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All Journal Jurnal Gizi dan Pangan Jurnal Konseling dan Pendidikan TAZKIYA JOURNAL OF PSYCHOLOGY Journal of Educational, Health and Community Psychology Jurnal Psikologi Terapan dan Pendidikan Indonesian Journal of Conservation Intuisi Jurnal Promkes: The Indonesian Journal of Health Promotion and Health Education Proceeding SENDI_U Developmental and Clinical Psychology Indonesian Journal of Early Childhood Education Studies GUIDENA: Jurnal Ilmu Pendidikan, Psikologi, Bimbingan dan Konseling Amerta Nutrition
Anna Undarwati, Anna
Jurusan Psikologi, Fakultas Ilmu Pendidikan, Universitas Negeri Semarang
Humanities Education Health Professions Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences Other

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HUBUNGAN ANTARA ADULT ATTACHMENT STYLE DENGAN KOMITMEN PERNIKAHAN PADA DEWASA AWAL Khumairoh, Binti; Undarwati, Anna
Intuisi : Jurnal Psikologi Ilmiah Vol 7, No 1 (2015): Maret 2015
Publisher : Jurusan Psikologi, Fakultas Ilmu Pendidikan, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/intuisi.v7i1.11616

Abstract

Abstrak. Penelitian ini bertujuan untuk mengatahui hubungan antara adult attachment style dengan komitmen pernikahan. Penelitian ini merupakan penelitian kuantitatif korelasional. Penelitian ini dilaksanakan di Kota Semarang. Sampel penelitian berjumlah 150 orang. Teknik sampel yang digunakan adalah purposive sampling. Data penelitian diambil dengan menggunakan skala adult attachment style yang terdiri dari skala secure, avoidant, anxious dan skala komitmen pernikahan. Metode analisis data yang digunakan adalah analisis regresi berganda. Hasil penelitian menunjukkan ada hubungan antara adult attachment style dengan komitmen pernikahan, koefisien R= 0,755 dengan signifikansi atau p = 0,000. Sedangkan untuk masing-masing attachment style diuji menggunakan korelasi Pearson. Hasil penelitian menunjukkan bahwa terdapat hubungan yang positif antara secure dengan komitmen pernikahan. Koefisien korelasi r= 0,648 dengan signifikansi atau p = 0,000, adanya hubungan negatif antara avoidant dengan komitmen pernikahan. Koefisien korelasi r= -0,732 dengan signifikansi atau p = 0,000 dan hasil penelitian juga menunjukkan bahwa adanya hubungan negatif antara anxious dengan komitmen pernikahan. Koefisien korelasi r= -0,301 dengan signifikansi atau p = 0,000.Abstract.This study aimed to determine relationship between adult attachment style and marital commitment in early adulthood. This study is a quantitative correlation. This study was conducted in Semarang. Subject of this study was 150 peoples. Purposive sampling technique used to collect the subject. This study used two scales for collect the data, adult attachment style scale that consist of secure, avoidant, and anxious, and marital commitment scale. Regression analysis used to determine relationship between adult attachment style and marital commitment. The result showed that there was correlation between adult attachment style and marital commitmen, R= 0,755 with a significance value or p= 0,000. And for each attachment style was determined with pearson correlation. The result showed that there was positive correlation between secure and marital commitment, r= 0,648 with a significance or p = 0,000, there was negative correlation between avoidant and marital commitment, r= -0,732 with a significance or p = 0,000 also that there was negative correlation between anxious and marital commitment, r= -0,301with a significance or p = 0,000
KORELASI GAYA KEPEMIMPINAN TRANSFORMASIONAL DAN ORGANIZATIONAL CITIZENSHIP BEHAVIOUR (OCB) Undarwati, Anna
Intuisi : Jurnal Psikologi Ilmiah Vol 1, No 2 (2009): Juli 2009
Publisher : Jurusan Psikologi, Fakultas Ilmu Pendidikan, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/intuisi.v1i2.8896

