Tempat penelitian ini adalah Puskesmas di Sungai Penuh. Sampel dalam penelitian ini adalah semua ibu hamil dengan anemia yang diambil dengan teknik pengambilan sampel yaitu total sampling. Intervensi pemberian lumpia belut dilakukan selama 21 hari, dengan 350 gram lumpia belut/hari. Pengukuran kadar hemoglobin dilakukan dua kali, sebelum dan sesudah intervensi. Analisis data dilakukan menggunakan uji paired t-test untuk melihat perbedaan nilai rata-rata pre- test dan post- test. Hasil: ada pengaruh pemberian PMT Lumpia Belut terhadap perubahan kadar hemoglobin pada Ibu Hamil dengan Anemia Ringan di wilayah kerja Puskesmas Sungai Penuh tahun 2022. Kesimpulan: Diharapkan tenaga kesehatan dapat memberikan edukasi tentang konsumsi belut sebagai salah satu makanan tambahan yang bisa digunakan oleh ibu hamil sebagai preventif anemia pada ibu hamil.
Analisis Faktor yang Berhubungan dengan Kelelahan Kerja (Burn Out) pada Perawat di Puskesmas Rawat Inap Jujun Kabupaten Kerinci Jambi Tahun 2025 Nila Sartika; Evi Susanti; Febrian Rahmat Suwandi
Jurnal Ners Vol. 9 No. 3 (2025): JULI 2025
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jn.v9i3.47311

Abstract

Kelelahan kerja pada perawat dapat berdampak negatif dan dapat menimbulkan gangguan baik itu gangguan fisik, kognitif dan emosional. Persatuan Perawat Nasional Indonesia (PPNI) mengungkapkan bahwa sebanyak 50,9% perawat Indonesia mengalami stress kerja, sering merasa pusing, lelah, kurang ramah, kurang istirahat, akibat beban kerja terlalu tinggi serta penghasilan yang tidak memadai. Penelitian ini bertujuan menganalisis faktor yang berhubungan dengan kelelahan kerja (Burn Out) pada perawat di Puskesmas Rawat Inap Jujun Kabupaten Kerinci Tahun 2025. Jenis penelitian adalah penelitian deskriptif analitik dengan pendekatan cross sectional. Populasi seluruh perawat yang ada di Puskesmas Rawat Inap Jujun Kabupaten Kerinci yang berjumlah 58 orang yang diambil dengan teknik Total Populasi. Pengumpulan data dilakukan dengan menggunakan kuesioner dan wawancara. Analisis data menggunakan uji chi-square dan uji Regresi Logistic. Hasil penelitian menunjukkan ada hubungan yang signifikan antara usia, jenis kelamin, status perkawinan, tingkat pendidikan, beban kerja, masa kerja, stres kerja, gaya kepemimpinan dan dukungan sosial dengan dengan kelelahan kerja (Burn Out). Usia tua, jenis kelamin perempuan, dan status pernikahan dapat meningkatkan risiko kelelahan karena penurunan fungsi tubuh, beban ganda pekerjaan rumah tangga, serta tanggung jawab keluarga. Faktor pekerjaan seperti beban kerja yang berat, masa kerja yang panjang, dan stres karena tuntutan serta ekspektasi juga turut memicu kelelahan fisik dan mental.
Co-Authors Adlin Dewi Sovia Agus Citra Demawan Ayu Nurdiyan Dariani, Lili Dina Herdiana Duslaini Duslaini Elfira Husna, Elfira Febrian Rahmat Suwandi Lismar Febrianti Nila Sartika Rahma Hidayati Rosa Mesalina Rulfia Rulfia Desi Maria, Rulfia Shinta Wulandari Siti Khadijah Tuti Oktriani Wizia, Lady Yuhendri Putra