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Penerapan Terapi Musik Klasik Terhadap Tekanan Darah Pada Lansia Hipertensi Selamat Parmin; Alvian Harisandy; Serli Wulan Safitri; Sindi Wulandari
Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat Vol 6 No 2 (2025): Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Pamulang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32493/abdilaksana.v6i2.46534

Abstract

Hipertensi merupakan kondisi yang ditandai dengan kenaikan tekanan darah yang melebihi batas normal yaitu tekanan darahnya melebihi 140/90 mmHg. Musik klasik yang sering menjadi acuan adalah musik klasik Mozart karena hampir semua karya Mozart memiliki nada-nada dengan frekuensi tinggi. Terapi musik ini dilakukan 1 kali sehari selama 3 hari dengan durasi 30 menit menggunakan handphone yang dipasang earphone yang telah tersambung musik klasik dengan volume sedang kepada responden. Penelitian ini bertujuan untuk mengetahui apakah ada Pengaruh Terapi Musik Klasik Terhadap Penurunan Tekanan Darah Pada Lansia Hipertensi di Wilayah UPTD Puskesmas Gumawang Kabupaten OKU Timur Tahun 2024. Desain penelitian yang di gunakan quasi-eksperimen dengan rancangan penelitian (two group pretest-posttest design). Sampel penelitian adalah penderita hipertensi di UPTD Puskesmas Gumawang sebanyak 42 responden. Analisa data dilakukan menggunakan uji Wilcoxon. Berdasarkan hasil uji hipotesis diperoleh nilai rata-rata penurunan tekanan darah sebelum dilakukan terapi musik klasik yaitu 3.57, sesudah 2.62 didukung dengan nilai signifikansi p-value sebesar 0,000 < 0,05 dapat diartikan bahwa ada pengaruh terapi musik klasik terhadap penurunan tekanan darah pada penderita hipertensi di UPTD Puskesmas Gumawang. Kesimpulan terdapat pengaruh signifikan antara terapi musik klasik terhadap penurunan tekanan darah. Saran penelitian ini dapat digunakan sebagai acuan dalam terapi musik klasik terhadap penurunan tekanan darah pada penderita hipertensi.
Terapi Seni Pada Pasien Anak dengan Kanker : Literatur Review Harisandy, Alvian; Rosadi, Erik; Afdhal, Fitri; Subantara, Dandi Oka; Sari, Anggia Prima
JURNAL KESEHATAN TERAPAN Vol 11 No 2 (2024): Jurnal Kesehatan Terapan
Publisher : LPPM Universitas Kader Bangsa Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54816/jk.v11i2.802

Abstract

Children with cancer will face physical, psychological, social and spiritual problems and can lead to death throughout the course of the disease. Implementing art therapy interventions into the holistic care of pediatric oncology patients can help maximize quality of life and obtain appropriate means of communication. The aim of this literature review is to determine the effectiveness of art therapy in pediatric cancer patients. The method used is a literature review using the Google Scholar Proquest, Science Direct and Pubmed databases. The research results showed that from the 6 articles there were 3 themes of art therapy, namely expressive writing, drawing, and bibliotherapy, which generally had a positive impact on the patient's health well-being and improved quality of life. In conclusion, more research is needed on art therapy in cancer patients, especially in pediatric cancer, so that art therapy becomes a new and efficient supportive intervention in routine practice that is easy to apply without harm and side effects in pediatric patients with cancer.
Uji Aktivitaas Antimikroba Ekstrak Etanol Daun Kelor (Moringa oleifera L.) Terhadap Bakteri Staphylococcus aureus, Escherichia coli, dan Jamur Candida albicans Putri, Anggy utama; Harisandy, Alvian
JURNAL KESEHATAN TERAPAN Vol 11 No 2 (2024): Jurnal Kesehatan Terapan
Publisher : LPPM Universitas Kader Bangsa Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54816/jk.v11i2.810