Abstract

The research focused on finding correlation between transformational leadership style and organizational citizenship behaviour (OCB). The subject were 100 employees of PD. Pasar Surya Surabaya. Data was collected by MLQ (Multifactor Leadership Questioner) and organizational citizenship behaviour (OCB) scale. Hypothesis is tested by product moment correlation technique. The result shown that there was a significant correlation between transformational leadership style and organizational citizenship behaviour (OCB) with rxy = 0,504, p < 0,001. TransformationaI leadership style has influencing 25,5% for organizational citizenship behaviour (OCB). It means that 75% was influenced by others.
GAMBARAN DINAMIKA KEMISKINAN DITINJAU DARI ATRIBUT PSIKOLOGIS : STUDI PADA MASYARAKAT MISKIN DI KOTA SEMARANG Noviawati, Puput; Undarwati, Anna
Proceeding SENDI_U 2017: SEMINAR NASIONAL MULTI DISIPLIN ILMU DAN CALL FOR PAPERS
Publisher : Proceeding SENDI_U

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (206.03 KB)

Abstract

Kemiskinan merupakan permasalahan kompleks yang terjadi di indonesia dan belum mampu diatasi dengan baik. Penelitian ini bertujuan untuk mengetahui gambaran masyarakat miskin di daerah perkotaan Semarang yang ditinjau dari kondisi psikologis. Penelitian ini menggunakan pendekatan kuantitatif. Karakteristik subjek penelitian adalah penghasilan sehari kurang dari 2 dollar Amerika (kriteria miskin dari WHO), tinggal di kotamadya Semarang. Sampel dalam penelitian sejumlah 150 sampel (terdiri dari remaja, dewasa awal, dan dewasa madya). Penelitian ini mengukur sembilan variabel psikologis dengan pengambilan data menggunakan skala. Sembilan variabel psikologis yang diukur diantaranya atribusi kausal penyebab kemiskinan, value, self-esteem, self-efficacy, motivasi berprestasi, strategi coping, kepribadian, depresi dan subjective well-being. Selain itu juga ada 3 aspek yang diukur yaitu feelings toward poverty, causes of poverty dan solutions of poverty. Hasil dari penelitian ini adalah variabel depresi memiliki kategori tinggi dibandingkan dengan variabel yang lain. Selain itu, pada masyarakat dewasa awal memiliki perasaan positif lebih besar yaitu 62% dibandingkan dengan remaja maupun dewasa madya. Penyebab dari kemiskinan pada remaja yaitu dikarenakan faktor malas (28%). Sedangkan pada dewasa awal, penyebab kemiskinan dikarenakan faktor kemauan diri (26%). Berbeda dengan dewasa madya, penyebab kemiskinan dikarenakan faktor pendidikan rendah (28%). Solusi yang ditawarkan oleh masyarakat miskin yaitu dengan cara bekerja, baik dari remaja (26%), dewasa awal (38%), dan dewasa madya (66%). Kata Kunci : Atribut Psikologis, Dinamika Kemiskinan, Masyarakat Miskin Perkotaan
Does Personality Influence Ego Depletion dan Self Regulation for Children’s With Special Need Teacher ? Undarwati, Anna
Indonesian Journal of Early Childhood Education Studies Vol 5 No 1 (2016): June 2016
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/ijeces.v5i1.10364

Abstract

The psychological aspects of teacher whom educate children’s with special needs are rarely discussed. As teacher has complex tasks in managing the learning pro- cess, it is predicted that teacher‘s energy is more exhausted than teacher for normal children. This research has two purposes, first to distinguish the ego depletion at teachers with observing personality types. Second, to differentiate teacher’s selfregulation in with observing personality types. The research method used quantitative comparative approach. Participants in this research were teachers who work in public school for students with special needs in Semarang and Ungaran city. Participants were employed ego depletion scale, scale of self-regulation, and introverted-extroverted personality type-scale. The result showed that t = -0.917 (p> 0.05), which means there was no difference between ego depletion with measuring personality type (introvert and extrovert) of teachers. Subsequent analysis was known that score t = -0.032 (p> 0.975), it means that there was no difference between selfregulation and personality type (extrovert and introvert) of teachers. It can be concluded that personality type (extrovert-introvert) doesn’t influence individual’s ego depletion. Likewise, the self-regulation also doesn’t affected by the personality type.
Mentoring is Curing: Investigasi Peran Health Mentoring Program dan Durasi Sakit pada Gastritis Sensation Tiyas, Vika Yuning; Undarwati, Anna
Intuisi : Jurnal Psikologi Ilmiah Vol 15, No 2 (2023): November 2023
Publisher : Jurusan Psikologi, Fakultas Ilmu Pendidikan, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/intuisi.v15i2.49807

