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Journal : Infotech: Journal of Technology Information

APLIKASI PELAPORAN KERJA CLEANING SERVICE DENGAN METODE WATERFALL Lee, Francka Sakti; Nurprihatin, Filscha; Honni, Honni; Santoso, Andi Putra; Tampinongkol, Felliks F
Infotech: Journal of Technology Information Vol 10, No 1 (2024): JUNI
Publisher : ISTEK WIDURI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37365/jti.v10i1.248

Abstract

After the Covid-19 pandemic passed, digital transformation occurred, namely the use of technology in various activities of human life, including at work. Regardless of age, position, or educational background, we all have to learn so as not to be left behind. Cleaning service (CS) work has been seen as easy and does not require technology, except for WhatsApp Messenger or Group communication tools. The ship engine distributor company has office and warehouse areas that require CS services to maintain cleanliness. So far, coordination of work or the presence of CS personnel has been carried out through face-to-face briefings and WhatsApp. However, after restrictions on meeting (physical distancing), PSBB, etc., it seems that the use of WhatsApp is considered insufficient to accommodate work needs in the field for CS. This research aims to design a Cleaning service application to handle difficulties in the field for managing work and reports. The system development method used is the Waterfall Model method. The results of this research aim to provide convenience for CS coordinators and companies in managing CS performance, making reports, and improving the quality of cleaning services in the field.ABSTRAKSetelah masa pandemi Covid-19 berlalu, terjadi transformasi digital yaitu penggunaan teknologi pada berbagai aktivitas kehidupan manusia, termasuk dalam bekerja. Tidak memandang usia, jabatan, atau latar belakang pendidikan, kita semua harus belajar agar tidak tertinggal. Pekerjaan cleaning service (CS) selama ini dipandang mudah dan tidak memerlukan teknologi, kecuali alat komunikasi WhatsApp Messenger atau Group. Perusahaan distributor mesin kapal memiliki area kantor dan gudang yang memerlukan jasa CS untuk menjaga kebersihan. Selama ini koordinasi pekerjaan atau kehadiran personil CS dilakukan melalui briefing tatap muka dan WhatsApp. Namun setelah terjadi pembatasan untuk bertemu (physical distancing), PSBB, dll, tampaknya penggunaan WhatsApp dinilai kurang untuk mengakomodir kebutuhan pekerjaan di lapangan untuk CS. Penelitian ini bertujuan merancang aplikasi Cleaning service untuk menangani kesulitan di lapangan untuk pengaturan dan pelaporan pekerjaan. Metode pengembangan sistem yang digunakan adalah metode Model Waterfall. Hasil penelitian ini bertujuan memberikan kemudahan bagi koordinator CS dan perusahaan dalam mengatur kinerja CS, membuat pelaporan, dan meningkatkan kualitas pelayanan kebersihan di lapangan.
MENGANALISIS PROSES BISNIS DALAM MENERAPKAN APLIKASI RESEP DAN BELANJA BAHAN MAKANAN Purnomo, Yunianto; Putro, Endi; Lee, Francka Sakti; Andry, Johanes Fernandes; Nurprihatin, Filscha; Onggo, Kallista Angelia
Infotech: Journal of Technology Information Vol 11, No 1 (2025): JUNI
Publisher : ISTEK WIDURI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37365/jti.v11i1.343

Abstract

The recipe and grocery shopping application is designed to increase the ease of users in accessing cooking recipes and shopping for groceries in an integrated manner. This research aims to analyze the business processes involved in the application using the Business Process Model and Notation (BPMN) approach. Analysis is carried out to understand the workflow structure, identify potential efficiencies, and produce performance improvements before and after system implementation. The research results show that the application of this application is able to direct processes that were previously manual and fragmented, such as searching for recipes, making shopping lists, and ordering groceries. The BPMN model is used to visualize changes in business process flow, enabling comprehensive evaluation of aspects of time efficiency, error reduction, and increased user satisfaction. This research concludes that the BPMN approach is effective in analyzing and optimizing business processes in recipe and grocery shopping applications. These findings contribute to the development of similar applications, especially in designing systems that are more efficient and responsive to user needs.
Co-Authors AA Sudharmawan, AA Abdillah, Sultansyah Reza Aditiya Harjon Ali Vaezi Andrea, Billy Andrea, Billy Ariyono, Heksa Bekti Bajuri, Farid Aan Maulana Chandra, Steven Charles Darvin Darvin, Charles Dino Caesaron Effendy, Muhammad Ikhsan Eko Sulistyo Endi Putro Fernando, Nico Francka Sakti Lee Gidion Karo Karo Gurusinga Gidion Karo-Karo Gidion Karo-Karo Giovandri Septorino Glisina Dwinoor Rembulan Gurusinga, Gidion Karo Karo Hadisujoto, Budi Hadisujoto, Ignatius Budi Handika, Raditya Edra Raja Harditya, Arya Heksa Bekti Ariyono Helena Sisilia Ratna Soetopo Hendy Tannady Hendy Tannady Hendy Tannady Honni Honni, Honni Hu Limei Ifat Ifat, Ifat Ilham, Oryzea Sativa islam, sri susilawati Johanes Fernandes Andry Karo-Karo, Gidion Karo-Karo, Gidion Kushendarsyah Saptaji Lanaggalih, Jarvis Eros Lestari, Tika Endah Liman, Surya Danusaputro Lusiani, Mirna Lusiani, Mirna Lusiani, Mirna Mileniawati, Indah Riantantri Mirna Lusiani Moacyr Machado Cardoso Junior Muchamad Oktaviandri Muhammad Agni Catur Bhakti Nico Fernando Onggo, Kallista Angelia Panca Jodiawan Panca Jodiawan Panca Jodiawan, Panca Paoce Pratama Pratama, Paoce Purnomo, Yunianto Putra, Indra Pertama Rafie Djajasoepena Renatha Renatha Renatha, Renatha Riki Antonius Santoso, Andi Putra Sari, Setyo Melany Setyo Melany Sari Sudirga, Rudy Santosa Tampinongkol, Felliks F Tannady, Hendy Vaezi, Ali Vanessa Bertholdo Vargas Wandy Wandy Wibowo, Djati Wilujeng, Fuji Rahayu Wilujeng, Fuji Rahayu Wong, Miguel Silvano Hermawan Wu, William Wu, William Yosua Budi Kurniawan Yuliana Yuliana Yustinus Yuniarto