Abstract

The increasing resistance of microorganisms to antibiotics has become a global problem in the field of health. The main causes of antibiotic resistance include inappropriate use of antibiotics, the use of plants as drugs is an alternative method to reduce the level of resistance to antibiotics. One of the plants that can be used as medicine is the Moringa plant. Moringa plants can be used as antioxidants, antibacterial, antifungal, and anti-inflammatory. This study was conducted to test the antimicrobial activity of ethanol extract of Moringa leaves (Moringa oleifera L.) against Staphylococcus aureus, Escherichia coli and Candida albicans fungi. This study aims to determine the antimicrobial effect of Moringa leaves (Moringa oelifera L.) against several microbes. The antimicrobial activity test of moringa leaf ethanol extract was carried out using the agar diffusion method, with concentrations of 10%, 20% and 30%. The results showed the average inhibition zone diameter of Escherichia coli bacteria was 9.5 mm, 10.23 mm and 12.36 mm, Staphylococcus aureus was 7.86 mm, 9.53 mm and 10.33 mm, and Candida albicans fungus was 6.43 mm, 7.8 mm, and 8.26 mm. The results of the study of ethanol extract at a concentration of 30% showed the greatest antimicrobial activity on Escherichia coli bacteria with an inhibition zone of 12.36 mm including the strong category.
PENGARUH RENDAM KAKI JAHE MERAH HANGAT TERHADAP TEKANAN DARAH PENDERITA HIPERTENSI Amelia, Dita; Parmin, Selamat; Rosadi, Erik; Harisandy, Alvian; S, Serli Wulan
Babul Ilmi Jurnal Ilmiah Multi Science Kesehatan Vol 17, No 2 (2025): Babul Ilmi Jurnal Ilmiah Multi Science Kesehatan
Publisher : Universitas 'Aisyiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36729/bi.v17i2.1514

Abstract

Latar Belakang: Hipertensi merupakan kondisi meningkatnya tekanan darah dengan kriteria tekanan sistolik ≥140 mmHg atau diastolik ≥ 90 mmHg. Kondisi ini sering tidak menimbulkan gejala, tetapi berisiko menyebabkan komplikasi serius, termasuk kematian mendadak. Salah satu terapi nonfarmakologis yang dapat digunakan adalah rendam kaki air jahe merah hangat. Jahe merah mengandung minyak atsiri yang memberikan efek hangat, melebarkan pembuluh darah, serta membantu menurunkan tekanan darah pada penderita hipertensi. Tujuan: Mengetahui pengaruh terapi rendam kaki jahe merah hangat terhadap tekanan darah penderita hipertensi di Puskesmas Plaju Palembang Tahun 2025. Metode: Penelitian ini menggunakan desain quasi-eksperimen dengan metode two group pre-post test design with control group. Pengumpulan data menggunakan lembar observasi dan wawancara. Teknik pengambilan sample menggunakan purposive sampling. Sebanyak 34 responden dengan 17 kelompok intervensi dan 17 kelompok kontrol. Penelitian dilakukan di Puskesmas Plaju pada bulan Juni-Juli 2025. Hasil: Ditemukan adanya penurunan signifikan tekanan darah setelah terapi rendam kaki dengan jahe merah hangat. Intervensi dilakukan dengan cara merendam kaki selama 15 menit, tiga kali seminggu. Saran: Menjadi bahan referensi dalam pelaksanaan terutama Tridarma perguruan tinggi atau pelayanan kepada masyarakat dalam melaksanaan penelitian dan pengabdian kepada masyarakat sebagai tindak lanjut dari pengaruh rendam kaki dengan jahe merah hangat terhadap tekanan darah pada penderita hipertensi di puskesmas. Kata Kunci: Hipertensi, Jahe Merah, Rendam Kaki
Knowledge, Self-Management, and Reduction of Stress Levels in Adhering to a Diabetes Mellitus Diet at Bhayangkara Mohamad Hasan Hospital, Palembang Harisandy, Alvian; Parmin, Selamat
Nanggroe: Jurnal Pengabdian Cendikia Vol 4, No 10 (2026): January
Publisher : Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.18645192