Abstract

World Health Organization (WHO), melaporkan bahwa prevalensi radang lambung (gastritis) di Indonesia terus meningkat mencapai 40,8%, dengan beberapa daerah memiliki tingkat kasus yang cukup tinggi, yaitu 274.396 dari 238.452.952 penduduk. Penyebab gastritis yang beragam membutuhkan pemahaman mendalam tentang kondisi ini serta penting untuk melakukan pencegahan, pengobatan, dan perawatan yang efektif. Health Mentoring Program diduga dapat membantu mengatasi masalah gastritis, tetapi efektivitasnya tidak selalu konsisten pada semua kasus. Durasi lama sakit juga diduga memengaruhi gastritis sensation. Penelitian ini bertujuan untuk menguji pengaruh Health Mentoring Program dan durasi lama sakit terhadap gastritis sensation. Dilakukan dengan metode kuasi-eksperimental, 229 responden dibagi menjadi kelompok eksperimen yang menerima Health Mentoring Program selama 30 hari dan kelompok kontrol, yaitu tidak menerima program. Gastritis sensation diukur menggunakan Gastritis Sensation Report dan analisis data menggunakan General Linear Model Univariate. Hipotesis yang menyatakan bahwa HMP memiliki pengaruh terhadap gastritis sensation diterima, dengan hasil uji statistik yang menunjukkan F (1,225) = 29.221, p 0.001, ηp² = 0.115. Selain itu, tidak terdapat pengaruh yang signifikan dari durasi lama sakit terhadap tingkat gastritis sensation (F (1,225) = 0.201, p 0.654, ηp² = 0.001). Analisis interaksi antara durasi lama sakit dan HMP juga tidak menunjukkan pengaruh yang signifikan terhadap gastritis sensation (F (1,225) = 0.072, p 0.789). Ini menegaskan bahwa efek HMP secara konsisten mengurangi gastritis sensation, tidak dipengaruhi oleh durasi lama sakit. Untuk penelitian selanjutnya, disarankan untuk mempertimbangkan faktor lain yang berpotensi memengaruhi gastritis sensation. The World Health Organization (WHO) reports a steady increase in the prevalence of gastritis in Indonesia, reaching 40.8%, with some regions experiencing significantly high case rates, totaling 274,396 out of 238,452,952 population. Understanding the diverse causes of gastritis is crucial for effective prevention, treatment, and care. While the Health Mentoring Program (HMP) is believed to address gastritis issues, its effectiveness varies across cases. Additionally, the duration of pain is suspected to impact gastritis sensation. This study aims to examine the influence of the Health Mentoring Program and the duration of pain on gastritis sensation. Conducted through a quasi-experimental method, 229 respondents were divided into an experimental group receiving the HMP for 30 days and a control group not participating in the program. Gastritis sensation was measured using the Gastritis Sensation Report, and data analysis was performed using the General Linear Model Univariate. The hypothesis that HMP affects gastritis sensation is accepted, with statistical results showing F (1,225) = 29.221, p 0.001, ηp² = 0.115. Furthermore, there was no significant influence of the duration of pain on gastritis sensation levels (F (1,225) = 0.201, p 0.654, ηp² = 0.001). Interaction analysis between the duration of pain and HMP also did not significantly influence gastritis sensation (F (1,225) = 0.072, p 0.789). This confirms that the HMP consistently reduces gastritis sensation, regardless of the duration of pain. Future research should consider other potential factors affecting gastritis sensation.
Eating Less to Impress? The Influence of Cross-Gender Presence and Impression Management on Portion Sizes among Undergraduate Students Gracia Pramudita; Undarwati, Anna
Jurnal Promkes: The Indonesian Journal of Health Promotion and Health Education Vol. 13 No. 1 (2025): Jurnal Promkes: The Indonesian Journal of Health Promotion and Health Educatio
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jpk.V13.I1.2025.105-113

Abstract

Background: Data from the RISKESDAS year 2018 indicates an increasing prevalence of overweight among adults. This increase is in line with the increase in portion sizes, where the presence of people of different gender and impression management are suspected to influence portion sizes. Hence, further study on portion sizes is needed to aid in developing effective policies to promote healthy eating behaviors. Objectives: To investigate the influence of cross-gender presence and impression management on portion sizes during lunch. Method: This study employed a quasi-experimental design consisting of control and experimental groups. The experiment involved a confederate as a dining companion for participants in the experimental group whose gender differs from the participants. We analyzed data from 227 participants, with an expected effect size of d = 0.25, significance level (α) of 0.05, and power of 0.95. Participant criteria included being students of Universitas Negeri Semarang (UNNES), not currently on a diet, having no allergies, and not being vegan or vegetarian. Impression management was measured using items from Turnley & Bolino (1999), while portion sizes were measured using the Fake Food Buffet (FFB) developed by Bucher et al. (2011). Results: Participants with high impression management tended to have larger portion sizes when dining with individuals of the opposite gender than when dining alone. Impression management positively influenced portion sizes. Without the influence of impression management, when dining with individuals of the opposite gender, participants tended to choose smaller portion sizes compared to when dining alone. Conclusion: The community must be aware of the significant influence of high impression management and the presence of individuals of the opposite gender on meal portions. Individuals with high impression management may consider avoiding social eating situations if they want to reduce their portion sizes.
Pengaruh Jenis Kelamin dalam Pengetahuan Gizi dan Gaya Makan Eksternal terhadap Pilihan Makanan Sehat pada Mahasiswa: The Influence of Gender on College Students’ Nutrition Knowledge and External Eating Style toward Healthy Food Choices Azka, Nur Millati; Undarwati, Anna
Amerta Nutrition Vol. 9 No. 1 (2025): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v9i1.2025.26-33

Abstract

Background: In Indonesia, the prevalence of obesity remains on the rise, with 35.4% of the population experiencing it. Consuming unhealthy food is one of the influential causes, typically affected by nutritional knowledge and external eating style. Objectives: This study aimed to investigate whether gender, nutrition knowledge, and external eating style influence healthy food choice. Methods: The Behavioral measurement research with quasi experimental design were adopted, recruiting 123 participants selected purposively. The study was conducted in a psychology laboratory using the Fake Food Buffet (FFB) instrument for food choices, the Nutrition Knowledge Questionnaire (NKQ) scale for nutritional knowledge and the Dutch Eating Behavior Questionnaire (DEBQ) scale for external eating styles. The data collected were then analyzed using a generalized linear model. Results: Approximately 61.8% of the participants have a normal Body Mass Index (BMI). Gender and nutrition knowledge showed a negative relationship with healthy food choices (p-value = 0.043; η2 = 0.035). Females having good nutrition knowledge tend to make less healthy food choices compared to males. Additionally, the interaction between gender, nutrition knowledge, and external eating style shows a positive correlation with healthy food choices (p-value = 0.036; η2 = 0.038). Females are more likely to choose healthy food compared to males. Conclusions: The results implied that nutrition knowledge and external eating style influence students’ healthy food choices. Gender may affect consistency in making healthy food choices among students’ eating behavior. Therefore, future research might have further observation on people’s eating behavior.
The effects of emotional eating and negative framing on healthy food choices: a quasi-experimental study on college student participants using virtual reality Sembiring, Mesy Safira Br; Undarwati, Anna
Jurnal Konseling dan Pendidikan Vol. 12 No. 4 (2024): JKP
Publisher : Indonesian Institute for Counseling, Education and Therapy (IICET)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29210/1126400