Abstract

Diabetes mellitus (DM) is a chronic metabolic disorder with an increasing prevalence each year, leading to several severe consequences. A crucial aspect of diabetes care is dietary management; however, adherence to a diet often causes stress in patients. Self-management knowledge and competency contribute significantly to a patient's ability to reduce stress and improve the success of a diet regimen. The purpose of this community service is to improve knowledge of diabetes diet, diabetes self-management, and reduce stress levels in type 2 DM patients. The methods used are lectures, discussions, and educational videos. Before and after the community service, questionnaires were administered regarding diabetes diet knowledge, diabetes self-management, and stress levels in following the diet. The results of the community service showed an increase in knowledge of diabetes diet (the average increase in diabetes diet knowledge score was 23.4 + 5.2), diabetes self-management (the average increase in diabetes self-management score was 7.1 + 3.23), and a decrease in stress levels (the average decrease in score was 13.4 + 4.21) in type 2 DM patients. Indirectly, this community service activity will improve the quality of life and well-being of type 2 DM patients at Bhayangkara Mohamad Hasan Hospital, Palembang.
Knowledge, Self-Management, and Reduction of Stress Levels in Adhering to a Diabetes Mellitus Diet at Bhayangkara Mohamad Hasan Hospital, Palembang Harisandy, Alvian; Parmin, Selamat
Nanggroe: Jurnal Pengabdian Cendikia Vol 4, No 10 (2026): January
Publisher : Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.18645192

Abstract

Diabetes mellitus (DM) is a chronic metabolic disorder with an increasing prevalence each year, leading to several severe consequences. A crucial aspect of diabetes care is dietary management; however, adherence to a diet often causes stress in patients. Self-management knowledge and competency contribute significantly to a patient's ability to reduce stress and improve the success of a diet regimen. The purpose of this community service is to improve knowledge of diabetes diet, diabetes self-management, and reduce stress levels in type 2 DM patients. The methods used are lectures, discussions, and educational videos. Before and after the community service, questionnaires were administered regarding diabetes diet knowledge, diabetes self-management, and stress levels in following the diet. The results of the community service showed an increase in knowledge of diabetes diet (the average increase in diabetes diet knowledge score was 23.4 + 5.2), diabetes self-management (the average increase in diabetes self-management score was 7.1 + 3.23), and a decrease in stress levels (the average decrease in score was 13.4 + 4.21) in type 2 DM patients. Indirectly, this community service activity will improve the quality of life and well-being of type 2 DM patients at Bhayangkara Mohamad Hasan Hospital, Palembang.
THE RELATIONSHIP OF KNOWLEDGE AND SELF-MANAGEMENT TO THE STRESS LEVEL OF UNDERGOING A DIABETES MELLITUS DIET Putri Maharani; Selamat Parmin; Alvian Harisandy
Cendekia Medika: Jurnal Stikes Al-Ma`arif Baturaja Vol. 11 No. 1 (2026): January - March
Publisher : LPPM STIKES Al-Ma'arif Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52235/cendekiamedika.v11i1.616

Abstract

Diabetes mellitus (DM) is a chronic metabolic disorder with increasing prevalence every year, which causes several severe consequences. An important aspect of diabetes care is dietary management; however, adherence to diet often causes stress in patients. Self-management knowledge and competence contribute significantly to the patient's ability to reduce stress and increase the success of the diet regimen. This study aims to determine the correlation between knowledge and self-management with stress levels in diabetes mellitus patients who adhere to the diet at Bhayangkara Mohamad Hasan Hospital Palembang in 2025. This study used a quantitative methodology with a cross-sectional design. A sample of 94 respondents was selected using a random sampling method, using a questionnaire to assess knowledge, self-management, and stress levels of patients. The study was conducted in June–July 2025 for 3 weeks at the Internal Medicine Outpatient Clinic of Bhayangkara Mohamad Hasan Hospital Palembang. Data were analyzed using the chi-square test. The results showed that most respondents demonstrated high knowledge (87.2%), good self-management (58.5%), and low stress levels (88.3%). The chi-square test showed a significant relationship between knowledge and stress levels (p=0.000) and between self-management and stress levels (p=0.047). This study showed that increased patient awareness of diabetes diet and better self-management methods correlated with decreased stress levels when adhering to the diet. This study underscores the need for education and support in self-management for diabetes patients to improve quality of life and reduce the risk of stress.