Abstract

Cases of obesity have increased significantly in recent years, triggering the risk of chronic diseases such as cardiovascular disease, diabetes, depression and cancer. One of the main factors is unhealthy food choices, so further research is needed to understand the factors that influence food preferences. This study aimed to evaluate the influence of emotional eating and negatively framed messages on healthy food choices, using a quasi-experiment method involving 135 participants. Data were analyzed using general linear models to identify significant patterns of relationships. The results showed that negatively framed messages had a significant influence on healthy food choices, although the effect was not very strong. In contrast, emotional eating showed no significant influence on healthy food choices. However, there was an interaction between negative framing and emotional eating that influenced healthy food choices, suggesting that individuals with emotional eating tendencies may respond differently to negatively framed messages compared to other individuals. This study highlights the importance of message-based approaches to promote healthier eating habits. The practical implications of the findings may provide guidance for designers of public health interventions to consider aspects of message framing as one of the strategies in health campaigns. Further research is recommended to explore additional factors, such as mood, body mass index, gender, emotion regulation, and individual food preferences during emotional eating. These results may contribute to the design of more effective health policies in reducing the prevalence of obesity and motivating people to make healthier food choices.
Exploring Taste: The Influence of Eating Styles on Food Choice Motives Rahamawati, Lusy; Undarwati, Anna
Journal of Educational, Health and Community Psychology Vol 14 No 3 SEPTEMBER 2025
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/jehcp.vi.31144

Abstract

The high prevalence of obesity has made individuals more cautious in choosing food. Many of them are now beginning to consider their physical health, such as maintaining their weight. This study aims to determine the influence of eating patterns on food choice motives. The research method used is quantitative, involving the distribution of questionnaires. The study participants consisted of 206 students in the city of Semarang, and data analysis was conducted using the Multivariate GLM Test. The results of this study indicate that controlled eating patterns influence weight control, external eating patterns influence sensory appeal, but emotional eating patterns don’t influence food choice motives. In conclusion, both eating patterns among students significantly influence food choice motives. Specifically, controlled eating patterns affect weight control, external eating patterns affect sensory appeal, but emotional eating patterns don’t affect both dependent variables (weight control and sensory appeal).
The Thin Illusion : Peran External Eating dan Tingkat Pendidikan terhadap Risiko Gangguan Makan Aurelya, Annisa; Undarwati, Anna
GUIDENA: Jurnal Ilmu Pendidikan, Psikologi, Bimbingan dan Konseling Vol 15, No 3 (2025)
Publisher : Universitas Muhammadiyah Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24127/gdn.v15i3.13322

Abstract

The risk of eating disorders is a growing mental health concern among adolescents and young adults. One factor believed to influence this risk is external eating, which refers to the tendency to eat in response to environmental cues such as the appearance or aroma of food. However, empirical findings have shown that the relationship between external eating and the risk of eating disorders is not always consistent and may be moderated by specific contextual variables, such as educational status. This study aimed to examine the influence of external eating and educational status, as well as their interaction, on the risk of eating disorders. A quantitative cross-sectional design was employed using General Linear Model (GLM) analysis on 190 participants (94 university students and 96 high school students). The instruments used were the Dutch Eating Behavior Questionnaire (DEBQ) and the Eating Attitudes Test-26 (EAT-26). The results showed that educational status had a significant effect on eating disorder risk (p = 0.043), as did the interaction between external eating and educational status (p = 0.037). However, external eating alone was not a significant predictor (p = 0.717). These findings indicate that the impact of external eating on eating disorder risk is contextual and influenced by educational factors. Therefore, preventive approaches to eating disorders should simultaneously consider both environmental and educational variables.
Co-Authors Aini Mahabati, Aini Amri Hana Muhammad, Amri Hana Andewi Cahaya Khaerani, Andewi Cahaya Andreas Agung Kristanto, Andreas Agung Aurelya, Annisa Ayu Dyah Hapsari, Ayu Dyah Azka, Nur Millati Bektiningtyas, Novita Gracia Pramudita Jeli Pratiwi, Jeli Johana Endang Prawitasari Khaerani, Andewi Cahaya Khumairoh, Binti Kusumawardani, Oktavia Mahabati, Aini Nareta, Auliya ndah Sasmitohening Stephany, ndah Sasmitohening Noviawati, Puput Noviawati, Puput Nuke Martiarini, Nuke Nur Astuti Agustriyana, Nur Astuti Pasudewi, Cantika Y. Permatasari, Bintang Pramudea Reza, Rere Deas Rahamawati, Lusy Ratriningtyas, Chelinta Dyah Arum Sabrina, Alfira Bahro Sembiring, Mesy Safira Br Stephany, ndah Sasmitohening Sugiariyanti, Sugiariyanti Tiyas, Vika Yuning Zahra, Aqilah Az